My First Bike Purchase, Salmon Buckwheat Soba & Mango Bingsu, Cooking with Garden Vegetables

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planD플랜디

planD플랜디

11 ай бұрын

🌷 @_plan_d
/ _plan_d
Hello everyone
I finally bought a bicycle
I always wanted to go grocery shopping by bike and I finally made it happen so I was very proud🚴🏻
I really enjoyed eating eggplant, which I disliked, with a new recipe🍆
I'll try more new things and share them with you
I hope you enjoy✨

Пікірлер: 988
@plan_d
@plan_d 11 ай бұрын
🌷 @_plan_d instagram.com/_plan_d/ 안녕하세요 여러분 이번에 드디어 자전거를 구입했어요 항상 자전거타고 장보러 가는게 로망이었는데 첫 실현을 해서 아주 뿌듯했답니다🚴🏻 그동안 싫어했던 가지는 새로운 레시피로 너무 맛있게 먹었어요🍆 앞으로 낯선 경험들을 일상에 담아두려 노력해봐야겠습니다 그럼 이번에도 편안히 봐주세요✨ Hello everyone I finally bought a bicycle I always wanted to go grocery shopping by bike and I finally made it happen so I was very proud🚴🏻 I really enjoyed eating eggplant, which I disliked, with a new recipe🍆 I'll try more new things and share them with you I hope you enjoy✨ 皆さん、こんにちは 今回やっと自転車を購入しました いつも自転車で買い物に行くのが憧れだったんですが、初実現できてとても嬉しかったです🚴🏻 これまで苦手だったナスは新しいレシピでとても美味しく食べました🍆 これから不慣れな経験を日常に収めておこうと努力してみます では、今回も気楽に見てください✨
@rosemery9217
@rosemery9217 11 ай бұрын
Delicious avocado Made juice (avocado + chocolate milk)
@marwanageeb2024
@marwanageeb2024 11 ай бұрын
🤍💪
@jafarhadar8981
@jafarhadar8981 11 ай бұрын
جدا لطيف يومياتك❣️
@user-cg1tw5hj9o
@user-cg1tw5hj9o 11 ай бұрын
자전거 타고 다닐 때, 횡단보도에서는 꼭 내려서 끌고 가셔야해요. 교통법규상 사고나면 엄청 불리해요..ㅠ.ㅠ 저 지금 3개월 째 입원중...ㅠ.ㅠ
@hiziakhalifa
@hiziakhalifa 11 ай бұрын
اولا مبروك لكي دراجة الجديدة واتمنى لكي التوفيق والنجاح في حياتي وتحقيق ماتتمنيه في مستقبل وانا حقا استمتع بمشاهدة فيديوهات التي تقومين بتحميلها اهتمي بنفسك وارتاحي ❤❤❤❤❤❤
@anamikadutt3126
@anamikadutt3126 11 ай бұрын
Don't know why, but i love watching PlanD's vlogs and see how she goes about her day. It makes me feel so happy and peaceful. Who else feels that way?🙌🏻
@Karina_Carey
@Karina_Carey 11 ай бұрын
Me too🦋
@jeh00001
@jeh00001 11 ай бұрын
나도그래😊
@kehcat1
@kehcat1 11 ай бұрын
I love watching her everyday. I always feel happy to see Plan D. I am so glad that we both feel similarly! Have the best day ever!
@jusmiyatilahibbu5530
@jusmiyatilahibbu5530 11 ай бұрын
Enjoyable her life
@anamikadutt3126
@anamikadutt3126 11 ай бұрын
@@kehcat1 🥰
@dontpopipothecat
@dontpopipothecat 11 ай бұрын
As someone who didn't really like avocados but now does, here are some ways to eat it that made me like it: - Avocado tastes amazing with bacon, cream cheese and a fried egg, you could try putting these ingredients in a bagel and have it for breakfast! -Avocado tastes better with some salt and pepper (you can mash it as well and add some lemon to make simple guacamole!) -You can make avocado cream in your food processor! Just add ripe avocados, a spoonful of thick cream, salt, pepper, a bit of lemon, a bit of garlic, some onion and cilantro (or parsley). It goes great as a dip for tortilla chips or as a spread in a sandwich or tortilla wrap! Prepared this way, it tastes really fresh and zesty because of the lemon and cilantro
@susane2412
@susane2412 11 ай бұрын
How do you know if it's ripe or not?
@dontpopipothecat
@dontpopipothecat 11 ай бұрын
@@susane2412 you should give it a light squeeze and it should give in but not much, it should be soft but not too soft. Also, the color is a good indicator, if it starts to turn from green to black/brown, it’s starting to become ripe!
