Uncle Roger Review Andy Cooks Chicken Rice (ft. Auntie Liz)

[@andy_cooks]

Wow uncle status! I’m honoured Uncle and Auntie.

[@helbertgascon]

Now do a collab Andy 😁

[@crastonmcsandwich3440]

Good video man, try and collab with some other food channels if you can next!

[@davidy22]

Are you hiring a new cameraman

[@tamashi5561]

Well how is the camera man status then, is that really u girl, mate😂..?

[@readerwriter]

Nice one "Uncle Andy", you deserve it!

[@AuntieLiz]

Auntie Liz here!! Glad to be back. Come back to UK more Uncle Roger

[@gravity00x]

Auntie Liz, your hair sooo byuuhtifuhl! no but fr always had a mini crush on you and your humor😂

[@MonoDiTriSub]

Aunty Liz, you are such a "nice face, nice hair, nice pounding, everything! all of that"

[@SnortThatLine]

Aunti Liz, how do i get good at pounding like you and uncle Roger?

[@neondemon5137]

What happened with the plagiarism allegations? Guilty? Innocent?

[@billythenarwhal1579]

AuntieLiz brave going to Uncle Roger's alone.

[@jimbobborg22]

I like the fact that he heard the critique and now records the inside of the pots while cooking.

[@classyjohn1923]

a chef is nothing without critique. Stand on the shoulders of giants

[@CookingAroundTheWorld]

I think it was more to do with his old kitchen - there was nowhere to put the camera. In his new kitchen he has 3 cameras minimum. Uncle Andy does take notice of criticism though and often makes adjustments.

[@MeepChangeling]

Fun fact: A critique has to be a full review of the work being discussed, including all positives and negatives. Firehozing someone with hate over their mistakes with no mention of positives, or even emphasizing the negative over the positive is NOT critique. It's being a dick.

[@globalwarmhugs7741]

​@@MeepChangelingyeah, we know.

[@bangjack9842]

Auntie Esther has a baby, Auntie Liz has a 2 baby with the peanut allergy guy, Meanwhile Uncle Roger still wirgin so sad :(

[@NotChefCook]

😂

[@hipotalamus]

Uncle Roger just waits for children to grow so he can be their uncle😮

[@memecliparchives2254]

​@@hipotalamus🤔

[@ChristopherWoods]

Don't spam unrelated videos ​@Kittymeow-lk6cj

[@shelldie8523]

That's coz he get pounded all the time. Packaging Roger fudge

[@dario_TW]

"auntie ester has a child now, is that your?" ouch! I feel your pain Uncle LMAO

[@Wild_kzk]

Now uncle Roger only left with msg 😭

[@PernilleEasterbrook]

Part 2 kzbin.info/www/bejne/fIHapn-cma-Xeq8

[@lalitkumarswain4382]

You wish

[@blazinggryph]

​@@Wild_kzk uncle Roger has to find new auntie

[@Wheelman1966]

@@lalitkumarswain4382 LOL that was brutal!

[@dziesielhoulierio3271]

Its good to see BLOOPERS it makes more fun to watch ❤

[@sanitygone-l9y]

Andy is a great chef. Very professional and he clearly knows his stuff.

[@BeyondDaX]

Uncle Roger would want him to have a better camera person though. Kinda agree with him, the focus ought to be on the food. That's what the people are there for.

[@aarzu10]

Basic Mitch!

[@GringoLoco1]

​@@aarzu10he got roasted like a leg of lamb! Fuiyoh 😉

[@moh.fauziladhim9732]

​@@BeyondDaXAndy's short video have much better shot tbh.

[@Geekyguy92]

Nigel Ng was a legend

[@Corteum]

1:51 Roger: "Pounding-- your favorite!" Auntie: "Yep, that's why i got two kids now." 😂

[@moriah93ohio]

😂

[@Creadorfilms]

@@Corteum if you really like pounding stay far away from babys.

[@silverscream8589]

6:49 Calamansi: Lidl just had on offer small Calamansi trees from last Thursday. Smaller ones will be on sale from this Thursday here in the UK.

