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In this video, Chef Ismixan prepares a delectable Shepherd’s Pie in the stunning forest of Tovuz, Azerbaijan. Watch as he combines tender lamb leg and lamb tail with colorful peppers, onions, thyme, and horseradish to create this savory dish. Seasoned with salt and pepper, this Shepherd’s Pie is a comforting classic with a unique twist. Don’t forget to like and share the video to inspire Chef Ismixan to bring you more delicious recipes!