MESS KIT/ PUP TENT COOKING | Creamed Chipped Beef & Gravy/ S.O.S.

[@SDMountainMan]

They used to make it at the nursing home where I used to work great stuff. Very cool with the shelter halves and all.

[@CarolinaChrisOutdoors]

@@SDMountainMan - Thanks SD... appreciate ya watching! 🇺🇸👍🏻

[@MikeClavetteSr]

dried beef.....ghee.....flour....powdered milk are always basics in my pack !!! ........ chipped beef on toast or camp bread is just perfect on a cold morning with coffee !!

[@CarolinaChrisOutdoors]

I definitely need to revisit the powdered milk thing... I’ve used it in the past but not recently. I had a bannock recipe somewhere that uses powdered milk. It was great! Thanks for the comments Mike!

[@slowtaknow]

I grew up on it, the ground beef version anyway, topped with and egg, the true s.o.s.

[@CarolinaChrisOutdoors]

Good stuff, fore sure... Thanks for watching!

[@BBQPITDOG]

You have all of the cool gadgets for this Chris! My Mom made this all of the time. My favorite breakfast as a kid! Bless the Veterans!👍

[@CarolinaChrisOutdoors]

@@BBQPITDOG - Ha ha! Thanks Rob! We used to have it for dinner when I was a kid, but I like it for breakfast now. 💪🏻🇺🇸👍🏻👍🏻👍🏻

[@TressaZimmerman]

I remember my grandma making it. I liked it. I liked everything my grandma made. Take care

[@CarolinaChrisOutdoors]

Thanks Tressa! Yep, it was pretty good! My grandma was a great cook too 😁

[@journeyofbear6423]

When I was in high school there used to be a company that made frozen S.O.S. gravy. It was one of my stepmoms easy night cheat meals. I used to love that easy night meal. It's been a while since I've have any.

[@CarolinaChrisOutdoors]

@@journeyofbear6423 - I remember the frozen stuff... it was pretty good!

[@mathewhenderson5757]

Solid video excellent content for the community. Awesome meal also one of my favorites. I gotta make me a mess kit stick

[@CarolinaChrisOutdoors]

Thanks Mathew... that stick really makes mess kit cooking a lot easier 👍🏻

[@lastgameplay]

Thank you Chris. Enjoyed your content over the years.....

[@CarolinaChrisOutdoors]

Thank you so much! That means a lot to me. A lot of people watch, but don’t often leave comments.... it’s good to hear from you! 😁

[@scottmccafferysr.9902]

Some good SOS sounds good for supper Thanks for sharing brother

[@CarolinaChrisOutdoors]

@@scottmccafferysr.9902 - do it Scott! Thanks for checking in!

[@lynnlee3717]

Thank you Chris, I appreciate this video. I dig your rendition of the pup tent set up. Talk about a throwback. Love it. Blessings. 🙏🏻😎

[@CarolinaChrisOutdoors]

@@lynnlee3717 - Thank you so much for watching and for taking the time to leave such a nice comment!!! I appreciate it!!!

[@jamesjackson4831]

Great video as always. Thank you, sir. BOOMER SOONER!!!

[@CarolinaChrisOutdoors]

@@jamesjackson4831 - Thanks James!!!!

[@pacificbushcraftandfirecra6358]

If I was there... you'd have to make another full batch for me! Thanks for sharing Brother! #neverforget

[@CarolinaChrisOutdoors]

@@pacificbushcraftandfirecra6358 - no problem... let me know when you’re coming over! 😂

[@mustang774]

Me too, a favourite meal for me. I have it several times a month...Take care, Bluefin.

[@shawn1229]

Boy, that brings back some memories.😅 Thanks for the video Chris.

[@CarolinaChrisOutdoors]

Thanks for watching Shawn… apparently there are a lot of folks who had it as children who haven’t had it in a while….. hopefully you liked it! 😂

[@kennythurston57.]

Awesome video my friend. Food looks delicious. Thanks for sharing and take care.

