Mutton Marag - Hyderabadi Wedding Delicacy

Ingredients:
Mutton 1kg
Ghee 1/2cup
Onion 3medium
Black Cumin/Shah Zeera 1tsp
Black Pepper 1/2tsp
Kabab Chini 8pcs
Cinnamon 3small pieces
Cloves 5
Green Cardamom 5
Ginger Garlic Paste 2tbs
Salt 1.5tsp
Black Pepper Crushed 1.5tsp
Water 6cups
Milk 1.5cups
Soaked Almonds 25
Soaked Cashews 25
Garam Masala Powder 1/4tbs
Green Chilies 3
Green Coriander
Mint Leaves

[@6529sameer]

Assalam walaikum bhai Iam from Hyderabad India Perfect I love this recipe

[@chima1618]

Walekum Assalam Masha Allah zabarsth

[@Dmkfood]

بہت خوب ڈش ے

[@preeteshjaiswal2574]

Excellent you have made it just the way it’s made in Hyderabad. You are just superb and your simple way of explaining the recipes is wonderful.

[@bestever1505]

Agreed. Iam also from Hyderabad

[@sameeraanjum4925]

Masha Allah Afzal bhai.. Aapne exactly waise hi banaaya hai jaise hamare Hyderabad mein banta hai.. Koi kami nahi hai.. Excellent taste of Maraq. Everyone should try once. Excellent when one has severe cold.

[@fahaddeshmukh3817]

As a Hyderabadi, I would like to provide some feedback. Firstly, Marag is not prepared using beef or chicken; it requires fatty mutton as a crucial ingredient. Additionally, the gravy is typically prepared using cashews, cream and pistachios. It seems that your recipe lacks white pepper and kabab cheeni as well. Apart from these omissions, the approach you followed seems correct, and the color of the dish is close to what is expected. well done.

[@woodworking600]

kzbin.info/www/bejne/rZ2rqqycp9ejj6c

[@jawaidakhtar1043]

good feedback

[@sameeraanjum4925]

Check the ingredients once again.. He has used Kabab Cheeni.

[@fahaddeshmukh3817]

@@quarksense Its called cubeb in English.

[@tariqmuneerkhan2097]

@@quarksense Kebab Cheeni looks like black pepper and mostly used in BBQ items such as Sekh and Gola Kebob

[@Daniakhan1999]

Love from indian hyderabad ❤

[@Rabbizidniilma28]

Masha Allahu Barak Allah bohot asan recipi hai 😊😊😊

[@salehasrecipes5442]

my india se hu zabardast receipe

[@naseemkhalid7246]

Nice Racpe looks yummy tasty

[@woodworking600]

kzbin.info/www/bejne/rZ2rqqycp9ejj6c

[@SAHENAAZLOVESTOCOOK]

Bahuti badhiya sharing best'wishes

[@roseenmustafa]

Allah pak apko hamesha khush abaad rakhy or khoob kamyabian de Ameen Ameen ya Rabbul allameen

[@gazalatarannum8006]

JAZAKALLAH KHAIR BROTHER

[@jugnu5796]

السلام علیکم و رحمت اللہ وبرکتہ اللہ تبارک و تعالی آپکو جزائےخیر دے اور آپ کے ایمان جان مال اور اولاد میں برکت عطا فرمائماشااللہ بہت بہتر ین ریسپی ہے

[@mdali9307]

Love From Bangladesh 🇧🇩❤️🇧🇩❤️🇧🇩❤️

[@mubashirmie]

آپ کی ہمسائیگی میں، سرحد کی دوسری جانب لال ماس اور باٹی کا رواج ہے۔ کبھی پاکستان ماحول کے مطابق ان کا پکانا بھی سکھائیں۔

[@smj0x]

love from hyderabad

[@umapeters8844]

Kya bath bhai

[@DesiFoodVideos]

Amazing, Our Pakistani food is Ma sha Allah very delicious and tasty. My Prayers for you and all the readers ❤❤❤ Syeda

[@akkubaba]

Marag is Hyderabad Deccani food not Pakistani

[@DesiFoodVideos]

@@akkubaba Thank you for correction

[@woodworking600]

kzbin.info/www/bejne/rZ2rqqycp9ejj6c

[@rahilaaziz8625]

Mam this is not a paki dish it is from hyder abad dakan india

[@aasmakhan9347]

Assalamu alaikum bhai hamne aapke instructions ke mutabik shami banaye alhamdulillah Ghar pe sab ku Pasand aaya jazakallah 🎉

[@prashanthchalla6652]

❤ from Hyderabad 🎉

[@Nusrathomeandstreetfood]

Nice mashaAllah

[@shaiyrivlogs]

I am also hyderabadi 😊,. Great,bro

[@ferozmohd007]

Love your recipes brother. You are amazing.