@vivimedina5925
@vivimedina5925 11 ай бұрын
As a Mexican I can tell you: Place an unripe 🥑 in a paper bag with a banana 🍌 and an apple 🍎 and fold the bag close. The avocado will ripen in a day or two. How to know if its ripe: if the avocado is dark skin and yields to firm gentle pressure you know it's ripe and ready-to-eat. A ripe avocado 🥑 is delicious as we say here in Mexico 🇲🇽 🥑 is our green gold! 💚 It gives me anxiety when I see people eating it when it’s not ripe because it doesn’t taste like anything and putting it in the microwave is not a good idea. The first avocado 🥑 was overripen. A few dark spots may be bruises and can be cut away if the rest looks fine, but dark, fibrous flesh, particularly if it feels soft and mushy, is likely past its best.
@phetsy
@phetsy 11 ай бұрын
Additionally, if you put it in the fridge it will slow down ripening. And, please don’t forget seasoning, avocado needs salt. Personally, I like toast with smashed avocado mixed with some salt (even better if you have garlic salt), black pepper, and green onion. To make it pretty and tastier, top with slices of tomato, greens, and some fried garlic on top.
@slysky8141
@slysky8141 9 ай бұрын
Wow .. I never knew I would screenshot your comment 😂 thanks for this info, love from Ph 🇵🇭
@j_boon7777
@j_boon7777 11 ай бұрын
I love planD's way of making interesting foods. Also love her being very innovative and so proactive. I want to be so productive like her. Who else agrees with me?
@soominssi7353
@soominssi7353 11 ай бұрын
Hi Plan.D, I'm so proud of you for cycling on your own like this!!! I saw your previous struggles in other videos but you improved a lot. I'm from the Netherlands, our people are famous for cycling everywhere and I liked hearing about your dream of cycling to the grocery store. I enjoy that as well and I'm happy you get to enjoy this too from now on! Keep on practicing and within no time you'll be able to keep balance naturally just like with walking☺️ Much love from a longtime viewer!!
@sophielouise9046
@sophielouise9046 11 ай бұрын
this is exactly what i am thinking,, as someone from the netherlands as well. it is so strange to realize that people have a hard time while biking (when it is such an everyday thing for us) but seeing her wanting to achieve her dream is just so amazing!
@soominssi7353
@soominssi7353 11 ай бұрын
@@sophielouise9046 yess true! After I started attending a school with foreign exchanges we realized we learn cycling soooo early which is not something that's normal in a lot of countries. Maybe around 4 years old? With the bikes that you move forward with your feet or a real tiny bike. I can imagine it's a way bigger challenge when you have to learn it after being a teenager.
@miranda_miranda
@miranda_miranda 11 ай бұрын
*A great cold eggplant dish for the summer is Eggplant Strudel* . Is like a tower: one slice of eggplant, one of tomato, one of muzzarella, and one of basil. The eggplant goes grilled both sides, the rest go raw. I would love to see you cooking this dish. It's absolutely delicious. Edit: you can make it with zucchini instead of eggplant as well. Enjoy.
@user-tg1pc5fc5l
@user-tg1pc5fc5l 11 ай бұрын
お酒あけて、晩御飯食べながら動画見ようと思ったら動画上がってて幸せな金曜日です♡1週間頑張ってよかった😢🫶
@zhongyao3250
@zhongyao3250 11 ай бұрын
You can make avocado into a French salad or spread. It takes an avocado (even the ripe one, slightly brownish), salt & pepper to taste, smashed garlic clove, lemon juice and a splash of olive oil. The taste is divine! Spread it on a slice of Campagne toast. You may top it with crab meat, shrimp, sliced cherry tomatoes, poached egg, smoked salmon, Brie, cheddar cheese, etc. Btw, to ripen an avocado, wrap it in a piece of paper and place it in a plastic bag for one or two days at room temperature. Check it for softening up. When it seems to have somewhat become softer, it is good to eat, even if the inside colour slightly tends to get brownish.
