“OH HENRY” Bars - A Treasured 50 Year Old Recipe with chocolate and peanut butter!

[@dansaxton2740]

Thank you so much for doing a video of my mother-in-law's recipe. She would have been so happy. - Dan

[@tomwyant9297]

Dan, we are so honored that you shared the recipe with us and that we were able to use your mother-in-law's recipe in our video. We hope we did her justice and that she would have been happy with it. Thank you (and Jill) for sharing the recipe.

[@heidid5275]

It’s a great recipe!

[@geegs120]

Thank you for sharing your MIL's recipe! It looks really good and easy to make!

[@kathykordosky-lu8ez]

I can’t wait to try these! What a great idea to have people share recipes that are dear to them! Great show. - Kathy

[@jonijohnston1688]

Thank you, Dan & Jill for sharing this recipe... I cannot wait to try it...look's yummy 😋

[@bowed305]

I made the mistake of reading through the comments, when it was around 155 comments, and I'm hoping you don't let the actions of some discourage you. So many folks, like me, appreciate the two of you so much, and we truly enjoy these videos. Please know how much joy you bring to us folks out here. Thank you!

[@carmelscott1706]

Amen!

[@Judy-g7t]

For sure!

[@sharronwolfe7711]

I have not thought about O’Henry Bars in eons! So I had to look them. The candy bars have peanuts and caramel in addition to a chocolate covering. However. That would not deter me from making this recipe! They really look yummy! So appreciate you both and so enjoy your channel! ❤️🙏🏻

[@TW1257]

Channel like this are becoming less and less. Hope they stick around for a long time.

[@dorismikolajczak5278]

You b are x so co😢rrect

[@MamaHand1949]

I think the reason why people get upset about corn syrup as they seem to think it’s high fructose, corn syrup. If you use Caro they do not use high fructose corn syrup. People just hear corn syrup and think it’s the same thing as high fructose, corn syrup, which it is not.

[@seasmith6559]

That’s good information to know!

[@dawnschroeder9806]

Also if you look at the bottle Tom had it said on the top right corner 0 cornfrutoce.

[@judydomec8126]

Precisely

[@candicehawkins2676]

And this new corn syrup is not as sweet as the older deadly one. lol

[@candicehawkins2676]

O'Henry bars have caramel and peanuts topped with chocolate.

[@555Revelation]

Tom, you might have to change that series to Weekend Series. Two a week Saturday and Sunday. You are going to get hundreds my friend! We love this sharing idea. Let’s Go!

[@WendyVanriper]

15:29this is Wendy Vanriper and I got recipe from my mom and she got off the TV from the PBS channel back when she was. pregnant with me1964 it is called DUTCH OVEN SUPRISE. 1 med Onion1 med bell Pepper till onions are translated. 2pounds of ground sirloin. Brown in with onion and peppers 1 big can stewed tomatoes 1big can of tom sauce 1tiny can tom paste 2 cups of elbow Mac in 1can of corn not drained let simmer for 20 minutes add 11/2 pound of Velveeta cheese letmelt and serve with garlic bread YUMMY ❤❤ 15:29 15:29 15:29 15:29 15:29 15:29 15:29 15:29 back

[@shesa007]

Thank you Tom and Melissa for all your awesome recipes! Tom, you explain things so well! (The school teacher in you!) Melissa, you do such a good job filming, I forget there's even a camera being used. I feel like I'm standing in your kitchen with you!

[@comesitatmytable9044]

Thank you so much for the nice comments. You are very encouraging to us.

[@SuperDenise128]

I never understand why people criticize cooks on KZbin. If you don't like the way they cook, just scroll on. No need to be critical. Don't like it? Don't make it. Simple as that. LOL

[@bowed305]

AMEN! Or criticize videos on KZbin at all. They aren't required viewing.

[@florencetatro7922]

I know right?!! It's like... Why watch and comment! If you don't like what you see or how they explain the recipes then they don't have to watch!!! Whatever happened to if you don't have anything nice to say... Don't say anything at all!!

[@paulandbenny]

You know those recipes are great when they are taped in the book. They didn't want to lose that one👍 Btw.. I love your shirt!

[@roseannem.tockstein8140]

Tom and Melissa, you have brought so much joy into my life. I am extremely grateful for your sharing of not just recipes, but sharing your life also.

