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These hazelnut nests are easy to prepare, and so delicious that you won't be able to stop at one piece. They delighted us so much that they disappeared immediately. Hazelnut nests are a great choice when you make several types of cakes, and you can also make them independently. In any case, I suggest you make a double mixture.
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INGREDIENTS:
MIXTURE:
100 ml of water
100 g of sugar
70 g of margarine or butter
100 g of chocolate
130 g of ground biscuit
120 g of ground roasted hazelnuts
DECORATION:
150 g of fried chopped hazelnuts
about 100 g of Nutella
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