Mami, our whole family refer your video always for traditional cooking. Output is always excellent. Thank you so much. Today I tried puttu with shop bought arisi mavu, followed your procedure and it came very well. Along with cooking we also learnt bhakthi. Thanks for sharing. Ambal bless you with good health n long life
How can we find out whether the rice flour is cooked
@srivar20 Жыл бұрын
Namaskaram Maami, I made puttu during Navratri by seeing your video and it came out so well and delicious…All were appreciating and I proudly said I watched Yogambal Maami’s video and made..All the credits goes to you ❤️. I made it again day before yesterday as per your instructions but it was so soft when hot but tiny hard rubber like white rice lumps (mustard size) came when it cooled down (after 3 hours). Maami please tell me where I have gone wrong…Thank you Maami…Loving you always❤️…
@YogambalSundar Жыл бұрын
Because of rice quality
@srivar20 Жыл бұрын
Oh..thank you for ur reply maami
@vamseedarani34086 жыл бұрын
Thankyou very much amma. Kandipaka navarathiri pooja panugiren. Evulavanaala navarathiri pooja and prasadam theriyavilai.but now super.thankyou.
@laxmiambu43602 жыл бұрын
Jora solli tharel mami Great
@gajavasanth40884 жыл бұрын
Thank you Amma.nice receipe.especially thanks for your kind and humble words. Really great Mam.
@sandhyaprakash53794 жыл бұрын
Awesome result. Especially the paahu tip. Thanks a lot. Made my day.
Very nice explanation aunt.. thanks a ton for posting such an useful n wonderful video...i liked ur way of explanation.. may god bless u..
@jayanthibaskar41346 жыл бұрын
Sweet puttu superb mami.Happy Navarathri in advance
@kalavathiv5125 Жыл бұрын
Super.mami.❤❤
@srinivasanr96136 жыл бұрын
While cooking itself is an art,teaching and cooking and that too with extra tips is another art,you do all these perfectly👍
@SwethaSanath2 жыл бұрын
I followed ur recipe exactly except I used thengai pallu palla. Perfect consistency and thanks for the pagu tip. How do we select pagu vellam while buying? Can u also share that pls
@vsridharvenkatraman41263 жыл бұрын
The same prasadams we have prepared as Madam explained. Thanks.
@slatha-nq7xb5 жыл бұрын
Super madam. I enjoy doing your recepies and I like your presentation
@vijisudarsana8033 жыл бұрын
Amma super thank you ma
@dhivithrashri36596 жыл бұрын
You're great maami... Paarkarache yenaku moochu vaangurathu... 👏👏👏👍👍👍
@simplysouthchannel74696 жыл бұрын
Namaskaram maami. Mami Niraiya vizhayam therinchunden.Rombha correct ta Sonnel. Lalitha Sahasranam sonnale ORU PLEASANT POSITIVITY KEDAIKARDHU Thank you Mami……..
@vaishuramya09255 жыл бұрын
Yesterday I tried sweet puttu. It was very tasty. Thank you so much madam....
@jsms0453 ай бұрын
Idhe maadri sigappu arisi layum panlama amma?
@shanmugasundari7326 жыл бұрын
Namaskaram mami. The way you made the puttu was very clear. Thank you so much. For the navarathiri surely I will make it
@krishnambalramachandran52285 жыл бұрын
You are too good in your explanation. Can you tell how to make puli paste at home to be stored for a long time
@archanamurali52486 жыл бұрын
Mam can we do puttu using kozhukattai maavu like anil brand
@yogambalsundar86486 жыл бұрын
Yes u can ma
@niranjanseetharaman90443 жыл бұрын
Yes I tried following msmis procedure it came out very well. I used krishna's mavu
@ramad88866 жыл бұрын
Mami I love you for all the tips you show and your words while cooking 😄 in this episode you throw that jaggery piece it was so cute
@lalitharangu49736 жыл бұрын
Ma'am. With yr blessings we are able to get the infmm in our own style. Now I need the combination of rava those to get grained in the machine
@rajashreenarayanan66966 жыл бұрын
Do you add water while steaming it with the towel.
