Masala poori - Sabji | मसाला पूरी / टमाटर की सब्ज़ी | सिर्फ़ 5 ingredient से बनाएँ | Chef Ranveer

ONION TOMATO SABJI WITH MASALA POORI - One of the simplest Sabjis you can make on any day with the least effort is this Pyaaz Tamater ki sabji.
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Onion Tomato gravy and Tadka Dal - • Basic Onion Tomato Mas...
Sev Tamater ki Sabji - • Sev Tamatar ki Sabji |...
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PYAAZ TAMATAR KI SABJI WITH MASALA PURI
Preparation time 10 minutes
Cooking time 15-20 minutes
Serve 2
Ingredients
For Masala Puri Dough
1 ½ cup Whole wheat flour, आटा
1 tbsp Semolina, powder, रवा
½ tsp Carom seeds, अजवायन
Salt to taste, नमक स्वादअनुसार
¼ tsp Turmeric powder, हल्दी पाउडर
A pinch of asafoetida, हींग
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
¼ tsp Cumin powder, जीरा पाउडर
¼ tsp Turmeric powder, हल्दी पाउडर
½ tsp Oil, तेल
1 tsp Ginger Garlic water, अदरक लहसुन का पानी
2 tbsp Gram flour, बेसन
Water as required, पानी
½ tsp Oil, तेल
For Ginger Garlic Paste
½ inch Ginger, slice, अदरक
4-5 Garlic cloves, लहसुन
4-5 Green chillies, less spicy, हरी मिर्च
Salt to taste, नमक स्वादअनुसार
For Onion Tomato Sabji
2 tbsp Ghee, घी
1 tsp Cumin seeds, जीरा
½ tsp Fennel seeds, सौंफ
¼ tsp Fenugreek seeds, मेथी दाना
Prepared Ginger Garlic Paste, तैयार किया हुआ अदरक लहसुन का पेस्ट
3 medium size Onions, roughly chopped, प्याज
½ tsp Turmeric powder, हल्दी पाउडर
1 tsp Coriander powder, धनिया पाउडर
A pinch of Asafoetida, हींग
¼ tsp Cumin powder, जीरा पाउडर
5 no medium size Tomatoes, roughly chopped, टमाटर
1 ½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
½ tsp Sugar, चीनी
Little water, पानी
½ tsp Dry fenugreek leaves, crushed, कसूरी मेथी
2 tbsp Coriander leaves, chopped, धनिया पत्ता
Other Ingredients
2 Green chillies (slit, less spicy) हरी मिर्च
Oil for frying, तेल तलने के लिए
For Garnish
Coriander sprig, धनिया पत्ता
Process
For Masala Puri Dough
In a parat or bowl, add whole wheat flour, semolina, carom seeds, salt to taste, and turmeric powder.
Add a pinch of asafoetida, degi red chili powder, cumin powder, turmeric powder, oil, ginger garlic water.
Add gram flour, water as required and knead a semi soft dough.
Apply some oil and knead it again, cover it with a damp cloth and keep it aside for further use.
For Frying
Pinch a small lemon size ball and roll it into a round shape to slightly thick.
Heat oil in a kadai, once the oil is medium hot fry the puris.
Press until the puri puffs up and splash oil to puff up fully.
Flip over and fry until it turns golden brown in color.
Remove on an absorbent paper.
For Ginger Garlic Paste
In a mortar pestle, add ginger, garlic, green chillies, salt to taste and grind into a crushed paste and keep it aside for further use.
For Onion Tomato Sabji
In a kadai or shallow pan, add ghee once it is hot, add cumin seeds, fennel seeds, fenugreek seeds and let it splutter well.
Add ginger garlic paste and saute it well on medium flame for 2-3 minutes.
Add onions and saute it well until light pink in color.
Add turmeric powder, coriander powder, a pinch of asafoetida, cumin powder and saute it well.
Add tomatoes, degi red chili powder and mix well. Add sugar, little water and let it cook until the tomatoes are soft.
Finish it with dry fenugreek leaves, coriander leaves and mix well.
Transfer into a serving dish garnish it with coriander sprig and serve hot with masala puri.
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For more fantastic recipes, check out the Ranveer Brar App:
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Adrak lesun aur mirch kut'te vakt dala he 😁