[@TPRules17]

No one, I repeat NO ONE is safe from Uncle Roger’s roasts, especially Jamie Olive Oil and Liz’s husband.

[@Sharkyluvseditz]

fr ESPECIALLY JAMIE OLIVE OIL

[@Radx21]

Also Liz ahahahaha and even you, you're not safe either.

[@nathantokley174]

hahaha you're not safe eitheir hahahaha.

[@dannystarkridesfixed]

His two favorite people to roast

[@_RandomStuff599]

Also salt bae

[@mitar1283]

I love that he kept the studio in the UK even after moving to LA. Makes for so much nostalgia. And it's just more nostalgia to come the longer he is in LA

[@mylesdlm]

it's not only a studio. it's where he lived/lives in the UK. he mentioned this in his Haiyaa podcast. i think he still has his plants and stuff in there and he pays someone to take care of them haha

[@mitar1283]

@@mylesdlm So he owns it basically?

[@commenter4898]

@@mitar1283For a person his age my guess is he's renting.

[@Nahfella]

You love that he’s making constant trips between UK and LA? What’s his carbon footprint like

[@mylesdlm]

@@Nahfella probably much higher than the fuck i give about your comment

[@wutdadilyo]

You both have great chemistry together! I love watching you two both review other chefs

[@asw1546we]

Nephew Andy? I thought you already gave him the Uncle title.

[@midnight_rap_battles]

Yeah I agree

[@infernodemon5415]

I was about to comment it

[@dungng-jb8vs]

totally agree

[@wtdeuce1503]

Over adobo was it?

[@gmdwhatever]

​@@wtdeuce1503 over his Green Curry actually

[@OskarGibson]

You said nephew Andy but you already gave him uncle title before Haiyah. Uncle Andy is the real deal, give him the respect he deserves.

[@JohnWickJovanovich]

Part 2: Cute animals video kzbin.info/www/bejne/fIHapn-cma-Xeq8

[@zendetta4364]

​@@JohnWickJovanovichbruh stop your cringe adverting no one cares

[@Gauron.]

@@zendetta4364Just report them, otherwise we wont gonna get rid of all these bots.

[@kevinlacharite5032]

@@zendetta4364it’s John wick 😢😅 Careful mate!

[@Jesus-101]

@@zendetta4364 You've killed his advertising you need to hide before he comes for you

[@sporkfedmusic]

3:04 Uncle Roger forgot to apologize to the children. 😂

[@flibblesan]

and Liz forgot to apologize to Sharon Wee

[@CKxperience]

@@flibblesanyea! Maybe she cook too much chicken rice, shes a chicken !!

[@CKxperience]

@@flibblesan maybes shes chicken (rice)?

[@G_Fantastic]

cancelled!!!

[@moriah93ohio]

😂

[@keneagle7684]

That is the best ever review video that I have seen with Uncle Roger and Auntie Liz. You need to do many, many more videos with Auntie Liz. What a great team!

[@evanhunke1676]

For anyone on the fence about buying Pandan just for rice...it freezes really well, 2-3 years easily so don't freak out over the huge backs in comes in, you will have time to use it

[@blastocistos]

After spending 2 days in Malaysia with a few locals (that are from Chinese descent) it's scary how the character's English accent of Uncle Roger is 100% accurate

[@snifey7694]

Im sorry, but elaborate further about the uncles in Malaysia. My thoughts were perturbed by this comment.

[@blastocistos]

@@snifey7694 not sure what you mean. Thanks

[@phunk8607]

@@snifey7694wtf

[@szewei85]

@@blastocistos he meant some Chinese uncles in Malaysia had Victorian English education which is why they dont speak like a Chinese as a Chinese haha

[@BAKAR547]

Of course it is. He grew up with that environment 😂

[@meat_loves_wasabi]

11:20 the best segment.. Aunty Liz laughter is infectious

[@pindaman2001]

The collab videos with Auntie Liz are always 🙌🏾👌🏽

[@ZainabAliSiddiqui]

This better get turned into a series! Auntie liz is amazing

[@dvduadotcom]

Liz is so good at playing along, love her.