@rajanr.s46834 жыл бұрын
Thank u very much Mami doubt clear
@umanagendran83845 жыл бұрын
Mam do we need to remove the skin and then cook r shall we cook as it is
@aathirainandhini20166 жыл бұрын
Putuna pacharasi how many near ura vaikanum
@geethamurugesan11216 жыл бұрын
Mami super paniren vazgha valamudan
@vijayalakshmirajan95394 жыл бұрын
Can we use wheat flour instead of rice
@YogambalSundar4 жыл бұрын
No
@umaramachandran31936 жыл бұрын
1st comment. sweet puttu super. sundal also. thank you mami. Happy Wishes and all the best to you and your family☺👌
@lathar646 жыл бұрын
Happy navarathri mami
@gayathriprakash63366 жыл бұрын
Very useful tips and nice recipe. Thanks.
@subbalakshmisubrahmanyam42075 жыл бұрын
I will try Thanks madam The prayers for you too
@sukyc16185 жыл бұрын
Very nice 👌
@rathitk21235 жыл бұрын
Super mam
@aiswaryasubramanian72074 жыл бұрын
Maami ninga romba cute aa pesarel😊
@VishalVishal-ex7lf6 жыл бұрын
Why the colour of water is yellow while mixing with rice flour. Please reply.
@sundariyer31926 жыл бұрын
She said she has added turmeric powder while heating the water.
Mami,பிட்டு சூப்பர் நானும் இப்படி தான் பண்ணுவேன், super ரா வரும், ஒரு doubt,மிச்சம் ஆன சுண்டல்ல என்ன பண்ணலாம்,நைவேத்தியம் பண்ணினது சுட வெச்சா பகவானுக்கு வலிக்கும் என்று சொல்லுவா,night tiffin னுக்கு gravy பண்ணி stove off பண்ணின அப்புறம் அதுல சுண்டல் போடலாமா சுண்டல் எல்லாலத்தையும் நைவேத்தியம் பண்ணனுமா அல்லது ஒரு பகுதி மட்டும் பண்ணலாமா,
@yogambalsundar86486 жыл бұрын
ஒரு பகுதி சுண்டல் நிவேதனம் செய்துவிட்டு மற்ற சுண்டல்லுடன் கலந்து விடவும். மீதமுள்ள சுண்டலை கிரேவியுடன் கலந்து கொள்ளுகள்.சுண்டல் 200g பண்ணினால் போதுமே ( 1cup)
@anithacooks6 жыл бұрын
Super Mami.
@lalithajayaraman81886 жыл бұрын
தண்ணீர் எந்த அளவு சூடாக இருக்கணும் மாவில் கலக்கும் போது.அதே போல் மாவு நன்னா சிவக்க வறுத்துக்கணுமா
@yogambalsundar86486 жыл бұрын
தண்ணீர் கைபொருக்கும் சூடு இருந்தால் போதுமானது. மாவை சிவக்க வறுத்து கொள்ளவேண்டும்
முறுக்கு, தட்டை, உப்பு சீடைக்கு 1 கப் அரிசி மாவுக்கு எவ்வளவு உளுத்தம் பருப்பு மாவு சேர்க்க வேண்டும்? எந்த பட்சணத்திற்கு பதப்படுத்திய மாவு பயன்படுத்த வேண்டும்? எதற்கெல்லாம் பதப்படுத்திய மாவை வறுக்க வேண்டும்?
@kalyani15-h8e6 жыл бұрын
👌👑
@geethasridhar11674 жыл бұрын
வணக்கம் மாமி அரிசி மாவு ரவை பதத்தில் இருக்க வேண்டுமா அல்லது நைசா இருக்க வேண்டுமா?? துவரம்பருப்பு வேக வைத்து போடலாமா???
@YogambalSundar4 жыл бұрын
சன்ன ரவையாக இருந்தால் போதும்.
@Sathyaraj9325 жыл бұрын
Tannu paagu😄😄😄
@vaithiyanathangurumurthy47796 жыл бұрын
mami badshuha solli kodugo
@anurenu71456 жыл бұрын
புரட்டாசி சனிக்கிழமை பெருமாள்க்கு என்ன பிரசாத படைக்கலாம்., செய்யும் விதம் video போடவும் அம்மா
@Vidya-yz2yy5 жыл бұрын
மாமி இன்று பூட்டு செய்தேன். மிக அருமையாக உள்ளது நன்றி அம்மா