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Sir lko ka special bharva karela

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lol

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Sir jo bartan use karte h khana bnane k liye uske bare m thoda detail btaiye na ek video m jaise kya bnane m konsa metal use krna ya nhi karna chaiye

[@SaumyaShalu]

Only had onions and tomatoes in the house after the weekend away. Searched for a recipe, and Chef Ranveer had offered a delicious solution 12 nights ago.. dinner sorted. Thanks! 🙃

[@snigdhasuresh7957]

Same here 🤗

[@Hemangi-123]

HEY, Dude you are just amazing ..comment from my 10 years old daughter... our whole family(My husband, My daughter and myself)is in love with you and your way of teaching the recipes... keep teaching us ....

[@akankshatrivedi3400]

Hey Chef, I just want to take a moment to appreciate how relatable you are...It feels as if you are our family member teaching us all these recipes with lots and lots of stories, love and warmth. Thanks for being you ❤️ PS : koi bahana nahi, sabzi to banegi hi😁

[@budinbasu]

So very true

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Wo comments nahi padh raha kisi ka . Hearts baatne ka kaam PR team karti hai , isliye zyada emotions me na bahen

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@@83abhinavnigam apna kaam kr na teko emotions nahi dikha rha wo

[@PremK_]

@@83abhinavnigam Bhai tune jo 51 comments kari h iss channel pe uska kya ...??? Kyu krta h comment firr?? 😏

[@sumidhody]

I agree, I have made so many dishes taught by Ranveer, vada pao, samose and many others and all of them came out awesome. It's the way Ranveer teaches one to cook, makes everything simple. You are the best Mr Brar, you rock.

[@piyushtekade3915]

Ranvir sir make the recipe of mango chicken/mutton/fish/prawns/turkey makhani.

[@pralayaryan]

Sir i added boilled potato in this dish and it ended up so amazing my daughters and my wife fell in love with it🤘🏻🤘🏻🤘🏻🤘🏻 thanku sir.

[@nagendrapal6238]

Lost my grandma more than a year ago , gaon bhi choot gya tha kafi saal pahle , per aapke punjabi wale touch se bahut jldi apne bachpan ko connect kar leta hu, m mostly video isi reason se dekhta hu. Very thanks.

[@kamalkishorepahadiya7517]

Pooris amazing - looking hain. I love Pooris. 👌

[@parulanand388]

ranveer sir, you connect with us through your stories. always a fan of your cooking and talking. request : filter coffee pe kripya gyan den prabhu

[@maltiseth6088]

Mazza aa gaya

[@manaahk8620]

The funny things you say just makes the recipe 100% better!!

[@madhurimalawant7731]

Desi sabji puri rocks......😍😋 Sir ap khana banate h to esa lagta h ki yahi humare kitchen me khana ban raha h....😊😁

[@purevegcuisine3670]

i hav completely become ur fan n u can say ur disciple .. omg.. love u sir

[@inakashyap9989]

Yummy sabji aur kashta puri... aaj aap ne to ghar yani Lucknow ke tamatar muli ki yaad dila di ma ki bhi yaad aa gyi dil gamgeen ho gya ab khs ma mayeka aur tamatar ....

[@pramendrasingh7903]

Hai meri jaan. Tumhara andaz, Maza aa gaya Ranveer Brar.... great.... Main Ingredient of this recipe is - NOSTALGIA.

[@nikhilg5917]

Wo har video k last part jab chef chidha chidha k khaate hai muh se paani aa jaata hai aisi talab jaga deto ho chef 😋

[@prachisingh1823]

Recipes sikhate nhi ho aap,,,,zehen me utaar dete ho,,,now every recipe of your's has it's unique memory in my mind!! Thanks Ranveer bhaiyya❤️❤️❤️❤️

[@diptibhavsar9065]

Ye sabji maine jab banai to mere bete ko bahot khub pasand aai, khub tasty bani thi.thanks Ranveer ❤️

[@nilimaadhau9715]

Aapko dekhte hi aur aapke recipe batane ke tarike se hi hum me energy aa jati hai

