Marco Uccellini - La Bergamasca - Ensemble Cembaless

Marco Uccellini (ca. 1603 - 1680)
from: Sonate arie et correnti a 2 e 3 per sonare con diversi instromenti (Venezia 1642): Aria Quinta sopra la Bergamasca
Ensemble Cembaless
Elisabeth von Stritzky, soprano
Annabell Opelt, recorder
David Hanke, recorder
Shen-Ju Chang, viola da Gamba
Stefan Koim, baroque guitar
Robbert Vermeulen, theorbo
Syavash Rastani, tombak
www.cembaless.com
Video: FilmAB Köln
Recording: Saarland brodcasting - SR

[@birgithausser4312]

Bitte mehr

[@VoicesofMusic]

I did not have the lyrics on my bingo card!

[@belkov44]

Браво!

[@alexandercamacaro3505]

Maravilloso

[@birgithausser4312]

Super

[@Marianofrv]

Magico

[@douglaspereira8518]

Bravo! Saudações do Brasil! Obrigado pelo belíssimo som!

[@birgithausser4312]

Toll

[@YvesMarie0149]

Excellent !

[@davidmaximilianrothe1496]

Geniale Idee

[@xacharon]

Delightful! I didn't realize there was a vocal part to this piece! All the other performances/recordings I've heard have just been purely instrumental. Kinda wish the recording caught the start...

[@edible0pig]

ARGH! What's she singing?? Lyrics, man! I need the lyrics!

[@tobiasstudtheol]

@@edible0pig, Kraut und Rüben haben mich vertrieben, hätt' mein' Mutter Fleisch gekocht wär' ich länger g'blieben. Free translation: Pickled cabbage and turnips forced me to leave, if my mother would have cooked meat I would have stood longer.

[@EdMcF1]

@@tobiasstudtheol Ich glaube, dass die Worten nicht von Uccellini kommen! Und '...so wär' ich...'.

[@tobiasstudtheol]

@UC3CqyI3mQ_fL73G0XhP0nLg, no, that's certainly a later addition of german lavatorial humour.

[@BinderTh]

The words are from a saxonian popular song from 18. century.

[@mackenlyparmelee5440]

This is very modern sounding

[@tarkiidam6036]

No its Mittelalter Style

[@Heo_Kyeon]

I think I took the lyrics of the song used as the theme in Bach's Goldberg 30th Variation. Is that correct?