Navarathri Day 3: Mocchai Sundal and Sweet Puttu

  Рет қаралды 113,966

Yogambal Sundar

Yogambal Sundar

Күн бұрын

Пікірлер
@yamaraj7145
@yamaraj7145 3 жыл бұрын
UNga recipe follow panninen. Puttu Pramadama vandirukku.
@kskamala22
@kskamala22 2 ай бұрын
Naan idli thattile cook panninen. Arisi maav spongy aayadthu. Puttu harda irundidu. Onga videola nice teaching instrument. Thank God. Harih 🕉.
@niranjanseetharaman9044
@niranjanseetharaman9044 3 жыл бұрын
Mami, our whole family refer your video always for traditional cooking. Output is always excellent. Thank you so much. Today I tried puttu with shop bought arisi mavu, followed your procedure and it came very well. Along with cooking we also learnt bhakthi. Thanks for sharing. Ambal bless you with good health n long life
@123eastrudy
@123eastrudy 2 ай бұрын
Thanks mam! You are a great guidance for us🙏
@parthasarathyfyfgjicvcvvra7136
@parthasarathyfyfgjicvcvvra7136 4 жыл бұрын
Mami superb.neengha pandradhu ellamay arumai.nan bakshanam pannanum arambicha unghaloda videos dhan pappen🙏🙏🙏🙏
@loganayakiloga8701
@loganayakiloga8701 3 жыл бұрын
How can we find out whether the rice flour is cooked
@srivar20
@srivar20 Жыл бұрын
Namaskaram Maami, I made puttu during Navratri by seeing your video and it came out so well and delicious…All were appreciating and I proudly said I watched Yogambal Maami’s video and made..All the credits goes to you ❤️. I made it again day before yesterday as per your instructions but it was so soft when hot but tiny hard rubber like white rice lumps (mustard size) came when it cooled down (after 3 hours). Maami please tell me where I have gone wrong…Thank you Maami…Loving you always❤️…
@YogambalSundar
@YogambalSundar Жыл бұрын
Because of rice quality
@srivar20
@srivar20 Жыл бұрын
Oh..thank you for ur reply maami
@vamseedarani3408
@vamseedarani3408 6 жыл бұрын
Thankyou very much amma. Kandipaka navarathiri pooja panugiren. Evulavanaala navarathiri pooja and prasadam theriyavilai.but now super.thankyou.
@laxmiambu4360
@laxmiambu4360 2 жыл бұрын
Jora solli tharel mami Great
@gajavasanth4088
@gajavasanth4088 4 жыл бұрын
Thank you Amma.nice receipe.especially thanks for your kind and humble words. Really great Mam.
@sandhyaprakash5379
@sandhyaprakash5379 4 жыл бұрын
Awesome result. Especially the paahu tip. Thanks a lot. Made my day.
@valarmathikumaresan1871
@valarmathikumaresan1871 Жыл бұрын
Very super tq ma😊
@mangalamsadasivam8988
@mangalamsadasivam8988 2 жыл бұрын
Mami..&Chithra...unga.combination..super..puttaivida..nalla.suvai..
@kskamala22
@kskamala22 2 ай бұрын
Can lemon juice be added at the end to give a better taste? Harih 🕉.
@vasanthajvasanthaj904
@vasanthajvasanthaj904 Жыл бұрын
Mami Your preparation of puttu is excellent Whether we can do this puttu in the ordinary rice flour brought from shop with all these preparations
@msbottlenecktak
@msbottlenecktak 6 жыл бұрын
Ambal kadaksham ungalukku paripoornamai kidaikka vazhthukkal!
@kamashisivanesan459
@kamashisivanesan459 6 жыл бұрын
Very nice explanation aunt.. thanks a ton for posting such an useful n wonderful video...i liked ur way of explanation.. may god bless u..
