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Ingredients:
For paneer marination:
Paneer-100 gms
Ginger garlic paste-1/2 tspn
Turmeric powder-1/2 tspn
Chilly powder-1/2 tspn
Garamasala-1/2 tspn
Corriander powder-1.5 tspn
Lemon juice-1/2 lemon
Coconut oil-1 tbspn
Salt-as needed
For mushroom marination:
Mushroom-200 gms
Ginger garlic paste-1 tspn
Turmeric powder-1/2 tspn
Chilly powder-3/4 tspn
Garam masala-/12 tspn
Corriander powder-1.5 tspn
Lemon juice-1/2 lemon
Coconut oil-1 tbspn
Salt-as needed
For onion tomato base gravy:
Coconut oil-2 tbspns
Onion-3
Ginger garlic paste-2 tspns
Tomatoes-3-4
Green chillies-3
Curry leaves
Salt-as needed
Turmeric powder-1/2 tspn
Kashmiri chilly powder-1 tspn
Corriander powder-1.5 tspn
Garam masala-1/4 tspn
Corriander leaves
Tags: cooku with comali, cooku with comali season-2, cooku with comali recipes, cooku with comali kanis recipes, cooku with comali kanis meen polichathu, cooku with comali kanis meen polichathu veg version, mushroom polichathu, paneer polichathu, veg polichathu, mushroom polichathu tamil, paneer polichathu recipe tamil
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