Ngl if she wanted to convince me its not worth it she shouldnt have made it look so damn good😂😂
@jamjar571610 ай бұрын
Exactly!
@gangstalkingsimulation131910 ай бұрын
😂😂
@Archer17010 ай бұрын
You didn’t catch the price.Rather grab a chuck roast.
@michaelredden843310 ай бұрын
As a chef, she did it beautifully, but it is a subpar cut of meat that should as she stated be used for tacos and people hype it because “hurr gurr thor hammer”. For the price, I would rather get a tomahawk from a restaurant with a Michelin star for like 100 bucks with sides included. Better than offcuts left on the bone for a markup.
@chrissimpson45310 ай бұрын
@@michaelredden8433 I have my doubts on the price she quoted maybe in the city it cost that but I know I could get the same for 20-30 tops
@dont.ripfuller658710 ай бұрын
Freeze it and you got a actual hammer.
@peppergirl231able10 ай бұрын
😂😂😂😂❤
@Blood8Chapel10 ай бұрын
Best comment in here
@davood_ddf973310 ай бұрын
😂😂😂
@iasked231310 ай бұрын
Dudee i love you hahahhaa
@moreclips80510 ай бұрын
An $80 hammer is worse than $4 tacos 😂
@rareearthfab551110 ай бұрын
I pay $25 for one of these and they are absolutely delicious! Pulled beef sandwiches, tacos, etc.. I pulled out a pair of these and a half dozen racks of pork ribs at a cook out 2 years ago and I still hear about the beef shanks.
@rayraybewinning815210 ай бұрын
Yes bro 👊🏾
@shelbythompsoon10 ай бұрын
Nice! 25!$ where?!
@rareearthfab551110 ай бұрын
@@shelbythompsoon They were low $30s from Porter Road awhile back but then I found out I could order them from a place called Oakdale Meat Packing in Mass. They are about a 25 minute drive from me.
@neoskater42010 ай бұрын
This guy's defending his purchase haha lmfao 🤣 😂 😆
@applenewmoon440210 ай бұрын
@@neoskater420not really defending when she even said it was good. Just not worth the price, if you get one for 30-40 dollars like he did. Then it’s worth the price tbh
@MarkManson-ud4zdАй бұрын
Ma'am this is the most delicious thing I've seen today, don't you dare say it's a waste of money
@tiffanywysong276323 күн бұрын
But it is half the meat gone no thank you I want all the meat!
@Kentuckydude7759 ай бұрын
When you tore apart that meat at the end of the vid it actually looked so good it brought tears to my eyes
@atfjacknz9 ай бұрын
Same brother
@devonlockwood14779 ай бұрын
I'm running to the meat!
@Log_20_9 ай бұрын
im literally crying through my mouth that it looked so good
@JamesCAsphalt89 ай бұрын
I broke down in hysterics and couldn't stop crying for a week.
@Alexander-vm2ox9 ай бұрын
No man if meats runny like that it's disgusting
@CEOmagi10 ай бұрын
"DON'T WASTE THE BONE MARROW!!!" -grandpa 🗿
@keithbrown624210 ай бұрын
Worth the money for the marrow it doesn't make sense her saying it's a waste of money , she obviously don't know the true value of that
@CEOmagi10 ай бұрын
@@keithbrown6242 literally
@viktorbirkeland652010 ай бұрын
@@keithbrown6242 it depends though. For someone like me, there would be no way of justifying a purchase like that, as I'm not too interested in food and only eat a meal from heaven (which costs a couple hundred in ingredients alone, we make it st home) once a year. That doesn't look half as good, and takes at minimum twice as long to prepare. It does cost a lot less, but it's once a year lol.
@rollihd71410 ай бұрын
@@keithbrown6242i am pretty sure u do not get the right mark out of a leg
@AlissaSss2310 ай бұрын
Some bones don't have any 😢😢😢
@genkani42399 ай бұрын
It’s a traditional cut for many cultures. Germans, French, and Greece to name a few. It is better prepared as a roast or braised because of the bone. The bone makes the most amazing gravies and sauces. Don’t buy it for this type of thing because she is correct: it isn’t worth it when cooking in this method.
@tiffariff9 ай бұрын
Thanks!
@Jkjoannaki9 ай бұрын
Κυριολεκτικά ποτέ
@sweetembrace67069 ай бұрын
traditional doesn’t mean good or worthwhile btw
@christophermoody68409 ай бұрын
You see how Tender that is...🤨. Looks good for whatever you want to use it for.
@nodruj86819 ай бұрын
@@sweetembrace6706they didn't say that was the case, they said traditionally its worth comes from it being used differently
@ramishrambarran39982 ай бұрын
I saw a movie where a woman bludgeoned her husband to death with a frozen leg of lamb, then roasted it in the oven. The police never found the murder weapon !!!!!
@mugnuz2 ай бұрын
gives me that idea of the joke about stabbing someone with an icicle to have used a weapon that will never be found
@bustabass90252 ай бұрын
An episode from the original Alfred Hitchcock series from the late 50s early 60s.
@chrystallee55282 ай бұрын
I saw that one too. Wasn't it a Twilight Zone episode and she served the meat to the detective on the case for dinner? 😏
@ramishrambarran39982 ай бұрын
@@chrystallee5528 Yes. You are correct !
@bustabass90252 ай бұрын
@chrystallee5528 Don't recall seeing the Twilight Zone episode, but the Alfred Hitchcock TV version aired first. Similarly, an "Occurrence At Owl Creek Bridge" is an episode broadcast on both TV series.
@BenjiClips61410 ай бұрын
We’re literally just paying for the bone…. The meat is free I’m guessing
@azurastar322310 ай бұрын
The bone is the best part. You can use it to make delicious broth.
@compresant34910 ай бұрын
@@azurastar3223 yeah but $80? get bones from a cheaper cut
@chriskleps725310 ай бұрын
@@azurastar3223you can just buy bones for much Cheaper. I get them for $2-$3 a pound. Some places will just give you some if you’re already buying other stuff.
@Lxk3ez10 ай бұрын
@@compresant349they like big bones because they’re a dog
@gregtavarez332210 ай бұрын
My poop smells very stinky
@saintsadd66674 ай бұрын
"It's not worth it" Those would probably be the best tacos I've ever had in my life
@saintsadd66674 ай бұрын
My poor life*
@kevinroberts7813 ай бұрын
You just upset your wife ..
@themindeclectic98213 ай бұрын
The point is to get a better cut of beef, not that the tacos aren't that great
@hysterical54083 ай бұрын
@@themindeclectic9821 Nah, those tacos were fucking great. It's never a waste if I liked it.
