Mura pero masarap na ulam ba hanap mo? Eto Ginisang Sardinas with Miswa Noodles ang kasagutan

Ginisang Sardinas with Miswa Noodles is easy to make in minutes and budget-friendly, too! It's a hearty, nutritious, and delicious meal you'll feel good serving the whole family.
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How to Make Ginisang Sardinas with Miswa Noodles
✅Ingredients
1 tablespoon canola oil
2 cloves garlic, peeled and minced
1 onion, peeled and sliced thinly
2 medium Roma tomatoes, chopped
1 tablespoon fish sauce
3 cans (5.5 ounces each) tomato-based Sardines
2 cups water
2 ounces miswa noodles
salt and pepper to taste
✅Instructions
In a pot over medium heat, heat oil. Add onions and garlic and cook until softened.
Add tomatoes and continue to cook, mashing with the back of a spoon until slightly softened.
Add fish sauce and cook, stirring occasionally, for about 1 to 2 minutes.
Add miswa and cook, stirring occasionally, for 2 to 4 minutes or until noodles soften.
Season with salt and pepper. Serve hot.
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[@MariaAnaCortezRio]

Mura na masarap pa..salamat sa tipid tips mam...

[@MarissaMallare]

Ansaraaap grabe ganito lng daming kain tiyak😁😋👌

[@nerytanaelcruz]

Masarap pag malamig ang panahon❤❤❤

[@ahmedm6041]

Any food with fish sauce got to be good!😋

[@rubylyngadimtejada5584]

ansarap 😋

[@Rosellestones]

Wow Ansarap 😋

[@criziamarieguzonsalonga]

psok sa budget! sarappp pa!

[@djkyjem]

Go to foods naming mga slap soil sarap na mura pa