@jayanthibaskar4134
@jayanthibaskar4134 6 жыл бұрын
Sweet puttu superb mami.Happy Navarathri in advance
@kalavathiv5125
@kalavathiv5125 Жыл бұрын
Super.mami.❤❤
@srinivasanr9613
@srinivasanr9613 6 жыл бұрын
While cooking itself is an art,teaching and cooking and that too with extra tips is another art,you do all these perfectly👍
@SwethaSanath
@SwethaSanath 2 жыл бұрын
I followed ur recipe exactly except I used thengai pallu palla. Perfect consistency and thanks for the pagu tip. How do we select pagu vellam while buying? Can u also share that pls
@vsridharvenkatraman4126
@vsridharvenkatraman4126 3 жыл бұрын
The same prasadams we have prepared as Madam explained. Thanks.
@slatha-nq7xb
@slatha-nq7xb 5 жыл бұрын
Super madam. I enjoy doing your recepies and I like your presentation
@vijisudarsana803
@vijisudarsana803 3 жыл бұрын
Amma super thank you ma
@dhivithrashri3659
@dhivithrashri3659 6 жыл бұрын
You're great maami... Paarkarache yenaku moochu vaangurathu... 👏👏👏👍👍👍
@simplysouthchannel7469
@simplysouthchannel7469 6 жыл бұрын
Namaskaram maami. Mami Niraiya vizhayam therinchunden.Rombha correct ta Sonnel. Lalitha Sahasranam sonnale ORU PLEASANT POSITIVITY KEDAIKARDHU Thank you Mami……..
@vaishuramya0925
@vaishuramya0925 5 жыл бұрын
Yesterday I tried sweet puttu. It was very tasty. Thank you so much madam....
@jsms045
@jsms045 3 ай бұрын
Idhe maadri sigappu arisi layum panlama amma?
@shanmugasundari732
@shanmugasundari732 6 жыл бұрын
Namaskaram mami. The way you made the puttu was very clear. Thank you so much. For the navarathiri surely I will make it
@krishnambalramachandran5228
@krishnambalramachandran5228 5 жыл бұрын
You are too good in your explanation. Can you tell how to make puli paste at home to be stored for a long time
@archanamurali5248
@archanamurali5248 6 жыл бұрын
Mam can we do puttu using kozhukattai maavu like anil brand
@yogambalsundar8648
@yogambalsundar8648 6 жыл бұрын
Yes u can ma
@niranjanseetharaman9044
@niranjanseetharaman9044 3 жыл бұрын
Yes I tried following msmis procedure it came out very well. I used krishna's mavu
@ramad8886
@ramad8886 6 жыл бұрын
Mami I love you for all the tips you show and your words while cooking 😄 in this episode you throw that jaggery piece it was so cute
@lalitharangu4973
@lalitharangu4973 6 жыл бұрын
Ma'am. With yr blessings we are able to get the infmm in our own style. Now I need the combination of rava those to get grained in the machine
@rajashreenarayanan6696
@rajashreenarayanan6696 6 жыл бұрын
Do you add water while steaming it with the towel.
@rajanr.s4683
@rajanr.s4683 4 жыл бұрын
Thank u very much Mami doubt clear
@umanagendran8384
@umanagendran8384 5 жыл бұрын
Mam do we need to remove the skin and then cook r shall we cook as it is
@aathirainandhini2016
@aathirainandhini2016 6 жыл бұрын
Putuna pacharasi how many near ura vaikanum
@geethamurugesan1121
@geethamurugesan1121 6 жыл бұрын
Mami super paniren vazgha valamudan
@vijayalakshmirajan9539
@vijayalakshmirajan9539 4 жыл бұрын
Can we use wheat flour instead of rice
@YogambalSundar
@YogambalSundar 4 жыл бұрын
No
@umaramachandran3193
@umaramachandran3193 6 жыл бұрын
1st comment. sweet puttu super. sundal also. thank you mami. Happy Wishes and all the best to you and your family☺👌
@lathar64
@lathar64 6 жыл бұрын
Happy navarathri mami
@gayathriprakash6336
@gayathriprakash6336 6 жыл бұрын
Very useful tips and nice recipe. Thanks.