@crppledizzle93743 ай бұрын
@@hysterical5408 it is if you can get similar results with a cut of beef a quarter of the price
@Rottenow9 ай бұрын
“Cook it low and slow” -max the meat guy
@upisaurus9 ай бұрын
with apple wood
@chaosinsurgency62089 ай бұрын
thats what i was thinking of i was looking for the comment
@spectralight84129 ай бұрын
Exactly what I was thinking.
@darrellnabhan38379 ай бұрын
Yeah watch to much max the meat guy and it just stuck in my head
@Level12menace9 ай бұрын
*"cooking it low and slow over apple wood" Is the correct quote
@refrancoiswilliams-lewisii75912 ай бұрын
I'M EATING IT! It's a King's Meal. Y'all get the little steaks. Big Daddy gets the "Thor's Hammer" 😂
@refrancoiswilliams-lewisii75912 ай бұрын
You said taco meat to justify Your reasoning when You know that is for THE MAN OF THE HOUSE! 😂
@tenitri50235 ай бұрын
She says "lil bit of duck fat" like it's a pantry staple for all of us
@vfloev5 ай бұрын
If it ain't a staple for you, you're missing out
@Blue_pool3255 ай бұрын
Bro social media people tend to do that but ik whatchu mewn
@matthiasdarrington32715 ай бұрын
it's very easy to keep some in the fridge, and you always end up with far too much if you ever have duck.
@acemanifester14015 ай бұрын
You can ghee or butter
@WyattEarp-dd9oh5 ай бұрын
😂😂
@asantaimeep9 ай бұрын
"this isnt worth it" *proceeds to tear apart the most delectable looking protein i have EVER seen* Edit: what I'm getting from this thread is that we must band together and eat the sun. It's gotta go.
@lauragriffiths54569 ай бұрын
All protein comes from plants 🌱 😅
@weed_witch_10159 ай бұрын
Protein comes from meat too, Laura. -_-
@ExpendedEcho9 ай бұрын
No.@@lauragriffiths5456
@nimrodszocs27959 ай бұрын
@@lauragriffiths5456?
@zakkthomasftw9 ай бұрын
@lauragriffiths5456 yea okay 😂
@RidiculousBadgerGames5 ай бұрын
former butcher here-- this is a glamour cut when prepared in this way, and it's just an instagram fad ngl. You're paying a lot here for a bone and payroll. The best way to buy beef shin is to buy it boneless or cut crosswise for stew/osso bucco and it's much cheaper per pound. you can still use it for tacos, but then you're not paying for wow factor.
@Longshot31813 ай бұрын
Do you think there is a lot of marrow in the bone? Would that be worth it, too?
@sparklesparklesparkle63183 ай бұрын
@@Longshot3181 i love the marrow from beef leg bones its so good. I do not like the flavor of beef leg. I've been spoiled by beef chuck flavor so the flavor of beef leg (shank) is just...not desirable for me unless there is no other meat available.
@Hermititis3 ай бұрын
@@Longshot3181 , genuinely asking: wouldn't you still get marrow if you didn't have half the meat stripped off to make it look like a hammer? Or do they not sell full shins like that?
@Longshot31813 ай бұрын
@@sparklesparklesparkle6318 your COMMENT doesn't answer my QUESTION. I dknt care about your taste buds homie. Wtf. Irrelevant. Troll.
@Longshot31813 ай бұрын
@@Hermititis ask the OP. I'm not a butcher.
@Leef8533 ай бұрын
I thought she pulled out a smokers lung 😂
@ramishrambarran39982 ай бұрын
😂😂😅😅 !!!!
@yongyea41472 ай бұрын
You are a saint and a scholar.
@johnginther73822 ай бұрын
😅😅😅😅
@Carrieh339010 ай бұрын
Girl! The way you pulled that meat apart looked sooo good!😋
@peachpixiedust10 ай бұрын
I was going to say so disturbing to see someone just rupture it like that 😭
@sakesidu10 ай бұрын
Gay
@yellowtrashbag13889 ай бұрын
@@sakesiduyou cant get meat off of your mind
@MFWb00bi3s9 ай бұрын
It wasn't even done, or it got hot too fast too soon which looks more likely here. That meat wasn't ready to pull by the way it clung to the knuckle end. It looked like it still had chewy bits of collagen throughout that didn't render. The meat was tender, but the connective tissues surrounding it didn't have time to break down into their unctuous potential, which is the appeal of doing a shank over brisket. Shanks of domesticated mammals are very lean in comparison to brisket/breast but offer very comparable levels of juicy, tender meat with rich flavor while having a much lower fat content. Shanks also have a very dense network of connective tissues that need special care to break down properly, and if they aren't done properly will leave you disappointed every time. From many years experience as a whole animal butcher let me end with this, seperate point: Buying a frenched shank is a bit like buying a tomahawk; it's only for looks, and you nearly always substantially pay more for less due to the labor involved.
@yellowtrashbag13889 ай бұрын
@@MFWb00bi3s i didn’t sign up for a yappoligy lesson
@4real4real-cf1ii10 ай бұрын
Well, i am here with my plate 🍽️. Thank you 😂😂😂
@jimhughes26219 ай бұрын
Thank you for saying the temps. So many bbq videos dont include this info and it's the MOST important part
@kolinmartz9 ай бұрын
Trade secret. Cooking temps for safe consumption might be published public knowledge, but where in that temp range people cook to produce their masterpiece is something a lot of people would like to keep to themselves.
@thatjokerperson70629 ай бұрын
@@kolinmartz anything with conective tissue goes to 203, steaks go to 125 for med rare, 130 for med, porkchops and fish go to 145, chicken 165, duck is "done" at 145 also but never over 155, idk anything else
@v4v8192 ай бұрын
Because it's obvious...
