Your cooking is not just cooking it's like a meditation, soothing, relaxing, entertaining ❤️ words are always less to define that feeling.
@chhayanjain3 жыл бұрын
😂😂😂
@Pal-ms2vw3 жыл бұрын
So damn true
@anshusweety61603 жыл бұрын
I agree
@03tika3 жыл бұрын
More than recipe - I like his conversation, almost feel it’s one on one conversation
@sitalakshmikrishnamoorthy94373 жыл бұрын
Absolutely true
@suchetajhunjhunwala70513 жыл бұрын
I have being watching u since years now...ur plating is one of the best like u say ‘khana aap pehle aakhon se Khate ho’ it’s very true and ur plating of food actually looks very very appetising love it😊
@queenfalak64393 жыл бұрын
Nice word for describ
@clementanandraj91093 жыл бұрын
Information on chilly was very informative and useful which most of us don't know.
@rohitsharma25583 жыл бұрын
Tried making it today at home and absolutely loved it! The recipe has a blend of tangy flavour of tomato and crunch by dal and peanuts. A must try. Thanks Ranveer!
@teresa9853 жыл бұрын
🙄 So you didnt like the ginger taste? 😒 what about sweetness of mildly fried onion? 😄😄😄
@amanmishra.93043 жыл бұрын
As everyone trying to eat healthy.. healthy food will never get better then this... Thank you chef..
@sumiitkumrpaul24333 жыл бұрын
made it and have it just now.. I cant resist myself without commenting ..its amazing.. Thanks
@Anime_._Shorts3 жыл бұрын
U r the reason I started cooking sir... love ur recipes !🥰🥰
@sppa79873 жыл бұрын
Aaj morning mein banai thi Woh maza aa gaya ..... Kya taste tha .... Mein apko bayaan nahi kar sakta Outstanding outstanding outstanding Taste...
@indrajitdutta373 жыл бұрын
Upma is my almost regular breakfast. Now I've learned the new type of it. Liked it and have to try it. Thank you very much chef Variation Brar.😁
@shubhamdharra5468 Жыл бұрын
Just made it while watching this video and it tastes amazing! Totally elevated the upma for me..never going back to the previous version now❤️ thanks a lot sir.. you're a saviour in my pregnancy cravings ❤️
@pavitratandon113 жыл бұрын
I cooked this today and let me tell you the upma came out to be a hit and the thing you mentioned about pudina, it really is cherry on the top.Thanks 😊
@benitanapolean16603 жыл бұрын
Peacefulness.. honesty... humility...never thought these could also be ingredients for a recipe too
@nehamaurya1913 жыл бұрын
😇क्या खुशबू आ रही है सर मुंह में पानी आ गया 😋अब जरूर से जरूर बनाना पड़ेगा
@priyalgupta87263 жыл бұрын
Today I tried this recipe and it tastes very well.. I was scared of tomatoes tangy flavor but.. Peanuts did a great job and the dish was very delicious😍😍😍
@sarv__eshh3 жыл бұрын
Upma has always been my fav. And this recepie is the star of the Christmas tree
@meenujangir56393 жыл бұрын
Amazing recipe chef 😍... kal subh hi try krugi upma recipe 😁😁
@cherryagarwal50263 жыл бұрын
The tanginess of tomato worked as magic in upma and his techniques works for us 😉❤️
@petronillatauro20383 жыл бұрын
This is a typical south Indian Upma. Only we dont put ginger but use asafoetida (hing) and diced tomatoes not juice to colour it. Lots of ghee on top when serving.
@shakuntalavaishnav49423 жыл бұрын
Ranbeer ki cooking s bhi jyada achhi ranbeer ki बातों vali cooking lgti h... Mood double फ्रेश हो जाता है..और डिश तो वर्ल्ड बेस्ट है ही.. M😘😘
@visalakshibhirwandekar93733 жыл бұрын
Cooking is my passion & been learning since12 years at home through exploring different cuisines , ingredients, styles , but ur way of cooking & explaining is something which I cud relate the most 😊
@kamalkaushesh93493 жыл бұрын
Good ad gud night
@simrangupta10023 жыл бұрын
The way u explain the cooking is ur spiritual beauty...... I love it......
@ateeqshaikh45813 жыл бұрын
THE MOST IMPORTANT THING IS YOUR EXPRESSIONS I REALLY EXCITED FOR IT AND YOUR RECIPE SIR
@amidabhi23803 жыл бұрын
Aap ke wala 1st upma maine try kiya tha aur ghar me sab mujhe master chef bulane lage hai....ab iske baad kya bolenge let's see....I just love u. ..thanx a lot for healthy variety....lots of respect Ranveer....❤️
@coolzynojito21833 жыл бұрын
Sir , aap hamesha Amar rhege, cooking k itihaas mein,❤️❤️😭😭😭😭😭food scientist wale bhaiya
@geetikaaggarwal89243 жыл бұрын
Why are you crying 😂 ?
