निज़ामी दाल तड़का लाजवाब रेसिपी ।Hyderabadi Mixed Dal Tadka | Mughlai Dal recipe | Chef Ranveer Brar

[@AdwaitaV]

Just for your information, while opening any plastic bag, cut the piece parallel to the edge of the pack and do not separate it from the package. This will help while segregation of waste and we can avoid getting it mixed with other waste and ultimately avoid it from going into the cattle's stomach. I have been practicing this since 2017, when I saw a cow suffering from abdominal pain and as a part of treatment, they removed 16 kg of plastic from her stomach. This may sound very small and irrelevant but it impacts nature positively. Lastly, the Daal looks amazing ❤

[@rajasreemenon7339]

I was about to comment the same.

[@navyasharma4725]

Iske liye hum ek or chiz kr skte hai..??? Jitna b vegitable waste or fruit waste hai use separately cotton bags me daale or baki ka garbage alag daale...kyunki itne animal ko garbage me se khane se to nhi rok skte but atleast humare is step se wo plastic or other harmful chize khane se Bach jayenge....kyunki wo veggies waste or fruit waste or Jo b khane ki item hogi use baki k garbage k sath mix nhi Kiya hai to wo garbage nhi khayenge....

[@manjit_handa]

Must have been a big bag weighing 16kg

[@sudhaawasthi8241]

Same here, these small tips are very useful & life saving thanku

[@rokkybhae2035]

😘

[@nainadabhi8489]

When I combine these three daal with masoor and udad daals, the result is absolutely mouth-watering. ..❤❤🎉🎉

[@KavitaRawatWorld]

every saturday we make mix dal (My father call it Gadbad dal ;)..tomorrow i will make this nizami dal..a bit diff kitni beautifully tarike se aapne desh ki dalein dikhayi hain.. Thanks Chef RB ji .. Happy Republic Day Jai Hind Jai Bharat..

[@sureshpathak463]

बहुत बढिया... आप मेरे सबसे ज्यादा मनपसंद शेफ हैं सर...और सबसे ज्यादा पसंदीदा डिश है... दाल तडका

[@ravikumar87073]

Apki video dekh kar main chef ban gaya sir thanks 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻

[@arpanachoudhary1157]

hello sir .....sabhi mix dalki itni amazing recipe.ghee k tadke k sath jo dal ka maza hai uski baat hi nirali h ....tasty yummy ,simple ..trick ki cooker k dhakkan m tel lgane s dal uor nhi aati .thanks for sharing tips.....thanku sir.../

[@kanzafaisal7455]

Chef wo❤ maine apki chaat papri racipie dekhi nest wali uffffff my God u r jenious chef mashaallah apne hum sab k chote gharon ki racipies ko itna acha bnadia Allah tala apko bhhhht lambi sehat tandrusti ata frmaey ameen❤

[@rukaiyaabbasi2055]

After dinner mai ye recipe dekh rhi hu ab bus subha ka intezar hai mujhe 🤤🤤I will definitely try this nizami dal it's looking so tempting and mouth watering also , Thank you Chef Ranveer for this umda recipe....❤❤❤

[@runabanerjee9373]

Wow bahuti bariya daal banaya hai . Mujhey daal bahuti pasand hai . Weekend I will make it . 👌👌😋😋😋❤️❤️❤️🙏

[@maitrayee22]

Wonderful, delicious, very healthy recipe. Love to watch your delightful channel. Thank you Chef Ranveer !! Cheers !!

[@soumyadip_sarker]

Dada ek authentic bengali dish next time with innovation ❤

[@durdanakhalil9658]

Mashallah, you are very humble person, love watching your beautiful soothing vlogs ❤️

[@priyankadongre906]

Same here Sir. Though non vegetarian we consume pulses daily.Great choice of reciepies sir❤ Thank you for bringing each and every corner of India on the playlist😊

[@rehanaali704]

I tried this recipe and it turned out to be awesome. Although we are hardcore non-vegetarians, dal used to be a boring item for us. However, after trying every dal recipe you've shared, it has completely changed our perspective on dal. Every member of our family loves all of the dal recipes. Thank you so much❤

[@ashutoshshidid6288]

One suggestion that i heard and following, whenever you cook anything in pressure cooker, you should not allow pressure cooker to whistle. When it is about to whistle, turn the flame low and keep it on low flame for 10 minutes or so. Your food will get cooked properly without loosing crucial nuetrients. Similarly the water added for cooking should be minimal ( just sufficient ). For cooking things which already have water like potato, no or very very minimal water is needed. You can feel the difference by smelling the cooked food.

