One pan cooking in the motorhome with Henry

[@zepps46]

Hello Henry&Diane we are Alan&Linda from north east Scotland , just subscribed to your channel and so enjoyed your videos up to now ,looking forward to your future adventures, we are fairly new motorhomers we treated ourselves to a new motorhome for our retirement at the end of 2019 ,then BANG the pandemic so limited trips to begin with. that van was a 2 berth but have since traded in for a 4 berth picked it up on 1st July this year. Happy Motorhome adventures to all.,

[@motorhomeleeks1720]

Hi you two! Welcome on board 😂😂 thanks for your support. Anything we can advise you on please ask. Don’t profess to know everything but we are experienced motorhomers x

[@banana9106]

Alternative to garlic mushrooms......Creamy garlic mushrooms: 1] Prepare mushrooms by cleaning, peeling and halving/ quartering if large. 2] Put in microwave dish and cover with THIN slices of butter. Microwave till done. 3] In the meantime, make the sauce. Take one Boursin cheese, slice finely, have about a tablespoon of hot milk in pan add sliced cheese and heat to form a sauce, if too thick add a little more milk. 4] Drain the mushrooms of cooking juice and add to the sauce. 5] If liked can add cooked ham to this or that precooked bacon that you get in the supermarket. 6] Serve on toast or add to drained cooked pasta.

[@merylbeardsley7081]

Brilliant and very entertaining! xx

[@motorhomeleeks1720]

Thank you Meryl!! X

[@glenmuir219]

I am interested in the brand of induction cook top you are using?

[@motorhomeleeks1720]

Hi there, it’s a Silvercrest from Lydl 👍

[@thebailliesadvent7826]

Brilliant video. Just found you guys and had a good laugh at Henry’s comments on this one. Look forward to more. Can I ask what the make of your induction hob is as looking to buy one for our own van.

[@motorhomeleeks1720]

Thank you so much! We are having fun doing the vlogs. It’s a Silver Crest lydl make. Take care x

[@banana9106]

Here is a quick one pot meal that you might just like to use up leftover cooked meat: Creamy Goulash: 1] Chop and sweat an onion. 2] Add 1 400gram can of chopped tomatoes, plus a good tablespoon of tomato puree plus paprika too taste. 3] Reduce on hob by half, retaste and add more paprika if needed. 5] Add cooked meat of choice. This can be leftover: pork; beef; venison; chicken; turkey; rabbit...... But NOT lamb......And heat though. 6] Make sure the pot is bubbling then turn OFF heat and add one small pot of soured cream and stir through. 7] Serve with starch of your choice. Could be: chips; potatoes; pasta; gnocchi; bread; but a really good choice might be those packs of microwave rice that can be bought from the supermarket

[@Rasher1974]

Not sure you should wash mushrooms I use a paper towel to clean them or brush them with a dry pastry brush.

[@xowillrayxo4109]

Another great video ! I’m finding myself looking out for your next upload I enjoy them that much. Effortless chemistry between the pair of you! A real feel good watch 😊 x x

[@motorhomeleeks1720]

Awwww that’s is so nice of you! Glad you are enjoying the fun with us!xx

[@brianpaige4884]

Nice one you two...my wife said you can make me that dish tomorrow....oh dear I'm definitely no Brian turner... finger's crossed...

[@motorhomeleeks1720]

🤣🤣🤣 they are so easy honestly! Enjoy x

[@yaminthegrey]

Hari OM Have just binged all your vids so far - unable at the moment to do any kind of travelling, I am finding some fun folk to stow away with - so you have me as a subscriber and 'passenger by proxy'!!! The only problem with this one is I don't do mushrooms or garlic &*( Never mind, eh, the good craic was food for the soul. Happy travels. YAM xx

[@motorhomeleeks1720]

Thank you! You are very welcome onboard! X

[@junewilliams939]

Hi both, i have just come across your youtube channel, could you tell me what you are called on instagram please , i just couldnt catch what you were saying, thanks xx

[@motorhomeleeks1720]

Hi we are motorhome_leeks on Instagram 👍👍