[@CarolinaChrisOutdoors]

Thanks for watching, and commenting Kenny… appreciate ya’!

[@gringo3009]

Make'n me hungry, as always! Thanks for sharing your adventures.

[@CarolinaChrisOutdoors]

I enjoy sharing as long as people watch... I appreciate you!

[@bucktalesoutdoors7566]

S.O.S. A staple at my house as a kid. Nice job Chris !

[@CarolinaChrisOutdoors]

Thanks Don… we had it several times a month when I was growing up. I remember asking my mother (soon after I left the house) for the recipe… I think it was the very first ”recipe” I asked her for!

[@jeffrichards5106]

Hi Chris, that looked great and easy to make. Haven't had that in a long time. Thanks for the video! Take care👍

[@CarolinaChrisOutdoors]

@@jeffrichards5106 / Thanks for watching Jeff... It’s pretty easy... and tasty!

[@RiverbendlongbowsOutdoors]

Yes sir 👍

[@CarolinaChrisOutdoors]

@@RiverbendlongbowsOutdoors - Thanks Ray!

[@FlintandSteelSurvival]

Wow that's a great recipe for taking backpacking or camping! Simple ingredients ready to pack and looks hearty.

[@FlintandSteelSurvival]

Other than the toaster. Hahaha

[@CarolinaChrisOutdoors]

Heck yeah! It’s real good, and easy to make. Thank for checking in Flint!

[@alpinealpine2793]

Nice set up, never anyone set up the shelter halves like that. Also liked the idea of cutting the toast and mixing it in.

[@CarolinaChrisOutdoors]

@@alpinealpine2793 - Thanks for watching! I like using the old shelter halves like this for a “day camp”, or as an extra room while hammock camping. Appreciate the comments!

[@MichaelR58]

Good video Chris, thanks for sharing, YAH bless !

[@CarolinaChrisOutdoors]

@@MichaelR58 / Thanks Michael!

[@LarryDeSilva64]

Great job cooking in the great outdoors chris. Good old cream chip beef on toast. We used to make hobo stew when camping. It was easy to do and you wrapped everything up in aluminum foil and put it over the camp fire. Always turned out great. Thanks for the video

[@CarolinaChrisOutdoors]

Sounds delicious Larry!!! Thanks for watching!!!

[@Thomas_M76]

Chip beef & gravy use to be a favorite of mine growing up but I haven’t had it in years ! Thanks for sharing!

[@CarolinaChrisOutdoors]

@@Thomas_M76 - you need to make some!!!!😁

[@Thomas_M76]

@ may do that !

[@CarolinaChrisOutdoors]

@ put a couple drops of Worcestershire sauce in the gravy... I didn’t do it in the vid, but I do at home.... 👍🏻

[@MIKESWILDWORLD]

Very nice! Loved that spice kit. ! 😀Yum, good looking gravy! I’m up in the mountains getting ready to spend a day on the trail!

[@CarolinaChrisOutdoors]

@@MIKESWILDWORLD - The spice kit is too cool not to use, so I had to modify it a bit to suit my needs. Have fun up there and stay dry!

[@RustyGlovebox]

First time to see SOS prepared at the campsite Chris and the arsenal of spices in your pack is handy. Well done 😎👍

[@CarolinaChrisOutdoors]

@@RustyGlovebox / Thanks Lloyd… it tastes better when cooked outside 👍

[@MartysRamblings2024]

Great video as always Chris! Looks like a nice little campout and a wonderful meal. I like your spice kit. Also that little toaster! We had one of those years ago I wish I would have kept it. We don't do gravy as much up here in Minnesota but wow did that look good especially dipping toast in it. Anywho, thanks for sharing with us. Hope all is well down there in the south. Have a great day! 🙂

[@CarolinaChrisOutdoors]

@@MartysRamblings2024 - Hi Marty! Yeah, I’m learning gravy is not as popular up north as it is in the south… that alone, would prevent me from ever moving! 😂😂😂 Thanks checking in, be careful driving!!!