@jimhughes26212 ай бұрын
@@thatjokerperson7062 203? If I pull brisket at anything over 200 it's kinda dry. Lately I take it out at 193 and it's been perfect. But I cook it in a 225 smoker so it doesn't have much carryover cook. I'm always curious what others do to account for carryover cooking especially in hotter temp bbq rigs
@thatjokerperson7062Ай бұрын
@@jimhughes2621 aslong as you keep your carry over under 210 it should remain juicy Pushing it up that far DOES make it more tender but you run the risk of sections of the meat going dry, so best bet is take the thinnest parts to 203ish and make sure your thicker parts are above 185-190
@loganpilotte3133 ай бұрын
It's the bone that makes the cut worth while a lot of good marrow in the bone
@AngelSaintCloud3 ай бұрын
It's cheaper to get the entire thing if you aren't lazy
@dreamreaper53363 ай бұрын
You can get an ass full of other bones with marrow just as good and then have enough money left over to buy a better piece of meat
@loganpilotte3133 ай бұрын
@@dreamreaper5336 different types of marrow different bones behave and taste different
@donarthiazi24433 ай бұрын
@@loganpilotte313 🧢
@loganpilotte3133 ай бұрын
@@donarthiazi2443 🤣 lmao
@lushwa15545 ай бұрын
I clicked because I thought someone was pouring delicious molten cheese sauce, glaze or actual lava on some meat…. but that’s the bronzed bone. 💀
@UMadUCauseBad4 ай бұрын
Bro exactly the same! It's legit what made me come back to see if I saw correctly XD
@MrLuigge4 ай бұрын
same here I thought it was lava being poured in the stake
@thedog5k4 ай бұрын
lol same
@jankybobax85404 ай бұрын
At least I wasn’t the only one😂 I thought it was lava.
@sharhondahurd20374 ай бұрын
😂😂😂
@jaredtandle25969 ай бұрын
She's looking to eliminate the competition via discouragement.
@RainRecoded10 ай бұрын
Now you'll never know what I said. >:)
@TheAnnoyingBoss10 ай бұрын
I cant skip a taco bro ill admit it and I wont skip a steak unless its dog vomit ill admit that also
@gamesgallore21179 ай бұрын
It’s not worth it cause brisket is around the same price for more meat and meat of the same if not higher quality, Part that makes it that much is the bone, it’s a novelty cut
@IsopropylAlchemist9 ай бұрын
@@gamesgallore2117or just get a full beef shank that probs costs the same
@chiari-next22029 ай бұрын
@@gamesgallore2117 You forgot about the Bone Marrow you could get from that big bone.... not to mention it's higher quality in my opinion then a brisket.
@x_xavo_x88079 ай бұрын
Thing is you can get the same meat more cost efficient without that fancy cut. So it isn't worth the price.
@psyience32133 ай бұрын
“Duck fat” This girl ain’t messing around.
@Camcino410 ай бұрын
Lady hear me out I need a plate 😂
@roberttaylor421310 ай бұрын
💯
@user-zs9ux1ru8u10 ай бұрын
Gimme piece 😤
@dreichert143810 ай бұрын
@@user-zs9ux1ru8uhell yeah, Earl was the first one I thought of 😂
@jamesjr255010 ай бұрын
😂😂
@ryanvelez676210 ай бұрын
😂😂😂😂
@MrTremewan9 ай бұрын
You convinced me to buy one and showed me how to prepare it. Thanks.
@Intim319769 ай бұрын
If my neighbors cows suddenly have one wooden front leg like a pirates peg leg don't ask...we're having tacos!
@4862cjc7 ай бұрын
IKR? Tacos?!
@CallMeSkinny5 ай бұрын
Fr as a vegetarian this lady has me ready to eat meat at a drop of a dime. It looks so damn good.
@simonkris075 ай бұрын
😂😂
@roderickstockdale16785 ай бұрын
I’ll just barbecue it and sauce that joint!
@ProleDaddy5 ай бұрын
💀😂
@v4v8192 ай бұрын
Glad everyone's calling her out on the BS... This looks amazing! And not everyone can afford Filet Mignon to use for tacos and pull sandwiches...
@MrStayOutThewAy55 ай бұрын
ma’am u can’t make the food look THAT good n tell me it’s not worth it 😂😂😂
@KhoaNgo-sr4zq5 ай бұрын
10 hours?
@oakleyorbit5 ай бұрын
😂
@LostClowder5 ай бұрын
I don't care how tasty it looks, the quantity of it is way too low for the price of it. Two pounds of beef is not worth $80.
@LordS200005 ай бұрын
Truth
@DyceFreak5 ай бұрын
BBQ channel WASTE stew bone then wonders why they so wasteful.
@gregperez495310 ай бұрын
Just buy a chuck roast 😂
@MarriedtoBBQ10 ай бұрын
Haha that’s what I said in the longer version of the video for TikTok, but KZbin cuts me to a minute for shorts 😂
@kewan204510 ай бұрын
Yup that’s what I did 2 weeks ago with birria. Had corn tortillas taco and left overs. Roast Went perfect on a sweet potato 👏
@igotfriendsinlowplaces297110 ай бұрын
If you’re buying good quality beef you’re paying 6-7 bucks a pound as a customer. If you’re getting it cheaper it’s probably select or lower
@adrianojames838810 ай бұрын
Chuck roast makes the best tasting burgers ( once it's ground up) , and am in agreement is way better than a beef shank .
@skippynj197910 ай бұрын
My smoked pot roast can do up against anyone's bbq any day... And pennies on the dollar.. the cheaper the chuck is the better it will taste..
@alexiamorrow77109 ай бұрын
When she said "A lil bit of duck fat" my mouth was watering .... The way she pulled that meat off the bone! Goodness
@ZayHim-c6l9 ай бұрын
Sadly I can’t eat duck fat but do you know a good replacement
@sizzlinggreenonion9 ай бұрын
@@ZayHim-c6l beef tallow or chicken lard
@Insp.CountMortisWinshipKlaw9 ай бұрын
I like meat but I nearly puked.
@Insp.CountMortisWinshipKlaw9 ай бұрын
I like meat but I nearly puked.
@robrob79419 ай бұрын
Ayo
@Siosifa3 ай бұрын
that slap dazed me.... 👀
@marwan435817 күн бұрын
🍑🤭
@ruthgriffiths736510 ай бұрын
These are £25 from our farm shop. I usually suggest that customers cook them sous vide for around ten hours as this is a very cheap cooking method. Then save the wonderful juices for a sauce or gravy and finish in the oven for around 80 minutes. Delicious!
@Captain_Yata10 ай бұрын
Matey where is your farm shop I must know
@tanikokishimoto160410 ай бұрын
Lovely! Wish I could visit your farm shop too, but as you are speaking in pounds, and I speak I dollars, I send you great thoughts from afar.
@johnrobinson696310 ай бұрын
Right on brother! Some people just gotta learn how to cook.
@Jguthro9 ай бұрын
@@Golden_CloudsHot 😊
@idontknow83869 ай бұрын
Right?!? So much potential with the juices the marrow the meat THE BONE ITS SELF Wasted for taco meat
@blaphtome93823 ай бұрын
Same reason I never get the Tomahawk; you pay double for a cool looking bone.
@mcfarlane11053 ай бұрын
Tomahawk steaks are disgusting. All that bone and none of the meat. It's a very small amount of meat, also they say it's not grown and mixed with Dinosaur DNA.
