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Pineapple Pie is usually baked in a big pan and covered with pastry crust. Now I make a small version of pie made with sandwich bread as the crust which is easy to make and more fun to enjoy as a finger food :D
The ingredients are:
115ml water (½ cup)
85g pineapples (for making juice)
4½ tbsp corn starch
37g sugar (3 tbsp)
230g diced pineapples
White sandwich bread
Egg wash
Bread crumbs
15g all purpose flour (2 tbsp)
25g water (1 tbsp + 2 tsp)
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Music: Morning Day [Original Mix] by Imperss Music is licensed under a Creative Commons License.
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Title translation:
【無烤箱,無揉麵】鬆脆菠蘿麵包派食譜
【オーブン不使用】カリカリのパイナップルパンパイ レシピ・作り方
[오븐 없음, 반죽 없음] 바삭 바삭한 파인애플 빵 파이 레시피
[ไม่ใช้เตาอบ ไม่ต้องนวด] สูตรพายขนมปังสับปะรดกรุบกรอบ
[Tanpa Oven, Tanpa Uleni] Resep Pie Roti Nanas Renyah
[No Oven, No Knead] Resepi Pie Roti Nanas yang rangup
[Без духовки, без замеса] Рецепт хрустящего ананасового пирога
[Sin horno, sin amasar] Receta de pastel de pan de piña crujiente
[Pas de four, pas de pétrissage] Recette de tarte au pain croustillant à l'ananas
[بدون فرن ، بدون عجن] وصفة فطيرة خبز الأناناس المقرمشة
[नो ओवन, नो नीड] कुरकुरे पाइनएप्पल ब्रेड पाई रेसिपी