@subbalakshmisubrahmanyam4207
@subbalakshmisubrahmanyam4207 5 жыл бұрын
I will try Thanks madam The prayers for you too
@sukyc1618
@sukyc1618 5 жыл бұрын
Very nice 👌
@rathitk2123
@rathitk2123 5 жыл бұрын
Super mam
@aiswaryasubramanian7207
@aiswaryasubramanian7207 4 жыл бұрын
Maami ninga romba cute aa pesarel😊
@VishalVishal-ex7lf
@VishalVishal-ex7lf 6 жыл бұрын
Why the colour of water is yellow while mixing with rice flour. Please reply.
@sundariyer3192
@sundariyer3192 6 жыл бұрын
She said she has added turmeric powder while heating the water.
@yogambalsundar8648
@yogambalsundar8648 6 жыл бұрын
Hi ma because I put some turmeric powder in it
@sumathichandrasekar4197
@sumathichandrasekar4197 4 жыл бұрын
Thank you madam.
@preethikalyan8465
@preethikalyan8465 6 жыл бұрын
Thank you maami idhu dan unga kitta kataen puttu
@Valli-ys3it
@Valli-ys3it 5 жыл бұрын
Thank u amma
@anuradhabalaji
@anuradhabalaji 4 жыл бұрын
🙏🙏
@ashwath_keyboardian6704
@ashwath_keyboardian6704 6 жыл бұрын
Superbbb maami ....kalakall puttu...
@revathybalaguru9717
@revathybalaguru9717 6 жыл бұрын
Excellent mam! Thanks a lot!
@tanishpadmanabhan3262
@tanishpadmanabhan3262 6 жыл бұрын
சூப்பர் அம்மா, பனைவெல்லத்தில் புட்டு செய்யலாம🤔
@priyashetty5292
@priyashetty5292 6 жыл бұрын
Very nice mam thanks for sharing
@ajethasrikanth
@ajethasrikanth 6 жыл бұрын
aunty pls make mochai kulambu
@menakaravi9579
@menakaravi9579 6 жыл бұрын
ஏலக்காய் பொடி எப்படி செய்யவது சொல்லுங்க
@pkarthiga1943
@pkarthiga1943 6 жыл бұрын
அதிரசம் எப்டி செய்வது.சாெல்லித்தாங்களேன்
@sundariyer3192
@sundariyer3192 6 жыл бұрын
Mocchai kottaiyai oora vecchadhukku appuram adhanaala tolai neekka venduma?
@maddywife
@maddywife 6 жыл бұрын
தோல் நீக்க தேவை இல்லை
@jayalakshmisankaran1851
@jayalakshmisankaran1851 6 жыл бұрын
Super mami
@lalithajayaraman8188
@lalithajayaraman8188 6 жыл бұрын
Thank you
@subhasubramanian3817
@subhasubramanian3817 6 жыл бұрын
Mam thank you very much.
