METHI MAAZ || Kashmiri wazwaan starter methi maaz || Kashmiri Wazwaan Dish || authentic wazwaan dish

[@sumairakhan325]

Asalamualaikum boht hi delicious receipie apna banayi yummy shukriya share karne keliya

[@kashmirfoodfusion]

Thanks

[@shaheenshazad5176]

Very nyc recipe ..and ur kashmiri language

[@farhathabib6111]

thaks i was preapring but i used to fry intestines n then add all ingredients.But u r preapring exactly lke the wazas thanks once again.....

[@shaxiakakaw469]

I will definately try this ....bcz is say phlay b mein nay apko vedio daithi thi rogan josh ki nd mein nay wo eid kar banaya soo perfect wazwaan jaisa bana tha ....thnkuu for ur lovely vedios .mm

[@mehreenfayaz8710]

I like it to all recipes love you so much 👌 💗

[@kashmirfoodfusion]

Welcome

[@AzraAbdullah-p9q]

Allah bless u with good health

[@syedsyeda9433]

Thank u soo much... Mnai aaj try kiya... Bht acha bana tha..... 😊😊

[@zarabhat7675]

Love you mam aaj m ny be banaya hai ghr Mai yummy 💯💯💯💐

[@kashmirengineeringvision]

awesome dear aj ki recipe zabardast h

[@ghulamnabi5719]

I live in Washington and I always watch your channel with my neighbours and friends Everybody like it

[@kashmirfoodfusion]

Thanks for watching

[@OMANMADIHA]

Joot

[@mahiramalik4146]

Yummy.....my daughter's favourite dish.Thank you sooooo much for making me more better cook.Especially for my daughter.

[@kashmirfoodfusion]

Thanks

[@bhatmahi169]

@@kashmirfoodfusion hui.app.kase.ho.

[@rabiagul1943]

Thanks again for the tastiest dish of the waza you sure are a big help to us God bless you.

[@sting_ray88634]

You're all recipes are very amazing.... I have a request please show us how to. Make JALEBII

[@kashmirfoodfusion]

Sure

[@msayeedshah1204]

A nice way and easy one to prepare the dish methi maaz

[@iqraashraf1505]

I have tried your recipe it turns yummy...thank you so much 😋

[@yuaishgaming5346]

Osm maam fantastic like always

[@asiyamirza3412]

Thanks for real authentic recipes. Can u plz share beasrakh recipie too. Liked ur coconut recipes a lot.

[@kashmirfoodfusion]

kzbin.info/www/bejne/mF7Rn2uGo6mcmdE

[@syednusrat3294]

My favourite meeth mass..... Allaha tala aap ko salamat rakhaiiiii.... 🌹🌹🌹🌹🌹

[@kashmirfoodfusion]

Thanks

[@aamina4858]

You have uploaded 2 methimaaz recipes... I got confused. I want to cook it but how like this or like the previous one?? Plz do reply which one is more delicious? So that I ll follow that recipe

[@ghufgdfdffghfdvb8618]

Ist pay she was bachelor. Now she is master... So whom u wud lyk to follow

[@meersaba4227]

I like ur all recipes.... So amazing....

[@kashmirfoodfusion]

Thanks

[@bushrabhat3868]

Thanks aton again today I made meth maaz n seriously my husband loves it. May Almighty bless u

[@kashmirfoodfusion]

Thanks 🙏

[@bushrabhat3868]

Asalamualiakum mam I really like ur recipes especially traditional .recently I made yakhni by watching ur recipe n my inlaws praised me alot thanks

[@kashmirfoodfusion]

Thanks for liking

[@nadeemwani3311]

Main aaj try kar rahi hu dua kare testy baane 🤞

[@kashmirfoodfusion]

Ji zaroor hum ko bataye ga kaisay laga

[@nadeemwani3311]

@@kashmirfoodfusion bohat tasty bana tha ghar walo ne tarif ki thx dii 💖💖😘

[@shahidamir2816]

My oll tym fav. Stay blessed 😇 swthrt M olwaz waiting for ua new recipes

[@kashmirfoodfusion]

Thanks

[@yaminbhatt3099]

Itz my fav... recipe i will try ths

[@shafiqabanu4598]

Great recipe thank you dear stay blessed ♥️

[@sheikhzadiaairah2671]

I tried this nd it turns yummy thanku

[@kashmirfoodfusion]

Welcome 😊

[@simrannasir9033]

My favourite dish.May you live long dear.