[@skycher-63]

These look more like a no-bake cookie and look delicious. Original Oh Henry Bars are much different using these ingredients: Crunchy Peanuts, Chewy Fudge , Creamy Caramel covered in a chocolate coating

[@eilidhaylee9519]

Quick and easy for when one wants a sweet snack on the fly. Thanks to Dan, and Jill for sharing the recipe and thank you and Melissa for bringing to us.

[@comesitatmytable9044]

Our pleasure! We really did enjoy this one! Dan and Jill knew exactly what we were looking for when we asked for favorite recipes.

[@kathykrause8336]

Hi Tom and Melissa. Oh Henry candy bars are wonderful, wonderful, wonderful. I have made Oh Henry bars many times over my 52 years of marriage. I'm from Minnesota also. When our son was in the service and stationed in Bagad, I would send him a box from home once a month. I always included Oh Henry candy bars in his box from home. They were his favorite. I hope people will give these bars a try as they are good. I'm looking forward to all your Sunday recipes.

[@Cheryl-h2k]

I love subscriber Sunday ! What a wonderful and novel idea!

[@vickiestephens8889]

Absolutely

[@comesitatmytable9044]

Thank you! We hope you enjoy every recipe!

[@cat-uy3jj]

It looks like flapjack and I love flapjack I will Love oh Henry bars Tha.k you ❤ xx

[@stephanierichman3345]

My grandma was born @ raised in Iowa and would make these while I was growing up, and later on I would make them as well for my family, haven't made them for many years ,thank you for the reminder, I will probably make some for Easter now thanks to y'all, peace and God Bless Always ❤

[@user-ij3jb5ei4e]

When I was growing up 1950's and 1960's Baby Ruth and OH Henry were my favorite candy bars. Oh Henry candy bars were a cheaper version of Baby Ruth's. I know you follow the recipes you get to the tee, but I would add chopped peanuts in with the oatmeal and maybe on the top. Who am I kidding. I would add the peanuts on the top as well. Just discovered your show. I enjoy it. Keep up the good job.

[@comesitatmytable9044]

If you know you’re gonna like it, then definitely add it on! We’re all about making a recipe to suit your personaltaste buds. We really appreciate that you have found our channel and that you were joining us at the table. Hope you’re having a great day.

[@Carolina-nn6ye]

Uh oh, I love all the ingredients, and, more importantly , I HAVE all the ingredients. 😁 ty!! 👋 from Connecticut.

[@debrajohnson1982]

I remember having Oh Henry! bars in the ‘50’s. One of things I loved were the peanuts you chewed. I’m going to top these with peanuts for some crunch! Thanks to the folks who sent the recipe and to you for sharing it.

[@eloisedougherty6139]

Yes, definitely add peanuts.

[@555Revelation]

I will have to use extra crunchy peanut butter for my tribe here.

[@Esther-kq7nv]

Same here! Jif, too. ❤

[@dolliemaesone]

Fix some for me 😊

[@MargeFisher-xl9kr]

Also chopped peanuts sprinkled on top would make it more like Thoth Henry candy bar. I am anxious to try this recipe. I love Tom and Melissa. The presentation are made so people friendly. Keep up the great job guys.

[@susanmatthews2636]

We made these bars often, and my children grew up with these as a "sometimes" treat! After my mother died, my dad, who only did recipes on cards, not recipe books, got the directions from a cousin who also made these, and wrote it on a card, since the recipe we used was in homemakers' cookbook. He made these for his dartball club, and took them to a potluck at church, proud as a peacock becasue he made them himself! We always used semi-sweet chocolate chipes, and Jif, of course!!

[@comesitatmytable9044]

What a sweet story about your dad! At one time, I had a small recipe box with recipes written on index cards! So, I can easily imagine him with his cards! Thank you for sharing your story with us.

[@starlakelsey2782]

You are going to get enough recipes to do this on the weekends for the next 10 years LOL!!! I can't wait to try this one! My husband will LOVE it!

[@kayfure5419]

You cook exactly the way I do. You make sure every spoon, spatula and bowl is scraped clean. 👍

[@comesitatmytable9044]

We have to be careful not to be wasteful with food prices as high as they are now.

[@joycewilson79]

O Henry bars are always at funeral meals in Mn and happen to be my husband's favorite. Great idea for Sundays and look forward to it.

[@comesitatmytable9044]

That's so interesting that these are considered funeral food. It's funny how certain recipes evolve into things like that. We have found our corn pudding to be one of those items requested for funeral meals at our church. Thank you so much for watching our channel. It's great having you at the table with us.