@aoi7481
@aoi7481 11 ай бұрын
ワカモレは最高です👍
@Olga-pc7oo
@Olga-pc7oo 11 ай бұрын
🙏👍👍🌟
@Rex-xj1wl
@Rex-xj1wl 11 ай бұрын
오랜만에 올라온 영상이라 어찌나 기쁘던지~~정말이지 못하는게 없는 울플랜디님💕💕 몬스테라도 잘키우시더니 텃밭도 이렇게 풍성하게 잘키우셔서 감동입니다‼️‼️날이 많이 더워요 쉬엄쉬엄 일하세요😍
@user-zt3bc6uz9z
@user-zt3bc6uz9z 11 ай бұрын
ㅋㅋㅋㅋㅋ아진짜ㅠㅠㅠ 자전거 조언해주시는거에서 너무 웃었어요.. 보자마자 조언해주시는 할머님과 해맑게 웃는 플랜디님 너무 좋다 😂❤
@user-et1tb6fs6q
@user-et1tb6fs6q 11 ай бұрын
플랜디님 참 부지런 하시네요 음식도 잘하시고 잘드시고 자전거 로망 이룬거 축하해요 볼때마다 음식을 참 예쁘게 한다 그러면서 보네요 ❤
@kristy88lollipop
@kristy88lollipop 11 ай бұрын
Today's upload is so cute and plenty of funny moments ❤ love how youre always finding new expereinces and improving yourself ~ thanks PlanD for making me laugh once again~
@juyuyou27
@juyuyou27 11 ай бұрын
여름이라 플랜디님이 우유에 연유섞어 얼리는날이 올텐데 하고 기다리던 와중에 보니 반갑네요ㅎㅎ 여름, 덥지만 참 청량한 계절이죠! 이번 여름도 건강하게 보내시길❣
@eunkoung0114
@eunkoung0114 11 ай бұрын
플랜디님 드뎌 자전거를 구매하셨네요 예전집 보다 지금의 집이 마트가 멀다고 하셨는데 이제는 덥긴 하지만 자전거 타기 딱 좋은 날씨네요 깻잎과 상추가 너무 잘됐네요 수확 축하드려요 오늘도 영상 감사 합니다.
@vikkifarra867
@vikkifarra867 11 ай бұрын
Avocados have a 15 minute shelf life where they are perfect. This time frame always happens when you are at work or asleep. 🙂 An avocado that is a bit darker is still good, but not too dark. The best way to tell if it is good is if it gives slightly when you press on it and if you remove the stem bit and it is a pretty green color. Indon't know if you would like gucamole but I would love to try smashed avocado with Korean flavors! I might have to try that the next time I have some avocados. But as usual, your videos make me calm and peaceful and hungry! I have tried more Korean food or added Korean spices and such because of your videos. We don't have any Korean food places near me so I have to make it myself and I am so enjoying learning about the food! Thank you!
@erinmorrissey2413
@erinmorrissey2413 11 ай бұрын
When you buy an avocado, you need to buy them when they are green and hard. Leave it on your counter and when it starts to have a little give when you squeeze it, move it to the fridge. It will be good for 2 weeks. The avocados you had in this video was one that was way past prime and the other was not to its prime yet. Avocado is soft and buttery when it is just right.
@midorilee3700
@midorilee3700 11 ай бұрын
Congratulations on your new bicycle! I hope you ride more during the summer to get more comfortable with it 🚴. Avocados: you can mash it and mix sugar in it and spread it on toast. Or, cut the avocado into slices and place over toast and sprinkle sugar on it. You could probably even torch the top a little and eat the toast like that. 😄
@user-fg1rs8yd5m
@user-fg1rs8yd5m 11 ай бұрын
완젼 방속 리틀포레스트에요 힐링되고 넘나 좋은것❤
@rararana811
@rararana811 11 ай бұрын
今回も素敵な動画楽しみにしていました❤
@hazeleligado2321
@hazeleligado2321 11 ай бұрын
Congrats on the new bike! Looking forward to see your adventures with this new companion 🚲You're making me miss mine, mine was recently stolen 😅 And yeah, avocado is kinda finicky with ripening (recently I also learned there are different types and they ripen differently as well!) Hopefully you'll get to redeem the experience with a properly ripened one, I think they have a really unique taste and can boost alot of dishes 🥑✨ Thank you for sharing your days, as always! ❤
@emsems3056
@emsems3056 11 ай бұрын
I love avocado! Conservation tip: squeeze some lemon drops on it when opened to keep it longer and with a nice colour. Plus, the lemon adds a great touch to its flavour🎉
@ikumin9234
@ikumin9234 11 ай бұрын
いくつになっても挑戦したり、克服する姿は素敵です✨ 私も頑張ります😊
@user-yz3gf7gv7u
@user-yz3gf7gv7u 11 ай бұрын
こんにちは❤ 私は貴女のblogと生活がとても好きです😊 自転車購入おめでとうございます🎉 また新たな一面も見せてください❤
@Minseoyoona
@Minseoyoona 11 ай бұрын
I’m so proud of you for giving a chance to learning how to ride a bike! She is beautiful and suits you very well. I’m very happy for you, and I hope you enjoy your rides more each day 💜 you really inspired me. 😊
@lin90210
@lin90210 11 ай бұрын
If you make coffee with coffee grounds using a french press...when washing the grounds out you can add the water and coffee grounds to your plant as all natural plant food :)
@user-cn2fs7un5w
@user-cn2fs7un5w 8 ай бұрын
플디님 음식영상은 항상 재료가 신선해서 더 맛있어보여요 보관꿀팁 너무 궁금하네요 항상 힐링합니다❤감사해요
@Velvetnoir78
@Velvetnoir78 11 ай бұрын
You did a great job on your beautiful new bike. Bravo for having the courage to try something new and fun. I love all your videos thanks for sharing your ordinary days with us! ♥️🌸🚴🌺🌼🌿
@katt3428
@katt3428 11 ай бұрын
As a southern California girl, perfectly ripe avocado is something I take for granted. Just a little salt and pepper and I can eat it with a spoon. I hope you get to try it like that!