@Grapesodaor3 ай бұрын
@@mcfarlane1105and you believe that lmao just dumb
@bhardison18693 ай бұрын
@mcfarlane1105 yeah sure a 3lb ribeye 1 1/2" cut is such little meat, for a porous lightweight bone big whoop, they're a $60 steak in a butcher shop.
@gruuzol62803 ай бұрын
@@mcfarlane1105what crack are you on
@bouclechocolat3 ай бұрын
@@mcfarlane1105who is "they" and what psychiatric hospital did they escape from 💀
@joshuap9359 ай бұрын
Problem is butchers charging steak prices for cheap cuts
@tjayk91278 ай бұрын
Problem is idiots buy it and therefore justify the price.
@bakipagi7068 ай бұрын
@@tjayk9127facts
@tallcool1jeff7 ай бұрын
Yes for many years the prices of even the cheaper Cuts have been going up, which is ridiculous. Thanks to Bidenomics everything is expensive!! Thanks a lot crooked Old Joe, only eight more months to go until president Trump fires your dumbass😮😅😅😅 Hallelujah!!
@KWHere27 ай бұрын
First rule of capitalism: Charge as much as you can get away with.
@Utopia72817 ай бұрын
@@KWHere2second rule, test shrinkflation til you get cut and then say it was for the betterment of the customer
@Dumb_Unfortunate_Man3 ай бұрын
"waste of time and money" *buys it and takes her time adding an entire bag of pepper on it*
@sharonguyton911910 ай бұрын
She’s not stopping me from wanting a taste. Looks yummy!
@Darius-h3g9 ай бұрын
You've failed to convince me🤷🏽Looks f'kn 🔥
@bison3479 ай бұрын
Like failed miserably. She did a whole damn commercial, now I want one.😂
@Darius-h3g9 ай бұрын
@bison347 right fr tho😭
@VoidChakra9 ай бұрын
That is the point it is called marketing.
@kevinpurkey3168 ай бұрын
Let me remind you it's 80 bucks for a lunch.
@BigPanda0968 ай бұрын
80 bucks for the highest tendon and sinew content you could get in that small amount of meat.
@syfman69 ай бұрын
Cooking time, 15 hours. Eating time, 15 minutes...🤣🤣🤣
@codigoceropokemmo8 ай бұрын
Story of my life
@scottdavidson5268 ай бұрын
Right😂
@dubbzeroo26566 ай бұрын
More like 5 for me
@ahmedzakikhan76396 ай бұрын
That's why rich people can afford to eat this.
@skibidigyatohiogyat3 ай бұрын
BRO SHE MADE IT LOOK SO GOOD
@tomgates31610 ай бұрын
Local butcher sells beef shank cuts at $3.99/lb - arrange ahead of time, can buy entire shank at same price. Second shop sells the 'hammer' trimmed shank for $12.99/lb. Price for making it look like a hammer. Just buy a full uncut shank. I've done that. Makes an incredibly beefy roast. Finnish it a beef braise with veggies.
@johnashbaugh466310 ай бұрын
You definitely don't live in California. You should see the prices out here and the damn cows come from here
@stock_movie187510 ай бұрын
Second shop is just price gauging. I can get the trimmed ones for 15-20 bucks for the whole thing. Yeah it's a cheap cut
@jamesalfredstrong810610 ай бұрын
@@johnashbaugh4663they need to rename California Calinfatia like inflation 😂
@richardschaller79710 ай бұрын
@@jamesalfredstrong8106how about cantaffordya
@johnashbaugh466310 ай бұрын
@jamesalfredstrong8106 More like Comifornia.... The land of the fruits and nuts....
@georgewbushcenterforintell14710 ай бұрын
How i feels about tomohawk steaks in a restaurant.
@pezchef757710 ай бұрын
have you tried the stingray steak? so much better than the tomahawk. /s smh
@daktraveler5610 ай бұрын
Tomahawk is worth it !
@deityxbreed10 ай бұрын
@@daktraveler56tomahawks are good but not much meat on the bones and they’re very expensive depending on where you get them
@uns33n10 ай бұрын
@@daktraveler56 What benefit do you find in paying for the giant frenched bone? Is the spectacle worth it?
@desmotanker10 ай бұрын
Tomahawk is still a ribeye, the justification comes from getting a thicker than normal steak in my opinion. The bones a gimmick I guess, but a ribeye is always going to be worth it
@mezi0079 ай бұрын
We have a soup dish here in the Philippines using the shanks we call it bulalo. Boil that for 2 to 3 hours put some green leafy vegetables, corn, spring onions. Season with salt and pepper and you have a great soup!
@jessicaculver61989 ай бұрын
Yes so good anu na salamat po. My husband Filipino and is a chef/cook
@AmandaFessler8 ай бұрын
I have seen signs and whatnot for that when visiting these highlands in... Cavite, was it? Is it worth it? I've honestly not gone around a lot since the pandemic stranded me here. I mean yeah, it's over, but I've spent too much relocating my stuff to go back to CA, so I'm here for the long haul.
@ninetyninenights62268 ай бұрын
@@AmandaFessler If you've ever had "Nilagang Baka", Bulalo tastes very similar to that (they're practically cooked the same way anyway). Bulalo just has that bone marrow and as the meat is attached to the bone it's more "succulent", I guess.
@AmandaFessler8 ай бұрын
@@ninetyninenights6226Oh. Huh. I guess there must be something special about marrow then. Is that the one with the plantains and cabbage?
@ninetyninenights62268 ай бұрын
@@AmandaFessler Yup. TBH, people just go to the highlands for the atmosphere (because it's a bit colder there than the cities) and the hot soup of the Bulalo just goes so well with that.
@skylinegtr40452 ай бұрын
This is how the food icon looks in video games
@KWest-sb3pd10 ай бұрын
The way she said "I think it's STUPID".😂🤣 comical
@rsz9018210 ай бұрын
Hey lady! That looks spectacular and I am sure tastes better than any expensive restaurant cooked beef. I'd cook it in a heartbeat.
@raerohan424110 ай бұрын
If you listened, she didn't deny it tasted good, she just didn't think it was worth paying $80.
@tanikokishimoto160410 ай бұрын
@@raerohan4241 If I get this for about half of what she paid.... I am so totally in on cooking it!
