My Puhunan: Patok at kakaibang japanese food trip | Crazy Sushi

[@CravingsWithJhayjhay]

Dapat mga palabas sa tv ganto nlng may mga mapupulot na aral hidi puro agawan ng asawa sabunutan pahiyaan kaya mga kabataan nagbaasawa ng maaga nabubuntis pero siguro kung ganto na inspired pa sila mag ipon at mag sumikap yumaman ang bawat isa

[@mochimmin3934]

E po sana makita noo po ito gusto ko rin po magkaron ng ganyan po i used to dreamed until now

[@pompomkulitinocencio4742]

Wow congrats po sayo I hope someday I can get a franchise of ur crazy sushi bussiness nagiging dedicated talaga tayo lalo nat galing sa hirap..msarap malasap ang tagumpay kapag may goal tayo sa buhay..

[@Johnny-de9xd]

Sa puhunan po na sinabi niya hindi po 490 pesos kundi 490K pesos po including the things the rent etc. and sabi niya target nila na mababawi after 1 year so kung 490 pesos eh isang araw lang yan but luckily nabawi na nila yung puhunan 3-6months palang maganda talaga ang business nila! :D

[@josephdegala3825]

490k package naba yon sir at location

[@Johnny-de9xd]

@@josephdegala3825 opo pero depende din po iyon sa area na napili mo ikaw kase ang pipili nang lugar nyan kase business mo po pag mag franchise ka baka mahal yung renta nang napili mo so more than 500k yan pero sa franchise mapapag usapan naman yan para maka less ka :)

[@yesgo4887]

Malamang 490k talaga yan. Sino naman makakapagisimula sa 490 lang? HAHAHAHAHAHAHAHAHA

[@yayachef8512]

Buti nalang responsible tatay nya. Yung iba kasi tatay kailangan mo tumulong sa bukid pag hindi palo at bitay aabutin mo

[@disaynarvaez49]

Ang galing naman god bless you more...frm a simple farmwr daughter to millionaire....

[@CrispinRomero-wp1jv]

Nawa po blang araw mka ponta ako sa powisto san po LugR ysn

[@gabbiemarc3802]

This is what I like as a respectful Filipino decent smart hardworking not known to just be a corrupt employee of the phil

[@graceloyola6691]

Hm po

[@dexterlucas3194]

Magkano po ang pag franchise? Thanks

[@karenlabong7137]

Wow ang sarap Ang yaman Yaman ng dating 😙😙😙😙

[@trustworthyvlogger8234]

Wow, galing. Interested, location po. Please

[@deffmallari1489]

Nakakalungkot lang dahil kapag farmer mahirap sa bansa natin. To think na mayaman tago sa agrikultura. Sana naman maging katulad din tayo sa ibang bansa na mga farmers ay asensado

[@chindilindi888]

its because farmers are still using outdated technologies and they don't have the business mindset. Sana maturuan ng sila ng entrepreneurship

[@graceloyola6691]

How much franchise

[@esterdiosanaortiz32]

Wow sipag at tiaga talaga..san po yan

[@josefinapemado7615]

Magkanu po ang franchise?

[@karenlabong7137]

Syempre s mga cook Super gagaling nla jan 😙😙😙😙

[@tessdeguinion]

Mgkano po franchise

[@karenlabong7137]

Anak dn aq ng magsasaka Yayaman din aq Tiyaga lng talaga 😙😙😙😙😙

[@tshoshi9087]

Maraming naloko!!!

[@rencelchristianteodoro9449]

woah !!na amaze ako .I work in a japanese restaurant in Australia .good job sa owner and sushi chef .

[@uricaestimizo9774]

wow so inspiring..how to franchise

[@MBihon2000]

urica estimizo dont buy a franchise, you can be better off on your own.

[@teodericobataan8736]

Magkano franchise po...

[@christianacayen1415]

Goodmorning po maam,magkanu po ang franchising fee ng foodstore nyo?

[@mitchellebaba7358]

Paano po mag franchise

[@lornailocanachannel7128]

Magkano po magfranchise?

[@jawaniedomingo4649]

Hi po pwede po pahingi more info About training and franchise po thanks po

[@irmmamartinez5676]

Mam nasa magkano po mag franchise ng ganyan po?

[@marviebron9959]

Mgkano franchise?

[@cliffrichard5950]

Mgkano franchise fee niyo?.

[@dkskdnwkaka8129]

hi po, paano at magkano pang beginners mam?

[@mamaracsvlog5748]

Magkanu po ang franchise

[@MrLymarr]

Magkano din po yung franchise nito?

[@paulamecayer256]

Pano mag pranchase

[@ciaruuhhvlogs]

ANG SARAP NAMAN

[@malditha_21]

Wow! Sna meron dito sa Tarlac 😍🤩

[@lcsedacoed7704]

actually Tarlac ata main office nila

[@boxone578]

How much po franchise?

[@michelleabeto5807]

Paano po mag franchise please info po interested po

[@Sofiakatt]

Who the heck did the English captions? OMG!

[@christineregalaverdeflorvl2904]

Wow😘😘😘😘

[@GUTOMOFFICIAL]

sarap!

[@jenjasmin5651]

hm po franchise

[@janeponciano2049]

Saan po branches nio

[@noelmontemayor6433]

How to franchise po?

[@eye-1739]

Hi Ms. Karen gud pm! How much po ang kanilang franchise fee?

[@ditasjoaquinlorenz84]

Where are your stores in qc orca

[@marivicb142]

Ppno po sa franchising niyo??