@cinmingrl
@cinmingrl 11 ай бұрын
yes! NorCal here and a good ripe avocado is perfection. These made me sad, though the overripe one would make great avo-fredo pasta
@katt3428
@katt3428 11 ай бұрын
@@cinmingrl agree!
@nurseryteacher-emi332
@nurseryteacher-emi332 11 ай бұрын
こんにちは❤ planDさん🎀お元気ですか?こんな幸せな金曜日の夜はありません。ありがとうございます♪ 楽しませてもらいます😊
@rossitaoshin27
@rossitaoshin27 11 ай бұрын
Really miss your youtube video.. Finally come out 🎉🎉🎉
@boomerang8950
@boomerang8950 11 ай бұрын
I had a really tough and tiring day today, and my head's hurt like I just wanted to slam my head to the wall so that I can't even fell the pain anymore. But by watching your videos always brings peace to my mind and it makes me feel relaxed. I just wanted to say thank you for uploading the video today and thank you for keep making such a good content. I hope you always healthy and be happy, and congratulations for the new bike! 🙂
@sha23
@sha23 11 ай бұрын
Here in the Philippines we have an eggplant dish called "tortang talong". you just have to grill or boil the eggplant remove the skin then mash it but make sure it's still connected with the stem haha 😅 then add an egg,salt and ground pepper if you like then fry it. We usually have this on breakfast of course with rice 🍚
@kehcat1
@kehcat1 11 ай бұрын
Sounds awesome!
@user-qr3jl4uj1h
@user-qr3jl4uj1h 11 ай бұрын
She is such an idol for me, when I life alone I really want her style of living
@user-kn5xk9ng2x
@user-kn5xk9ng2x 11 ай бұрын
한 번도 플랜디님 영상을 다 본적 없는 1인..ㅋㅋ 맨날 자기 전에 봐서 그런가 끝까지 본적이 없네유
@bbnni385
@bbnni385 11 ай бұрын
어른 말씀을 귀담아 들으면서 천진난만하게 웃는 모습이 너무 예뻐보여요❤
@sj-el4lu
@sj-el4lu 11 ай бұрын
I love watching all your videos, Plan D! 💖 Here is my best ever avocado tip -- purchase them unripe well ahead of when you want to use them in a recipe and store in the refrigerator. The avocados will ripen more slowly in the fridge and this gives you a much longer window of time to use them when they are perfectly ripe! You'll need to learn how to tell that they are ripe with a gentle squeeze, but avocados are SO good and I hope you find many new ways to enjoy! 😊 Also love seeing you on your cute new bike! Best wishes practicing!
@DomPasta
@DomPasta 11 ай бұрын
I'm so proud of you! This gave me the confidence to do something new. Ride safe on your new bike!
@user-bw9dw6zr2j
@user-bw9dw6zr2j 11 ай бұрын
자전거를 운전하는 모습이 너무 귀여워요.💕💕💕
@billb2094
@billb2094 11 ай бұрын
A very nice bike and it's better to be fitted in a bike shop to ensure correct size bike. In a short time you will outgrow the novice feeling and gain confidence to ride any where. It was good to use the safety equipment, you will soon ride without kneepads and only use the helmet. 👍🏻😎
@shin_tarou_writer
@shin_tarou_writer 11 ай бұрын
Поздравляю с покупкой велосипеда! Это чудесно! ❤ Вскоре будете ездить как заядлый велосипедист 🥰 Было очень приятно видеть ваше удовольствие ✨️✨️✨️
@rupanannuru9967
@rupanannuru9967 11 ай бұрын
Huhhh finally vlog has come, have been waiting for your vlog from past few days , very excited to watch the vlog and its my first comment🤩🤞😍 I learnt riding bicycle in my 20's , i could relate to your excitement , its fine as long as your riding it safe its still a very good adventure to experience.