[@anitadhiman2395]

Great... Chef ranveer sir aap sach mai super super great ho. Na to aapsa cooking mai koi sani hai. Na hi recipes se judi hui history ko batane ke andaz mai awwal hai.

[@moib5678]

Ranveer Sir, bana li dal aj lunch pe aur sach me kya kamal ki recipe di hai aapne... Matlb swad aa gya sahi me! 😍🤤 Ab ye raat ko naan k saath bhi chalegi...😋 Atleast main toh chala lungi. Thank you Sir, for all these amazingly delicious recipes 😊🤗

[@keerthikaluchand387]

Made this today and Family loved it .. thank you so much sir 🙏

[@saniatabassum2398]

Easy , no wastage, no rocket science...... Happy republic Day in advance to the greatest democracy....

[@zindianhijabi3571]

This is very special and this is how food is prepared in every house and your special thing seems to be that you do not speak over language, you speak in the same way as is done in every house, the better the food you prepare, the better. also speak

[@MitaliMittra]

Hi Ranveer! I have started cooking with left over dals in my glass jars. Amazing idea and oiling the pressure cooker lid- wow! I will have it tomorrow with some ghee- 26 January feast. Tar cheeze khao aur chef ke gun gao. Samose bhi ban rahe hain😍Thank you and stay blessed always

[@archanakharat9108]

Wow very beautiful and testi nijami dal tadka ranvir Ji thank you

[@uma7204]

Looks great will definitely try thanks chef

[@anitadhiman2395]

Dal ka tadka is to good. Very very delicious and testy testy. Thank you so much for sharing this recipe sir.

[@prabhavenugopal2616]

Sir, aap jo bhi banate ho o laajawab hai & unique, thaks for sharing, I am goin to try this 👌👌👌💐💐💐

[@neelesh2u]

Whenever I cook daal.. i take the white residue what we call maad .. usko chhan lo.. then add fresh water..before putting on pressure. Baad mein.. egg chhaunk - optional.. with little bit of khade masale.. mirch khadi, ginger garlic paste, .. None the less.. have a good wholesome meal. Eat with hands.. no spoon. Enjoy.

[@Red_kitchen108]

Definitely will try this one ☺️ My father uses kacha mango seed that also give unique taste to dal tadka...

[@qrgamer0884]

Hello sir main aaj main eh recipe bnayi bhut tasty bni dal.Thanks for the recipe 😊

[@anuragtrivedi3115]

Ranveer Bhai love u so much...my name is Anurag...I m a huge fan of u...sab aapse hi seekh Raha hu...I m fond of cooking.... zindagi ka dream hai ki aapse mulakat ho jae...aapki recipe or aapki personality lajawab hai bhai...thanks❤❤❤❤

[@organiciyer2293]

Thank you for sharing such a yummy, delicious, and tasty recipe. I will definitely try it. Love from Canada

[@gitu_p]

We love you too🎉🎉🎉🎉. Ranvee ji. Tabiyat kharab thee😢. Ab theek hoon. Took me 8 months to be well. Gods grace. Your cooking is the best. I understand it so well. Complicated nhi h. Ekdam authentic taste. I made today daal. Thiught of putting pudina in daal tho thoda doubt aaya. So i made pudina chutney. Please give recipes for pudina, coriander. Spring onion chutneys. Bht handy hotha h house makers k liye. 🙏 namaste Jai hind jai bharat. Jai shri Ram chef. Remember we all love you too much❤❤❤❤

[@honeysaxena7267]

Hi sir we used to cook dal in dinner from past 10 years as I m in a Punjabi family...your suggestions are so precious for us..but we don't use onion garlic so pls share some recipes without onion garlic.. Regards.