@alfrezz0009 ай бұрын
Ironically no matter how many different ways and cuts of meat i cook, i end up making tacos out of them. Nothing beats beef wrapped in a corn tortilla saturated in a spicy flavorful salsa
@R_S7479 ай бұрын
They're just the best
@kpeeps00998 ай бұрын
I can't find the lie in this. You are absolutely right and I do the same. Lol
@AnteMeridiem9658 ай бұрын
So damn relatable, anytime I eat meat, I can't help but tacofy it. You just can't beat tacos, brudda.
@Niterayde8 ай бұрын
With sour cream….. damn you now I’m hungry….
@crashpal8 ай бұрын
@@R_S747facts 💯
@ninilali55883 ай бұрын
كمية اللطافة من هذه المرأة لا أتحمل من ألطف ما شفت الله يديم الابتسامة الجميلة ❤❤❤
@brianreyes514110 ай бұрын
It's for a single warrior not a family
@MarcusBrooks-m5e10 ай бұрын
😂😂
@yesmansam668610 ай бұрын
I'd eat that with a horn of mead 😂!
@stephenscott785410 ай бұрын
No it is not it can feed a family of 6 and it’s really not that expensive as opposed to other cuts
@brandonreed950810 ай бұрын
@@stephenscott7854 That's a one man meal my guy! One sitting one meal one one one
@TheEmperorOfViltrum10 ай бұрын
@@stephenscott7854stop making things up You know damn well that’s enough for one person 😂
@raz577310 ай бұрын
Holding the bone with a glove and smearing mustard with no glove😂😂
@amirwest887510 ай бұрын
I just commented same thing💀💀 like what was the point
@noahice652110 ай бұрын
was looking for this comment
@athanassiospagalis91310 ай бұрын
You only need to wear a glove after you are done cooking it. Any bacteria from the hand will be killed while it cooks
@couldyou474510 ай бұрын
Bozo, tell me you've never worked in a kitchen without telling me you've never worked in a kitchen 😂 I swear people on the internet love to pretend like y'all know stuff.
@amanda-ls3ux10 ай бұрын
But wait!!! It gets better..The scene just a second prior to that, bare hand holds bone while glove hand slaps meat. 😂😂
@pray33210 ай бұрын
My dog sure doesn’t think it’s a waist of time. He needs that bone.. lol
@WellISaidIt9 ай бұрын
Waste. Waist is what's on your body.
@Tensen019 ай бұрын
you shouldn't be giving your dog cooked bones.
@Frog-1379 ай бұрын
Cooked bones are dangerous for dogs
@Man_Emperor_of_Mankind9 ай бұрын
Your dog is going to change his mind when the cooked bone splinters and injures their mouth/throat/stomach
@youcanthandlethetruth64549 ай бұрын
I worked for Tyson beef slaughter house we could get those anytime I got a couple for my homie dogs
@paulmendoza2651Ай бұрын
Thank you for saying it. There are a lot of other cuts of meat that look great but the meat itself can only be used if it is finally chopped or boiled for hours and hours after you’ve done smoking it. I’m so glad because you see so many people doing this and saying that it taste so wonderful.
@dannydropshot95885 ай бұрын
You made me want it even more once you cooked it. Looks amazing 😍
@TomboyCEO9 ай бұрын
That would make an incredible stock and is also perfect for braising
@saal09 ай бұрын
Yep. Depending on the price it can be SO worth it
@ISLAMICSTORIES13Ай бұрын
thats what the bone is for. smoking it is pointless. can just use a brisket or roast
@HeHasRisen14 ай бұрын
Been saying that for years you are better off using a poor man’s Chuck roast with some beef tallow to finish!! Great video and thank you for spreading facts!!!
@sharhondahurd20374 ай бұрын
I do not believe you. That calf meat looks absolutely scrumptious
@Masteralyssa3 ай бұрын
The best taco meat is beef tongue for 17$. If u know u know. Your welcome.
@okcommut3r3 ай бұрын
@@Masteralyssatripas mmmmmm
@whichDude3 ай бұрын
Looks good because of her cooking. The meat does have crazy tough connective tissue throughout. Chuck roast will be even more tender, cheaper, and you are paying for meat only instead of meme bone. If you insist on this cut then buy the whole shank. You'll get the meat they cut off from the handle part, and it will be cheaper per pound because it's not a weird meme cut.
@justste7113 ай бұрын
I cant eat tongue.....i had a horrific experiance as a kid when my grandmother gave me a tongue sandwich and it was just poking out the edge of the bread like when you poke ur tongue out ur mouth@@Masteralyssa
@YESHUA_AKBAR_3452 ай бұрын
It’s not about being obligated to the money, it just shows the heart and spirit of dudes
@jdblazer134010 ай бұрын
Every guy is like…. I’d like to have a few dozen beers and work on that thing
@Bmoreflow10 ай бұрын
Nah fr this is peak summer day off shit start early drink half the day
@Chrissmth10 ай бұрын
Yes that’s exactly what I’d do. Throw on golf or football, maybe baseball. Check it every 2 hours. Take a nap and continue. Literally the best day
@ZayDonovan10 ай бұрын
They will never understand
@TheMrModders10 ай бұрын
Woah, I think that might just be you, bro. I don't want to spend 80 dollars to "work on a meat hammer all day" 👀
@Chrissmth10 ай бұрын
@@TheMrModders you sound like a guy who doesn’t own a grill or a smoker
@MRR0682510 ай бұрын
Once you wrap the meat, the smoker is just a heat source. After wrapping I put the meat in the oven where temp is controlled without any fuss. And.. I have an integrated temperature probe that shuts down the oven once I hit target.🤷
@victorfigueroa37359 ай бұрын
That's awesome
@jeffaube39819 ай бұрын
So you’re essentially saying as long as I wrap meat in foil I can smoke it in the oven the same as over charcoal?
@leejones31559 ай бұрын
@@jeffaube3981 Technically once you wrap in foil you are no longer "smoking" the meat, just cooking it.
@sgt.briskee93139 ай бұрын
@@jeffaube3981You need to learn reading comprehension. Once the meat is covered in the smoker, it is no longer getting smoked, just cooked by heat.
@jeffaube39819 ай бұрын
@@leejones3155 yeah I understood that but I guess it didn’t come across, what I meant was it would cook the same. Also, why is it not technically being smoked once it’s covered in foil even if it’s on the smoker? Is it because the smoke isn’t actually touching the meat so it doesn’t get a smoky flavor or something like that?
@chavang369910 ай бұрын
Not a waste. The bone marrows in these are very rich and flavorful. The meat on the shank itself can also get very tender and juicy. Alot of South Americans uses this cut to make alot of great cuisine. Im of Southeast Asian decent, and we love the shank and the bone that comes with it in our Pho broth or beef stew.