[@dranjumwanin4481]

Jazakalahu khair dear for recipes

[@Groomingkashmiritalent]

Thanks for your reciepi. Plz upload the rec. Of roganjosh

[@kashmirfoodfusion]

Already uploaded

[@howareu231]

Aslam uli kum mam , Allah bless you and your family. Ur recipes r owsm. Always waiting for ur recipes

[@kashmirfoodfusion]

Thanks brother

[@shahidg6737]

Opp jhhj9

[@FayazAhmad-ii2cp]

Nice dii thanks for Kashmir recipe ❤❤

[@TanveerAhmad-mi7ig]

Nice recipe😋😋😋😋😋😋 mouth watering ❤❤❤❤🌹🌹🌹🌹

[@rifatmushtaq9653]

May Allah bless you n live long

[@kashmirfoodfusion]

Thanks

[@syedzehrafarooqgeelani6108]

Ur recipes are olwayz amazing!! Next vl b malai kofta

[@kashmirfoodfusion]

Zaroor

[@amirjaan6356]

Allah bless you and your family Awesome di

[@TahirHussainMir24]

You said will use Baidyaan (funnel) in the beginning but didn't use it.

[@afirarashid2343]

Thank u so much mam yah recipe dekhne kilya 😋

[@kashmirfoodfusion]

thanks

[@shazunoorie8082]

Is clarified butter 'the other name for ghee'or is it some type of butter

[@kashmirfoodfusion]

Other name of ghee

[@zahida9150]

Thanks dear came from office ..my father in law told for this which I never did before ..am trying it .hope it turns good ..

[@kashmirfoodfusion]

Sure do let me know

[@rubymushtaq5249]

@@kashmirfoodfusion ha ma palaka paneer cene ha ap apna chennai pa ya reaps theka ya

[@nazneenakhtari8043]

Assalamualaikum, ur recipes are awesome. I want to know the name of plant which u r using for colour. The colour looks good.

[@kashmirfoodfusion]

Cocks comb (maval)

[@tufailahmad8125]

Shukriya Insha Allah Mai zaroor try Karu gi ....❤❤❤

[@syedrazia5660]

Phir hamain b bolana ous din khanai pai ☺

[@shafquatfayaz7519]

My favourite,,,God bless u di❤

[@mirjhangir9647]

U understand well

[@rafiawani1599]

Asalamualakum. Masha Allah very nice.But the promble is as I am staying outside lndia .ls there some other alternative except intestines of sheep. If yes please suggest.

[@kashmirfoodfusion]

Yes, u can use meat instead

[@rafiawani1599]

@@kashmirfoodfusion oh thank you so much...

[@waniiqra3740]

Allah bless uh di....

[@jimmykhan8518]

Asalaam U Alakum mam Ist View OnE oF thE bEst Love frm SrinagAr

[@FunwithTalha11]

Nice cook, i like watching

[@name-sl2kr]

Main ap ka vedio dekhti h00n ap nay methimaaz main fennel seed powder dikhaya lakin dala nahein

[@kashmirfoodfusion]

Skip ho gaya hoga

[@rohbanashiqyatoo3654]

Yeh toh already tha aapki chanel pe Maine bohat bar banaya zabardass bana Thank uuu

[@kashmirfoodfusion]

Ji woh English me tha

[@Jasmine-in1ti]

Previous recipe me mirchi aur kasturi meehti nahi thi... Isme daala hai...

