Maja Blanca Bigas Recipe || Ube Rice Maja || Filipino Best Kakanin Maja Blanca UBe || Yourmayores

Today's Special Guys is Maja Blanca Ube using rice or Bigas na giniling or lets called it in Filipino "galapong" and with simple ingredients you can make amazing foods.
In this video my Grandmother will share to you how to make this very yummy and delicious recipe of her. This Maja is best for all time season Especially this coming Christmas and New Year... join Us in this video to learn about this Maja Blanca Ube.
Ep#69
All we need is the following
Ingredients
-2kg white rice
-food color 2 packet 5 grams each (extra food color optional)
-1 and 1/2 kg white sugar
-5 pandan leaves (pandan flavoring substitute)
-8pcs matured coconut (coconut palm) to produce 3 liters coconut milk
-500ml or 2 cups
for latik or toppings and
-2500ml for maja (remaining)
chefs note : you can change the topping using grated cheese so you can have ube keso maja
another thing
you can divide the recipe into half or quarter to get small quantity of the maja blanca
enjoy and dont forget to like and subscribe for more
watch till the end I will show you how easy to make it.
Hope you guys will love this video.
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Lola vlogger
Yummy cooking

[@wenjay2958]

This channel specially lola deserves more views and deserves to become one of the most well knowned vlogger because of her super authentic dishes and quality videos...💖

[@yourmayoresfood]

thank you so much

[@HomeCookedbyFerl]

Ito talaga ang the best maja, the authentic way. Kaka miss kainin ito.

[@yourmayoresfood]

Kain po tayo mam ferl

[@nenitaolero8085]

Talaga naman cinabi mo pa .ako kaytangal na.👍🙏

[@ryanrussel727]

Pezxa

[@gwyneth16]

E2 ung paborito ko na mtgal ko n d nakakain.... Wla n gngwa sa amin nyan..

[@yourmayoresfood]

Kain na nak

[@maywithfamilytv8137]

Ito ang hinahanap kong recepe na meryenda nmin nuong mga bata pa kmi ..thank you for sharing ang tawag po sa amin nito ai kalamay dampa..wala na pong masyado gumgawa saamin nito ..

[@yolandahonrade5624]

Majang bigas po ! Salamat po nay sa pag shares ❣️❣️❣️

[@glydilgutierrez7913]

Basta lola ang gumawa the best yan. The maja blanca bigas looks good for sure masarap din yan

[@yourmayoresfood]

Thank you

[@kaworkers6198]

Wow sarap ito yong nmimis kong maja sa pinas thank you po sa recipe i will support you.

[@francisgeroy]

Been looking for an easy ube maja recipe! Thank you so much for this. ☺️☺️☺️

[@yourmayoresfood]

Youre welcome

[@charminegreonbelga6349]

Thank you for sharing, favorite kakanin ko Po ito..salute sayo nanay Ang galing mo Po magluto😊

[@yourmayoresfood]

Salamat din

[@elenitamagpantay1627]

I appreciate the authenticity of your cooking. Thank you

[@yourmayoresfood]

My pleasure 😊

[@robjoyce-lifestyle6464]

Mouth watering!! Kudos to Lola:)

[@yourmayoresfood]

Thank you rob and joyce

[@yanyanc.danielle5118]

Ang sarap nya tingnan nakakamis😍

[@lskshmariemostolesdhksks9719]

sarap sarap jejejej 😋😋😋

[@marareyes1956]

Yummy yum

[@leonoraciriaco8249]

Ganitong ganito parin Ang mga ingredients ko sa Maha ko, bigas binabad at giniling gata at asukal, di tulad Ng iba halos puro cornstarch na o Kya Yun nbibileng powder n bigas, mas masarap Yun tulad nitong gawa ni Lola, khit mahirap pero siguradong masarap, kaya Ako tuloy2x parin mabenta Ang Maha ko kc sinauna parin, magkaiba lng kmi ni Lola sa paraan Ng paghahanda sa pagluluto, Ako timplahin ko lahat Ng ingredients Bago ilagay sa Kawa, at haluin gang matuyo at maluto Saka ilagay sa bilao or tray😊

[@lliacame2499]

Dapt wooden spatula amg gamitin kc posiibleng masama yong small particles that might come from the kawa

[@lotalasola1675]

Nagsubscibed na ako dahil SA pagluto ni Lola ng Maja blanca rice😁

[@yourmayoresfood]

maraming salamat po

[@silynita]

Parang ito yung hinahanap ko na recipe. Kalamay tawag sa amin dito. Gawin ko to tapos torture ko sarili ko kasi di ako pwedeng kumain ng carbs haha

[@yourmayoresfood]

pa onti onti lang po

[@trendingbnow]

Wow sarap.

