Muscle and Chokka (Catch and Cook)

Join us on an adventurous day as we hit the rocky shores in the morning, picking muscles off the rocks, then head out for an exciting afternoon catching Chokka. Watch as we reel in these delectable creatures. Stick around as we prepare a mouthwatering feast with our freshly caught Chokka and Muscle. Don't miss out, subscribe now for more epic outdoor culinary adventures!
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[@johnnymoshsurfboards2781]

awesome video, lekka to see you go out and gather some fresh food. Keep it up🌊 The bag limits for black mussels are 30 per person per day* so if you feeding an extra few people you can take full quota.

[@BizarreBoulevard]

10/10 setup. Would love to know how to prepped the chokka

[@hookngrill]

It’s 1:20AM and now I have lis for seafood!🤣🤣🤣 awesome bro!💪🏼

[@francoismulder2106]

Lekker geëet ! 👍😂

[@mornevanwyk9558]

Nice Aiden

[@aliplayz5354]

Mooi Video

[@russelsampson8762]

Next time please show how you cleaned / skinned the chokka please👍

[@Lion.EL5201]

🤤

[@JD73467]

Are u coloured?

[@marcelravell9041]

Sorry buddy but what kind of a question is that

[@AdventureRidingMuppets]

Aiden is South African, and doing a great job showcasing our Mother City, trolls should remain under bridges.

[@JD73467]

@@AdventureRidingMuppets shut ur goofy ahh up

[@AntonDicks-h4e]

Mouth watering Kings food!! I'm jealous big time! Happy days Aiden🎉🎉

[@clentcharra953]

Great stuff where did u pick the mussels

[@marcelravell9041]

Scarborough.... go on spring low. The water is really of a good quality. Remember mussels are filter feeders so water quality is important