Marina"s Kitchen -Freshly made Gluten Free Lasagne Sheets

200g Gluten free Plain Flour - 2 sggs - Warm Water -

[@gracelpangilinan4521]

this is amazing

[@motheroats]

Love this. Cant wait to try!!!

[@sarajane6168]

Great Video, Thanks

[@mayarasofie3650]

Thanks

[@shaarz1401]

Hi I made my own gluten free Lassana sheets the other I used 2 cups of Woolworths gluten free plain flour I find that the best and Xantham gum salt cracked pepper and some parley and I needed 5 eggs and a little bit of water half the dough I made into fettechi and rolled it out but not thin enough still a bit thick and then cut up with knife and cooked in salted boiling water for 10 mins but did not dry the Lassana sheets out probably should have and I probably should have pre cooked the sheets but didn't then cooked Lassana for 25 mins they were a bit slopping but better than hard they tasted very nice were can I email you photos please

[@MarinasKitchen]

MARINA PAPPALARDO @ BIG POND . COM THANKING YOU FOR WATCHING MY VIDEO

[@billybastar4022]

Perhaps you could include the gluten free flour brand and or recipe for the flour. Thank you

[@MarinasKitchen]

Thanks for asking BILL I have used HAS NO or ORGRAN gluten free flour and they have been fine

[@davefabris9167]

Not working!!!!- through the roller the dough breaks up into chunks