Mark Bittman: "How to Cook Everything"

Mark Bittman may well be America’s culinary conscience. The best-selling author of the "How to Cook Everything" series and New York Times columnist is on a quest to change the way we eat. Join him as he celebrates his latest book, "How to Cook Everything Fast," with a rare public appearance. Monica Eng, food journalist for WBEZ, joins him in conversation.
This program was recorded on November 6, 2014 as part of the 25th Anniversary Chicago Humanities Festival, Journeys: chf.to/2014Jour...
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[@Perla-w2d]

this is one of my favourite interviews of Mark Bittman . What a great person to have in this world

[@paraflightjoe1053]

Where has this Guy Been? He's awesome

[@michaelgonzales4899]

Mark Bittman teach me how to cook anything & Everything, please & Thank you.

[@BlueJazzBoyNZ]

Cook'n is Life, food , children , funds...... It takes a Village to make a meal...!

[@in3audio932]

Good until he started with his socialist crap.

[@antlos6077]

Well, it’s better than other types of crap (Ex. Capitalist crap)