[@yourmayoresfood]

Salamat po

[@edithaeditha2346]

Ilove you po tya Belen.....💕💕💕💕💕👍👍💕💕💕💕😘😘😘🌹🌹👍👍👍👍👍👍

[@foodtravelcrafts87]

Wow, sarap naman , try ko ito sometime. New subscriber.

[@gemmaalcos2096]

Sarah naman nyan kabayan

[@emmayambao600]

Wow! Yummy!

[@yourmayoresfood]

Thank you

[@kinnahbatistel5738]

WOOOOOW?YUUUUMY.PUIDI.MG.ORDER.SA.BIRTHDAY.KO.MAY.16...LOVEEEET.PLS.REPLY

[@yourmayoresfood]

happy bday po

[@kknenglois9185]

Thank you for sharing how to make Maja Looks yummy 😋😋😋 Greetings from Papua

[@bebotartiaga7113]

More nutritius and yummy

[@yourmayoresfood]

Thank you

[@starnanay6372]

Sarap Naman Po niyan,..

[@yourmayoresfood]

Kain po

[@FrencyRomulo]

Archuletche tawag ng lola ko jan

[@vickymangubat7949]

tam is na parang biko

[@lalainecuestas3762]

Looks yummy😋

[@yourmayoresfood]

Thank you

[@belovedmikakosie5858]

Reminds me of my childhood days...thank you😍

[@Phylaxwolf]

Sa buong buhay ko isang beses lang ako nakatikim nyan, wala ko makita nagtitinda nyan

[@yourmayoresfood]

I hope you try cooking this yummy maja

[@lourdessommer9177]

Nkhubad 👀den👀machine

[@lizalopez8598]

para siyang kalamay hati sa bisaya

[@foodtravelcrafts87]

Ang galing ni Manay Belen. Sana neighbor kami 😁

[@yourmayoresfood]

san poba kayo ???

[@mariaangelesvasquez6316]

Yummyo

[@bahaykubofoodchannel3]

This way looks healthier than cornstarch cause it surely cooks well

[@jagadguevarra4381]

Kahawig sya ng kakanin SABALANGKO ng bulakan...

[@johnreynanroble3557]

Blanca in Spanish means white, Kaya Maja Lang Yan Kasi kulay purple na hehehe

[@waterlily9878]

salamat sa pag share :) nanay

[@yourmayoresfood]

wala pong anuman

[@normadegalicia2345]

Malagkit na bigas ba yan o yong bigas na kanin na ating kinakain araw araw.

[@mariadisbrowe8569]

One of my favourite eating growing up. I didn’t realize it’s time consuming to make. Thanks for sharing.

[@lutongpinoy4602]

Ang galing naman ni nanay! It reminds me of my childhood memories, eto yong lagi kong binibili pag recess time sa school. Masarap na mura pa.

[@marivelternida7194]

Sarap po yn salamat bagong kaalaaman

[@yourmayoresfood]

most welcome po

[@maribeng1944]

Hellooo Lola Belen

[@yourmayoresfood]

Hi nak

[@crisantatompong2476]

Actually i know the processing,my late mother thought me how to cook it,and i sell it,its a good business,l am lucky to know the processing and cooking the kakanin

[@mikeaustria329]

Mas safe sa health kung wooden syense or sandok ang gamit na panghalo hindi metal.(suggestion lang po) iyan ang original na maja! Mabuhay po kayo!

[@yourmayoresfood]

will try buying wooden spoon soon

[@GraciasKusina]

Sarap naman .

[@yourmayoresfood]

Salamat po

[@mr.valdez.08]

Yors.. salamats sa tip. D ako bihasa sa mga ganto.! Thank u.. nag subs. Narin ako yors. Pa sukli din.😍🥰

[@yourmayoresfood]

Huy andito pala ikaw lods

[@lolabay]

yummy

[@yourmayoresfood]

thank you

[@sarahracines834]

What amount if using glutinous rice flour instead of galapong...

