Thanks for sharing! I’ve been thinking of grabbing powder colorings for macarons too! Love how vibrant the colors turned out!
@JovinasCreations3 жыл бұрын
They are my new favorite now! I tried my americolor again today and after putting in so much the color was only half as vibrant. I am planning to purchase more colors!
@L0rkisha3 жыл бұрын
@@JovinasCreations The glitter ones look so pretty too!
@kerrimcintyre6427 Жыл бұрын
Did you use swiss recipe for macarons
@L0rkisha Жыл бұрын
@@kerrimcintyre6427 I’ve tried all of them: French, Swiss and Italian recipes. My favorite is the Italian recipe! I find it more stable for me to work with! Lots of trial and errors though but it’s so satisfying when they come out nicely!
@thekammielee2 жыл бұрын
May I ask, did you add the cereal after they baked or before they formed their skin? I’ve been wanting to make these as well.
@JovinasCreations2 жыл бұрын
Before they formed the skin. So after I piped them and before drying
@thekammielee2 жыл бұрын
@@JovinasCreations thank you so much. I added some lucky charms on mine today and they ended up lopsided I think because I pressed them into the macrons after they formed a skin🥲
@JovinasCreations2 жыл бұрын
@@thekammielee yea these I crushed and sprinked on and not pressed in.
@kathylatorre21223 жыл бұрын
I use sugar art too, but I suggest to you to put it in your meringue first while still soft peak. if you have IG, find them and they have instruction there.
@SaibYwjSabChannelvang2 жыл бұрын
very nice 👉👍🔔🔔💐🌺🎤🎤🙏👈
@yuranimations3 жыл бұрын
Yayeieie thank you for this more content to comee yayieei uwueuu 🎉❤️😂😘🥺✨😆😘✨😍🥺❤️❤️✨waaahh Godbless you xoxo collab us soon if thats ok gashh the best yayeie
@alipopp69073 жыл бұрын
Could you do a macaroon video?
@JovinasCreations3 жыл бұрын
Yes! I have been wanting to but just never gotten around to doing it. It takes a lot of time and patience, even though it seems so simple. 😪
@jovinajiji90202 жыл бұрын
It’s still so surprising we both have the same name