@sushmitasunkad15013 жыл бұрын
I am a South Indian so upma is very common here! I tried this recipe today and trust me this is the best one I have ever had! Love you chef! Thanks for this awesome recipe!🙏🏻😋👌🏻
@ananyamahapatra4423 жыл бұрын
Extremely delicious chef🥺❣️... Ur recepies are always so tasty 🥺
@anandaryavaibhav18503 жыл бұрын
"Phir aap kahenge Ranveer ne bataya nhi...." Buddy love you man.
@khushbuyadav85423 жыл бұрын
my dad is an amazing cook. he finally said that my cooking has become good. i learned a lot from you. thank you sir.
@kavitakaur23653 жыл бұрын
Bahot hi lajawab, behtarin,lajeej hai jaayka aur pesh karne ka tarika👌
@leonardbiswas86923 жыл бұрын
imagine you get a heart form your fav chef
@pranav23663 жыл бұрын
Same with me .
@johnkeyer24543 жыл бұрын
खतरनाक भावा 👌👌
@madhurima87683 жыл бұрын
I made the same tomato upma today mng as breakfast for my family...woow this is on vera level😍...looots of love from Andhra Pradesh ❤️👍
@sarayousuf67863 жыл бұрын
I made this today for my husband and he absolutely loved it! Really unique flavors and so satisfying. Thank you for this wonderful recipe!
@devthadani26443 жыл бұрын
Naaye kitchen ki badhaayi ho chef!🙈😍🤗 Kitchen tour kab de rahe ho?😛
@aasthapandey96263 жыл бұрын
Chef Ranveer Barar Sir is from those who keep Indian food , spices, and cultures alive through hi cooking vedio
@pranjalverma82393 жыл бұрын
Once I forgot to attempt questions in exam but Ranveer's video.....never.....❤️❤️.. 🥰🥰🥰
@kirandatey4187 Жыл бұрын
इतना खूबसूरत और आर्टिस्टिक प्रेजेंटेशन होगा तो इन्सान निहारता ही रह जाएगा और खाना भूल जाएगा 😍🥴
@DrBrunoRecipes3 жыл бұрын
Lovely recipe 👌🏻 Greetings from Scotland. Have a great day everyone 🌻
@chandraniyer45835 ай бұрын
I saw this video yesterday and got tempted. Made this today. It is EXCELLENT ! Thank you sir
@niyatimarskole3 жыл бұрын
Thank you Chef for sharing such an amazing recipe❤️❤️. It's mouth watering..
@shaktisharma...10363 жыл бұрын
Really apki recipe hamesha Jandar hoti h banaya ekdm Mast bana ranbeer sir style
@pammimalhotra20603 жыл бұрын
Very good recipe, tried immediately after watching, it tastes so good.great job ranveer.all your recipes are superb and the best part ,you make it so easy n effortless to cook.
@richarastogi57673 жыл бұрын
Upma to har tarah se loving 😋😋😋🌟🌟🌟
@venkateshiyer40723 жыл бұрын
Rava upma one of my favorite breakfast recipe and my mom regularly makes it its so yummy. Thnx chef ranveer for amazing recipes, you are best ❤️
@bhantekunalkirti47183 жыл бұрын
❤
@pramilabafna99133 жыл бұрын
You are truly a master chef, a magician who can make the young n old fall in love with cooking alike. Have been cooking for so many years but never found it as fascinating as with Ranveer Brar.
@ankushchavanke40853 жыл бұрын
Variation brar...😍 What a unique name that brar giving himself... Luv u brar
@unnatiraj30163 жыл бұрын
Such a great personality...wow thank you so much chef..
@nehainthebay3 жыл бұрын
Upma is a favorite in my house! Thanks for the new variation. 👍🏽
@Sos-soundsofsilence3 жыл бұрын
Mujhe timatarrrrrr bahut pasand hai Thank you for this recipe
@Shreee1343 жыл бұрын
1:25 wow👌.. abhi tak mein yahi galti karti thi.🤦. Mere upma khili khili banti lekin Upma ka colour thoda off white ho jata tha. I will never repeat this mistake in future.☺️
@nabanitasaha68583 жыл бұрын
Ur style of cooking and smiling take my heart ❤️❤️❤️❤️❤️
@angrynerd7923 жыл бұрын
Love from NEPAL🇳🇵🇳🇵
@supriyadadhwal Жыл бұрын
Maine aj bnaya n bhut hi tasty bna thanku ranveer sir for this easy n tasty recipe 👍🏻 must try
@ieshru3 жыл бұрын
My father makes worlds best upma😋👌🏼!