@almavogler
@almavogler 11 ай бұрын
So glad to see you riding a bicycle. And don't worry, you will be a pro in no time! I always take my bicycle to the supermarket and riding home after makes me feel so happy and free. It's a small joy in my day.
@stephaniedingg
@stephaniedingg 11 ай бұрын
18:28 Hi❤ The new bike is so cute & you are doing a great job riding! I’d like to suggest that you raise your seat higher. Your knees should be almost straight when you push down on the peddles. It will be more comfortable & much easier to ride! Keep practicing, you are doing great❤❤
@sadeva6532
@sadeva6532 11 ай бұрын
I absolutely love your videos. They are always the highlight of my day. Thank you so much for that. If you want to try other eggplant dishes, I would suggest Melanzane Parmiggiana (Eggplant with Parmesan). It is a baked dish where you alternate thin slices of pan fried eggplant with tomato sauce and cheese. Once you have added the layers in a baking dish, add a final layer of tomato sauce and cheese and bake it in the oven till the cheese is melted and it is cooked through. Can be eaten hot or cold and can also be frozen to keep for later. It is very yummy and one of my favourite eggplant dishes. Much love from Germany!
@miranda_miranda
@miranda_miranda 11 ай бұрын
Agreed, that's a good one.
@cindyfinnell-vaughn6890
@cindyfinnell-vaughn6890 9 ай бұрын
I forgot which video you were sewing a blouse you did such a great job and you sew so quickly…I used to make baby things, blankets, burp rags, baby washcloths a lot of different things…I used to work for Joann’s and I bought a Viking Husqvarna sewing machine looks like you might need a newer more up to date machine since you are so good at it!!❤❤❤
@jot1809
@jot1809 9 ай бұрын
I’ve just started living on my own so I’ve come running to Plan D’s channel for comfort ☺️ now I feel less anxious and more assured! Thank you Plan D for sharing your videos ❤
@Songbird_-qv7qu
@Songbird_-qv7qu 11 ай бұрын
Always a pleasure to see her experiencing and doing things :) ❤
@user-rl3pt7iz3c
@user-rl3pt7iz3c 11 ай бұрын
플랜디님 영상 기다렸어오ㅠㅠㅠ!!! 해피해한 금욜에 영상이 올라오니까 넘나 선물 받은 기분ㅠㅠㅠㅠㅠㅠ이번 영상도 음식들 넘나 맛나보여요!!! 자전거도 넘 이쁘고!! 영상 올려주셔서 감사합니당❤
@user-dr1wt7pq1k
@user-dr1wt7pq1k 11 ай бұрын
플랜디님의 자전거 구입 축하합니다🎉🎉🎉 안 다치시고 즐겁게 타시면 좋겠어요 지금은 초보시니까 일단 익숙해지는게 먼저겠지만, 나중에는 안장을 조금씩 높게 해서 타보세용 짧게만 타면 큰 문제는 안되지만, 지금처럼 안장 높이가 낮으면 무릎에 무리가 가서 걱정되는 마음에 댓글을 달아봅니당 간단하게 내 키에 맞는 안장 높이를 찾는 방법은 1. 안장에 앉아서 발 뒷꿈치를 페달에 올려둔다. 2. 페달을 가장 아래로 굴렸을 때 무릎이 약간만 접은, 거의 일직선으로 펴지는 높이가 대충 맞는 안장 높이입니다. 근데 자전거에 익숙하지 않으시면 쉽지 않아요...ㅋㅋㅋ 균형 잡기도 어렵고 멈추기도 어렵거든요 차차 능숙해지셔서 자연스럽게 자전거 타시는 그날까지 응원해요😊😊😊
@whos6777
@whos6777 11 ай бұрын
안장을 조금 높게! 저도 댓글 달려고 했는데ㅎㅎ 저도 성인되서 자전거 배웠는데 까치발로 바닥에 닿을정도로 높히고 설 때는 자전거를 기울여서 발을 바닥에 닿게 하는게 생각보다 편해요.
