Mince Biryani Recipe | South African Recipes | Step By Step Recipes | EatMee Recipes

This Mince Biryani recipe is a traditional South African biryani. It cooks quickly & doesn’t require much cooking effort.
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It is also known to be called Keema or Queema biryani which is from the Indian subcontinent.
Biryani otherwise called biriyani or biriani, is a blended rice dish with its origins among the Muslims of the Indian subcontinent. It is mainstream all through the subcontinent & among the diaspora from the area. It is made with flavors, rice, meat &/or vegetables.
South Africans usually prepare biryanis' with parboiled rice although most prefer to cook with basmati rice.
"Biryani" is a Urdu word got from the Persian dialect, which was utilized as an official dialect as a part of various parts of medieval India, by different Islamic administrations.
𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: eatmeerecipes....
Mince Biryani Ingredients (serves 4-6):
◆500 grams mince (ground beef or lamb)
◆2 onions
◆2 tomatoes
◆2 teaspoons ginger & garlic paste
◆2-3 potatoes
◆1 cinnamon stick
◆4 bay leaves
◆2 star aniseeds
◆cooking oil
◆2 teaspoons garam masala
◆3 eggs
◆1 teaspoon jeera (cumin) powder
◆2 teaspoons dhania (coriander) powder
◆1 teaspoon jeera (cumin) seeds
◆1 teaspoon soomph (fennel) seeds
◆3 tablespoons chili powder
◆1 teaspoon elachi (cardamom) powder
◆¾ teaspoons turmeric powder
◆salt to taste
◆½ cup sourmilk (maas)
◆1 sprig curry leaves
◆1 cup biryani dhall (masoor)
◆yellow food coloring (egg yellow)
◆2 cups rice
◆¼ cup chopped mint
◆½ cup chopped dhania (coriander)
◆few dollops of butter
𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘
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#BIRYANI #SOUTHAFRICA #MINCEBIRYANI

[@ShamshaadParker]

Yummy😊

[@veronicanaidoo9763]

Mmmm yummy... Wil definitely give it a try. Thx sweetie for sharing... God bless you

[@eatmeerecipes]

Veronica Naidoo thank you, do enjoy 😊

[@raziaharrilal9577]

Tops ❤

[@user-zw4zs5ho6q]

Excellent the way my wife makes it. Recipe for dhai ?

[@isa12rae]

Love this recipe! 😍😍😍

[@eatmeerecipes]

Thank you 🥰

[@mycooking98]

A very unique biryani recipe, never tried it with masoor dahl mixed in rice. Thank you for sharing will try out soon

[@eatmeerecipes]

MY Cooking in South Africa we always use the masoor in the biryanis. I only recently discovered mince biryani and love it. Please let me know the end results when you do prepare it 😀 would love to hear the feedback

[@sharifachinsammy8004]

Very nice recipe ...but how do we marinate mince ....ingredients not shown .

[@eatmeerecipes]

Hi it’s in the description

[@venetiaviljoen6500]

It looks yummy but where is the quantity of spices?

[@eatmeerecipes]

Hi, thank you, as per the title, description & ending of the video, the full recipe with quantities & ingredients can be found on eatmeerecipes.co.za Please use the search tab on the website to find whichever recipes you are looking for.