[@sahilbhardwaj3907]

Chef Andy is the best chef on yt. Had been waiting for so long for Uncle Roger to review!

[@squoosh8285]

"thats why i got two kids now" is a crazy resonse (also congratulations liz)

[@radhathi]

0:10 Auntie Liz remembers like an elephant 😂

[@PernilleEasterbrook]

Part 2 kzbin.info/www/bejne/fIHapn-cma-Xeq8

[@musamutale422]

@@PernilleEasterbrookscrew you

[@CKxperience]

HHhHahahhahaahha.

[@o_o6869]

such lovely being Uncle Roger and Auntie Liz.

[@jacobrev6567]

Yay Auntie Liz is back

[@PernilleEasterbrook]

Part 2 kzbin.info/www/bejne/fIHapn-cma-Xeq8

[@hammloc]

Yay Auntie Plagiarist is here

[@Nyx_2142]

Wonder which cookbook she'll copy word for word and resell next.

[@zeetotal]

Auntie Liz is pretty damn cool.

[@pskarts20]

Thanks for the rice cooker tip! Seen some many rice videos no one's ever mentioned this. Trying to get rid of all my Teflon. The rice cooker and loaf pan are all that's left.

[@phungnguyen25111]

CONGRATS ON 9 MIL!!

[@ShaneCM]

“This cookbook not mugshot” 😂😩 Nice pounding aunty Liz 🤭

[@nephew_alan]

Sorry children

[@debodatta7398]

Auntie Liz is legit a supermodel, incredible chef and funny as hell, holy what a catch

[@taylorshred]

shut up

[@bbwiebz3994]

Yeah such a babe, it's a shame her hubby is peanut allergic

[@Aleph-Noll]

@@bbwiebz3994 WEAK genes lol

[@derekschovanec7365]

Couldn't agree more. Personally I don't think most Asian people pull off the blond look well, but damn she even does that well. Perfect woman

[@RoomerJ]

Also a thief

[@JbsenaP117]

13:30 Fuiyoh! From the Fried Rice Shorts to now the Hainanese Chicken Rice. Congratulations, Uncle Andy.🎉🎉

[@airebornstyle1149]

I think she plays off his chaotic energy so well lol also also when they focus on Uncle Roger and Auntie Liz in the same shot but she's more almost out of frame, you can see the top of the rice cooker makes like a halo on her! She's amazing and the camera person knows it!

[@pkwan970]

fuiyoh! Congrats to auntie Esther! Didn't know she had baby! So happy for her! 😊

[@CKxperience]

Are you sure she didn’t steal somebody else’s baby?

[@xdanimations0079]

​@@CKxperience💀

[@Anvilshock]

@@CKxperience So eager to make that joke that you confused Esther with Liz.

[@FoxDren]

3:30 "he looks like every chef I know" Not really the argument for 'not been to prison' you think it is.

[@hiddenleif6854]

When he called the guy’s cookbook self-help for people who just got out of prison I LOST it

[@DarthMeteos]

Auntie Liz videos are always the best. They complement each other so well!

[@roentgen822]

I replied to Andy’s “This Is How I Cook Christmas Dinner” video that he’s the most cholo-coded Australian I’ve ever seen and he likes the reply and said thanks 😂 very cool of that vato.

[@jayzonedc6474]

Cholo-coded Kiwi* He's so laid back that he doesn't even care about being called an Aussie. Truly a gc.

[@roentgen822]

@@jayzonedc6474 NZ guys always chill like that

[@dpclerks09]

¡Órale!

