Making Fish roe - More complex but deliciously worth it!

[@sandrapillay6563]

Thanks Ma! I'm a new subscriber because I just happened to come across your channel. You are a Mother to all of us. Thank you for sharing your recipes step by step. I love it that there's no wastage!!!. Thank you Ma. I'm going to try your recipes. God bless you and keep you well and safe 🙏

[@GaithreeDeviLuckan]

Thanks for subbing hope you find many other recipes you enjoy as well!

[@selvieperumal1648]

Hi ma lovely that's my favourite looking yammy l just want to say thanx for sharing this with us

[@JennyFarrington]

This aunty is a legend

[@GaithreeDeviLuckan]

Thanks so much!

[@TheForgottenConquest]

U can say that again, I used her mutton briyani recipe when my in laws came - mother in law "where you went for wedding and brought"😂😂😂

[@suenaidoo232]

I really love your recipes. They remind me of being in my own granny's kitchen. You are an inspiration

[@GaithreeDeviLuckan]

Thank you so much!

[@naviekramdeyal7367]

Before the video could end,I said ,mealie meal roti would go well,and this legend confirmed it, real talent, awesome food.

[@GaithreeDeviLuckan]

Such a great combo!

[@nelishasunderasen2755]

Really pleasant to watch. Love your videos.

[@GaithreeDeviLuckan]

Thank you very much!

[@reenamaharaj3678]

Thanks for the lovely recipe ❤looks so delicious

[@GaithreeDeviLuckan]

My pleasure 😊

[@shirleynaidu7723]

Hi. Most people I know cook it this way but fish roes, like most other seafood is quick cooking. So I skip the boiling/steaming part of it. I marinate it, handling it very gently of course, flash fry in hot oil to seal the outside and add to already simmering chutney. This keeps the roes moist and tender. Nothing wrong with your recipe, just offering an alternate way. Thanks for a trip down memory lane with all your cooking. Takes one back to mum's kitchen and the good old days. Too much fast foods and unhealthy eating, these days. Take care.

[@GaithreeDeviLuckan]

Thanks so much Shirley! We will give this a try.

[@BheenaDhawrikaparsad-pz6do]

Your step by step method amazing love you ❤️ so prestigious thanks

[@GaithreeDeviLuckan]

Thanks so much 🙏🏼

[@lailaiyaloo5860]

This makes me miss home sooo much 😭. One of my fav dishes. Looks delish

[@GaithreeDeviLuckan]

Ah hope you get a chance to give it a try 🙏🏼 Thanks

[@sharonluchmon8703]

THANK U MA FOR THE TASTY RECIPES. U remind me of my mum

[@GaithreeDeviLuckan]

You are most welcome, that's so nice of you to say!

[@gonumvengethasamy8654]

I really like the way u explain an cook the fish roe u remind me Of my home town Durban

[@GaithreeDeviLuckan]

Thank you!

[@susannaidu614]

Hi Aunty , I'm Susan Devi Subhatra Naidu from Malaysia.. I really love to watch ur cooking videos. Thank you so much for sharing your recipes...

[@GaithreeDeviLuckan]

Wow thanks for reaching out and thanks for watching 🙏🏼🙏🏼

[@jugdambalvengethasamy9921]

Aunt u r so adorable I just love watching u cook

[@GaithreeDeviLuckan]

Thank you!

[@devin1006]

Always love your receipies.....stay blessed n safe..🙏🤗

[@parinismail9520]

Look delicious

[@GaithreeDeviLuckan]

Thank you 😋

[@sherona7153]

Yum, another classic dish

[@GaithreeDeviLuckan]

Thank you Sherona 🙏🏼🙏🏼

[@shanalawrence4381]

Good morning mum. Another amazing recipe, although I do not eat fish roe 😬 it looks so good. Take care, stay safe🙏

[@GaithreeDeviLuckan]

Yeah it is one of those that people either enjoy or don’t eat at all. Thanks 🙏🏼

[@fahimafrieslaar4107]

Hi aunt I'm so enjoying your videos made the ceamy vermicilli today it was divine

[@GaithreeDeviLuckan]

Truly decedent! Thank you 🙏🏼

[@shobhamohangi5461]

Yummy dish Maa!...I cook mine very much like yours...but I steam fish roe with fresh lemon leaves...and use fresh lemons from garden...no marg...little oil..its yummy...my favourite ..thank you Maa

[@GaithreeDeviLuckan]

We have some lemons in the garden! Maybe I should try that the next time and see how it comes out! Thanks for the tip 🙏🏼

[@krishniarumugam]

Aunty G you are such a star. Beside your incredible cooking skills.. You are so engaging and lovely.

