Mango Curry Sri Lankan style | Mango curry recipe

Mango curry Sri Lankan style | Mango curry recipe
This delicious mango curry is a Sri Lankan classic and favourite, packed with deep flavor combinations of sweet, spicy and sour
Ingredients for Mango Curry
Green Mango - 500g
Mustard seed -1/4 tsp
Fenugreek seeds - 1/4 tsp
Fennel seeds - 1/4 tsp
Oil - 2 tbsp
Cinnamon sticks - 2
Cardamoms - 3
Cloves - 4
B Onions - 1
Curry leaves
Pandan ( Rampe) leaves
Green chili - 2
Salt to taste
Chopped Ginger - 1 tbsp
Chopped Garlic - 1 tbsp
Turmeric powder - 1/4 tsp
Curry powder - 1 tsp
Roasted curry powder - 1 tsp
Chili powder - 2 tsp
Sugar - 2 tbsp
Water - 1 ½ cup
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[@githikafernando6108]

Sweet and spice mango curry, thanks for sharing the recipes🥭🥭🥭

[@shaheelanka]

Thank you❤️

[@makbedah5999]

Looks very delicious

[@shaheelanka]

@@makbedah5999 Thank you so much👍

[@kalyanipremalata2827]

😋😋😋😋😋

[@larrainesolomons6169]

Looks amazing. Yummm... such a mouth-watering Mango curry. 🥭 😋😋

[@shaheelanka]

Thank you so much❤

[@sonalifernando8860]

This look so mouthwatering 👍

[@shaheelanka]

Thank you❤

[@chandimasirisena8085]

love this recipe 🥭🥭🥭

[@shaheelanka]

Thank you

[@erandisenavi2991]

This is getting me high on food, Shahee thanks for sharing our traditional recipes to the world💟

[@shaheelanka]

Thank you❤

[@shaheenashaheena5649]

Wow looks yammi❤

[@shaheelanka]

Thank you❤️

[@carmelbalasuriya6926]

❤❤❤❤❤❤

[@shaheelanka]

❤❤❤❤❤

[@AdaPadaKisnePada]

Gonna try today with few spices available at home😊

[@shaheelanka]

Yes, Thank you❤

[@kirupaarul9657]

I am going to make now

[@shaheelanka]

Thank you👍

[@MohamedShafeekAbdulCader-tm9gm]

Yummy

[@shaheelanka]

Thank you so much❤

[@malamala6005]

My vavourite dish, looks delicious🥭💚

[@shaheelanka]

Thank you❤️

[@thiliniherath8786]

Explained well ❤

[@shaheelanka]

Thank you so much❤️

[@helaproducts7807]

බතකට වුනත් ඇති, බත් ගොඩක් කන්න පුළුවන්, රසයි 👍

[@shaheelanka]

Thank you❤️

[@-Gewaththa]

👌👌👌👌

[@shaheelanka]

Thank you👍

[@leilanova5721]

❤❤❤❤❤❤❤

[@shaheelanka]

❤❤❤❤❤❤❤❤❤❤

[@tinyrose1600]

රස නහර පිනා යන කෑමක්‌, නියමයි 👍

[@shaheelanka]

Thank you❤

[@dennisdavisDavis]

Thank you. Easily explained.

[@dennisdavisDavis]

I made it today... it was great taste

[@dennisdavisDavis]

What is your Hopper Recipe?

[@shaznalathif1051]

Looks attempting, superb Shahee😍

[@shaheelanka]

Thank you❤️

[@sohamrecipes25]

Nice cook 👍

[@shaheelanka]

Thank you🙏

[@purecare9351]

Thanks ❤

[@shaheelanka]

❤️❤️❤️❤️❤️❤️

[@vanasreejosejob8248]

How is curry powder made?

[@shaheelanka]

Ingredients For the Curry Powder 200 g (7 oz/3 cups) coriander seeds 100 g (3½ oz/1 cup) cumin seeds 50 g (1½ oz/½ cup) fennel seeds 4 2.5 cm (1 inch) cinnamon sticks 20 fresh curry leaves put all the ingredients into a spice grinder and grind into a fine powder For the roasted curry powder 200 g (7 oz/3 cups) coriander seeds 100 g (3½ oz/1 cup) cumin seeds 50 g (1½ oz/4 tbsp) uncooked white rice (basmati or patna) 2 tsp fennel seeds 3 2.5 cm (1 inch) cinnamon sticks 10 2.5 cm (1 inch) pieces of rampe (pandan) leaf 20 fresh curry leaves 7 dried red chillies 10 cardamom pods 10 cloves 30 g (1 oz/3 tbsp) black peppercorns roast the ingredients until golden brown and grind into a fine powder

[@user-he6ob1hv5l]

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