Nahuli Namin Sa Manila Bay | How to Catch and Cook Threadfin Salmon / Mamale

[@GLOCOgaming]

Like the video if ya'll think it was yummy. More Catch and Cook to come, cuz I be touching grass (Water) all month~

[@DrFrost1229]

Nice

[@jotardkujo3071]

39:17 LELAND GWAPO

[@c9sneakychamp410]

Kase kase kase wag mo nga akong ginaganyan ta**ina mo. -Si Gloco sa POV ni Vanilla.

[@johnreymundhulosbien348]

mas yummy ka uwu

[@blank021]

yaaaay!!! I've been waiting for fishy vlogs 🤣

[@wierdwackkerronii5838]

8:35 kung makikita nyo yung tyan ng isda all white and not black at all. Means matagal nang na caught yung fish seens gloco knows it he can just eat it but if you are buying on market and seen that dont buy it. That is one of the sign na hindi na fresh yung fish

[@marky_kun801]

Ty tip for sir

[@wensesballaran2040]

Ang salmon po sa pinas Ay white po yun laman at hindi pinkish. Dahil po yun pinkish yan yun galing sa farm may pinapakain posila dyan kaya ganun un kulay. Meron din po klase ng salmon sa ibang bansa na kukay pink or red laman . Pero po yun satin white po yan ksi wild. A

[@UffUff]

@@wensesballaran2040 yung tiyan po ata tinutukoy

[@MashedTomatoGaming00]

@@wensesballaran2040 Yung tiyn po sinasabi nung nasa comment not the meat.

[@whilren6581]

I missed Catch and Cook w/ GLOCO! Laki ng inimprove mo senpai in cooking and slicing the fish! ++ the very nice kitchen! I am so proud and happy for you boiz! More videos like this! 😍

[@fudgeee]

24:51 As a lazy person, soups are the easiest imho. You don't need to put too much attention to it, like check it occassionally 'til it's done. As for Sinigang, anything works... Yung lola ko nga ginigisa nya muna yung meat sa sibuyas and kamatis, masipag yun eh. 26:30 Sinigang na manok = Sinampalukang manok

[@jastper2036]

Tama tama

[@Mar-ciiiie]

I mean your lola is very smart, searing the chicken first before sauteing the onions and garlic develops a whole new lvl of flavor. And yes that's sinigang afterall like sinampalukan like thats the whole thing.

[@fudgeee]

maraming methods kase. depende sa type and part ng meat, mas naaamplify kase yung flavor pag ginamit mo yung specific methods na para sakanila. Good flavor = Good soup Much better if naachieve mo yung good flavor w/o additives, which no one cares about kase highly dependent na tayo sa cubes and other flavor enhancing stuff.

[@Mar-ciiiie]

@@fudgeee i mean the statement i said was intended for people who were looking for more flavors in "Sinigang". We all have different cooking preferences and some of it we cant change, maybe because its a family recipe, or maybe its from someone.

[@dioramsay1337]

yes, basta di isda ginigisan muna AHAHAHAH

[@引きこもり-q1e]

0:58 Deym that Nas imitation was on point though🤣🤣🤣👏

[@bluemechr0n0]

Tip lang when frying fish, always start with skin side down :)

[@judemmarwyntive9900]

naaaah don't start with the skin especially if you're cooking in an ordinary pan. It's hard to cook the inside especially if the fish has a thicker scale/skin.

[@Mar-ciiiie]

It is for searing, like sear it then put it in the oven and let it cook in the inside. But ye it can be good even without cooking it in the oven. I recommend cooking the skin in low-medium heat since the skin burns faster than the meat.

[@ACP-tj3ni]

@@judemmarwyntive9900 his using not stick

[@TheMasterBeater2831]

Hindi naman sticky yung friyng pan unless dried yung lulutuin mo ma walang mantika...surely didikit yun

[@sknife9652]

Yes another fishing vlog by Gloco i've been waiting for this.

[@GSubstitles]

Quality content ~ this is the unique vibe I wanted

[@LecheFlaaan]

After several years, natuloy na cooking na hindi nasa bakuran 🤣

[@leeandrewsantos6629]

sa totoo lang gusto ko sya nakikita dati sa gaming pero mas gusto ko ngayong nag cacatch and cook na sya i love this type of your contents gloco keep it up halabyow

[@ishyo3614]

Yes!!!!! Finally another catch and cook episode! 🔥❣️

[@SpamEggChillin]

ang tagal ko din naghintay ng cooking with gloco.. buti meron na ulit ngayon.. sana mapadalas yung ganitong upload

[@kennethsabado2124]

I dunno why pero kay gloco lang ako nagkakagana tumingin ng ganitong klaseng content

[@lhayanshenricksiguin7644]

Na miss ko yung mga gantong content mo sawakas nag upload kana ulit ng ganto sobrang nakaka relax

[@castingmadox]

Nice 1 sir gloco! Congrats! Ksama nyo pala si sir nicanor at sir dek

[@morales9240]

Sobrang nakakarelas manuod neto parang kasama ako 😅

[@jessicatz]

Yehey bagong catch and cook!! HIndi ako mahilig sa isda, hindi ako nangingisda at hindi ako marunong magluto, pero dahil dito gusto ko gawin yon lahat HAHAHAHAHA More power senpai!

