Mutton Kasha and Mutton Biryani at Amarjeet Hotel Kurseong

Mutton Kasha and Mutton Biryani are two popular dishes from the Bengali cuisine that you can enjoy at the Amarjeet Hotel, a cosy and comfortable accommodation in Darjeeling district, Kurseong. The hotel is located 24 km from Mahananda Wildlife Sanctuary, 25 km from Ghoom Monastery and 26 km from Tibetan Buddhist Monastery Darjeeling. The hotel also has a restaurant, a bar, and room service for your convenience.
Mutton Kasha is a spicy and rich curry made with mutton pieces cooked in onion, ginger, garlic, tomato, and various spices such as red chilli powder, turmeric, cumin, coriander, garam masala, and bay leaf. The mutton is cooked until tender and the gravy is thick and aromatic. Mutton Kasha is best served with steamed rice, roti, or paratha as well as biryani.
Mutton Biryani is a fragrant and flavourful rice dish made with basmati rice, mutton pieces, yogurt, saffron, and a blend of spices such as cardamom, cloves, cinnamon, nutmeg, mace, shahi jeera, and bay leaf. The rice and mutton are cooked separately and then layered in a large pot. The pot is sealed with dough and cooked on low heat for some time. This process infuses the rice with the flavour and aroma of the mutton and the spices.
If you are looking for a delicious and satisfying meal in Kurseong, you should definitely try Mutton Kasha and Mutton Biryani at the Amarjeet Hotel. You will not regret it! 😋