[@markbir7979]

What a great meal for Veterans day! Looks good. I am in SC too.

[@CarolinaChrisOutdoors]

Awesome! Thanks for watching Mark… I’m in the Upstate.

[@SCOutdoorBrian]

Another great video and the food looked good. Thanks for sharing.

[@CarolinaChrisOutdoors]

Thank you Brian! It was pretty good..., ain’t gonna lie🤣😂🤣

[@davesdiversions8078]

That's basically how my dad made it when I was a kid. He would also a can of sliced mushrooms and served it on buttered English Muffins. I will make some this week. Nicely done.

[@CarolinaChrisOutdoors]

@@davesdiversions8078 - Yep...at home I add mushrooms and even onions sometimes. Thanks for watching Dave!

[@BrosephRussell]

Oh yeah brother 💪 😎 haven't had this in years my father use to make it total Deliciousness

[@CarolinaChrisOutdoors]

@@BrosephRussell - it’s good stuff! Yum! 👍🏻

[@doulos4Jesus]

Dang it Chris... now I'm hungry again brother! LOL! I grew up on SOS, I'll have to make some now. God bless!

[@CarolinaChrisOutdoors]

@@doulos4Jesus - HA HA HA!!!! Thanks Larry! Don’t eat too much! 😂

[@tomritter493]

Looked great chris loved sos myself and my wife too

[@CarolinaChrisOutdoors]

@@tomritter493 - good stuff Tom! Yum!!! My wife likes it too

[@TeachaMantoFish]

An Army buddy of mine makes this, always wanted to add it to my "roughing it" menu.

[@CarolinaChrisOutdoors]

@@TeachaMantoFish - its good stuff, and doesn’t take too many ingredients to make. I bet a fella like you could really “fix it up” gourmet style!

[@wallaceviviansadventures2095]

Great lunch Chris man it was cool seeing the key tag in your back back and still in good shape take care and have a great week

[@TheNorvikWay]

Nice video brother. I don't think I've ever had that but thats about to change 🤣.....👍🤙

[@CarolinaChrisOutdoors]

@@TheNorvikWay - if you never had it before you may want to soak the dried beef in water before you use it to wash away some salt. It might be saltier than you like. Good luck, I hope you try it!

[@quinntheeskimooutdoors6234]

Hm! Looks real good. Nice organized military theme. 😊thanks and take care 😊

[@CarolinaChrisOutdoors]

Thanks Kerry! Appreciate you watching and commenting! 👍🏻

[@TheBeardedCarpenter]

Howdy Chris- you have a knack for making everything look good. I may have to try that sometime. God bless

[@CarolinaChrisOutdoors]

Thanks Paul... I think you have a knack for making things look good too! I appreciate you watching and commenting on my videos. Thank you so much!

[@riversendoutdoors342]

I’m glad you commented on one of my videos it brought me back to your channel. I had watched a couple of your videos before but lost the connection. Good video never thought to use chipped beef to make gravy it actually looks good. I have one of those old toasters now I have to see if I can find it.

[@EatCarbs]

I think chipped beef & gravy is one of those forgotten meals that people aren't making anymore. No idea why. That looked great. Thanks for the video brother

[@CarolinaChrisOutdoors]

Thanks Mark… it’s very easy to make, and pretty cheap and it’s filling, and tasty… Might have a bit of sodium in it, but it’s okay to have every once in a while, right? 😉

[@LordThree]

I recon it’s probably right at or over 100% of recommended DV of sodium judging by the labels. The bread is probably around 20% for 3 slices. the beef is 60%, and I didn’t look up the canned milk stuff but I’m guessing upwards of 8%. Most hot sauce is around 6ish for a tsp. Might wanna bring some Metoprolol

[@tracyphillips3325]

Hi Chris. That looked really good. When I was younger, my mom would make hamburger gravy. But I do like chipped beef and gravy. I would take that leftover toast. Cool video, buddy.