[@randomgamingsniper1503]

Been waiting for this!! Lezzgoi boiis!!!

[@SWIPERPlays]

Favourite ko tlga tong Catch & Cook video mo ✨

[@jasonmacdingus8171]

I watch your ad without skipping

[@bluemechr0n0]

Been waiting for this! Let's go!

[@thebenzzz1048]

MASARAP IPRITO YUNG BANDANG TINIK NYAN IPRITO MO KUYA GLOCO THE BEST YUN

[@kitchap5499]

WOHOO FINALLY Back wIth them fishing

[@chrry_hshs7302]

you're finally back sheshhh I miss your cooking show GLOCO!

[@XxXXxX-o8m]

Yes namiss ko to kuya Gloc thank you po ,

[@Bombastic_moment]

Fishing vlog grabe isda ang sarap yummy kagutom 😘👌 😆 ang dami nilagay na sinigang mix

[@Ianxclusive]

Pwede maging sauce yung pinag marinade sa isda kanina :) corn starch + water nalang kulang. Tapos para mas kumapit lasa nung mga gulay sa sinigang much better kung igisa don lumalabas lasa nila eh. Then, its not bad kung maglalagay ng patis kahit na isda pa it helps accents the flavor din kasi yun eh. :) Anyways, natakam ako legit ahaha

[@TitoPaldoGaming]

Ngayon lang ulit ako napadpad dito sa Channel mo Boss Gloco at namangha ako sa nakikita ko dahil ang pagkakaalam ko eh malupit ka lang sa paglalaro ng mga games pero marunong ka rin pala maghiwa ng mga isda at magluto!! Kudos!!

[@Midemacchi]

Ang satisfying lang panoorin ng gantong videos ni Gloco

[@zenaneah]

Yung buttered fish, sobrang sarap ng ganyang luto. Always tell my mom to use the spices I buy kasi mas masarap kaysa puro magic hahaha

[@wolken4418]

you caught me off guard lmao 27:01

[@lonewolfduels1005]

Grabe nagiimprove ang knife skills ni gloco!!! Good job!!! Galingan mo lagi!! More power !

[@tokio3884]

Yeessa kuya gloco, may sinigang na manok HAHAHHA. Ginigisa yung manok sa onion, garlic, tomatoes and ginger until it cooks tsaka lalagyan ng tubig and other stuffs. Unlike sa fish and pork na pinapakuluan lang.

[@karlgelotabago6250]

its been a while since the last catch&cook,finally!

[@ptrckmgl]

nakakaenjoy talaga manood ng mga catch n' cook videos hahaha

[@ajmacapar9680]

Sa sinigang lods maganda igisa mo yun bawang sibuyas pati luya to prevent the fishy smell

[@randomgamingsniper1503]

Sana araw araw may ganitong upload!!!

[@leomersantos8291]

Para d mag curl ung balat score mo o hiwaan mo 2 or 3 tapos unang ilalagay sa frying pan ung skin muna bago ung meat.

[@gede6587]

Yey fishing and cooking content I want another one

[@herardo]

Use your gyuto for filleting, yung deba pwede siyang ipang taga sa spine ng isda

[@chibigaming2836]

Agree ako dun sa sinigang na maasim na maasim kapag nagluluto kaya nagrereklamo na dn mga kasama ko sa bahay kasi sobrang asim sakanila hahaha well it taste like heaven for me ha lalo kapag ganitong maulan? SHHEEEESSHHH

[@marloucardona8472]

Omygash bro, i missed this so much👌🙃

[@lansmanuel92]

omg my stress reliever another catch and cook upload 😭♥️

[@ewwy1430]

Based on what I have learned in cooking sinigang lol ang uunahin eh igisa muna ung gulay with the meat but since its a fish maybe u can just gisahin the gulay and put water then the knorr sinigang mix then boil it after that put the fish and boil it a bit more till the fish is ready P.s Em not sure if this is the way I just assumed this can be used as other way cooking sinigang since its fish but all in all i think u just did good 😊💕

[@charles_joshua]

FINALLY!! GLOCO IS BACK AT FISHING!!!

[@yoshuavillar]

Ang angas paps gloco!

[@carlgarcia9794]

Keep up a good work sir Gloco

[@antonybonilla5567]

Damn with glocos presence the fridge will be filled with month old fish

[@tamago9990]

Becuz of gloco, it made me wanna go fishing too. Wala akong magawa sa bahay e haha. It's not healthy for me to stay at home for the rest of my life

[@kamikaze1581]

gloco is getting better and better with he’s cooking skills.