@Secret-cj5mx10 ай бұрын
her point is you can get similar for cheaper, she said it’s good but it’s just not worth the price
@chavang369910 ай бұрын
@Secret-cj5mx and my point is, it aint much of a waste if u know wat to do with the bone. Its literally one of the cheapest cuts. Even cheaper than Chuck, which is the best substitute
@Secret-cj5mx10 ай бұрын
@@chavang3699 you can do the same with plenty of other bones, can even buy bones separately at a cheaper price
@fobija137810 ай бұрын
@@Secret-cj5mx Not the same. While you can do cook with other bones the flavor will not be same. Plus, that bone in video can make stew for an family for week!
@Secret-cj5mx10 ай бұрын
@@fobija1378 but the meat won’t last for a week, besides you’re overlooking the fact that you can change the flavour of the bone marrow to be just as good as that bones marrow with other ingredients, so you’d still save money and get the same result
@John-B696922 ай бұрын
Nothing like some brutal honesty. Thanks.
@travis157210 ай бұрын
I don't know but it looks delicious 😋
@andrewferguson690110 ай бұрын
Yeah watching the video about how its q waste looking tasty af im like..... ..... Ima spend 13 hours on this shin bone lord blessit
@Nerobyrne10 ай бұрын
She was only talking about the money
@imnotacat529910 ай бұрын
@@andrewferguson6901it could be the most delicious thing in the world, it's still a waste of money if it's overpriced
@stock_movie187510 ай бұрын
@@Nerobyrnewhich isn't that much. One of these where I live goes for about 15-20 bucks. For the same amount of meat with a chuck roast you'd be spending 30-40 bucks.
@raerohan424110 ай бұрын
@@stock_movie1875 Are you talking about the shank or the Thor's hammer (frenched shank)?
@RonOnTheGrill10 ай бұрын
I LOVE to see a bbq creator just straight up keep it real. Bravo
@Revok727210 ай бұрын
She was literally just joking it fell off the bone did you not see it
@RonOnTheGrill10 ай бұрын
@@Revok7272 yeah I watched it, but I also actually listened to what she was saying. Maybe try watching again, this time with the volume turned up.
@haroldpierson527110 ай бұрын
@@RonOnTheGrill Agreed..... GOTTA listen. NOT just hear... Hearing requires Listening, then.... Thought, then.... Connecting the Dots
@federicocrivellaro158710 ай бұрын
Brava*
@isbeartlh10 ай бұрын
So real she didn't offer a resolve!
@TheClassifiedMan5 ай бұрын
That slap seemed personal
@danieljrvaldes16763 ай бұрын
“It’s not worth it” one of the best things I have seen
@gammaraze2 ай бұрын
come visit Texas
@bakuboss10 ай бұрын
As a butcher, I hate this video, doing it in this style is a waste! Beef shank is best for stew! when cut into steaks you slow cook it to render out the bone marrow, enhancing the flavor of the meat and any ingredients you add. That “$80” thors hammer, could feed a family of ten when made as a stew
@platinumgnome388710 ай бұрын
As a butcher I feel the same way and agree
@superiormovers10 ай бұрын
This cut should be braised
@TheLastUM10 ай бұрын
As a mexican, why would you want to make tacos with this cut of beef? Rather to use it to make caldo de res or something waaaay more tasty that smoked meat tacos (not my stile but gringos go ahead). Seems that everyone is looking to smoke everything, and tbh taco’s aint one of them.
@shawnhiggins100510 ай бұрын
100% i just commented on the bone marrow being wasted 😂😂😂 though i would still cook it like this, just scoop out the marrow 😂😂😂
@catsandalcohol9910 ай бұрын
As a butcher and Mexican I agree. On top of that it is stupid to use this cut for tacos. For tacos just use top sirloin with a bit of peeled knuckle.
@tifmoore398510 ай бұрын
I love how you just casually say duck fat like that's normal😂😂
@rattlecat596810 ай бұрын
Duck fat, to my surprise, is found on the grocery store shelves in jars, at least at Walmarts in NYS.
@maxsweet30009 ай бұрын
I saw it at Krogers and it was on clearance..
@sketch67749 ай бұрын
All the grocery stores around me carry it now
@jemelking259 ай бұрын
Deterrment failed. You nailed the cook! I'm still gonna cook this up one day!
@luissantiagocorreia16 күн бұрын
Well... It depends on how you do it. If you boile it in a pressure cooker, to be faster, tempered with salt only, after cooking for only 30 minutes it becomes truly delicious and a delicacy to join to other meats also boiled in water and salt, and vegetables. In Portuguese Cooked recipe, it is a star meat. Anyway, you can always turn it in Ossobuco.
@igotfriendsinlowplaces297110 ай бұрын
I’m a butcher. I can buy choice shanks for 2.99 a lb and I sell the Thors Hammer for 3.99 a lb. Your average roast will be 20-25 bucks. Not a bad deal, escpecially if you have a dog to give that bone to
@dixienormus810 ай бұрын
You can't feed a cooked bone to a dog ever
@Jack56789810 ай бұрын
Why. Does the bone shatter?
@igotfriendsinlowplaces297110 ай бұрын
@@dixienormus8 ok Karen. I’ve been doing it for 30+ years and have never had a dog have an issue. Ever
@moderndaycaveman851610 ай бұрын
@@igotfriendsinlowplaces2971I’m not sure I’d call that person a karen, it’s been proven with strong enough dogs they have the possibility to shatter the bone easier and sharp things inside a dog might not be as safe as we’d like it to be
@DeathhAngel110 ай бұрын
@@igotfriendsinlowplaces2971never feed a dog a cooked bone.. unless you hate the dog
@Assyrianmikey10 ай бұрын
You could braise it too, sear the edges crispy and sweat mirepoix, reduce red wine and add some beef/veal stock. It's a little more then this but you get the idea and it'll be juicy and delicious!!
@jamesbarisitz47943 ай бұрын
I used to like low and slow blade roast. Now, all beef roasts require a second mortgage. Switched to pork tenderloin on sale. Still happy!
@theshadylady19823 ай бұрын
Pork is part human. Allegedly. It's delicious, I know... I guess we are delicious. I've been trying to kick the habit since all my research has confirmed what I already suspected. But... bacon!! Lol.
@pokermitten97953 ай бұрын
@theshadylady1982 your research has lead you to believe pork is part human? I get that pigs and humans have some strange similarities but what you are saying seems a little crazy I totally agree that you gotta mix some pork in nowadays cuz beef is so high price
@TextrovertSolidork-KT3 ай бұрын
@theshadylady1982 ….wtf are you even talking about???