[@irfanhadii7532]

My favorite dish Thanks mam

[@kashmirfoodfusion]

Thanks

[@airaasim472]

Mene banaya buhat bar thabk u soooo much

[@espstack]

Zbrdast. Can we ojari also?

[@kashmirfoodfusion]

Yes but with these intestine not alone

[@espstack]

@@kashmirfoodfusion haha I tried yesterday with only ojari and it was awesome next time I will try with intestines. By the way I am also kashmiri from poonch Iok but born in pakistan so we have few dishes like yakhni etc. But I am curious about the wuzman. So one by one will try all.

[@kitabullah1796]

Making it for eid...thank you 💞

[@kashmirfoodfusion]

❤️

[@nasirlateefsheikh9827]

Aap k start ma kitna pani dala .wo katm karna ma bhoot gas katam hojaya ga.aap na lengthy process use kya hi.

[@kashmirfoodfusion]

Ok

[@anabindrabi7278]

Mai ap ki fan hun kyun ki ap say bhut seekhnai ko mila hai ...per jab banati hun mujay kadwa b hojata hai

[@kashmirfoodfusion]

Thanks, ap methi zyada dalti hogi

[@peerzadikousar3428]

wow❤❤❤❤❤ beautifully cook.

[@kashmirfoodfusion]

Thanks

[@aditimalhotra8380]

Plz share recepie of aloo bukhara korma

[@kashmirfoodfusion]

Already hai channel pe

[@mahparamahpara6778]

May favourite dish.❤️

[@kashmirfoodfusion]

Mine too

[@cematanveer8207]

Love you di I will try just now

[@s.m.shahriarroni7130]

Great👍👍👍👍

[@AKhan-pb1yn]

Didi jo apne kandi kulche ki recipe bataya hai didi isi tarah kandi kulche namkeen bhi hota hai.kya ap bata sakti hum kitna salt use karenge namkeen biscuit ke liye? Didi pls. Reply soon.God bless you.

[@kashmirfoodfusion]

Salt bohat kam

[@kashmirfoodfusion]

Taste k hisab se

[@bhataizaz8585]

Thanks shoo much Love u dear...... Stay blessed

[@shahaanalikhan999]

Fennel powder dala nahi aapne

[@zehrajaan136]

Waiting for ur recipes 😋

[@MRafiq1979]

Thanks for such a brilliant recipie..💝👌👍 Meethi kya direct add karni hai ...? usually Meethi talkhi taste deti hai agar direct use hooti hai...Kya meethi ko pehlay Boil karna hooga ..?

[@kashmirfoodfusion]

Ji ye dried metji isi liye thodi hi dalni padti hai, coz agar zyada dalay gay to tjodi kadwahat ati hai. Thoda dal k aroma acha deti hai

[@kashmirfoodfusion]

N woh fresh methi zyda kadwi hoti hai dried nahe

[@mudasiryaseen8027]

Mashallah sister birfi aur roshgula

[@kashmirfoodfusion]

In sha Allah

[@qazinawzer8443]

Plz make a video how to make Kashmiri mathi of Damin (lamb stomach)....

[@kashmirfoodfusion]

sure will do that

[@qazinawzer8443]

@@kashmirfoodfusion thx & Allah bless u

[@uzmamanzoor7121]

Maazi baalai😋😋😋😛😛😛

[@yasmeenmajeed7223]

May Allah bless you.love u from UAE

[@taranumiqbal526]

Thnx alot dear for this awesome recipe.. I just love kashmiri wazwan.. I am from Delhi but me n family stayed in kashmir for around 21 years.. So kashmir will always remain my first home💞n I badly miss wazwan.. It's heavenly taste always takes me to my childhood n reminds me of many wonderful memories.. Recently I tried ur Meeth maaz recipe on EID ul adha n it turned out to be Awsm.. Even though I made it with mutton n some lamb fat instead of lamb intestines but the aroma, fragrance n taste was exactly same which is served in wazwan..wishes n Love you from Delhi👍💞💞