[@CarolinaChrisOutdoors]

@@tracyphillips3325 - oh yeah, hamburger gravy is good too… especially on mashed potatoes! Yum!!! Thanks for watching Tracy!!!!

[@JnJTrueOutdoorAdventures]

I remember my mom making that. I usually would eat a slice of the beef before she made it. My mom also use to make my dad bologna gravy, I loved it. I started making it and my family loves it. It isn’t like the bologna gravy you look up on Google. All the recipes I found everyone uses flour, I don’t ever remember my mom using the flour in her bologna gravy. So, it is more like fried bologna and hot milk. I did a video making it last year on my channel when Jerod and his family was camping at Babcock State Park. Thanks for bring back a memory of my mom making the chip beef gravy. Juddie

[@CarolinaChrisOutdoors]

Sounds good to me! I’ll try to find that video... we love bologna around here!!!!

[@BackpackingWithJason]

My buddy has that same table. I like it. Gotta love that Texas Pete 😁

[@CarolinaChrisOutdoors]

I got that table at Sportsman’s Warehouse several years ago for around 20 bucks….. it supports over 200 pounds, and doubles as a stool. I had to get two of them! Appreciate ya watching Jason!

[@codraven57]

Ive never seen so many gadgets or tools for cooking in the woods before.......you have it all..........Im a fire only in the woods kinda guy though.............also I am keto/carnivore so that meal is a no go for I........you looked like you enjoy it and enjoyed making it........awesome......Were I come from gravey is only brown never white thats the biggest difference I suppose............U.S. vs CAN I guess.........peace Brother nice video.

[@CarolinaChrisOutdoors]

Thanks for watching... and commenting. I appreciate it a lot!

[@becca318]

🇺🇸🙋‍♀️ Never tried that, looks good though.

[@CarolinaChrisOutdoors]

@@becca318 - it’s real good… (I think it’s better with regular ol’ milk though). Thanks for checking it out!

[@creek_camper]

Awesome video sir. Thanks for sharing. Love that tent. Magic Mora not working as good as last video. 😂😂. Safe Adventures. Keep um coming. 😀👍✝️

[@CarolinaChrisOutdoors]

@@creek_camper / HA HA HA !!!! I need to get my money back! 😂

[@gijr2003]

Grew up with SOS. Got a jar of chipped beef in cupboard right now, waiting on wife to fix it one day.

[@CarolinaChrisOutdoors]

If I waited for my wife to fix it, I’d weigh about 50 pounds… 🤣

[@michaelbrunner6654]

Great to see you. Looks like it turned out good. I haven't had that in years

[@CarolinaChrisOutdoors]

@@michaelbrunner6654 / It was pretty good Michael… if you would have been there, I would’ve shared! 😂

[@KennethKramm]

Great video. Nice camp setup. Love the meal. ❤. I can almost smell to toast. Looks sooo good. It’s been a long time (50 years) since I’ve had your meal. Unfortunately in Southern California campfires, stoves or any flame is not permitted. $10,000 fine, Forest Fires are popping up everywhere. Two days ago my favorite campground is no longer.. an illegal campfire burned 200 acres.

[@CarolinaChrisOutdoors]

@@KennethKramm - Yikes! That’s terrible news Ken!!! I hope things get better soon. Thanks for watching and commenting. Do you still keep in touch with Billy Joe? I haven’t heard from him in a long time.

[@GrumpyAndCricket]

Nice job Chris!

[@KentuckyWoodsman]

Man that looked really good!

[@CarolinaChrisOutdoors]

Thanks Chris!👍🏻

[@thedriftingspore]

Right on man. Looks really good. I like the toaster. Always a challenge making good toast in the woods. Sadly I took to toasting my bread at home and just heating it back up out there. It always turns out pretty soggy but soggy beats on fire and blackened in my book. Always great to see you Chris.