[@pianodjr]

It’s so funny I came upon this video because recently I was looking for an old cookbook that my mom wrote in with a recipe for Ohenry bars, many many decades ago. Unfortunately I didn’t find her cookbook amongst the other ones that she left behind. But this is the exact recipe. Except, I feel like it was a no bake recipe. Not sure. So now I can make these again and enjoy them like I did when we were kids. Thanks for sharing.

[@Judy-g7t]

I can hardly wait to make these Oh Henry Bars. I used to eat the O’Henry candy bar many years ago. Thanks to your followers for sending you the recipe and thanks to you for making them.

[@doralin123456]

An OH Henry bars are a log of carmelfudge rolled in nuts and covered in chocolate. We still have them in Canada. Delicious!

[@caroharris6297]

Awesome!!! I’ll give this recipe a try…1/2 of the O’Henry bar, I may add chopped peanuts on top of the half of the pan. ThankU

[@dhs2060]

Hey Melissa!! Yes they still make O Henry bars!! They look like chocolate logs!!! With a nougat in the middle and peanuts! So good

[@AndreaCinnamondCreative]

I made these today. I added a bit of peanut butter to the bottom mixture and I added roughly chopped peanuts to the topping. Yummy!!

[@donnapatterson5897]

I used to eat Oh Henry Candybars daily in the late 70's-80's. My favorite.

[@ShirleyTaylor-v8r]

I can’t imagine anybody not liking white corn syrup. I love it. I like to mix it with peanut butter on toast. I’ve also been known to put it on cornbread. I can pour it right out of the jar and eat it. I’m looking forward to seeing this recipe finished I may want to try it myself. Thank you.

[@comesitatmytable9044]

We thought they were so good. We hope you make and enjoy them soon! Thank you so much for joining us at the table.

[@lauriemathews7974]

I think that if you used chunky peanut butter it would be closer to an Oh Henry bar. The finished product looks delicious!!!

[@sandywilson956]

Thank you for the recipes, love them…Sandy Wilson Kings Mountain N C

[@evemennitt1089]

HEY KINGS MOUNTAIN-I’m a hop, skip, and a jump just right over the foothills in Charlotte NC. These recipes ARE always so darn good!

[@JIM-fj2dy]

This recipe looks great and the subscriber Sunday series is a wonderful idea. Thank you and God Bless you both.

[@crissytate4933]

😢ty fo sharing this looks yummy think kid's would love it and could help make it too thanks to Dan and Jill also mother for saving , sharing God Bless

[@kathleenguerin8619]

Thanks a lot! They are addictive! I ate half the pan myself over a days time 😂.

[@BernadetteMachado-d2x]

Have you ever thought about making a cookbook? I love to purchase one. I enjoy watching you

[@wilmaasato7225]

I can't wait for Sundays. I will be watching and enjoying your subscribers recipes. I am sure there are going to be a lot of great and delicious recipes. Thank you Tom and Melissa.

[@Skchappy]

Thank you both for sharing. I have made so many of your recipes and I love them all❤

[@DebadooCreates]

Looks really yummy. Thanks to Dan & Jill & mama of course for sending it, & to y'all for selecting it to share with us! I've always said the key to getting the first one or in one piece is to cut the pieces big enough! lol

[@comesitatmytable9044]

Sounds like an excellent excuse, I mean reason, to cut a big piece! 😊

[@artisticthoughtsbyelena]

I am going to try this, thanks to you and the dear person that sent it to you. How awesome.

[@olddawgdreaming5715]

Thanks for sharing with us Tom and Melissa and the folks who sent in this recipe. Very easy to make and soooo very good to eat. Stay safe and have fun. Fred.

[@merryapple6571]

Tom and Melissa, I found Oh Henry bars at Walmart. I love watching you guys. I have tried and saved many of your recipes. Thank you Melissa for including each recipie for us. God bless You and your family. 😂

[@jadeh2699]

Yes, love that they provide the recipe! I go right past the channels that don't. There are too many good channels like this one to bother with the ones not as considerate of their audience.

[@grumpyoldlady_rants]

Walmart does sell them - they’re imported from Canada.

[@laneramsey488]

Welcome. Thank you for allowing us in your home.

[@joycejones4526]

This idea is wonderful. We love watching your channel. You are the first to invite your audience to be part of your channel. I copy the receipts and note who gave you the receipt. Now my nook will have receipts from many places. You are creating a family for " Come Sit At My Table"🤗😘

[@margaretbedwell3211]

Yes and you could put each of those in a binder and label it, Recipes from "Come Sit at My Table"

[@joycejones4526]

What if you and Melissa did that and sold the book book. It truly would be a nice collection and people would buy to see their treasured receipt printed. Just a thought. Live to you both.