[@WaterMaloneeee]

​@DarkLordOchinchin hee's *

[@claudedextersagittarius3378]

27:17 Ninong ry: madaling mag dagdag mahirap mag bawas gloco: mas maganda sobra kesa sa kulang so sino papaniwalaan ko sainyo??HAHAHA

[@KevinPerez-je8uf]

Loved it waiting for your uploads po isang vid lang can make my whole week good kuya gloco

[@walaakongmaisipnapangalanwhshs]

Your knife skills improved alot Glocs!

[@jayfromYT434]

Watching this while cooking❤

[@cjaylingad1964]

Yun na upload din!

[@Yoshimitsua]

I knew it will become catch n cook btw I love this kind of vids I enjoyed it!

[@jmax.5959]

Umpisa palang matatawa kana eh hahaha 😂😂😂😂❤❤❤❤

[@mashiro7880]

Cooking with gloco is backkk!!! I would suggest to cook the fish skin side down tho.

[@vanillahaze4460]

29:30 Gloco wag mo pipiin yung isda at nababawasan yung pagkajuicy nung karne

[@Tenchua917]

I have now learned the garlic butter recipe (minimalist style kasi walang rosemary and other spices hehe) sheesh, sarapiiiiiiiii, thanks gloco and pr gang !!

[@digby2263]

A chaotic video but it makes me feel relaxed and comfy 🤗

[@cediiieee]

Yassss Catch and Cook Episode❤❤

[@clinthowardverina4637]

Sir GLOCO ginugutom niyo ko, kakain na talaga ako HAHAHAHAHAHA

[@angelaorange1]

I like this type of vids ahhhhh 🥺🥺🥺

[@rasdyribo1368]

Next naman kuya gloco sinampalokan na manok sarap na ulam yunn you only need sampaloc mix or real sampaloc yun ang mas masim hahah

[@louissermonia9534]

Yesssss another fishing vloggggg!!!

[@yoshuavillar]

sa sinigang mas masarap pag ginisa muna mga rekado tas bawasan yung tubig, pero sarap niyan super fresh

[@yuutoyamazaki6154]

love this kinds of vids, keep it up

[@LorenzAgnote]

I'm not even gonna skip ads cuz I miss this content

[@richardnaredo4863]

Damnnn ung sabaw🥺💕 Tama lahat ng paraan ng pag luto😌

[@kratuss7914]

Boss Gloco ask lang ano dabes setup para sa ganyan kalaking isda from rod,reel,line at hook bait?

[@ascentsoar1]

Gloco buddy! Just found this video up, but next time bro, preferably if you're cooking fish. It's better to cook it skin first so it doesnt curle up you what i mean? But all in all great vlog buddy! Keep it up!!

[@zyromanlapaz5230]

Fillet is a lot cleaner now, based from the first ones.

[@dernyboi7824]

Honestly minsan mas prefer ganito content kahit I'm on a gamer side haha chill chill lng, love to cook din, how I wish my time din matuto magfish

[@gigavicenyoging5384]

It's been a while since you Uploaded Catch and cook, man I love this Vlog

[@adriankurtgironella1765]

This is a old video but tip fish sause is the compliment for the tamarind powder

[@SanjiShookted]

Bring back cooking with Gloco please❤😂

[@vahnzenork1076]

Sarap ng sinigang mo Gloco~!

[@mjcastro5424]

Solid talaga basta catch and cook episode ni Kuya Gloco

[@TGWMM]

Going back to this❤

[@cidfornoles5569]

I live for this. More of this please huhu

[@miguelbebita8404]

Niluluto palang naglalaway na ako grabe

[@zengalaxy4902]

Ako na taga Obando pero never ko naabutan si gloco 😬

[@juls6659]

0:04 "that's what she said"

[@sknife9652]

Yes

[@noisuwan5494]

noicee waiting for fishing vloggg

[@denisesantos305]

ganda ng kitchen!!

[@zhirotic]

37:39 Oh nooooo bakal na tinidor sa non-stick pan 😱😱😱

[@cene4577]

Sadge, chris ain't there to taste this magnificent dish

[@kieyonero4165]

Nice catch and cook vlog Gloco! Hoping that you can collab with Ninong Ry soon para mas madaming variation ng luto sa fish na mahuhuli mo. Heheh kudoos! 😁

[@ranjbautista6057]

Every home cooks dream is having a huge bottle of a kikoman soy sauce in the kitchen🤣🤣🤣

[@izanami4424]

BRUHHHH i miss this content men sana may susunod pa hehe

[@vanoobrantplays1701]

Im waitin for this

[@prister7649]

How many butter did you put? Gloco: Yes

[@gede6587]

Soy one is good if sugar was added or vinegar

[@crimson-34]

Noice nkaka gutom 🤤

[@paulmarapao7765]

put some lemon grass (tanglad in bisaya) in the sinigang it will taste better.

[@dustinkhendelapena5244]

I think ya don't need nat salt na to that Toyo based na pritong fish maalat na Yung soy sauce eh and I also prefer to add honey or sugar for a hint of sweetness

[@princefortunato6352]

Gloco can cook wuttttt😮😮😮😮

[@jericopino6130]

Miss ko na gantong content Gloco senpai