[@GaithreeDeviLuckan]

Thank you my dear 🙏🏼🙏🏼

[@shardapillay5014]

Nery delicious food I like eating it boiled or fries Its long since I made this will Use your recipe thank U for all the lovely recipes ma'am 😋🙏

[@GaithreeDeviLuckan]

Hope you enjoy!

[@clintonpillay2423]

Hi Ma Iv been making this the same way and it's the best, I also use a little of Gorimas fish and prawn paste in the chutney, well done MA looks delicious

[@GaithreeDeviLuckan]

Hmm I’ve never tried that. Will make a plan next time I’m down in durbs 👍🏽

[@1pretorius]

@@GaithreeDeviLuckan gorimas are now in sandton.. thank you for the receipe

[@DhalipBeharilal]

Namaste ma love ure cooking u are a master

[@GaithreeDeviLuckan]

Thanks a lot!

[@geethanundhkumar8675]

Wonderful Ma, I however peel out the Outer Membrane from the Roes, it is unedible, then fry as you did.

[@GaithreeDeviLuckan]

Does the roe not fall apart when frying?

[@kumeresanrungasamy6881]

well done Aunty, good stuff.

[@GaithreeDeviLuckan]

Thank you kindly!

[@missyrooibostea]

Greetings Aunty🇬🇧 You cook this so nice' you made me wish for some😋

[@GaithreeDeviLuckan]

Thanks 🙏🏼

[@cynthiamatthews6057]

You the best

[@giogioskara237]

😋 yummy… yes so true mealie meal roti is the best with any seafood and even bhaiji… and chokha ( hopefully it spelt right) thanks for sharing 😍

[@GaithreeDeviLuckan]

I was just telling my son we must show how we make Chokha. It’s in the list for a future video!

[@silvey7414]

Mmmm yummy 😋😋😋that looks so delicious even though im not a fan always a pleasure watching u cook ma thank you be warm and take care 🙏🔥😘

[@GaithreeDeviLuckan]

Thank you 🙏🏼

[@sharonluchmon8703]

Tasty

[@GaithreeDeviLuckan]

Thanks a lot!

[@ghonamiyer5812]

Looks Divinely Delicious Didi, I Love Fish Roe🙏, Stay Safe and Blessed. Lots of Love 💟💟💟

[@GaithreeDeviLuckan]

Thank you, definitely a tasty one that is something different every now and again!

[@shaidabanoo1105]

Thanks u are a star

[@GaithreeDeviLuckan]

My pleasure!

[@riya_beautifulchaos]

Wonderful recipe! I will definitely try it. This recipe belongs to which region?

[@GaithreeDeviLuckan]

We are in South Africa. Not sure the recipe comes from any specific region but it may

[@riya_beautifulchaos]

@@GaithreeDeviLuckan Thank you so much for quick response! I was just curious to know the region. I loved the recipe and will definitely try it out. Thank you!

[@GaithreeDeviLuckan]

@@riya_beautifulchaos will try to research it and revert 👍🏽👍🏽

[@cynthiamatthews6057]

Is this fish eggs? I love this I was about 11 years old since I last ate it

[@GaithreeDeviLuckan]

Yes the fish roe is the egg sack of the fish.

[@judymarais12345]

Making this today auntie. Quick question...why strain the oil? Can't we use the same oil as is for chutney

[@GaithreeDeviLuckan]

Sorry for the late response. The loose fish eggs in the oil will burn and give a bitter taste if left unstrained.

[@cynthiamatthews6057]

I am definitely buying, and will cook fish roll, you were perfect with everything, my mom sprinkle cake flour like you did with the pepper, I'm so fascinated, I can do this, please tell me what what color must the fish roll be when buying, because I saw it and it was smelling very bad, oh you really make me think of my mom

[@GaithreeDeviLuckan]

The roe can com in many different colours depending on the fish the roe is sourced from. They can vary from very light almost white all the way to bright orange. Best is to fond a good fish shop and one you can trust to sell you only the freshest roe.

[@venikonar4900]

You are amazing 🤩

[@GaithreeDeviLuckan]

Thank you 🙏🏼

[@leelwathihoosen7180]

How to cook mealmealroti

[@GaithreeDeviLuckan]

Hi there, here is the video of the mealie meal roti. kzbin.info/www/bejne/naWcgGSjZs-amJI

[@SuperBaiden]

What is fish roe?

[@GaithreeDeviLuckan]

The eggs of the fish that can be sometimes found inside the fishes stomach.

[@SuperBaiden]

@@GaithreeDeviLuckan oh wow, I did not know that. Thank you

[@cynthiamatthews6057]

We ate it with bread

[@renosharamduttramphal1699]

Why do u use soy sauce?

[@GaithreeDeviLuckan]

I like the soy sauce flavour with fish dishes. It give it a certain tanginess.