[@australiam72430]

Auntie looks like the Auntie version of Florence Pugh.... Or Florence Pugh is an Anti-Auntie Auntie Liz

[@Butterflyzoomi]

CONGRATULATIONS ON ALMOST 9M FOLLOWERS 🎉🎉🎉

[@EatCarbs]

Nice to see Auntie Liz again. I've seen a lot of Andy's videos. Thanks for the video

[@xdanbo1859]

2:48 - I remember when Uncle Roger would say "sorry children" after making sexual references. What happen, did the "children" stop hanging out on this channel❓

[@touhidulislam423]

It's always good to see auntie Liz with uncle Roger.

[@bok....]

CONGRATS ON 9M SUBS

[@Aracore]

Always great to see Auntie Liz back!

[@MiguelGuardiaMG]

1:58 a new item in my CV: my IG comment appears in an Uncle Roger's weejio

[@sophiahoosman4442]

Loved it, Uncle Rodgers correct cooking weejio must show the food in the pan more than the person cooking it. Thanks for almost killing me with laughter 3 times, especially with nephew Ken's cooking weejio😂😂😂😂😂

[@DD01880]

Uncle Roger is correct! All the years in the food TV network and home chef, not once the camera person takes a single shot what's going on in the pot except the sauce pan, skillet, and a wok. The studio set wasted their time and money by setting up their cameras from a short and long distance without maximizing their entire production value. Iron Chef Japan and Professional Chefs behind the kitchen were the only shows that got me interesting cause the cameraman actually move around in the kitchen with the chef.

[@sarveshmundhra2988]

Uncle Rodger we love and we need more videos you're gold

[@TheBlueboyRuhan]

1:29 😂 Auntie Liz expected Uncle Roger to say something completely different there, something he would apologise to children

[@sheomoonyeop]

smells like some weird whit liquid eh

[@jordanthomas1107]

LOL as someone who loves both channels... THIS IS HILARIOUS AND AMAZING

[@gerardovergara3712]

9:52 Emotional damage 🩴 🤣

[@rahmatmohsin3459]

Ive nvr laughed this hard on an uncle roger vid before😭

[@princejoseph8280]

Fuiyoo! Auntie Liz!! ❤ You guys have great chemistry and I can tell you guys are really good friends. Bring Auntie Liz more often!

[@HyperdenikMEN]

5:01 | uncle Roger says don’t show your kitchen | Andy: I’m having better kitchen than u!! Huh!!

[@BRUH-nd9rr]

2:18 "I surprised the baby don't look like burn victim". Bro came out like Two-Face

[@solelak]

💀💀💀🙏🙏🙏

[@itzstevenplays]

🙏🙏🙏💀💀💀💀

[@DD01880]

Do you mean like Freddy Krueger??? 😅

[@colinmcdonald2499]

8:30! She right. If you wash rice in non-stick rice cooker pot: You Fucked Up!!!

[@DD01880]

That's not true. There are different brands of rice cookers if you don't want to ruin by scraping the bottom and side of the rice pan. In this clip, Liz is correct about the one that Andy used cause of the coated nonstick rice pot. Please buy the non-coated rice cooker, people.

[@colinmcdonald2499]

@@DD01880 my comment says "non-stick" specifically. So your reply to my comment " not true" is wrong. But yeah... A fully stainless steel rice cooker would be a nice option.

[@DD01880]

@colinmcdonald2499 🤣🤣🤣 Please read carefully. GEESH. There's no such thing as a stainless steel rice cooker existed. Lol. I've said buy the brand that is not a "NONSTICK COATED" rice cooker.

[@otn3685]

Good combination of humour and education. Great video.

[@Sacto1654]

You can get pandan leaves in the USA, but it's effectively found mostly in Asian stores like 99 Ranch.

[@annajosullivan]

Andy lives in Australia.

[@Jeremycook_]

Andy is legit. He deserves the Uncle title

[@4siian]

we're at 9 million subscriber now!! 🥳🥳🎉🎉

[@jewott]

“we should go to his new restaurant in london!” HELL YES, auntie liz big brain video idea.

[@Rogerfoulger]

Thanks for a great video, love the dynamic between you two

[@simonx5863]

Can’t wait for the 9 million special!

