Mastering Culinary Artistry: Chef Vaibhav Bhargava at IICA's 35th Batch Convocation 2023

Witness the Culinary Magic Unfold
Chef Vaibhav Bhargava, the maestro of the culinary world, graced our 35th batch Convocation at Holiday Inn, New Delhi International Airport. His Words speaks volumes about the excellence nurtured at IICA, where passion meets skill.
👨‍🍳 From the founder of a culinary revolution to the genius behind Chef CHO restaurant in Mehrauli, Vaibhav Bhargava shares his journey and his inspiration with the students
Delve into the art of food design, business development, and the incredible world of cuisine with us.
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