[@neeshak9091]

Wow! Very tasty and delicious 😋, main bhi banati hun par rice ke saath aur sonf nahi dalti next time zarur dalungi

[@sonimanish103]

Bhai DHER Sari DUAYEIN ❤ se. LovE YOU BHAI ❤❤❤❤❤recipe ke sath DIN ban jata hai Aap ke sath.Bachpan YAAD dila diya Aapne👍👍👍👍👍👍Motaa motaly Methi..............Kitna natural, Seedhasa👌👌👌👌👌

[@007tusharkamble]

सर !जिस तरह से आप सारी बाते बोल रहे हो मेरे आंखो के सामने सारा दृश्य तयार हो गया... सुंदर यादे.

[@1985pdash]

Its reminding my college time, When I was doing jugadu cook for quick preparation in our bachelor room. 30 mins Rice and onion tomato economy curry. On that time we always budget was matter. Thank you Ranbir sir.

[@shuvronilchakraborty8163]

'Na biji rahe' this is where our ranveer feel liitle pain from inside. Actually ranveer is intending to relive in his past through cooking. Hamesha kush rahiye ishwar apko or or zyada kushiya dein

[@sakshirathore3535]

Tried it yesterday...and it turned out delicious..my in laws loved it

[@ruksarshaikh6327]

Can't believe you r in movie "Modern love Mumbai" 👏👏 Congratulations

[@luckygrewal4421]

Buht vadhyia ji .............i usually go to near khet to bring green onion ........

[@ManjeetSingh-kr5sl]

Bhai ranveer yar aap kamaal ho ........m kabhi khana nhi bnata but aapko dekh k man krta h ek Baar bna hi lu .......mera beta 5 saal ka h or aapke video bhut dekhta h lgta h vo bhi aap k jaise chef bnega love you bhai ranveer

[@LuvvSURYA]

Wow!! Ranveer Brar ne sabke comments p “heart” ka reaction diya hai. Mere comments p bhi ho jaaye tto life bann jaye 😃. Waise Maine Chicken Kaali Mirch aapka video dekh kar banaaya tha. Bht delicious banaa. Mere ghar m sabne poocha ki Kahin restaurant se tto nahi mangaaya. Mat poochiye ki mujhey kitni khushi Mili ye sunn kar. Kitne bhi paise Aur rupiye uss khush ko khareed nahi saktey. KZbin p agar option hota tto main picture share karta. Thank you, Ranveer Brar for making our lives simple and easy. Jaisa ki aap kehtey hain, “hastey hastey jo khaana bann jaaye woh achha”. Mantra of the life.

[@sweetydhawan6790]

wah ji wah Sir JI... kya dish banayi hae... maza aagaya... i too make onion garlic green chillies tomatoes chutney like this during winter with a sprinkle of black pepper. your recipe is certainly better Sir Ji. Thank you and happy Id.

[@atmajathakore200]

Nice recipe.. soch hi rahi thi k dinner me kya banana.. problem solved 😌 👌

[@anitajholy7623]

This is my favourite sabji 😋😋

[@frankuzmascareenuz6968]

Yeh tho hamari favourite sabji hai Ranveer paji

[@veerarodrigues7073]

I just love watching your videos. I feel as if I am right in front of you and talking. Just enjoyed. But I have to watch your video twice. First I just watch and enjoy... Second time I concentrate on the recipe. Just love it. Lots of love and prayers for you and our Madam behind the camera.

[@jasji2913]

Tuhadi Punjabi bolene sainu bahut khush hoti hai suneh mai. Veer hameshan Punjabi bolana!! I love hearing the proper old language. Reminds me of my "Maji" who was born in Kairon!! Del vich bahut pyar hota hai.

[@sanjanathakur2203]

In summer Misti Doi will very well with it.