@user-hs7hi2wy7k
@user-hs7hi2wy7k 10 ай бұрын
자전거 구입 축하드려요🎉 매일 맛있는 요리 해드시는 모습 보면 ❤ 너무 부러워요😊 새자전거와 함께하시기를 바래요:) 😮 비오는데 빗길 조심하시구요! ☔️ 행복한 주말 보내세요 😍😍💕
@aleixar86
@aleixar86 11 ай бұрын
You can cut the eggplant in small pieces, put a little bit of salt and coat them with wheat flour. Next step is frying the eggplant chunks and then serve them with honey on it. Hope you like it
@noemigonzalezoliva7357
@noemigonzalezoliva7357 11 ай бұрын
In Spain you do something similar, but instead of honey you can put a little bit of hot sauce and golden syrup! I was so surprised when I first ate it. Incredibly delicious.
@remmm_05
@remmm_05 11 ай бұрын
You're always inspiring me thank you for the vlog🌼
@user-ol7rf2ly6w
@user-ol7rf2ly6w 7 ай бұрын
이 채널 개인적으로 진짜 사랑함❤❤
@user-dh1pz1pf1p
@user-dh1pz1pf1p 11 ай бұрын
I love how you plan something to experiment and explore and then steady took time to experience new and exciting things 😍 it feels healthy and appropriate way to live joyful life ❣️
@vanshika5787
@vanshika5787 11 ай бұрын
Hello Plan D last time I couldn't watch your video because of my health. But Now I am okay and so happy that you finally updated. ❤❤
@lee_local
@lee_local 11 ай бұрын
남은 연어는 구워서 오차즈케로 먹어도 맛있을 것 같아요🧡 싫어하는 식재료도 도전하려 노력하시는 플랜디님 모습 보며 배워갑니다💖 자전거 구매하신 것도 축하드려요 !! 색상이 넘 예쁩니당🤎
@whyrano4397
@whyrano4397 11 ай бұрын
플랜디님 새식구자전거와 항상 좋은 곳 , 좋은 풍경들만 보시길 바라며 플랜디님의 새로운 도전들을 항상 응원합니다 😊
@user-zh6yw2ze3p
@user-zh6yw2ze3p 11 ай бұрын
자전거 타는 모습 보는데 왜 제가 다 뿌듯한건지 ^^ 안전라이딩 하세요❤
@kaee6085
@kaee6085 11 ай бұрын
As an avocado lover, there is a way we eat it at home. We sliced it and putting sugar or condensed milk into the avocado then mixing it with milk and ice, in a way it's more like a dessert for us. Also you can fry the eggplant and put soy sauce or fermented shrimp paste (bagoong) for better taste. Both of what I said is a way we make avocado and eggplant delicious. I hope it can help you.
@emseashell
@emseashell 11 ай бұрын
Avocado is delicious when mashed and put on toasted bread with salt and pepper on top 😊
@kristinetheim3201
@kristinetheim3201 11 ай бұрын
Your vlogs are so calming and always bring my mind at peace. 🩷🌻🌸🌼
@michelinedubreuil1320
@michelinedubreuil1320 11 ай бұрын
BRAVO pour ce nouveau vélo! Quelle joie de réussir relever des défis comme celui de se remettre à faire du vélo. Félicitations!
@Cris-ou9rb
@Cris-ou9rb 11 ай бұрын
Felicitaciones por tu bicicleta nueva.Un abrazo desde Argentina 🇦🇷🇦🇷
@Evieisnumber1
@Evieisnumber1 11 ай бұрын
Tomato plants do not like wet leaves. Try to water only the soil :) And the side stems you take off, you can plant aswell. To have more tomato plants!
@MH-qp2ju
@MH-qp2ju 11 ай бұрын
大人になって新しいことに挑戦するオンニが素敵です❤怪我しないように気をつけて下さいね!あと籠の中のもの盗まれないように気をつけて下さいね!😢
@user-ru8rv2qf1i
@user-ru8rv2qf1i 11 ай бұрын
오늘도 잘 보겠습니다~ 날씨가 많이 더워졌네요 😅 더위 조심하세요 플랜디님 🥰
@julliacmartins
@julliacmartins 11 ай бұрын
Seus vídeos são tão relaxantes eu amoooo❤️😍me inspira tanto
@LACHIMOLALA_2.0
@LACHIMOLALA_2.0 11 ай бұрын
top t'as vidéos je vais pas te mentir tu es une de mes youtubeuses préféré
@user-hk2su8df9e
@user-hk2su8df9e 11 ай бұрын
생일 직전에 언니 영상이라니 나 울어ㅠㅠㅠㅠㅠㅠ
@rss_ruby
@rss_ruby 11 ай бұрын
Naturally ripened avocado is so good. Try making some avocado toast with eggs and hot sauce on top. That's one of my favorite breakfasts. Love your cozy videos
@rus-lynola4414
@rus-lynola4414 11 ай бұрын
Your videos always bring calmness to our busy lives. Thank you. For avocados to ripen well, place them/submerge in your uncooked rice storage. Make sure to cover the avocados with uncooked rice so that it will ripen well. Check on the avocados from time to time to avoid over ripening. Thank you again for your refreshing videos.
