Nian gao (Chinese New Year Cake) 年糕

Nǐhǎo! (你好) ❤
The Chinese New Year 2021 begins on February 12! It is also called the Spring Festival. It will be the Year of the Ox, a time when hard work is to be rewarded. During this period, Chinese eat many wonderful traditional foods. Nian gao is one of them. Today I will show you how to prepare this cake!
What we need to prepare it:
- 450 g of brown sugar
- 500ml of water
- 450 g of glutinous rice flour
- 25 g of tapioca starch
- 3 tbsps of vegetable oil
Chī hǎo hē hǎo! (吃好喝好) 🍜
Music:
Music by ninjoi. - Let the Rain Fall - thmatc.co/?l=8...
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