[@comesitatmytable9044]

We appreciate all these nice comments. Thanks so much for watching our channel. We are working on a cookbook right now, but you've given us lots of ideas for down the road!

[@JolovesDecor]

This is going to be so exciting. Seeing your subscribers gems as well. I’m sending one in from my ex mother in law. She’s passed, but it’s a Kentucky recipe. I love all the ideas my grandkids can taste test. 😊. Love your shirt Tom. Hey Melissa. 🙋🏻‍♀️

[@caronhoffman6820]

Thank you Tom & Melissa for sharing an old recipe with us. I can’t wait to make these.

[@dorothylittle3637]

They are going to be good y’all!

[@beverlyspringer5368]

I knew this bar would blow you away! Tom you are so cute, your face lights up when you totally enjoy something!

[@comesitatmytable9044]

That's true! You can always tell when he is enjoying his food. He is very expressive. Thank you so much for watching our channel. It's great to have you at the table with us.

[@cindyjanssen8017]

❤looking forward to the upcoming fans sending in Sunday recipes how fun ❤

[@DW702-jw]

Tom love your recipes and you tell us step by step Thank you! Keep up the great videos and thank you Melissa as well 👍❤️

[@LoveYourself-1970]

I just love how you put the recipes in the description box. Thank you

[@KeriPost]

Melissa, I am married also for 29 years now but I must say I have a little crush on your husband!😂 He has such a soothing kind voice and I enjoy watching your videos. He seems like such a sweet husband! And he cooks!😂

[@donnabecreates]

Love this new idea for Subscriber Sunday series. Those old family recipes are the best. These kind of remind me of scotcharoos. Looks yummy!

[@theresaoconnor5115]

THANK YOU for this fun subscribers recipe series both you and Melissa are doing!!

[@christainmusic1652]

Thank you Tom and Melissa I am 81 and love watching you videos.I have never made these bar.I will be making them for my husband.I have heard of the old Henry candy bar,but can't remember them.

[@comesitatmytable9044]

You sound just like me. I definitely remember them, and I thought I knew what they were, but I now think I'm mistaken after reading people's description of them. What I do know for sure is that these bars are delicious! And they are very easy to put together, too, and that is always a plus!

[@janniegann2668]

Thank you Tom and Melissa yall rock.

[@comesitatmytable9044]

Thank you so much for the nice comment! We are delighted to have you joining us at the table.

[@jokelz700]

I made this recipe today and they are delicious! I found that the cooking time needed to be longer though. I baked at 350 for 18 minutes.

[@dianarip1]

I can't wait to give this one a try. Anything Oatmeal is my husbands favorite!

[@KarenBlack-e7u]

I would have the recipe laminated to preserve it. Sounds delicious.

[@charlesmackie1801]

Oh Henry bars are very popular with us Canadians. They have peanuts and caramel in them😊

[@CoolwolfmommyFYI]

Yummy to my tummy 😋 👏 Thank you both, again! I'm going to try this recipe 💫💫💚

[@comesitatmytable9044]

Hope you enjoy it like we did. It’s so good.

[@mamaschaff8185]

I could see how those could be addictive! Sounds wonderful :-)

[@margiemayhew5214]

Wonder what the complaint was about corn syrup? That individual must not like pecan pie - a Southern staple!

[@margaretbedwell3211]

For sure. If we didn't eat all the things that are bad for us, what would be left to eat.

[@timelliott2342]

Brocoli and Brussel sprouts. Maybe Tom can show us how to make them taste good.

[@carolevans1710]

Very happy to hear you will accept new recipes. I have a very good four bean salad recipe, simple and yummy. Came from my mom, she would be 102 years old if she was still living.

[@comesitatmytable9044]

We would love to have your mom's recipe. Thank you so much for being willing to share it.

[@lindasaffles4189]

Tom you and Melissa think of the best ideas for presenting recipes. I always look forward to watching you all. This recipe looks easier than the no bake cookies that they remind Melissa of.

[@ceceliaclifford621]

Thanks for showing another great recipe!

[@susantaulli6580]

I love the idea of Subscriber Sunday! Such a neat way to acknowledge your viewers.

[@comesitatmytable9044]

Thank you! We are excited to be presenting this series. It's going to be a lot of fun.

