Orange Almond Cake | Gluten and Dairy Free!

[@davidsouza7871]

Beauty and brilliance with a side of quirky. Thank you for teaching us. David

[@angelachan8842]

Oh yeah finally there’s a cake Joshy can eat. Yay to whole food and dairy free! You’re funny Jill. Love you 😍

[@lolam.9291]

I found this recipe a few years ago and the recipe I have uses less eggs and some hearty spices, which makes quire a difference in the taste. This is one of my most favorite cakes. The only bad thing is that it has A LOT of sugar.

[@CarolLemke-ld8hc]

Should the eggs be room temp, what kind of oranges, and did you grease the pan plus parchment paper

[@seriouseater7159]

Can i replace almond meal with peanut meal or gluten free flour?

[@hyldredjones8529]

Could you substitute lemons for the oranges? Looks delicious.

[@JillianButler]

I dont see why not. You’d need to weigh 2 large oranges and substitute enough lemons to make up the bulk of the ingredients. Let me know how you go! J

[@rofikulislam9718]

Good fine healthful food

[@zarinaangolkar5101]

Can i cut it once it cool down? Instead of freezing it for 3 hrs?

[@JillianButler]

Hi Zarina, thanks for watching! Yes of course, it may be a little bit delicate but it’ll be fine! J

[@selenajwallace294]

Love this recipe. This is my all time favourite cake. Have been looking into alternative sugars. What do you think about monk fruit crystals or coconut sugar? This recipe doesn't really contain alot of sugar so I am more than happy to enjoy it regardless. Thankyou for this recipe. You have a lovely personality which makes your channel even better🙂🌱🍊🌱

[@JillianButler]

Thanks for the feedback Selenaj! Coconut sugar would probably be the way to go in this recipe as you can replace the cups one for one. The cake may be a bit dryer and chewier in consistency however, so just know you'll be making a different product. The monk sugar is so much sweeter than sugar that you'd need to reduce it by at least half or even to a quarter of the original sugar quantity needed. Give it go and let me know how it turns out! Happy baking!J

[@biendereviere]

The cake is dairy free, which I love since I recently discovered I became lactose intolerant; but how can I make a lactose free chantilly cream? It doesn’t necessarily has to be vegan, I do have lactose free milk and cream in the fridge

[@mamunurroshid9055]

Good

[@bodypositiveimage]

Hi

[@yogicrhythm6284]

How is it dairy free when it has eggs? Any other substitute for eggs?

[@bodypositiveimage]

@@yogicrhythm6284 Right