[@neelambhatia...8231]

👍🏻jb ghr Mai koi vegetable available na ho...tb mai pyaj tomato hi bnati hu...kuch ingredients aaj dekhe Jo chef nai use kiye ...now next tym I will make onion tomato like u 👍🏻👍🏻👍🏻thanku sharing this nice recipe

[@Oye_Happy_Oye]

Hey Chef, Saw this video yesterday before sleeping and tried the masala pooris and it turned out amazing, the taste of besan was awesome. But instead of tamatar pyaz ki sabzi tried it with aloo tamatar plus coriander chutney plus chai.... Mmmm made our Sunday brunch awesome😊😊. Cheers

[@pratibhabhujbal7002]

Chef Ranveer sab batate hai😀, मस्त recipe

[@nafi9794]

Aapse ham ab kbhi bat nahi kare ge sir ji and you are best me best insan cho sir allah aapko hamesa khus rakhe

[@harshwardhanahire6664]

Even I too gets emotional while you were remembering your birji the great memories of childhood your cooking style👌👌

[@mr.hbhatia130]

Ranveer sir is on another level of not just cooking but explaining, expressing and eating lol

[@itsurNiks]

First chef i have watching jo khud ka bnaya khud mje se chatkare leke khata h aur hmari bhuk bdhata hai

[@sonikakumari3405]

Aj rat to bhaiya ye he recipe banegi mere kitchen mai

[@tastytalkswithtamanna]

As a punjabi I can relate to this dish amazing dish refreshing memories and the way of presentation is out of this world

[@LifestylewithSyeda]

Wow recipe so yummy and I really love it 😍 Awesome and thanks for sharing the amazing recipe and videos

[@frenylakdawalla3018]

You have Magic in your hands … touch wood 🌼😊

[@kolkatiansoham207]

hum yeh sabji banate the camp me sirf aap ka dhaniya aur methi naya tha lovely hota hai ye sabji

[@shalininanda8318]

Maza aa gaya ji. Vat wale tamatar khae h, swaad hi alag hota hai. Masala puri 🤤🤤. Tamatar pyaaz sabzi 🤤🤤. Aap na parcel kar dia karo saath saath camera se 😜. Yummy😋, easy and delicious😋. Thank you❤ for this tasty, khasta recipe🥰

[@shikhasgarden7632]

Love to watch ur videos...are u magician...log aapki recipe dekhe ya aapko dekhe ya aapki baate sune...sare lajawab Hai😍

[@shortselong4373]

4:55 bas dil bhar diya sahab

[@yashdayalsharma6964]

I just plucked wild organic tomatoes from my farm today. Kyaariyon ke paas ugne waale organic tamatar wapas aa saktein hain chef. Wapas jaane ki der hai bas. Lots of love to biji, your recipe and the stories ❤️🌱

[@innocentgangster]

Bhaiya he hostel wali series start karo yaar. With minimum ingredients.. Easy to cook mostly without mixer, and pressure cook

[@PPp-zn5wp]

This is the super entertaining video,I just loved it .You we're confused between onion and tomato 😀. Literally you were super tired and still made this super fast amazing dish.The conversation while tasting this dish was beautiful.You should always taste your dish in the video, your expressions were showing how delicious the dish was.I love your videos and the conversation in the videos both.Thanks for sharing. ❤️

[@saminakhan7244]

Ahaaa mujhay Ami ji ki yaad agai kabhi unka mood nahi hota tha Kuch bnanay ka ya Kuch samajh nahi A raha hota tha k kia pkau to jhat Sy piaz tmater ka takreeban same salan chupri roti or Chag k Sath bnayi thi mza agaya may zaroor bnaugi kl or apnay bacho ko unki nani Ami k kisay sunatay huay khilau gi lots of love from Pakistan

[@pritiparekh8609]

You are so adorable, my son and myself are a big fan of you. We all love you so much.

[@sunahakhan7425]

Very good recipe. Me ne boht try ki h. Sab boht achi bani h. Nihari bhi..