@alexis_1077
@alexis_1077 11 ай бұрын
You could try avocado with a little bit of salt, it adds flavor, you could also spread it on a toast with tomato slices 😊 (I grow up eating it since I’m Mexican 😅) you can get creative with it for either texture or flavor
@hubbydobby0416
@hubbydobby0416 11 ай бұрын
항상 기대됩니다 오늘도 감사합니다 다음 브이로그도 기대할게요
@sunjifood
@sunjifood 11 ай бұрын
자전거 연습하실때 정말 귀여워요😍 오늘도 힐링 하고 갑니다 감사합니당❤
@anushakshetty1108
@anushakshetty1108 11 ай бұрын
Hi ! Lot's of love from India 🥰
@hj-vu4ql
@hj-vu4ql 11 ай бұрын
자전거 재밌을것 같아요!! 늦은건 없다💕항상 생각하지만 좋은 말입니다!! 멋있어요
@tsuki1612
@tsuki1612 11 ай бұрын
for me, rainy days are the best days, I love rain so much, and sunny days just kill the mood for me so I hate sunny days both in winter and summer🥺💜💜💜💜💜💜💜
@kvailas690
@kvailas690 11 ай бұрын
Congrats on the bike, PlanD! 🎉You absolutely should be very proud of yourself. She's very elegant. Does she have a name yet? I really love them, but I can see why people aren't very fussed on avocados. I like to eat them when they're ~95% ripe, so still a little bit firm. You can also check the ripeness without having to cut into it by removing the stem; if it comes off easily and the flesh is still green underneath, you're good to go! My favourite way to eat it is to have it on toast. A nice golden brown slice of sourdough or ciabatta (butter is essential!), some mashed avocado (I prefer it chunky, but mash it as you like), topped with a poached egg. It's a very popular cafe breakfast menu item here in Australia. I think it pairs very well with pan roasted cherry tomatoes. Because it has such a mild flavour, I think avocado really shines with simple seasonings, so I usually only add salt and pepper. I've seen people spread roasted garlic/garlic confit on their toast before they add the avocado though, and that looks really good too. That might be more to your taste if you're looking to incorporate more avocado into your diet. I do hope you give it a go. I always look forward to watching your ordinary days. 💖
@LACHIMOLALA_2.0
@LACHIMOLALA_2.0 11 ай бұрын
top t'as vidéos vais pas te mentir tu es une de mes youtubeus préféré
@ateline
@ateline 11 ай бұрын
Eu amo seus vídeos. ❤ Assisto sempre que posso, pois além de você mostrar como prepara os alimentos, mostra também detalhes de peças que você faz. E eu que trabalho com costura e amo comer, fico encantada com o conteúdo que você faz . Ps.: sei que para você pode parecer estranho, mas amo abacate amassado com açúcar. Bater abacate com leite e açúcar também fica uma delícia. Talvez você possa gostar desta combinação.
@user-lo4bg6zb8b
@user-lo4bg6zb8b 11 ай бұрын
자전거 사시고 설레면서 타러 가시는 모습 보기 좋아요, 경험은 해보지 않은 것보다 해보는게더 나은거 같아요 자전거 배우기만 하고 타본지는 한참인데 저도 자전거를 사고 싶어집니다^^
@owayway7205
@owayway7205 4 ай бұрын
항상 도전하시는 모습 너무 긍정적이시고 멋있으세요..❤ 안되는게 어딨어요 뭐든 하면 되더라구요 마음가짐이 제일 중요한 것 같아요ㅎㅎ
@plumholic
@plumholic 11 ай бұрын
You could make a vietnamese dessert with avocados just by mashing it in a cup and adding milk, ice, and condensed milk and mixing it all up! the taste of it becomes nice and if you dont like the texture you can blend it all up into a rich smoothie :)
@fitriapriyanti3790
@fitriapriyanti3790 11 ай бұрын
Semangat terus kakak
@user-bw8nt5vh5d
@user-bw8nt5vh5d 8 ай бұрын
The trick I learned about avocados 🥑 is to put them with apples, if they are unripe, the get perfectly ripe within 2 day 🍎
@surferkat24
@surferkat24 11 ай бұрын
I hope people don't judge you on the food quantity you eat! I know you write out in this video that you didn't have a lot of food on the wedding day, and ate a larger dinner, but no one has any right to criticize how much you're eating, regardless of your situation on any given day. Seeing your food recipes, preparation and enjoying your meals is part of why your vlogs are so fun!