[@sahilofficial9628]

Muscle gain ke liye healthy recipe please sir 😊😊😊

[@ayushgamer85]

Kiya kehna, daal looks very tasty but ye jo apki bolne ki nazakat he wo to Lucknow me hi milega😊. Apka way of talking awesome he bhaiya❤😊. Apka har ek recipe ek dam perfect hota h🎉 love u 2

[@thegoodsmile4115]

I tried it and it is a superb recipe..thank you chef

[@shaistamir8486]

Love from Kashmir...I am definitely gonna try this

[@sonambhardwaj2588]

X3:57 dal in cooker......then after 10 minutes for tadka and chit chat....😊

[@poojaambekar1431]

main kal banai thi ye recipe ghar may sabko bhout pasand ayi thank you sir

[@krishnavenichinni6906]

Very very yummy i have tried it today everone in my home liked it..thanku sir😊😊

[@sujatarath9498]

Well said' agar yeh dal nahi banaee toh kya banaya'. Dal humane banaee aur ekdam badhiya bane... Thank you! Good luck

[@sachinpatil564]

Nizami dal tadka magic touch by SuperMasterChef Ranveer Brar sirjee magic

[@shalakaparalkar9644]

I tried this recepie today and I'm totally in love with it! Tasted like mutton curry!

[@WillieVlogs07]

Bhai aapke khane toh authentic bhi aur simple bhi....❤Phir mat kehna ki Maine bataya nahi....😅

[@WillieVlogs07]

Thanks Chef, I'm a good cook too if I got a chance to work for you I'll be dang happy🎉🎉🎉

[@kuldeepsinghwani3293]

Wow awesome recipe, lovely explaination as always, Love and regards to you chef for connecting us to our roots❤️ Happy festival season 👍Happy Republic day🇮🇳🇮🇳🇮🇳 Jai hind

[@niveditasinnarkar9673]

Hi , thank you for the wonderful recipe with ingredients easily available at home ,.... I made this daal and everyone loved it at home

[@swatimakharia9538]

I tried this recipe today.. it was a finger licking recipe & my in-laws loved it alot.. Thankyou so much❤

[@divadiva7551]

Kamal ki editing hai sir... Silicone spatula me se steel jaisi awaz aati hai 8:12.....😍 Dil pe mat lijiyega sir.... Recipe bahot acchi hai...♥️♥️♥️ Thank you 🙏

[@somakundu9964]

Today I made this recipe and everyone liked it very much!!!!!

[@pallavibhattacharya8676]

Mughlai Dal looking very delicious chef. 👌👌 Happy Republic day to you & all. 🇮🇳🇮🇳

[@juhiusaid4522]

My inspirational chef for cooking ❤

[@KavitaRawatWorld]

Me too

[@massudabegam4733]

I shared this recepie with my whole family. I make mix daals. But i will try this method now. 😊

[@sanaansari4382]

Zabardast, sir sa'lam gobhi ki recipe b share kre...

[@namitasharma7076]

Ham bhi banate hai panchmal dal par iska tadka different hai.I will definitely try this

[@jeanmaryquadraculbert.3242]

Thank you chef! I Simply love and also learn the way you make "DAL & PULSES...👍👍👍👍👍💯✅️🙏

[@ZaraKhan-hv8xb]

So tasty apki all recipe ek dm delicious hoti h bht bht tasty bnti h

[@rajnirita7100]

Very nice dal, thank you so much, God bless you🎉🎉❤❤

[@rajbhattacharya3290]

Saadgi main hi sundarta hai, Khushboo hai swaad hai,

[@Cute_animals459]

Day 21 of asking for dal bati recipe 😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭 sirji ab bana do 😢

[@rameshagarwal7454]

Bati is very difficult to make at home .. especially in cities.

[@coldstone87]

Chef please add more recipies with jowar,bajra, ragi etc. All youtubers must make more dishes of these grains so that people stop using rice/wheat to save water and land

[@cookwithsabahat6007]

wah wah kia baat hai app ki cooking ki ❤ itni yummy dal haleem lag rahi hai .. thanks for sharing

[@nilimaday6284]

Hyderabadi mix dal tadka banane ka koshish karungi Tips dene ke liye bahut dhanyvad.

[@pragnajoshi1384]

Haa hum mix dal banate hai turdal moogdal chanadal Udad dal lekin difference method will try your thank you

[@pragnajoshi1384]

Nice and tasty looks hum banate hai mix dal but different method or dal rur ki chana ki moog ki udad ki will try yours thanks

[@ollie4184]

Ranveer sir Made this dal today. This is insanely delicious dal. Wow. wow wow.

[@RizwanaRizvi-g9h]

I make chana, mash and masoor dal mix , add shred chicken in tarka when feasible.

[@sandracrasto4544]

Chef, I tried this dal today. Turned out super tasty.