@sanasaeed83123 жыл бұрын
Share ur recipe please😇
@bokombhuto3 жыл бұрын
Hi Ishan! How r u?
@ieshru3 жыл бұрын
@@bokombhuto my name is shruti😅.. Sorry but I was talking about my father not him😅!!
@ieshru3 жыл бұрын
@@sanasaeed8312 I once tried to make it but I couldn't get the same taste so I stopped making it n now I forgot the recipe..so I ask my father to make 😅..let me ask him🙂?! n I will reply soon!
Tomorrow is my exam and I'm watching Ranveer's cooking.❤️❤️😀😀
@vksomji3 жыл бұрын
Good 👍 Sometimes watching Cookery and trying it is a Good Stress Buster. Wish you all the Best.
@debadattapanda60513 жыл бұрын
@@vksomji yes,specially @chefranveerbrar with his stories❤️. thank you.
@debadattapanda60513 жыл бұрын
@@vidyaraskar1635 all the best for your exam.❤️❤️❤️
@richasharma12383 жыл бұрын
Best off luck ..but thuri si study bhi kar lijiye kio ki exam k time importen hoti hai na..so
@ArnavFortune3 жыл бұрын
if you haven't studied whole year then 1 day before exam will not make any difference .
@VJ96K3 жыл бұрын
Plzzzz make a special video on different knives used while cooking n there importance ❤️❤️❤️❤️❤️❤️❤️
@savitakirsh43593 жыл бұрын
Ranveer, I made this for lunch by using a protein stock, lots of sweet peppers, chives and baby tomatoes halved. It was delicious. Thanks for sharing!
@roshniraghani48183 жыл бұрын
Itna acha upma sikahne ke liye thankuuu soo much 🙏🙏🙏👌👌👌
@ritakharel2 жыл бұрын
Such a tempting snack cooked by you, the tomato upma can be eaten at anytime. The way you made it was very close to perfection, yum!! A must try for upma lovers. Thanks Ranveer Brar.
@minijayakumar56993 жыл бұрын
Never ever seen such a beautiful Upuma and presentation 👍👍👍
@SpatulaAndEasel3 жыл бұрын
Thank you Ranveer ji. Everytime I eat upma in the restaurant, I wish to make a similar kind at home. But I was never able to replicate the taste until I tried your previous upma recipe. It was just like a restaurant dish. It turned out really good. I will try this new one soon.
@suklasen67363 жыл бұрын
I liked your recipe.The way you teach... marvellous
@rimasaha16433 жыл бұрын
I always make this for a quickie tiffin pack. Simple and tasty 😋
@rimasaha16433 жыл бұрын
Finally 😱🥰🤩 thankyou 👨🍳
@shyamsharma62773 жыл бұрын
It came out to be awesome.. little sugar to balance 🍅 sourness, GENIUS
@letsgetcraftin45873 жыл бұрын
This guy's presentation is amazing.
@Sarlamom3 жыл бұрын
I am a South Indian and have made and eaten upma so many times....but your recipe turned out to be the best!! Strange I had to learn the recipe from a north Indian....great compliment to you!! Thank you so much. I like most of your recipes....thanks again!
@cookwithsanjana3 жыл бұрын
People who are watching this comments, i wish their parents still alive more than 100years,god bless u and your family 😇💓
@creativegardening62073 жыл бұрын
Best chef in the world.... Ranveer brar❤️
@CookwithNikhat3 жыл бұрын
Variation Brar 😂😂😂 I like you and your art of cooking and teaching tooooooo much❤️❤️👍👍💯
@drpushpapatil15433 жыл бұрын
बहोत बडिया डिश और आसान तारका थँक्यू भाई
@kjart253 жыл бұрын
I liked👍 before this upma recipes started. Who else does thumbs up like me?
@pinkychopra41263 жыл бұрын
Yummmy dekh k khane ka mann kr raha hai...dhania is also my best frnd
@nainadixit28963 жыл бұрын
Awesome 😍👌 recipe chef 👨🏻🍳. I'll definitely make it.
@dishaohri76733 жыл бұрын
Ranveer Sir aapki ek ek dish practically possible hai banana ..loved this flavor of upma !!thankyou Sir!