[@yourmayoresfood]

hi sarah we never tried using glutinous rice

[@jolosulu2428]

Pwedi Malaman complete ingredients at mga sukat ilang kilo para subukan kung lutuin ty po

[@yourmayoresfood]

Nasa decription nak

[@santolify]

Omg. Saran wrap the knife while cutting something as sticky as that... *WHO KNEW???*

[@yourmayoresfood]

Hi for easy to cut use knife Covered with plastic and grease with oil from latik

[@edithbelila5645]

recipe naman po matagal na ko na pong gusto toh eh hind ako makahanap ng recipe

[@the-gurl-next-door]

Question po: as in, BIGAS po ba tlaga, hindi MALAGKIT na Bigas? #salamuch po for sharing❣️😍

[@yourmayoresfood]

Yes bigas po

[@zzzzzsleeping]

But there was no UBE in the recipe only food coloring?? Can I put a real grated UBE ??? instead of coloring???

[@yourmayoresfood]

yess that will be more delicious

[@dessacapistrano9743]

Sana po inilagay po ninyo ang sukat ng bawat ingredients......kz po mas sanay po kami s corn starch....plssss pkilagay po ang sukat ng mga ingredients....thank you po🤗❤️ God blessed 🙏🤗💐

[@yourmayoresfood]

hi po nasa description box po paki chek nalang po

[@marilyngutierrez2594]

Ito ang paborito ko noong elementary days. Sa ngayon wala ng gumagawa nito, wala ng nabibili sa palingke. Salamat kay nanay at sa vlog na ito at may naturunan ako. Gagawin ko sa bahay.

[@leonoraciriaco8249]

Ako gang Ngayon Yan parin Ang ginagawa Kong Maha, lagi Yan naorder sa akin , pero di ganyan paraan ko sa pagluluto Ang hirap Ng gawa nila 😅, sa akin timplahin ko muna lahat Bago ko ilagay sa Kawa at tuloy tuloy ko hinahalo gang matuyo at maluto

[@cynthiahonorio9758]

04:22 pagluto ng latik 05:03 pagluto ng maja blanca

[@blingbling5407]

Is it a regular rice or sticky rice?

[@grethelnaguit3286]

iba tlga ang luto ng mga lola noon classic at masasabing masarap.. miss ko ang lola masarap magluto hays

[@yourmayoresfood]

Salamat sayo nak

[@joshuabongat-ji6hm]

Tanong ko po yon sa kutchinta ay arena po yon bakit parang malagiit Ang finish product, from Quezon city po Ako salamat

[@yourmayoresfood]

We use malagkit nak

[@milesketofoodentertainment9142]

Mapanood lang kita nanay..feeling ko..kmakain nko ng mga kakanin.... Salamat po s recipe... Its like going back on my childhood days ..love u nanay!!

[@yourmayoresfood]

Salamat nak,ganito talaga dati ang maja

[@amelialacson2029]

Lola . Puro made of Rice po. Ths

[@yourmayoresfood]

Opo

[@prescillameis]

parang kalamay ube din? itu ung hinahanap ko akala ko.mais ung ginagamit nila nun

[@yourmayoresfood]

Yung kalamay daw po sabi ni lola may halong malagkit eto po pure normal rice pero halos magkapare sila ng kalamay po

[@marlenemigano8883]

Bigas talaga hindi malagkit?

[@yourmayoresfood]

bigas po

[@KitinsKitchenvlog]

Maraming salamat po sa pag share nitong recipe, when I was younger, I used to make this one too and sell it😅. But I have forgotten how to make it. So this video made me cry ❤. Again, thank you so much po. God bless.

[@aidadural6566]

dinuldol tawag nyan dto sa Quezon 😁

[@EugenePascua-q7s]

Salmt po Sa tips sarap paborito kupo yn

[@BulacanTrendingStoriesTV]

gaano po kadami ung tubig nung pinagiling niyo ung Bigas? salamat po. 🙏

[@yourmayoresfood]

Yung naggiling napo ang naglagay ng tubig hindi po masyadong madami

[@J_production23]

sa cebu po dinuldog tawag dyan

[@andyvilla723]

Sapin sapin yan sa amin. Iba Yong Maja, flour or cassava yong maja

[@marcelinabuan100]

Pardon me.... I understand MAJA in Spanish is something like... Beautiful? While Blanca is something.... White, but this is PURPLE.