[@lifesforliving88]

Uncle Andy is an awesome chef… Good work and great video guys

[@KimoKimochii]

convict andy 😂

[@Karthig1987]

Heh got to love the 2-3 people remembering the cookbook fiasco. Never forget internet!!!!!

[@CKxperience]

Some people always steal Asian IP

[@RyneMurray23]

You roasting the cover absolutely kills me 😂😂 you and Andy are great👍🏼🔥

[@MehmetZeynep-yh2kv]

We love watching Uncle Roger and Auntie Liz roasting people together!! This *AMVGPT* is actually lit

[@azimajim831]

Wow... Uncle... Easy there uncle 11:34 .... Too far lah uncle.... He still growing up uncle.... Still child.... Masih budak lagi...

[@ricardosaenz569]

Always love it when Auntie Liz makes an appearance!!!!

[@Thatdudecrow]

I always thought niece and nephew favourite chef is Auntie Esther 😂

[@gravity00x]

she is! shes funny, wholesome and has a great personality.

[@CarloTheImmortal]

Nah, always down bad for Auntie Liz

[@general682002]

So nice to see Uncle and Auntie Liz back again! I'm curious if Auntie Esther will be his last subject ever, now she has a child! However, the between Olive Oil and Uncle will continue to feud!

[@lucaslie8311]

Andy is genuinely one of the if not the best chef on KZbin. Mf knows everything the amount of dishes this brother knows is insane.

[@uwuBlaze]

We love watching Uncle Roger and Auntie Liz roasting people together!!

[@justthatguyoverthere2080]

I'm so glad to see Auntie Liz with you again, Uncle Roger. You two have such easy chemistry, the way you converse together, and how easily you make each other laugh. (Also, she's very pretty.) I hope you did lots of videos together while she was there. And I'd love to see you in Jamie's restaurant...assuming they wouldn't throw you out immediately.

[@naturalharmoniagropius4486]

Uncle Roger had been in Jamie's restaurant in Malaysia. The food wasn't that bad tho.

[@adimfavourmaris4578]

😂😂😂😂😂

[@jwcraftingadventures]

CONGRATS Uncle Roger! You have just hit 9M nieces and nephews!!

[@chev39rsh]

The friendship oozes out in this one. You two are good for you-tube for entertainment and education.

[@tanipakki4770]

Bro Pandan is absolute gold, I think of my home country every time I smell and eat it

[@countzero74]

We tried buying Pandan leaves last week as we were making Daging Kicap Meletup (that's how they spell it on cookidoo, so don't roast me if it's wrong)....the Asian food store said they usually have it, but they were out on that day Haiyah.....

[@JefimijaStosic]

Uncle Roger, please save us. Jamie Oliver is opening his 1st restaurant here in Serbian Belgrade and it's going to be bad. 😭 Not even Uncle Gordon has one here.

[@CZTachyonsVN]

Andy is currently my favourite cooking channel!

[@a.s.henderson483]

Love your sense of humor, yr passion, and knowledge of preparing food. 15:54 My family (with two budding preteen chefs) loves yr approach to cooking. So happy that we found you through Uncle Roger that, out of respect, we still watch his videos! Greetings from north of Boston, USA.

[@IshimurA99]

Uncle Roger is back with a video review with Auntie Liz, and his vocabulary is still as great as ever

[@victorwiharja1823]

Every time Uncle Roger mentioned he get fired from mei mei the next clip: Uncle Roger try to kill peanut allergic guy by give him peanut

[@AlfredoPanis]

I love the gsagreel after filming stops. Love watching auntie Liz when she cook.

[@howdyhoo7721]

Love watching you two collaborate together again

[@jenn976]

So glad to see Auntie Liz on your video!!! And yes, I miss the “sorry, children.”

[@LooseninjaNZ]

Uncle Roger has got his character locked down. these two have great chemistry, Aunty liz is a total babe. i also watch her cooking videos and she is a natural . cool seeing these two together again funny as :D

[@mrrolandlawrence]

having chilli while pregnant gives the baby a head start with flavour. also a vote to see uncle roger at jamies new place in london...