[@Anonymous82819]

sir pls share how to make dhaba style butter/garlic naan at home

[@kartavydodiya8211]

Your expressions,story telling,lame jokes,songs, appreciation of food is always fun to watch. Me and my mom used to see your videos 3 to 4 times because always you distracts us from the reciepy and you took us on your stories and at that point we just got mesmerized in your talks and forgot the reciepy. Then me and my mom always laughed at each other that you'll never tell us your reciepy directly. She always tells me that you're like our family member Love you sir and thank you for giving me this moments of life with my mom by watching your videos. 🤣🤣🤣👍👍👍👍👌👌😍😍😍😍😍😍😍😍😍🤗🤗🤗🤗🤗🤗🤗🤗🤤🤤🥰🥰🥰🥰🥰

[@clashgaming2418]

Sir Mei apka Sare video dekhta hun... Love from odisha❤❤

[@sudeshnabasuroy526]

Aap ki khana banane ka samay aap ka jo swag & style hay na, ufff, uss se hi alag sa swad aa jata hay ,recipes to badiya hay, ❤❤

[@navjothhh]

People- ranveer jyada bole Bina bhi khana ban sakta h.. Ranveer- haste khelte Jo khana bann jaaye wo accha h.. Me- who come here to listen to ranveer's talks .. Sir ur talks make it so special....

[@treenadutta9273]

Whatever you cook, it's so amazing....and your presentation is excellent....

[@DrBrunoRecipes]

Absolutely delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@nanditasarangi2638]

Greetings from Odisha (INDIA) 🙏

[@bonni_the_wondering_soul]

Eid Mubarak ji. Cookpedia ji bohot sara dhannyabad itne achhe khana ke liye easy pizy khana or nehi chalega bahana, and sob lok jarur banana. Thank you chef.

[@sunitaupadhyaya3287]

My dad use to make tomato onion veg, he use to add just very small potato.For tempering chana dal, rai, ginger. Then add onion fry till translucent, add thin sliced n cut small potato pieces fry and then tomatoes, spice haldi, dhaniya pwd , red chilli n salt. We were 90s kid and loved lot when mum was out of town with hot pooris.

[@iisportexii5258]

Ye weekend ke naste mein Kamal kr degi...

[@pramodjyotisharma2722]

Love you sir maja aagya kha kr bhi aur bna kr bhi thansk chef

[@sachinsharma6718]

Ranveer sir आपका खाने से प्यार become inspiration for me Thanks you sir Ab me भी अपने काम मे एसे ही interest लेने का प्रयास karuga 😊😊😊😊😊👌❤️

[@sachinsharma6718]

Thank you Ranveer Sir

[@chhayasingh7833]

Moral of the story,, amazing you say in ur recipe 👌 बहुत बढ़िया

[@ThePoojakansara]

You are an absolute legend. your bachpan ki yadain is so facinating to hear. explaing micro detail about how to make each recipe so perfect is next level job. explaing each detail about history of food is something that no viewer wants to meet. i always end up watching your video multiple times. love your ongoing comenty is the best. Chef Brar you make us falling in love with food. thank you for what you are. Big fan❤️

[@ms-ll5sy]

I Being from desi desi jatt family feel top of the world after listening most pind de punjabi words,I amaze and think that a international chef still remember and make sure to share with all in every show.like kujja,vatta,desi tamatar,your loving beeji,etc

[@the_guiding_tutor]

Happy Akshay Tritiya...May your energy (and smile) be limitless

[@zebaara4426]

Sir aapko jhhelte nahi hum log aapki vedios dekh Kar mere face pe bhut badi smile rehti hai bhut achha lagta hai. Sir aapki vedios dekh Kar lagta hai movies ki tarah chalti rahe😄..you are my favorite chef🤗😚

[@manishchugh2874]

I am a Punjabi and I remember my mother used to cook tamatar pyaaz ki sabzi… breakfast mein I used to love with garma garam parantha… and watching you make this brings back all the memories…. Thank you chef 🙏🏼 aur toh aur she used to make roti ki sabzi left over roti ke saath subah and meri dadi papad ki sabzi…

[@sadhnagour4150]

Sir I saw you in masterchef and I am your big fan I like way you cook and I try them all they are oswome🤩🤩🤩🤩

[@bhamrasantosh]

My son love this recipe

[@bonni_the_wondering_soul]

This is the magic of February born people. We can get nostalgic anytime and anywhere and set the ambiance to dip in memory lane. You do the same sir. Khana and kahani go well to prepare a nostalgic recipe with tons of taste and love. Love you sir and salute to your narrative skill. Thank you again.

