Рет қаралды 1,075
A paper by Barry McCleary and Lucie Charmier, Megazyme, Bray, Ireland.
Scientific presentation by Barry V McCleary, PhD, DScAgr, describing the use of enzymes in the measurement of fructan.
Paper:
McCleary et al. Journal of AOAC International Vol. 102, No.3, 2019, pg 883
“Determination of Fructan (Inulin, FOS, Levan and Branched Fructan) in Animal Food (Animal Feed, Pet Food and Ingredients): Single-Laboratory Validation, First Action 2018.07”
Products:
K-FRUC: www.megazyme.c...
K-FRUCHK: www.megazyme.c...