[@exmello]

Don't eat babies

[@Hope12Grace90]

I can confirm, my baby handles spices better than my husband , I trained him well 😂

[@UltraVegito-GodKiller-1995]

Uncle Roger is cool dad he's just doesn't know it yet🎅🎅🎅🐡🥕

[@yuichi406]

Cooking bad food for this asian man with no msg is a death sentence

[@YourMom-wq1mv]

Like Fr fr

[@Sana-Tozaki-TWICE-KPop-1998]

IDKSterling: so everyone tagged me this video where this guy named uncle Roger likes to roast chefs who f*cked up asian foods....

[@YourMom-wq1mv]

Idkstering

[@_Vxni_]

Fr bruh

[@AnnaDahmer666]

I'm a dialysis patient and that one joke made me laugh WAY too hard and loud for 11pm ;-P

[@iammultipotentialite]

In the Phillipines, we not only use pandan leaf in main dishes & adding fragrance to rice, we also use it for dessert 😊 If haven't had calamansi, omg, it's the best. You should try it.

[@Prinren]

Pandan dessert is like the Southeast Asian version of European vanilla desserts. It's everywhere in that whole region.

[@kylebeatty7643]

9:39 that is a sad cover

[@IbnP]

Use a Colander with rice between the rice cooker pot fill in the water, wash rice in that water. No contact to rice cooker pot, Non-stick coating still fine when using Sieve.

[@sdraper2011]

13:58 Uncle Roger doing an excellent impression of David Duchovny.

[@gangsterman6407]

He did young chef dirty 😭

[@hannah-km3tk]

Uncle Roger! You finally reach 9M!!! Remember you said you'll go to japan to meet the omelette guy!!!

[@benellias87]

10:00 and tittle of the book: the illegal recipes cook book by Andy...

[@helpfulcommenter]

No that was auntie Liz’s book which is why it got pulled from publication, for plagiarism

[@benellias87]

@@helpfulcommenter at 9:33 he is showing it, so no dude her book was called "makan" his is still on the market

[@helpfulcommenter]

@@benellias87 Yeah genius, this happened in 2021. The book was pulled from publication and re-done. It's 2024 in case you haven't seen a calendar lately

[@helpfulcommenter]

@@benellias87 no genius it happened in 2021 and it was pulled and re-issued. in case you didn't notice, it is 2024 now

[@benellias87]

@@helpfulcommenter who is genius here is obvius... You didn't even get the joke on the comment I did.. instead you turned responding with insults... As of who's books it is, my answer to you is still standing...

[@aaronalquiza9680]

I didnt know about the rice potentially scratching the rice cooker pot while washing the rice. Thanks Auntie Liz

[@laharlkent]

I wash my rice in a strainer, water runs right through, I can run it all I want and just dump the rice into the cooker when I am happy with it.

[@filiplou74]

Wash it by squeezing it with your hands, not against the pot

[@Krenisphia]

I've been washing the rice in many many different cooker pots my entire life. I have never scratched any of them ever. Don't worry about it too much, you'll be fine. You'd have to scrub the rice furiously like a maniac to damage the coating.

[@BarneyGumbl3]

​@@KrenisphiaI work in an Asian restaurant and you absolutely will scratch them over time. We run two 15L rice cookers non stop all day and it takes about six months of constant use to wear the non stick off the pots

[@Krenisphia]

@@BarneyGumbl3 No one here is running their rice cookers non stop all day. That is a very different setting to normal use. I stand by my comment, the vast majority of people don't need to be worried about scratching the coating. Unless their cooker is already very old..

[@114kdogg]

1:54 😂😂😂 Aunty Liz rolling with the punches 💯😂😂

[@kabir_8110]

11:35 😂 no way he said that

[@7thRaven_xlc]

Fr

[@gruzza9000]

Liz' husband getting roasted 😂😂

[@rjay7i8]

11:13 "The little boy. Uncle Roger kidnap him" 😂