@jabblock54333 ай бұрын
@@theshadylady1982You think pork is part human meat but you still eat it?
@leesteal44582 ай бұрын
Pork? No
@stonefly693 ай бұрын
Great review and love the honesty!
@Racatacataca9 ай бұрын
My stomach is growling, mouth is watering, and she says it is not worth it? I can taste the worth through the screen!😂😂😂😂
@WesleyWyndam-Pryce8 ай бұрын
It looks like ass
@mihaimercenarul74678 ай бұрын
Ew
@thehankmccoyshow9 ай бұрын
I imagine this is how aliens will treat us when it's time.
@JohnWilson-wg4gk9 ай бұрын
📓 To Serve Man 😱 It's a cookbook !
@tribalismblindsthembutnoty1249 ай бұрын
there aren't enough of them. Thats why they haven't enslaved us yet. They have to get past the 'females don't need males anymore' problem of reproduction. I heard the grays entire civilization is like 2k individuals.
@HauteGameFR9 ай бұрын
Conclusion : Energy is expensive
@trentbateman9 ай бұрын
Excellent take. I think for me in NYC with the highest energy costs in the country after they shut our nuke plant, it costs me more to cook sweet potatoes at 375 for 1.5 hours than they are at the store
@arthurtaylor25933 ай бұрын
I'm glad somebody finally said it! Bravo, BBQ guru!! ❤
@blossomsbasement9 ай бұрын
We bought a Thors hammer yesterday, smoked that sucker all day long. They were the most incredible tacos I’ve ever ever had! So worth it!
@octoberwildsmoke90659 ай бұрын
Please tell me yall did not just waste enough bone marrow to feed my family for 2 days, you did something with it right?
@blossomsbasement8 ай бұрын
@@octoberwildsmoke9065 genuinely curious… 🤨 How does one feed a family for two days off of the bone marrow of one bone? I mean, my 2 chihuahua dogs enjoyed the marrow, but I don’t know how you could spread it out for two days worth of meals for a family? 🤨 So like… if you give me your address, I will be happy to send you our used bones in the future?? Sorry, I just really don’t know how to respond to this…
@acidheadzzz9 ай бұрын
That beef looks awesome and I probably wouldn’t have tacos. Beef sandwich, beef with mash and vegetables, just beef! Love it. You can take the cheapest cut of meat and if cooked properly can be excellent just like that hammer is. Besides how much effort went into cooking it? Not much, the smoker does all the work.
@donnaleeah50755 ай бұрын
Agree! I'll buy a low cost meat. Slowly cook so tender and tasty!
@ichrised5 ай бұрын
That was a lot of effort to cook
@shredallday845 ай бұрын
What you got against tacos
@acidheadzzz5 ай бұрын
@@shredallday84 no I love all Mexican food, I guess I just wasn’t feeling it that day. You some times you’re just not in the mood for something? Now you have me thinking about im going to go get some, there’s actually a Mexican restaurant just around the corner from and the food is fantastic, tacos are excellent!
@lukejosselyn77067 ай бұрын
Y’all aren’t listening. She’s saying it’s not worth it for the excessive hours of cooking time & how little meat there is for something that big. It’s a showpiece but I’d rather do a brisket, beef cheeks or a chuck any day of the week over this for a normal cook 🤷🏻♂️
@ThorDude5 ай бұрын
Mfers will say this is totally worth it, and then turn around and diss fine dining.
@stevesleg5 ай бұрын
They pretty much aren’t listening, well said
@wonderful4life4 ай бұрын
Not worth it for her maybe? People who enjoy to cook/eat do not mind...
@frog14054 ай бұрын
@wonderful4life not worth it just like, in general really. For the same amount of money you spend on this, you could get more meat that's just as good if not better. There's no real reason to buy it other than for show purposes, because it looks nice or fancy or whatever.
@raven-a4 ай бұрын
@@ThorDude Each to their own... I myself rather eat a motherfucking cool ass looking giant steak than some fancy shmancy small plate some entitled chef think I should pay just as much if not more... Also, truth is, in fine dining, or just going out to expensive places in general, is you're paying more for the venue and the hype than anything else
@v4v8192 ай бұрын
You nailed it! This an ironic yet prime example of the old saying: "If you only have a hammer... Everything looks like a nail..."
@Be_Gee4 ай бұрын
Just get brisket meat. Less than 10$ for a few lbs where I’m from. Pressure cooker with ketchup, Worcestershire brown sugar, mustard powder, onion powder, garlic powder for 2-ish hours. Rest for 10-20mins and go crazy.
@shipness4 ай бұрын
Less than $10 for a few lbs? wtf are you smoking? Cheapest I can fine within 100 miles of me is $8.79 a lbs and minimum 5 lb packages….
@mycupoverflows78114 ай бұрын
It's $3.50/lb this week at Kroger. But last summer it was $1.77/lb a couple of times Just have to watch the sales.
@sharhondahurd20374 ай бұрын
Nah. I want that calf meat. Thanks for the recipe though.
@davidbowser31813 ай бұрын
Pork butt when it goes on sale for 1.49/lb. You can eat carnitas for a week on $20.
@shipness3 ай бұрын
@@mycupoverflows7811 yeah I wish that were so near me
@stevegraham381710 ай бұрын
The second best salesman ever was the one who convinced the world to pay premium prices for bone and fat, the offcuts that used to given away with the offal. The best salesman, in case you were wondering, was the man who convinced every woman that a rock was the most special thing in the world, and that every man should spend 1 months' pay on one.
@beingsneaky10 ай бұрын
No no. First is the person who took the chicken wings.. jacked up the price and was still able to sell it. Even though they were free before.
@whichDude10 ай бұрын
@@beingsneaky I've been a meat cutter for over 10 years. I remember some of the OLD dudes when I started would always talk about how nobody liked wings until marketers started pushing them with sports.
@stevestevenson325210 ай бұрын
It was 3 months.
@beingsneaky10 ай бұрын
Also, remember when brisket was one of the cheapest cuts of meat, now it's up there in price too.
@stevegraham381710 ай бұрын
@@stevestevenson3252 yeah but I didn't want to set a bad precedent for the young kids who may read this. Lol.
@nhdarling210 ай бұрын
This is not thors hammer. This is luffy's midnight snack lol
@cr4zyj4ck10 ай бұрын
Add four or five more for Luffy's midnight snack!
@Dys_phoria3 ай бұрын
Knox is ready to get canceled 😂 The encouragement Slim can give lol
@BasedRoots9 ай бұрын
“It just doesn’t make sense” I heard that in Johnny Cockrin voice lol
@keithwoodcrest9 ай бұрын
"Ladies and gentleman, this is Chewbacca.."