[@bodeansmith8173]

Thank you Tom & Melissa what a Joy to share others recipes the bars look so good Blessings 💛💚Bodi

[@Jzspins713]

Thank you so much, Tom and Melissa. When I’m feeling I need a little pick me up from a friend, I watch you on KZbin. Your videos are wonderful! I had to try the “Oh Henry Bars” today. Oh my goodness they are good! Will definitely be something we have for a treat. I thought I’d try it because I have the ingredients I have in my pantry. Thank you again so much from Palmview, Texas USA!

[@patrickschardt7724]

I love that recipe. That has created many memories and tasty treats 🎉❤🍫

[@DSP6877]

That looks so good. I think that would go good with a tall glass of cold milk.🥛

[@comesitatmytable9044]

Yes it would! Thank you so much for watching our channel.

[@melindadetty]

Can not wait to make. Those pork chop recipe was amazing. Yum. An the lemon bread every one says best ever ate. You both are great. Thank you for taking time to share with us an making it so easy to understand. You go slow an you don't rush an explain. I have some memory an comphrending issues an you make it so easy for me. Also so easy for me to teach my grandkids to cook an bake. I can put you on tablet. An pause after each ingredient an they follow along. Thank you. Helps me to help them....😊

[@dianehand1396]

Oohh, I haven't had these for 40 years! So good!

[@sindyandralph]

I just made these to take to a friends for dinner. HUGE HIT!! I could eat that crust all by itself lol thanks for a new favorite recipe.

[@peggetennant]

Oh Henry bars are owned now by Hershey’s and are available on Amazon. Love this series. Going to be fun. Thanks.

[@FlyingMonkeysCR]

I think I'd these were cut into "bar" sizes and dunked into milk chocolate individually it would be so much like the original candy bar!

[@tarras3292]

Yes Sir and Ma’Ma me and my daughter will definitely WILL be making theses delicious bars and Thank you to the Family who Sent the Recipe 😊😊

[@monnanugent8168]

My Granddads name was Henry. My Granny told me that one day he said some to her that was so funny she just cackled and said "Oh Henry" A couple of years later he got very sick and was in the hospital dying (sadly a Veteran who drank himself to death after the war) My Grandmother got someone to take her to see him 3 times a week. Every time she saw him she would bring him an Oh Henry bar until the day he died. He would always laugh at it. She made sure to get herself one every month until she died in memory of him. She would have loved this recipe. Thank you for the memories.

[@Annie-so2kk]

I will have to make these and give some to my daughters. Anything with oatmeal she says has to be healthy so it will be breakfast.🙂🙂

[@kevinallen8162]

Enjoyed this recipe so much! Remember the Oh Henry! candy bars from my childhood in the 1960s. The little neighborhood grocery store in the next block North of my home always had them in a rack on their checkout counter. In those days they were a rather thin, long candy bar that was layer of caramel covered with fudge along with peanuts coated entirely with milk chocolate. My understanding is that this candy bar was discontinued in 2019. I am told that the Rally bar sold by Hershey is very similar, but haven't tried one.

[@susiesmeal4466]

Oh Henry! was an American candy bar containing peanuts, caramel, and fudge coated in chocolate,[1] sold in the US until 2019. [2] A slightly different version of it is still manufactured and sold in Canada.[3] This version is sold in the US by Hershey, under the name Rally Bars.[4] Oh Henry!

[@TM-kq4yl]

We can still buy the Oh Henry candy bar in the U.S.A., it still comes in that yellowish gold wrapper with the brown writing😊. But what they made was not the Oh Henry I remember 🤷🏽‍♀️

[@Deborahamend1]

Great shirt Tom! I never ate an Oh Henry candy bar either as I wasn’t fond of nuts back then as a kid but I sure remember them. This recipe looks like a fine rendition of the nostalgic candy, and you and Melissa seemed to really enjoy it so I may have to make it. My husband loves chocolate and peanut butter so it’s definitely worth trying. Thanks so much and looking forward to Sunday subscribers series, yippee! You two are the best, God bless!!

[@marymann131]

Really enjoyed your video! I made these today everyone loved them! Thank you ❤

[@ladysmith3578]

I just enjoy watching you and listening to Melissa. I do love an Oh Henry candy bar. They are still around. I think the Sunday subscribers recipes is a great idea. So good to see you on the weekend. Have a blessed week. 🙏🏻

[@comesitatmytable9044]

Oh thank you! We really appreciate your kindness. It's so nice to have you joining us at the table.