@tsuki1612
@tsuki1612 11 ай бұрын
it is just so satisfying to have an all-vegan meal using the veggies that you cultivated yourself🥺💜💜💜💜💜💜💜
@kyatkyat24
@kyatkyat24 11 ай бұрын
In the Philippines, we use avocado as a dessert. You can make it into a smoothie (🥑+ ice + condensed milk) or you can make it into an ice cream.🥑🥑🥑🥑 I love avocados and its a good flavor for cold treats this summer😊
@Lilo.-.
@Lilo.-. 11 ай бұрын
I hate it with savory foods but I like it sweet too. Avocado+milk+sugar then blend it ❤
@sandrab5477
@sandrab5477 11 ай бұрын
In Brasil, they eat mashed avocado with sugar on top. But avocado itself doesn't have a strong flavor: it's quite plain, a bit like cream or unsalted butter.
@monicayoon
@monicayoon 11 ай бұрын
흐아 항상 식물도 잘 키우시는거 너무 야무지시고 부러워요,, 자전거도 플랜디님이랑 너무 잘어울리는 분위기예요! 앞으로 나들이하는 모습도 기대돼용❤❤
@azanterose6526
@azanterose6526 11 ай бұрын
Congratulations on your new bike. It looks really good & a nice colour. There's a lot more to see & you get to enjoy the simple joys of nature. Avocado is always difficult to check for ripeness & disappointing when the one brought isn't good. If you put avocado in a brown paper bag, close the top, and it will ripen quickly. Also, placing avocados near ripe bananas is another good way to ripen quickly.
@user-ht7kc5sp9p
@user-ht7kc5sp9p 11 ай бұрын
I adore your videos so much❤ sending lots of love from🇺🇦
@alinyebastossantos7486
@alinyebastossantos7486 11 ай бұрын
Amo seus videos. Ate meu namorado sabe que quando coloco, é pra pegar no sono, pois eles me trazem uma tranquilidade... Enfim, passando pra te dar uma dica: coma 🥑 abacate doce! Amassa com açúcar e leite em po, um com leite e açúcar no liquidificador como se fosse vitamina, fica uma delícia. No Brasil somos mais adeptos ao abacate doce. 🇧🇷🇧🇷
@anxen
@anxen 11 ай бұрын
Congratulations on your first ever bike! Ride safely with joy for a long time 🎉
@elizabeth3405
@elizabeth3405 11 ай бұрын
You are doing just wonderfully on your new bicycle! Many blessings for a safe and kind week 🩷🌺🌸🚴🏼‍♀️
@anggunnatalia5552
@anggunnatalia5552 11 ай бұрын
Yey akhirnya setelah aku tunggu dari kemarin² tayang juga❤😂❤🎉
@user-ut2or9jx4n
@user-ut2or9jx4n 11 ай бұрын
플랜디님이 항상 당근라페를 수북히 쌓아서 드시는 걸 보고 저도 재료를 다 사서 도전해봤는데 뭔가 새로운 맛이더라구요.. 피클관 다른 새콤함.. 단독으로 먹으니 낯설어서 왠지 손이 잘 안갔는데 영상처럼 또띠야에 넣어서 먹으면 더 맛있게 먹을 수 있을 것 같아요!ㅎㅎ 오늘 영상도 재밌게 시청했습니다!♡♡
@MOON-mg8cp
@MOON-mg8cp 11 ай бұрын
Neden bu kadar geç kaldınız gözlerimiz yolda kaldı☺️
@user-yj5od8fc2n
@user-yj5od8fc2n 11 ай бұрын
할무니 너무 기여우심 ㅠㅠㅠ 자전거 화이팅!!!!! 그리고 자전거 도둑 조심!!!! ⚠️
@s.asiltrk
@s.asiltrk 11 ай бұрын
가지를 소금물에 담가 쓴맛을 빼면 좋은 결과를 얻을 수 있다 ❤
@samah-suhaib
@samah-suhaib 11 ай бұрын
و ايضا يقلل من امتصاص الزيت عند قليه
@vecians
@vecians 10 ай бұрын
Kesinlikle şeker yerine tuz daha iyi olurdu ❤
@s.asiltrk
@s.asiltrk 10 ай бұрын
@@vecians şeker işe yarıyorsa olabilir
@vecians
@vecians 10 ай бұрын
@@s.asiltrk Patlıcan’da acılığı için demiştim … 💖
@s.asiltrk
@s.asiltrk 10 ай бұрын
@@vecians 😂 pardon yanlış okumuşum jdndddkdkd
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