[@kashmirfoodfusion]

Thanks for the wonderful feedback

[@bhatmahi169]

Yumm.my.dish.thank.you.sooooo.much.for

[@kashmirfoodfusion]

Thanks for watching

[@shaziahameeda5456]

Yum,,, Thank you for making us better cooks ❤️❤️❤️

[@shahirawani6092]

Asa please give recipie of tabakmaz

[@kashmirfoodfusion]

Already uploaded

[@jasiya8155]

Wah mazi balak ❤❤❤ 💋💋💋

[@DarakshaShafi]

Food colour koun sa dalai ?

[@worldwide4844]

MashahAllah

[@tauseefbhat4954]

Asalaim u alaikum sister can i skip ginger powder in this recipe

[@kashmirfoodfusion]

Yes but it would have given more flavour

[@khanafroza8862]

Mam AAP plz mujhea beejha ki chatni bana na sekhyaea

[@kashmirfoodfusion]

In sha Allah

[@sabreenabhat2403]

Bohut badiya

[@kashmirfoodfusion]

Biryani hai donu waha chicken b n mutton b humari channel pe

[@ierabafaq4962]

my favourite dish

[@bhatbhat9290]

Always authentic 👏💯

[@wahidaamin633]

Woooow soo yummy food 😋😋😋

[@kashmirfoodfusion]

Thanks

[@jahangirahmad5398]

Sub ka favorite 🤗🤗🤗🤗🤗🤗

[@ghalib5501]

❤❤❤

[@bhatkhushi7642]

Assalamualaikum Dee . AP green and black cardimon ko mash kyu nahi krty ho

[@kashmirfoodfusion]

Ku ki kisi ko acha nahe lagata agar us ka dana daat me ata hai

[@tabishmir4983]

So 😋

[@cookingwithdeeandmeRM]

Good,

[@kashmirfoodfusion]

Thanks

[@mirmaryammirmaryam]

Wazawan mai phly simple sy saaf krty hai phr chotay pieces and then deecha Mai sheep stomach Pani Dal kr SB masala daltay hai aur phr continues boil krty hai tb tak in tak Pani reduce na ho jayai phr last Mai aik meathi spoon dalna hota hai aur food colour beach Mai nd ghee one spoon according to Ur own choice

[@safehands8302]

mam i have eaten methi maaz many times in kashmir and in delhi its not the a authentic recepie , aapse gujarish hai ki asli vali methi maaz ki recipie ka video dale. Thanks

[@kashmirfoodfusion]

Yahi hai

[@sabha5338]

Mouth watering 😄thankyou for sharing mam!

[@sohailabas8731]

Nyc keep it up

[@amaano]

Nice dish

[@kashmirfoodfusion]

Thanks

[@quratdar6285]

Wow 😋😋 mam nice 👌

[@kashmirfoodfusion]

Thanks

[@zaidfarooq5982]

Nice recipe

[@kashmirfoodfusion]

Thanks a lot

[@mirasiya1786]

Aasalamualikum . mam hope u r fine. Mam iss se pehly jo ap ne meithi maaz recipy wala video uplod kiya tha uss mai aap ne bola tha wazwan meithi maaz mai mirchi use nhi hota na kiyi thi ap ne . fir iss mai mirchi use kyun kiyi hai

[@kashmirfoodfusion]

Ji bohat saray subs pich rahay thay hum use karay to hum ne ki, agar ap ko teekhi pasand hai to karay agar nahe to ap mat karay

[@mirasiya1786]

@@kashmirfoodfusion thank u mam

[@bilalAhmad-ej7yt]

U r a vvvvvvvvv great love u

[@kashmirfoodfusion]

Thanks

[@re_rider786]

Awesome 🔥

[@rubymushtaq5249]

Muja palaka paneer cene ha ap apne chennai pa theka ya

[@inshasidiq7590]

😋😋😋😋