[@CarolinaChrisOutdoors]

Thanks Steve! Burnt toast isn’t very good...this toaster really works best on a bed of hot coals, and okay on a Coleman stove (real low heat). I agree that slightly “damp” toast is better than “extra crispy” 😂

[@ErikH86]

Great video Chris! Looked very good I'll have to try it one day.

[@CarolinaChrisOutdoors]

Do it Erik! Thanks for watching

[@mike451]

Chris yummy brother wish I was there

[@CarolinaChrisOutdoors]

@@mike451 / Thanks for watching Mike!

[@jameshathcock2001]

I'm new to your channel. Cool video, I'm in upstate SC.

[@CarolinaChrisOutdoors]

@@jameshathcock2001 - Welcome aboard James! Thanks for watching!!!!

[@YourOldPalFernbark]

You are going to have the Keto Kult on you with that bread eating. LOL Trader Joe is one of my fav instant coffees. I bought a jar of that beef once. Might be the saltiest thing I have ever purchased, and I eat a lot of Mountain House.

[@CarolinaChrisOutdoors]

Yep... you’ve definitely consumed your fair share of sodium.... this was salty, for sure. Some people recommend soaking it in water for a while before using it. I think I’ll try that next time. 90% of the KETO KULT people I know gave up on that diet. The other 10% do look and feel better than they ever have though.... I don’t think I could do it but a big 👍🏻 to those who succeed

[@TNBushcrafter]

Chipped beef gravy over toast is one of my favs. I usually use an entire small jar since it molds so quickly after opening. I usually make enough for at least 4 servings though. Mine is a bit different then yours though. I may have even stashed some dried beef out on the AT with some canned goods. Looked great Chris as does camp. Rained most of the week here maybe that'll have mushrooms popping with this extremely warm november we're having. I still have peppers and tomatillos going here. TC and ATB, Cris.

[@CarolinaChrisOutdoors]

Thanks Cris... it was pretty good for “camp cooking”... at home we put mushrooms in it, sometimes onions and even peas and carrots. It’s real good with ground venison too!

[@shovelhead8]

hope you have some PB&J for that leftover toast. You don't see chipped beef up here. Thank you for sharing your meal with us, Chris. Stay safe and stay warm

[@CarolinaChrisOutdoors]

Sorry it wasn’t in cast iron Sean...... it really is better in cast iron, but I don’t like toting it to my camping spot. I was too full to even think about eating the leftover toast (I was hoping you’d show up to finish it off) 😂

[@Splatterdab1]

This was a staple in the Army mess halls. It's been a while so I'm not sure that's still the case. There were so many jokes about this dish but I'll tell ya, the cook couldn't make enough of it. It's still one of my camp favorites.

[@CarolinaChrisOutdoors]

I never served, but my friends that have tell me it was still around when they were in. I think everyone has a joke about SOS 🤣 Thank you so much for watching and commenting... and for your service! 🇺🇸👍🏻

[@volleytheory]

S.O.S.! Fantastic! That little toaster really gets after it, doesn’t it? 😂

[@CarolinaChrisOutdoors]

HA! “Bushcraft Microwave”.... that thing will burn up some stuff! It works real good on a bed of coals though.... perfect for bagels and cream cheese.... dang, I’m making myself hungry!!! 😂

[@eddiegorden]

Chris wow you know how to do magic. Out of the middle of no where there appears Texas Pete. I would like to know where to find a toaster like that one. What is it called and where do you find one? Thanks for the great video. Thank you for remembering our veterans!

[@CarolinaChrisOutdoors]

Thanks Eddie… I found that old toaster at an antique mall. If I remember right I paid $10.00 for it. I’ve seen others, but most are rusty. It works real good on the Coleman suitcase gas stoves. Texas Pete follows me everywhere 😂

[@Plain-Ole-Chuck]

Been a while since I had that... good stuff

[@CarolinaChrisOutdoors]

@@Plain-Ole-Chuck / Thanks Chuck! I have to have SOS at least once a month…. Sometimes on biscuits though. Yum!

