Рет қаралды 3,983,421
In the second installment of From Paris with Love, Action Bronson and Clovis are back sampling more of what Paris has to offer. The duo start their visit at Les Arlots - where Thomas Brachet's cooking sets the tone for the perfect day. Afterwards, chef Betrand Grebaut invites Bronson to cook up a huge turbot topped with lardo and a fresh pea caviar beur blanc. The day rounds out with oysters, some charcuterie, and a next level dinner at Septime.
WATCH PART ONE: bit.ly/2fn9UKi
Check out Action Bronson's new Cookbook!
F*ck, That's Delicious: An Annotated Guide to Eating Well - amzn.to/2fp6mHc
Subscribe to Munchies here: bit.ly/Subscrib...
Check out munchies.tv for more!
Follow Munchies here:
Facebook: / munchies
Twitter: / munchies
Tumblr: / munchies
Instagram: / munchiesvice
Pinterest: / munchies
Foursquare: foursquare.com...
More videos from the VICE network: www. vic...