More Cooking In The MyMini Noodle Cooker & Skillet 🍳

[@pamelaklemp5615]

Hi 👋 You've become my Mentor for all things MyMini Noodle Cooker and Skillet! I did purchase 2 of the Cookers on Friday. Just now bought a bag of frozen breaded Chicken Nuggets and will let 4 of them thaw out completely. Then I'm trying cooking with it for the first-time. Can't wait to see how I do with it. Hopefully I've been a faithful Protégé (giggles now) as I watched your videos and all will go well using a regular AC outlet in the kitchen of my Motorcoach. That will be a good 1st test. Later I'll move it to my Conversion Van for use with a suitable Portable Power Station using the AC plug-in. I remember you saying the little handle gets really Hot... so I bought a Lodge Cast Iron Skillet SILICONE HANDLE SLEEVE to use with it. It fits nicely but you do still need to hold onto it close to the handle's base (nearest the Skillet) for a firm grip. I'm stoked 🤗 to try this out! Thanks 😊!

[@BonnyOBrien]

Believe me, you will find so many things to make in it! I'm excited to see your enthusiasm trying new things. I would be lost without mine.

[@pamelaklemp5615]

@@BonnyOBrien Bonnie, Walmart has a sell on them for $8. and change. Maybe you could get a back-up for whenever it does break. Yep, 👍 .

[@pamelaklemp5615]

I'm LOVIN what all that tiny cooker can do! Your pork chop turned out perfectly! ❤🎉 I'm looking forward to trying half of a frozen Lasagna in it. Maybe a skillet biscuit dough pizza. I hear those biscuit dough pizzas are very good... like a personal deep dish pizza for one. 😋.

[@BonnyOBrien]

Oh my goodness ! why did I not think of making homemade pizza in it. I have biscuit mix and sauce and cheese, think I will try that tonight. I just usually make english muffin pizza.

[@pamelaklemp5615]

@@BonnyOBrien Ya know, I'm thinking of using my round LODGE Cast Iron Trivet on over the Grill base and making the Biscuit Pizza in the pot on top of the Trivet, Deep dish style. The Trivet should keep the heat even and not so directly onto the Pot's bottom for less scorching. I'll see it that works well. Fingers 🤞.