[@cabotbluegill]

that looked real good Chris we had that a lot as a kid i am not sure todays kids would eat it my grand children are very fussy won t even try somthing new . I was thinking why i was watching this could be done with dried beef or vension and powdered milk almost MRE style

[@CarolinaChrisOutdoors]

@@cabotbluegill - I’m sure you’re right... young folks aren’t forced to go to bed without eating if they choose not to eat what’s prepared for them these days. My daughter is at college now, but several years ago she chose NOT to eat her dinner, and went to bed mad. About 10:00 that night the doorbell rang... she ordered McDonald’s food from DoorDash!!!!! 😂🤣😂

[@cabotbluegill]

@@CarolinaChrisOutdoors My younger grandson is 6 i start with you can t have any of this its amazing what i have seen him eat just to show me i am wrong LOL

[@cabotbluegill]

I was also remembering how it came in small glass jars like juice glasses man my Grandmother had a ton of them

[@CarolinaChrisOutdoors]

@ - extra bonus... juice glasses! 👍🏻

[@standswithfish]

Never tried that, but I do love me some sausage gravy and biscuits!

[@CarolinaChrisOutdoors]

No doubt you’d like this if you like sausage gravy... might be a bit saltier though. Thanks for watching!

[@phyllismulkey3778]

looks good

[@CarolinaChrisOutdoors]

@@phyllismulkey3778 - Thanks Phyllis, it was very tasty!

[@mustang774]

Another dandy looking meal cooked at the camp. Mom always cooked a version of this that as a kid I called "Mud on a Mountain". Basically it was ground beef and gravy over a big scoop of mashed potato. Other times we would have the beef and gravy over toast (S.O.S.) This is still a common meal in our house for me and my son but my wife and daughter will usually have something different. I probably mentioned it before but here in Newfoundland it is much more common to add gravy browning colouring to our gravy. Too me it just looks better. The white or very light gravy tastes the same but to me looks weird. Funny the differences in recipes for different places..........Take care, Mike.

[@CarolinaChrisOutdoors]

@@mustang774 - we used to have ground beef with gravy on mashed potatoes too… seems like we always had green beans with that meal. That gravy was brown. I need to make that soon, I haven’t had it in decades!!!!

[@mikealvarado654]

Hey Chris ! Just found your channel. I like your style. But do yourself a favor, use 7 grain bread. It'll make a world of difference. You go bro!

[@CarolinaChrisOutdoors]

@@mikealvarado654 - thanks for watching Mike! I’ll keep an eye out for that bread. 👍

[@TheTwinkletoad]

I eat it pretty often, I don't buy the salted meat because of the insane price they want for it, I have a drastically cheaper alternative and it tastes exactly the same. I love chipped beef :)

[@CarolinaChrisOutdoors]

@@TheTwinkletoad - Do you use the small packs of Buddig Beef? I usually use that, but on this particular day I wanted to go “traditional”. If you have another kind, please let me know. Thanks for watching!

[@jasonshepard-me8tj]

Hey! Been awhile since i had that too. Mom always put that over mashed potatoes.

[@CarolinaChrisOutdoors]

Yep... mine did that too... good stuff, FOR SURE! Appreciate ya watching👍

[@doinsngoins]

Nice Chris ❤

[@doinsngoins]

Nice about of meat 🍖

[@doinsngoins]

Your content is the best , just awesome Chris , Melissa and I just love it 😊

[@doinsngoins]

Butter Meats, yumm

[@doinsngoins]

Texas Pete !!!!! Spicy

[@doinsngoins]

Mom used to call this SOS ! , delicious, love the toaster action

I fix it once a week and will until they roast me.... Growing up in a Military family (I'm 66 the youngest of 5 boys 1 of 2 surviving) money was always tight but mom made the best SOS. And it was the only time we could cuss around her. She'd get the giggles when me at age four would ask for "sit on a single" at age six she bust out laughing. I made it for my kids several times a month and now my grandkids. Our family was never one for formal dinners but family dinner time meant and means the world to us. .