[@rickeykapoor6975]

Love from india bhaijaan❤

[@cookwithhyderabadi7778]

Masha Allah barakallah👍

[@abdulnoor2952]

As Royal as you, Masha Allah

[@FARINALIFESTYLE]

Delicious thanks for sharing 👍✅✅🎶💐💐🇬🇧🥰🥰🎊❤️❤️

[@buchkieskiduniabymama_mrsusman]

Good recipe as always

[@woodworking600]

kzbin.info/www/bejne/rZ2rqqycp9ejj6c

[@saltyandsweet-food]

Masha Allsh boht hi zabardast delicious boht hi umda recipe looks boht lajowaab 🌹🌹🌹🌹🌹👌👌👌👌💖💖💖💖

[@naseemkhalid7246]

First time this Recipe looks

[@bilalhussain8557]

Sahi banaye aap itne ache cheaf

[@ridaayesha8238]

Assalam alikum Sir please make taka tuk also. We love your way of cooking.

[@warraich6773]

Plz Ap chicken shawarma bnana sekhayin

[@cookingtimewithkousar]

Very Tasty👍

[@woodworking600]

kzbin.info/www/bejne/rZ2rqqycp9ejj6c

[@rayyanadeem2354]

Amazing chef👍

[@LifeStyle-ow2zk]

Yummy😋

[@mohdkhaja1983]

Ham log ka tarika bahot alag h

[@sadiyare]

I will try this ❤

[@somethingcooking9615]

Ser men bhi cooking Karti hon but apki cooking amazing 👍

[@VlogsByIrtiza]

Amazing I tried you chatkhara Boti recipe today nd sir that was really tasty thanks nd stay blessed❤

[@uzmapari5185]

Assalamualaikum wa rahmathullahi wa barakathuhu Masha allah bilkul perfectly bnaya hai bus agr aap gosht ko galane k waqt usme thoda dahi (curd) bhi shamil kar lein to zabardast result milega Aur last me thoda fresh cream bhi add kardein to marag ki richness badh jayegi Ek baar try zaroor kijiyega

[@roseraven3364]

Your recipes are really good 😊

[@raufahmad7502]

Shadion wali kheer recipie btyen plz. Jis main ice cream ka flavour hota hai

[@Kishwar_kakitchen]

Mashallah very yummy 😋

[@arecipeschannel]

One word EXCELLENT dish ❤subscribed 🔔

[@woodworking600]

kzbin.info/www/bejne/rZ2rqqycp9ejj6c

[@MehnazBi-dn1po]

Amazing looks very nice sir

[@ImtiyazKhan-ve6zn]

Hyd hum log shazera istemal bagra khna bryani khurma me or boht se cheez me istemal karte I love my hyd 🎉🎉my aap ki har respi dekta ho

[@ImtiyazKhan-ve6zn]

Nawbi desh se mere bhai aap bhi bohat mehnat karte allha pak ko ajar de😊

[@abidakitchenkasur1001]

Wow good 👍👍❤❤❤❤

[@bilalameer2819]

Make some Kashmiri food as well. Wazwan dishes

[@shahidchauhan75]

Dabba gosh ki recipe bataye please

[@khaany888]

yummy and tasty recipe 😋stay connected with Khaany

[@shiningstar1449]

میں نے آپکا ترکش نمکن گوشت اور پشاوری نمکین گوشت بنایا تھا لاجواب بنا😊

[@PAKAOVYNZ]

Plz Bhai haidarabadi dalcha banana sikha den

[@FoodCorner-mt4hz]

MashaAllah

[@sarasyeda9683]

Assalaamu Alaikum Please Gyro ki recipe share kariye

[@karanKumar-xh8js]

Bhaijaan salam. Please bhaijaan rawalpindi chole commercial famous dehli style full masala recipes, please share bhaijaan rawalpindi chole all recipes

[@kamranansari952]

Very nice recipe brother 👌

[@ashokkumarsingh4900]