[@imperialproductsofindia1210]

True... apply on me also...

[@radhaphadke986]

खूप मस्त बनली आहे भाजी.. thanks Ranveer ji❤

[@kavitharkrishna4029]

ಧನ್ಯವಾದಗಳು ranbeer... 😋😋 ನಾನು ಈ ಸಾರಿ ಇದನ್ನು ಮಾಡುವೆ.. ಹೊಸದೇನನ್ನಾದರೂ ಮಾಡಿದ್ರೆ ಮನೇಲಿ ಎಲ್ಲರಿಗೂ ಗೊತ್ತು ಅದು ranbeer ತೋರಿಸಿರುವುದು ಅಂತ

[@raybikram]

Forget about the recipes. Mera jeb abhi khali hein nehin to Ranveer ji ko as a hero launch kar deta 😊😊! Such a good personality.

[@drswatigautam2298]

Love this recipe.. aap bht cute ho.. haa haa bana lenge ranveer ne bata diya aur humne maan bhi liya.. ab to banana hi cz ap lalach de kr chale jate ho. Love u

[@rmusic7652]

Sir i used to make subji with all the same steps u told, bt with masala puri it's awesome

[@LR-yf9pq]

Mouthwatering recipe 👍👍👍Mumbai kyee tamatar bhi mast hotyee hai 😜🤣

[@ankitchandrakar157]

Paaji ye to hamare chhattisgarh me bhi banti hai har ghar me, ham log isko tamatar ki tali chatni bolte hain. Ye aur chawal ate ka cheela....🤤, killer combination hai, try karna ek bar.

[@PriyankaSharma-do7pw]

Week me 1 time to mai tamatar pyaz ki sabji banati hi hun.. Bahot yummy lagti hai.. Aapko bhi pata hai is sabji ke bare me😲 i m shocked.. Itne bade chef bhi banate hain tamatar pyaz ki sabji. . 😍

[@sachhi9276]

meri favourite sabzi hai Sir jab kuch passand ki sabzi nhi bnti to mummy se keh dete ye bna do 😂 ❤ from Lko

[@loveurfamily5245]

Sir ji mai C.R.P.F me hoon srinagar posted.ghar jaa nahi paya,eid yahni par duty me hoon.But aapki jo recipies hai lajawab hai.ye sabji ke liye sukriya mejhe eid e mil gayi aap ke taraf se.sukriya aap ko.uparwala aap ko lambi umar de duwa karte hai sir

[@godgyana]

Even I am a student but I am also learnt almost all recipes ❤️❤️

[@harshitkumar1280]

Sir g gajab ho aap kitchen ke asli guru ho 👍👍👍👍

[@ASHTONJAMESFERNANDES_4762]

So simple looks yumm...will try this fr sure..masala poori is too good i guess kids will love this

[@hemlatasahal5277]

Very unique style of demonstration of recipe -each n every step explained scientifically along with the knowledge of farming, but one thing I would like to say - aapne kadhai oil ki bharli but only one puri @ a time ....waste of energy,

[@sunithasuni6790]

अहा मजेदार पूरी सब्जी ! अब भी खानेका मन कर रहा है

[@dilipvindhani6116]

Sir your best teacher 🍋🍋🍋

[@rekhasorte8459]

Lovely recipe.. Nice style of making... Whatever masti You do.. We love you chef❤❤

[@shalinirathi2219]

Lot's of love and blessings🙏 from Roorki

[@priyapriyar5153]

Huge fan from Karnataka and a subscriber too 🤗

[@vijayetasworld]

Ranveer sir apko video me cooking karte dekhna to lagta hai ki apke sath kitchen me hi hu. I mean I get so positive and homely vibes from you😇

[@dibyashreesahoo7863]

Sir, please make videos on exotic recipes such as (korean, Chinese, Japanese, American)etc.. We want to learn.. Please sir..

[@sawanbatra1283]

Bas aaj ka breakfast yahi hai ♥️♥️

[@nidhipatel3608]

Ranveer love from georgia tamatar bohot merengue he Yahya to Bina tamatar ya kam tamatar k use wali recipe le aao 😉✌️