[@CarolinaChrisOutdoors]

Awesome story! Thanks for sharing!!!

[@dreamcreationsadventures]

Now your talking my language right from the title 🤩😋

[@CarolinaChrisOutdoors]

@@dreamcreationsadventures - 😂😂😂 Good stuff Donna. I would’ve shared!

[@dreamcreationsadventures]

I wonder how powdered milk where you just add water might work 🤔 I think I can smell the goodness already

[@dreamcreationsadventures]

@@CarolinaChrisOutdoors😂👍🏻

[@dreamcreationsadventures]

Hey Protein packed bread 🤣🤣🤣

[@dreamcreationsadventures]

I love that little toaster you got

[@NikonRules303]

I noticed that your tent poles are not painted green. Did you make those or strip the paints off? Thanks!

[@CarolinaChrisOutdoors]

@@NikonRules303 - I made them out of wood dowels and copper plumbing parts. Thanks for watching!!!

[@NikonRules303]

@ I like that look!

[@CarolinaChrisOutdoors]

@ - me too! Thanks again!

[@Hoosierhomestead2024]

Do you a list of all your equipment and especially that spice roll very nice and btw love me some sos

[@CarolinaChrisOutdoors]

@@Hoosierhomestead2024 - I should do that I suppose ... the spice kit was a gift from my friend Dean. If you search “spice kit” on Amazon, it will pop up. Thanks for watching!

[@italianbushcraftcooking]

It's right to try everything, you might have pleasant surprises 😉👍🏻

[@CarolinaChrisOutdoors]

You are correct! Thanks for watching my friend

[@italianbushcraftcooking]

@CarolinaChrisOutdoors you are welcome 👍🏻 If you like, I'll wait for you on Friday at the premiere of my latest video, I still have to upload it to YT but I'd be happy if we watched it together 😊 I'll cook Fettuccine with white ragù 😋

[@misolgit69]

the number of people these days who gave no idea what a church key can opener is for, they think ring pulls have been around for ever

[@CarolinaChrisOutdoors]

@@misolgit69 - So true!!!!!! Thanks for watching!!!

[@fatcok68]

what brand is spice rack?

[@CarolinaChrisOutdoors]

@@fatcok68 - Amazon “spice kit”

[@chuckellison]

Where did you get your spice kit?? I like it!!

[@CarolinaChrisOutdoors]

My friend Dean (Volley Theory on KZbin) gave it to me when we went camping. You can find it on Amazon by searching “spice kit”. Thanks for watching!!!!

[@ogivecrush]

Generally you rinse some of the salt out of the dried beef. I mean, unless you really just want all that sodium.

[@CarolinaChrisOutdoors]

@@ogivecrush - yup! Thanks!!!

[@WORRO]

Son I'd hit that like a dog on a hot biscuit!! What kinda coffee are you using buddy? I wanna say you said trader joes once? i need some on stand by for those seemingly (regular)hard times. Big Thumbs up video! ~John

[@CarolinaChrisOutdoors]

@@WORRO / Thanks John! Yes Sir… that was Trader Joe’s coffee. It sure is convenient.. and it tastes good too! 👍🏻

[@WORRO]

@CarolinaChrisOutdoors ty Sir

[@buzzsah]

Isn't it getting cold, soon too cold for cooking out? Is that how fire ants got their name? lol

[@CarolinaChrisOutdoors]

@@buzzsah - it was freezing cold this morning… I think it got down to 60!!!! 😂🤣😂

[@HarshmanHills]

not for me but excellent cooking in the woods

[@CarolinaChrisOutdoors]

Oh, you’d eat it if I made it for you.... it’s good! Do you like sausage gravy and biscuits? Well..... if you didn’t eat it, there would be more for the rest of us! 🤣😂🤣 Thanks for watching James! 👍🏻

[@HarshmanHills]

@ nope. I am a texture eater and can’t do mush lol

[@patrickhall3878]

Childhood trauma…

[@CarolinaChrisOutdoors]

@@patrickhall3878 - sorry…