[@ericvillavelez5024]

How much the franchise? I’m beginning for business?

[@alvincerezo9685]

May contact no. Po ba kyo interested ako sa franchise nyo

[@belloromina267]

she went to japan , then she said , “i like tamen and sushi” but she was in the chinese restaurant haha.

[@emalynmallorca6367]

Pano po mg franchise s inyo mam

[@nelsonbanquillo7987]

I'm interested to franchise. .details please

[@cuteangel937]

Dapat sinabi kung magkano bawat isa

[@ronnelromen3501]

Pano po mag franchise at magkano

[@crestyakult9505]

gd am po maam, im very well interested po to franchise.. please, how.

[@MBihon2000]

Bahay sa Amerika na karaniwang 3-4 bedrooms hindi tinatawag na "mansion". It is called a "house", Karen.

[@kittylozon4661]

Don't forget merong Living room #1 na salas, para sa visitors and Family room #2 na salas for the family...Dinning room and Breakfast nook din.

[@jjenyvicoro1614]

Panu at magkano yung franchise po?

[@ridesmoto851]

Magkanu po puhunan mam..

[@beverlyfragmac]

490 something like that,she said. .. Hnde mo nrinig cnabi nia?!. But idon't believe. 490pesos lng.

[@sagittarius0157]

@@beverlyfragmac thousands not pesos... :)

[@jhaybustinerajr1986]

490k....not 490pesos...

[@allanpepito4121]

san yan

[@MrMr-kx3ii]

Beverly Embestro 490 pesos 😂

[@denaguirre4617]

same story ni above sea level.

[@guhb955]

mahal ng sushi pero npk mura ng cost😂

[@mr.mrs.santos195]

negosyo ang tawag don. pati skills may bayad di lang ang mats

[@ashmarzchannel614]

I'm intereted to franchise... How?

[@jacquelinehonorvistal8273]

Wag mong sabihin na magsasaka lang ang tatay mo. kasi ang mga magulang ko.nag graduate ng course engr, auntie ko teacher, doctor.... graduate from cebu.

[@joymore1836]

Ineng huwag mo naman sabihin na magsasaka lang ang tatay mo. May word pa talaga na "LANG". Huwag naman.

[@MBihon2000]

Ang talo mo sa resto biz ay renta sa pwesto. Maganda pwesto, mahal ang upa. Wala ka nang tubo or profit. Kung mahal naman ang paninda mo, wala naman can afford. The lesson to start resto biz, you should own your store place. Franchise? Heh! No way!

[@ivanchriscastillon8730]

Tama

[@victorpineda6573]

People still got that ignorance look if you say farmers daughter lol.Shy about going up in farm Shame on you .Those people grow in the farm are dignified ones cause they are not corrupt yet just saying

[@jackydeleon5743]

Pwede po makuha email 📧

[@anamarievivero7774]

I’m sorry po!! Pero I report ko ito kasi hindi po puede fake yang sushi mo. Babala po ang sushi is a Japanese heritage po . Dapat po alam nyo yan. Ang sushi po ay hindi natutunan ng isang bwan lang. Uulitin kopo ! If you really concern about your business it is better to contact the Japanese Sushi Association . Ng hindi po kayo mag tulad sa manga bilyonatyong ipinasara ang kanilang restaurant dahil sa hindi tamang pag luluto o pag gawa ng sushi. Advice lang po . Kung akala nyo po nag bibiro ako then I had nothing to say . Just remember SUSHI IS A TRADITIONAL FOOD OF JAPAN AND IT IS A JAPANESE HERITAGE FOOD NOW. So don’t mess it . One month sushi chef na po sabi nyo yan. Wala pong chef na one month lang ok na!

[@esmofernandez8014]

Ana Marie Vivero isa kang PAEPAL NA INGGETERA!

[@yolandaraniel7223]

Ana Marie Vivero kanya kanya diskarte lang yan

[@melinyacatrionapapeke8698]

Hahahaha maghilod ka nga para matanggal yang inggeterang libag sa katawan mo. Be happy at nging successful sya.punthan mo kaya ang resto nya pra mlmn mo kung authentic ang lasa.pero kung nd ka food critic ay baka maligaw p yang pnlasa mo 😂😂😂😂

[@nostalgia7527]

Oo na hindi authentic ang sushi nila pero grabe naman na irereport mo sila. Sushi is indeed cultural and this recipe may be a form of disrespect to the culture of Japanese because of cultural appropriation, but in this economic climate I'd rather let them be than mind them. Kayo naman na nagcomment dahan dahan lang po tayo may point naman siya. I work a part-time job in a sushi restaurant in Japan and I've seen how dedicated chefs are at making sushi because they consider it as an art. Japanese people are happy when people from different countries are fond of their culture, that is if the person asked a certain Japanese person for approval or has done research. I hope the owner did indeed do her research or consulted a Japanese national.

[@siinday6831]

Ana Marie Vivero gumagawa din ako ng sushi.At plano ko din gawin business kasi kapag gumagawa ako gustong gusto ng mga nakakatikim.Lalo na ang spicy sushi ko.Wag mo sana ireport kong sisikat na business ko😂😂

[@dannirescototo5157]

Syempre sa Japan authentic ang lasa eh kaya nga Japanese food diba? Shunga.

[@kopinoychannel]

Mgkano franchise poh?

[@zhsaaquino4631]

Magkano po franchise?

[@박예진-o2y]

how much po franchise?

[@munzkiechannel2189]

Paano mag franchise

[@evangelinedavid8525]

magkno po franchise?