[@manjubhosale4197]

Ranveer ji aapki har recipes aachi hoti hai ..specially the way you start the vlog n ends the vlog ....dal was really looking yummy 😋 😍 😊 phir mat khana manju nai comment kiya nahi ..❤❤

[@shaikhmohsin4148]

Hi , I always make ur recipes and make my husband happy . Thank you so much for delicious recipes 😊❤

[@Sohel_Parvez]

Today, 🧡🤍💚 Jana gana mana was adopted in its Hindi version by the Constituent Assembly as the National Anthem of India on January 24, 1950. Thanksss ranveer

[@joysirseeya2902]

Superb dear brother very healthy and very tasty 👌very very yummy 😋⭐⭐⭐⭐⭐ thank you so much God bless you 🙏

[@amenakhatoon2860]

Allhamdulliah best in best thanks 🎉🎉🎉🎉🎉🎉🎉🎉

[@satyabhatkar645]

Mera Bharat Mahan. Dal tadka bhi fabulous. Thank you.

[@mamtakamboj8201]

Thanks for the recipe. I like your recipes very much.

[@ravimeu]

Excellent recipe chef sir. Thank you.

[@parinismail9520]

Look delicious thank you

[@ArvindPatel-qc1ss]

I like Bro, your teaching style, Thanks.

[@rehanakhan7404]

Mene try kiya bohot hi maze ki bani 😊 thanks Mr chef ❤

[@KaramjitSinghBrar-o3h]

Ranveer Brar you and your recipes are awesome . Your explanation is great . Wish you all the Best .

[@shockedchannel2462]

Yeh dal kab se bana rahi hu , baki tumhawala tadka toh dal bohot testy hota hai .

[@chetanasathish6210]

Great twist to regular dal wow superb recipe, will definitely try it .thanks ranveer ji

[@syedsahil7936]

Beautiful @Ranveer Brar sahab .....sounds amazing like we have khichda or haleem recipe it's dal without meat ....Thora lemon aur daal dete to maazaa hi ajataaa😊

[@savinayvidyarthi9331]

Thank You Chef For Giving This Fantastic Recipe...I'm going to try it today dinner meal...Will tell you experience after tried this.❤❤

[@sikundatirkey595]

Very nice sir. Bahut dhanyawad daal banane ke liye.

[@vlogandcookwithneelu]

Just wow itna tasty 😋😋 dal maine nahi try Kiya excited to try 👌👌👌❤️🌹

[@gurjinderkaur2093]

Really a different style ❤. I will definitely try it. I prepared the soup as well. The recipe was shared few days ago. It was really delicious 😋

[@siddiqafatima1520]

Mashaallah kitny mazy la k app mazy k khany babaty hy

[@anserupalikanse1373]

Kio bhi naya tray karte hai hum to apki hi recipe dekhke bante hai Thank u ranveer brar ji ❤ love from mumbai Ab ye hamare liye naya hi hai receipe So hum tray jarur karenge ❤

[@priyajha3642]

I tried it and it taste amazing ❤

[@jdm9052]

Made this dal 2day. Taste was superb

[@Special_cakes_]

Nizami dal tarka kafi kash name h aur ye dish aajse dil ke karib ho gya

[@reenabharath8106]

Looks absolutely delicious Def going to make this dhall😋😋😋👌👍🙌🙌

[@ashulovecooking4981]

recipe to chef superb he ❤❤lekin sab se best part tha last me jo apne piyari shi smile 😃 😊 ke satha I love you 😍 ❤️ bola ❤dil khushi se Jhoom Utha Kan Taras gaye the ye sunne ke liye ❤😅love you 😍 too chef

[@swaggy_shreyansh6367]

Thank you so much for teaching so many varieties of food…

[@jaisekharnair6040]

I have had Panchrangi dal but this Nizami Dal is a nice twist. Thanks Chef RB

[@LR-yf9pq]

I like that tadka base with dal. My favourite taste dal😋😋😋

[@dhirendrathakur8231]

Amazing recipe will try on republic day

[@simrandhillon3993]

Too Good video for us vegetarians Seems to be yummy I'll make it thank you different style of tadka thank you chef 🎉

[@tusharsahu1467]

I've been making Shahi Dal Maharani for a long time, and I'm switching to this one tomorrow. Thank you, Chef. Jai Hind...

[@bushraminhaj1128]

Bahut tasty lag rahi hai daal..dekhne se hi

[@81_monish_roy74]

Looks really tasty ❤❤ Surely will try making this in my home.