@shikhadayya18233 жыл бұрын
Today itself I will try Tomato 🍅🍅 upma😋 the main twist was there when u said " ek dum halwa bhunte h tab kesi kushboo ati h vesi kushboooooo.......... nhi ani chahiye 😛🤣👌🏻"
@musicera033 жыл бұрын
Upma recipe is awesome my husband love it thanks Ranveer
@adrija96003 жыл бұрын
Have never been this early... I'm loving it🤭
@S7R7773 жыл бұрын
I tried it today.. My family loved it.. keep sharing awesome recipes and your awesome smile😃..
@kashish58313 жыл бұрын
Wonderful Recipe Sir... Tomato with upma amazing combination🤩
@anyayadav76353 жыл бұрын
Apka smjhane ka tareeka is superb 👌
@m.tanzeem6783 жыл бұрын
4 minutes ago uploaded and 1k views Woww... 👏👏👏👏👏
@queenfalak64393 жыл бұрын
Power of chef
@petukporbo27173 жыл бұрын
You, your presentation, the way you talk, your smile is love 💌
@nishigupta70633 жыл бұрын
Ranveer pls bring more recipes of non fried evening snacks.....not very health conscious but I avoid fried food to the extent possible 😂
@jsreenivas36443 жыл бұрын
Nishi you need not fry the rava we southindians usually do not fry the rava I have never tried the rava
@jsreenivas36443 жыл бұрын
Fried
@ji_k3 жыл бұрын
We do fry rava in Karnataka. Otherwise, the upma/uppittu turns too sticky.
@nishigupta70633 жыл бұрын
@@jsreenivas3644 actually I meant deep fried food.....this upma recipe is okay
@bhavanavijay14283 жыл бұрын
Chef this is my favourite upma. We call it tomato bhaath in the south. And you have made it the perfect way.😍
@Shubham-dh6pq3 жыл бұрын
When is master chef season 7 is going to start
@susmitachakraborty7093 жыл бұрын
Waiting
@priyarameshan99293 жыл бұрын
Ah! What a nice twist to the normal upma !!!. Will surely try this one
@jinacooking2853 жыл бұрын
Wow, it looks so delicious.I really want to eat it because it's sweet! The video is so pretty! I also run a cooking channel in Korea, so I should make one! You're the best!!!
@pritisawant55163 жыл бұрын
Wow bahot must recipe hum bhi banayenge super easy and simple Kal hi banate hai
@aayam00013 жыл бұрын
I didn't get to see you put the rest of the cashews and peanuts on top, and I genuinely feel betrayed. 😂
@03tika3 жыл бұрын
😂😂😂😂
@lavijoshi113 жыл бұрын
Seriously mai b Yahi sochrhi
@jenniferglory28753 жыл бұрын
😃😃
@manishamehtashubhra36123 жыл бұрын
Meri tarah alag hi kha liye hoge😁
@susanthankachan52423 жыл бұрын
Me tooo😀
@rebeccadaniel4667 Жыл бұрын
Oh ! Mint leaves too ! Nice !
@umajadhav94323 жыл бұрын
Ranveer.. you are simply the best.. with such ease you explain the process.. awesome😍. Please also show some breakfast recipes which are heart healthy and diabetic friendly
@kiranadvani18282 жыл бұрын
Amazing… I made it today. Everyone liked it… Before this I always used to confused with the water quality… Thank you….😃
@samarjitgarei73853 жыл бұрын
Ranveer: hereafter Chef Ranveer Brar would be known as VARIATION BRAR.. Me: Aye Captain👨✈️ (Chef, Your variation will be reflected in our kitchen... waiting 4 the new taste😋)
@khushiverma79502 жыл бұрын
Too soothing, it felt like a love story being narrated.
@somnathchatterjee14693 жыл бұрын
Camera k liye jo kaju badam bachaye the woh daalna bhul gaye 😁
@anjubisht13293 жыл бұрын
Bahut hi acha upma bna h sir thankyou for recipe 🙏
@chiragnixgaming85513 жыл бұрын
SIR IT'S A HUMBLE REQUEST TO YOU PLEASE COOK BROWNIE SIZZLER
@vijaykumarkulkarni12933 жыл бұрын
Today my mom also did same upma with tomato ....it feels great to watch a big chief to do same ...love u Ranveer sir from karnataka
@eeshabarot2013 жыл бұрын
Variation brar 🤣🤣🤣 Sir ab stand-up bhi try Kar lijiye!! Such a straight face!
@vandanashukla11583 жыл бұрын
Really u r variation brar 😘😘🙏kuch bhi Kare sab behtreen hota h awsm