[@kimberlymiller9934]

I just love watching you guys

[@wandapennington6067]

I can find them in NC. One of my favorite candy bars. Thank you Tom and Melissa for choosing this recipe today. Yummy ❤

[@margaretbedwell3211]

That does look good. Thanks for making it for us to see and thank you to the couple that shared their recipe. This will be a great series for sure. Have a Blessed day.

[@carolhumphries7305]

Love watching your videos

[@terryodgers9301]

Pretty bowl . Yummy treat . Grandkids and adult kids will enjoy these. Thank you Tom & Melissa from Newark, De. .

[@comesitatmytable9044]

Thank you so much for all the kindness and encouragement. It's great having you at the table with us.

[@donkeendrick5671]

This recipe looks so delicious. I love every recipe that you guys have made since you started this channel. I have wrote every recipe that you guys have made. I really love watching all your video's.

[@TheSlimeQueen123]

Hedgehog Slice Makes 24 Ingredients: Slice: 250g unsalted butter 1 can (395g) sweetened condensed milk 200g dark or milk chocolate 500g plain sweet biscuits (Marie, Milk Arrowroot or Digestives recommended) 30g shredded or desiccated coconut Topping: 200-250g dark or milk chocolate 1 tablespoon cooking oil or vegetable oil or 10g copha, butter or coconut oil Method: Grease and line a 16cm x 26cm slice pan. Add the butter, sweetened condensed milk and chocolate into a medium saucepan and place over low heat until the butter and chocolate have completely melted, stirring occasionally, making sure it doesn’t burn. Crush your biscuits, make sure you have some large and some small pieces. Add the biscuits to a large bowl with the coconut, and stir to combine. Add the melted chocolate mixture to the biscuits and coconut, and mix together. Add the mixture to your slice pan and place in the refrigerator while you do the next step. Melt your chocolate with your oil and melt in the microwave. Take out your hedgehog from the refrigerator and pour your melted chocolate over, use a spoon to help it spread. Place back in the refrigerator and let it all set completely. Cut up and ENJOY!

[@ChefGeorgeChannel]

I LOVE HEDGEHOG!

[@anne-veroniquejoly6664]

Hi Tom and Melissa, I'm going to try this recipe. I need that kind for snacks! Thanks for sharing your videos.

[@lizzystitch4842]

More than one wsy to make this recipe. I always mix the pb into the oats mixture. That way, the melted chips on top solidify again when chilled. Yum!

[@comesitatmytable9044]

Sounds great! We followed the recipe as our subscriber sent it to us and it sure was delicious. We appreciate that you are watching our channel.

[@Nonigrandma]

I live in Missouri. We have a little country store in a town named Fallon that sells Oh Henry candy bars along with lots of other really old candy bars and lots of artisan root beers.

[@heidid5275]

Love this! Somehow I remember there being whole peanuts in oh Henry bars.

[@LauraMacMillan-el2kc]

There definitely are whole peanuts in the original O! Henry candy bars. They still sell them in limited amounts here in Canada. They used to be everywhere, but now you have to really look. Or be lucky enough to happen across them! Usually you can find them as mini bars at Halloween-if someone else hasn’t snapped them all up first!

[@anitaford-io6mh]

Oh my!! Amazing recipe. I will definitely make this one. Thank you for passing it along.

[@lindageldmyer1844]

Melissa, I agree, this isn’t what I remember the candy bars being like. It was my Mom’s favorite way back in the day.

[@blee4974]

Oh wow Tom and Melissa what a treat ! Thanks to the subscribers # 1 😊 for sharing .❤

[@comesitatmytable9044]

We agree! This was a really delicious way to start this series. We appreciate Dan and Jill for sending us this recipe. We hope you enjoy them all in the weeks to come.

[@jeniferpollonais6546]

I am 75 years old and I do remember Oh Henry bars. They had peanuts in them as far as I know.

[@sammyhakimvlogs5608]

This Oh Henry Bars recipe looks so delicious 😋 Mr. Tom.

[@laneramsey488]

Hi guys, check the actual KARO corn syrup. It does not have Fructose. Off brand Corn Syrup has Fructose. You can bet the people that give you words about KARO drink soda drinks like crazy. You guys are great, don’t worry about people that do not have only kind words. They can have their own show when they learn their ingredients. Thank you for all of your fun recipes.

[@comesitatmytable9044]

Thank you so much for the encouragement. It's great having you watching, and we do appreciate the info about the KARO syrup.