Nji gatim i vjeter me kos pambuk te buta!

Рет қаралды 24,856

Cooking Time

Күн бұрын

Пікірлер: 23

@zemijebekuli5850 4 ай бұрын

Tè lumshin duart e arta 👌👌

@erzastv3773 4 ай бұрын

Teper te mira si cdo recet e itja per mrekulli 👌🏻💐

@CookingTimemastercheef 4 ай бұрын

Faliminderit 🥰

@HangingWithHelen 3 ай бұрын

This looks beautiful. Do you have the ingredients and method written in English?

@qerimezerka5230 2 ай бұрын

Te lumshin duart ❤

@CookingTimemastercheef 2 ай бұрын

Faliminderit

@petrikaparizi9078 4 ай бұрын

Te lumshin duart🎉🎉🎉

@angjelinamarina8984 4 ай бұрын

Të lumshin duartë ❤

@CookingTimemastercheef 4 ай бұрын

Faliminderit

@irinibejaj2884 3 ай бұрын

Receta ku shikojme?

@nurcanyucel8748 3 ай бұрын

Cok guzel olmus elinize saglik ❤❤❤

@CookingTimemastercheef 3 ай бұрын

Tesekkurler

@melissanotthewebsbusiness7272 3 ай бұрын

It says 10 grams of baking powder, but the packet is the color of yeast? Baking powder is very different, which is correct, please? Trying to convert to U.S. measurements, this looks delicious!

@CookingTimemastercheef 3 ай бұрын

Its 10 gr. dry (instant)yeast !its been done e mistake while translating!Sorry about it!🙁

@nushiallushi8643 4 ай бұрын

Complimenti 👏...do ta provoj edhe une ....do zoti nuk boj ndonje gabim😂 ..sa ti marr dore....

@CookingTimemastercheef 4 ай бұрын

Faliminderit 🥰

@shabk8774 3 ай бұрын

it was yeast not baking powder

@melissanotthewebsbusiness7272 3 ай бұрын

Any idea what is sprinkled between the layers? It seems important, but I can not make it out. Oil or a sugar and water glaze? Sweet or savory?

@shabk8774 3 ай бұрын

@@melissanotthewebsbusiness7272i guess its oil

@bekaxhevat7642 3 ай бұрын

Jo valla sikur buk kjo nuk asht byrek

@ayshadominguez9360 3 ай бұрын

What is the name of this dish?

@shpresamucaj263 4 ай бұрын

Shum brum pak hargj po për ata që e han mir e ke

@CookingTimemastercheef 4 ай бұрын

Nuk eshte byrek per me pas me shume mbushje!