😋😋😋 Easy & yammy. 🙏☸️🙏

[@masterrcubers9760]

This recipe is from Indian Heydrabad not from Pakistan...... 👍🏼

[@NadeemKhan-mt7fv]

Best chief

[@azcraftsandcooking]

Yummy and simple 😊

[@user-ji3nb8dv9u]

Great work sir ❤🎉

[@youngchef300]

Very good

[@MaMasFood007]

Assalam o Alaikum viewers meinay bhi eik cooking channel start kia hai to aap sab k support ki zarrorat hai. Jazak Allah

[@pakriwayatfoods6029]

Delicious ❤

[@MishfaqkhanKhan-cx7vt]

Mashallah ❤️❤️♥️

[@a.k.siddiqui4543]

Assalam waleku from india

[@tasneemkausar437]

Sir will u guide me can we add Sprite in butter cake .and if yes then how much and when.

[@rakhshandashahnaz5294]

actually unknown to me but seems good

[@Sidra1175]

One cup kitnay grams hota h anybody plz tell

[@warraich6773]

Oven nahi ha lsagnya bnane Ka koi easy tarika bta dain plz

[@mohammedahrar7832]

Maraq (QAAF ko GAAF bola jaata hai) bunyadi taur par ek Yamani dish hai; jise Nizam ke daur mayn Yaman se Deccan mayn Hijrat karke basne walaun ne riwaj diya tha. Iski saada bunyadi recipe kuch'h yun hoti hai: 1. Pyaz ko Adrak-Lahsan paste ke saath tel mayn bhoon len 2. Gosht (khusoosan BAKRE KE SEENAY KA CHARBI-DAAR) aur paani shaamil karke paka len/pressure-cook karlen. 3. Thodi meqdaar mayn Daar-Cheeni, Saabit Kali Mirch, Pisee huwi Kali Mirch, Namak aur pisay huwe Garam Masale'hay daal kar khoob paka len. MARAQ taiyaar ho jaati hai. Aap ne inke alawa jitne bhi ingredients bad'haye hain wo Yamaniyaun ke pakwan se relate nahin karte; wo kisi ka bhi innovation ho sakte hain. Ek ghair-Pakistani

[@Nighatpakwan]

Aslamoalikom all of Afzaal’s fan 😊

[@umapeters8844]

We use in charm msala

[@bilqueesfatima3079]

U can add fresh lemon juice while serving...

[@Noorulameen524]

❤❤❤❤❤❤

[@Patience32]

2 spoon cream is the only thing missing in the end

[@mohsinshah2807]

❤👍

[@umapeters8844]

We use in charm meals

[@umapeters8844]

Ham kya the with light phulkss

[@maqboolkhan1157]

Thoda sa pista aur butter ki kami hai

[@GreenParrot2]

Delicious

[@thefoodfairytale8847]

👍👍👍

[@mohdkhaja1983]

Marg 2 type ka hota h ek arabi marg jisme piyaz hote h ek normal

[@tasneemkausar437]

Sir it is not related to this dish .please answer my Q . Thanks

[@catwalk586]

Yemeni influence? We say maraq in Arab countries. ❤

[@zara-rg1qm]

❤❤🇧🇩🇧🇩💖💖

[@umapeters8844]

Yak I me ham whole body pepper

[@NadeemKhan-mt7fv]

Got first comment

[@warraich6773]

🤤🤤🤤

[@sahibakhan8162]

Bhai, akele - akele na khaya kren

[@raptureready519]

Blessings chef in the Name of Lord Jesus who ALONE is the only True God 🙏

[@explaorewithbilal5550]

مرگ کی بجائے نام بدل دہتے

[@Ibna.battuta]

I don’t think it’s a Hyderabadi wedding dish. They have hundreds of Nawabi dishes and this one doesn’t fit in grand scheme of Hyderabadi wedding dishes. I should mention that being a Hyderabadi I never saw it any Hyderabadi wedding

[@Hussainmajik]

Bhai ye marag hai aap proper Hyderabadi ho to lazim khai honge shadio me Warna koi( district) suba se ho to nai khaya hoga ye sirf Hyderabad me banta hai

[@qaisarkhan5158]

Best Dish

[@MaMasFood007]

Assalam o Alaikum viewers meinay bhi eik cooking channel start kia hai to aap sab k support ki zarrorat hai. Jazak Allah