@decha17999 ай бұрын
"If Chewbacca lives on endor you must equit, the defense rests."
@Rexamillion1610 ай бұрын
lot of cuts out there are way overrated, that some people just try to make popular. glad you're calling it like it is
@MarriedtoBBQ10 ай бұрын
I just can’t be one of those KZbinrs that promotes wasting money on trends like this. It’s silly.
@robert929110 ай бұрын
@@MarriedtoBBQThank you.
@johnnyslash500010 ай бұрын
@@MarriedtoBBQyou just earned a subscriber with that
@Truckerdaddy10 ай бұрын
Tomahawk ribeye, Thors hammer, and Dino ribs are all way over done video wise.
@thedalillama10 ай бұрын
I tried the whole sous-vide cheap cuts thing as a substitute for typical steaks. It should never have become a thing. Save cheap cuts for stews/braising. With all the cultures out there, there's no end to good recipes for non-prime cuts.
@DonC73 ай бұрын
You make me so hungry watching this video😋😋
@matthewzampogna71892 ай бұрын
Thank you so much the commentary is 💯
@ktmredbull1004 ай бұрын
A real chef is always patient for a tasty treat
@UchihaChikiru3 ай бұрын
No, a real Chef doesn’t get ripped off at the butcher for a cheap piece of meat 😂
@vanillavibes9 ай бұрын
"I seasoned it up.." *mustard and black pepper*🤣🤣💀
@derrickcrumpton31659 ай бұрын
Looks good but don't taste like nothing 😂
@fiorellafool9 ай бұрын
Right, like maybe add more seasoning 😭
@basedcringechad56409 ай бұрын
1) she literally encrusted it with pepper. You could not see meat when she put it on the pit 2) the flavor of smoked meat comes from the smoke. That's the point of smoking it Sorry she didn't douse it in Tex Joy and Old Bay's
@QWERTY-kg1vw9 ай бұрын
It’s not only pepper it’s just a black rub
@adriannamatos8659 ай бұрын
My exact thought as I was watching this lmao. That big ol hunk of meat has absolutely no flavor to it lmao. I’ll pass.
@hieronyx10 ай бұрын
In Arizona we can get beef shank for 1.99/lb at food city which makes it worth it.
@timothinking985510 ай бұрын
There are little Carnecerias that have it even cheaper sometimes on the South side.
@hieronyx10 ай бұрын
Shoot, I gotta start checking in with some of those. Thanks!@@timothinking9855
@_RYEN_10 ай бұрын
Gotta love AZ
@randyneilson746510 ай бұрын
Or El Herradero on Valencia across from Little Mexico Steakhouse. Mmmmm, pick up some Bryan's tortillas, too.
@beasy899110 ай бұрын
I noticed that price a couple years ago. Started cooking them for Sunday dinners and they can't get enough!
@muhammadnazerinsaripin192523 күн бұрын
It's to treat yourself, and that time you cooking are for yourself to calm down from all the problem you have, maybe invite your friend to play or chatting around
@richardrosa65045 ай бұрын
My grandmother would put beef shanks in her pasta sauce and slow cook it for hours 🤤🤤 it all makes sense now lol
@FKDame4 ай бұрын
What’s a beef shank
@richardrosa65044 ай бұрын
@@FKDame WHAAAAT !!!!???? It's what u see
@FKDame4 ай бұрын
@@richardrosa6504 is it cow leg or something
@richardrosa65044 ай бұрын
@@FKDame yea it's what she used in the video it's a real tender meat that you cook on low for a long time ! You can get smaller pieces at the grocery store or meat market . ENJOY !!!!
@FKDame3 ай бұрын
@@richardrosa6504 i don’t know if I would enjoy eating it :s i’d just be thinking of the fact i’m eating a leg the whole time ahah
@BLACKMONGOOSE1310 ай бұрын
Finally, someone said it.
@stock_movie187510 ай бұрын
They're not that expensive. I can get one for about 15-20 bucks
@rbettsx10 ай бұрын
On the other hand, it makes it very best tender, unctuous, rich and delicious stews. I don't understand why you would even consider cooking it this way.
@famfamfam578210 ай бұрын
Wise words
@mvpandrew9310 ай бұрын
*Imagine spending that much on **_STEW_** meat*
@famfamfam578210 ай бұрын
🤣@@mvpandrew93
@shanetaylor76110 ай бұрын
Dudes got a good point. An 80$ stew sounds just as silly as 80$ tacos to me. Also are you truly that shocked that people cook meat different ways? Smoking a super tough piece of meat is about as common a move as putting it on a stew. If i was rich, both sound great to me. It's amusing to imagine a stew going with a giant bone sticking out like an episode of the Flintstones.
@TheoneGodfather10 ай бұрын
Man did you just show your rear. Why would you buy this $80 cut and put it in stew instead of smoking it?
@KalogeroAlexКүн бұрын
American heart attack 😂😂😂
@thomasisherwood45749 ай бұрын
you know most of these videos titled "this thing is BAD" usually end up being "actually it's GREAT you just SUCK at making it right" I appreciate how straightforward this is
@johnnyfernandez15453 ай бұрын
"GET THAT PEPPA OFFA DERE!!!!" -unc
@LTCptMAJOR3 ай бұрын
OoOooOoohhh My Gaawwwd! 😂
@dorisjacobs63883 ай бұрын
@@LTCptMAJOR🤣🤣🤣🤣😮
@irzyxelwj2 ай бұрын
What you got against pepper, sir?
@johnnyfernandez15452 ай бұрын
@@irzyxelwj pepper killed my wife, my dog left me, my kids burned down me and my house got a divorce, and pepper is friends with the speaker I rated a 0/10
@irzyxelwj2 ай бұрын
@@johnnyfernandez1545 Welp. That sounds sad. I'm going to go ahead and call BS. Good effort though.
@utopiac6799 ай бұрын
“It’s not bad tasting meat;” meanwhile it is falling off the bone, cooked to perfection and absolutely delicious said the chef. For $80 that’s a lot of meat.
@jeffslote96715 ай бұрын
No it’s not
@KhreamedKhorne5 ай бұрын
Dude you can get a chuck roast that's more meat than this for around 20 bucks, and chuck is a higher quality muscle
@kennethloki70115 ай бұрын
I'm not sure if it's a where you live thing, but for 80$, that's not much meat at all. And I'm not even talking about comparing it to the cheapest thing you can find.
@tolly_is_here3 ай бұрын
The subtitle you put during edit is a big work Kudos to you 💪🏼