[@yourmayoresfood]

This is another versio we have also white

[@khrisbelledetera8302]

i thought it was kalamay I ate in Naga City.

[@MC-vp4eg]

Hello po. Great video, although I have a question. What is the difference between this and sapin-sapin?

[@yourmayoresfood]

Sapin sapin is malagkit bigas po itong maja natin

[@ludyvila8674]

yan po ang orig n maja blanca

[@gaudenmichaellajara8099]

Pwde po ba glutinous rice ang gamitin prehas dn po b ng mga sukat

[@yourmayoresfood]

Bigas lang po nak

[@markjoseph196]

Puede kaya ang glutinous rice flour?

[@yourmayoresfood]

dipa namin po nasubukan

[@joneslo5572]

Bakit Hindi yan rice flour na Lang?

[@yourmayoresfood]

Magaspang po kasi ang rice flour kapag di binabad and this kind of way lola knows

[@Kyowie]

Eto hinahanap ko maja galapong nilagyan lang nya color marami na ko natikman iba ito tunay

[@yourmayoresfood]

Magluto po kami ni nanay ng mais naman soon

[@kusinadelsatbp.1737]

kasarap ng maja na eto👍♥️tamsak done♥️♥️♥️

[@virginiadaluyen42]

Pwede po bang iblender yung rice?

[@yourmayoresfood]

hi dipa po sya namin nasubukan

[@margiebelleza9187]

Nice...I want to try it...po...

[@Magikcan]

It looks good the mama but the process of coconut and rice is not appealing to looks dirty sorry

[@julietperez69]

Try ko nga iluto ngayon pasko yan. Dito sa Lucban ganyan ang maja nila

[@yourmayoresfood]

Sige nak salamat

[@shineheartalltheway1823]

Bigas malagkit po ba yan?

[@yourmayoresfood]

Bigas lang po

[@sherwinvega6664]

Lola.. Wala na Po bang condensada na ilalagay Dyan?

[@yourmayoresfood]

Wala po

[@roseangamboa1386]

malagket po b ung bigas or normal rice sya???

[@yourmayoresfood]

Normal rice po

[@glendalaura8038]

Yummy...

[@agnespimentel5016]

Pwede b ung nbbili ng bigas n powdered n ttubigan nlng until i reach that consistency n pinakita mo?🤔

[@yourmayoresfood]

dipo sya namin na try pa

[@joshuabongat-ji6hm]

Mag Kano po Isang bilao nanay at San po Lugar ninyo

[@yourmayoresfood]

Dito kami sq bulacan nak

[@jessieenriquez1941]

OMG walang duot eh kung tumulo yong pawis nya di libre vetsin nya yong lulutuin sa gata😁😁😁😁😁😁😁😁

[@jerwingonzales3036]

Sir ilang peraso po n niyog sa 2kilong galapong

[@yourmayoresfood]

we use 6 po

[@marilouespina4829]

💯💯💯💯🙏🙏🙏🙏

[@PerlasTV1623]

Saan po makikita ang exact ingredients?😊

[@yourmayoresfood]

Sa description box nak sa taas

[@sharatime2613]

Wow,sarap, nkakamiss kumain nian😋💚

[@talitslam7659]

Hindi ba kalamay ito? This is not an authentic Maja Blanca, firstly it should be white, secondly we have to use cornstarch.

[@yourmayoresfood]

This is made of galapong Using cornstarch is different Kalamay is different too

[@AngelaBernardino-o1z]

Eto tlga ung gusto kong maja...thank you for sharing how to cook this maja blanca recipe..🤤🤤🤤💕

[@yourmayoresfood]

Welcome nak

[@sarifasofiastar5071]

Pwede po bang yung Ric flour

[@yourmayoresfood]

Pwede po pero mas reccomended po yung galapong

[@WorknotWoke89]

Thank you! Looks yummy. Will try this!

[@yourmayoresfood]

You’re welcome