@menakaravi9579
@menakaravi9579 6 жыл бұрын
🌹🌹🌹🌹🌹Super
@Mykitchenrecipes5
@Mykitchenrecipes5 6 жыл бұрын
Super yummy
@LBhairaviKitchen
@LBhairaviKitchen 6 жыл бұрын
Excellent
@MeenaKrish-si8eo
@MeenaKrish-si8eo 6 жыл бұрын
Mami,பிட்டு சூப்பர் நானும் இப்படி தான் பண்ணுவேன், super ரா வரும், ஒரு doubt,மிச்சம் ஆன சுண்டல்ல என்ன பண்ணலாம்,நைவேத்தியம் பண்ணினது சுட வெச்சா பகவானுக்கு வலிக்கும் என்று சொல்லுவா,night tiffin னுக்கு gravy பண்ணி stove off பண்ணின அப்புறம் அதுல சுண்டல் போடலாமா சுண்டல் எல்லாலத்தையும் நைவேத்தியம் பண்ணனுமா அல்லது ஒரு பகுதி மட்டும் பண்ணலாமா,
@yogambalsundar8648
@yogambalsundar8648 6 жыл бұрын
ஒரு பகுதி சுண்டல் நிவேதனம் செய்துவிட்டு மற்ற சுண்டல்லுடன் கலந்து விடவும். மீதமுள்ள சுண்டலை கிரேவியுடன் கலந்து கொள்ளுகள்.சுண்டல் 200g பண்ணினால் போதுமே ( 1cup)
@anithacooks
@anithacooks 6 жыл бұрын
Super Mami.
@lalithajayaraman8188
@lalithajayaraman8188 6 жыл бұрын
தண்ணீர் எந்த அளவு சூடாக இருக்கணும் மாவில் கலக்கும் போது.அதே போல் மாவு நன்னா சிவக்க வறுத்துக்கணுமா
@yogambalsundar8648
@yogambalsundar8648 6 жыл бұрын
தண்ணீர் கைபொருக்கும் சூடு இருந்தால் போதுமானது. மாவை சிவக்க வறுத்து கொள்ளவேண்டும்
@deepasudakaran890
@deepasudakaran890 6 жыл бұрын
Super
@suemalini7943
@suemalini7943 6 жыл бұрын
Kuthu vilakku puja procedure please
@ramyaalakshmisourirajan4234
@ramyaalakshmisourirajan4234 6 жыл бұрын
mavu iramaga irrukanuma. kuthu vilku pujai epadi pananum. golu vahakam illi
@arunavenkatesan703
@arunavenkatesan703 4 жыл бұрын
Mami you are very cute
@nityar2308
@nityar2308 6 жыл бұрын
முறுக்கு, தட்டை, உப்பு சீடைக்கு 1 கப் அரிசி மாவுக்கு எவ்வளவு உளுத்தம் பருப்பு மாவு சேர்க்க வேண்டும்? எந்த பட்சணத்திற்கு பதப்படுத்திய மாவு பயன்படுத்த வேண்டும்? எதற்கெல்லாம் பதப்படுத்திய மாவை வறுக்க வேண்டும்?
@kalyani15-h8e
@kalyani15-h8e 6 жыл бұрын
👌👑
@geethasridhar1167
@geethasridhar1167 4 жыл бұрын
வணக்கம் மாமி அரிசி மாவு ரவை பதத்தில் இருக்க வேண்டுமா அல்லது நைசா இருக்க வேண்டுமா?? துவரம்பருப்பு வேக வைத்து போடலாமா???
@YogambalSundar
@YogambalSundar 4 жыл бұрын
சன்ன ரவையாக இருந்தால் போதும்.
@Sathyaraj932
@Sathyaraj932 5 жыл бұрын
Tannu paagu😄😄😄
@vaithiyanathangurumurthy4779
@vaithiyanathangurumurthy4779 6 жыл бұрын
mami badshuha solli kodugo
@anurenu7145
@anurenu7145 6 жыл бұрын
புரட்டாசி சனிக்கிழமை பெருமாள்க்கு என்ன பிரசாத படைக்கலாம்., செய்யும் விதம் video போடவும் அம்மா
@Vidya-yz2yy
@Vidya-yz2yy 5 жыл бұрын
மாமி இன்று பூட்டு செய்தேன். மிக அருமையாக உள்ளது நன்றி அம்மா
@lenovovibep1m112
@lenovovibep1m112 3 жыл бұрын
இஙக
@surulisamy1363
@surulisamy1363 6 жыл бұрын
மாமி சூப்பர்
@littleprincessmokshithabab9404
@littleprincessmokshithabab9404 6 жыл бұрын
Super
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