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How to cook One Pot Chicken and Rice. Cooking doesn't get any more simple than this 2-step process. This recipe is quick and simple. You literally put everything in one pot and and in 45 to 50 minutes you are ready to eat. The flavor from the chicken gives the rice a remarkable taste. Definitely, a great meal for the family. Enjoy!
#onepotchickenandrice #bakedchicken #chickenthighsrecipe
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Measurements Used
2 to 4 pounds Chicken Thighs
4 tablespoon Butter
1 teaspoon Paprika
1/2 teaspoon Italian Seasoning
1 teaspoon Garlic Powder
1/2 teaspoon Oregano Leaves
1 Onion Diced
4 Garlic Cloves Chopped
1 teaspoon Salt
1 teaspoon Pepper
1 teaspoon Thyme
1 1/2 cup Rice
1 1/2 cup Broth
Ingredients Used
Sheet Pan w/Rack
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Kitchen Tongs
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Basting Brush
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Cooktop
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Air Fryer
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Black Pepper
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Salt
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Garlic Powder
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Thyme
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Oregano
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Italian Seasoning
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Paprika
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