ALASKA HAS WILDFIRES, We’re Out! Dolly Varden Catch And Cook

[@gregmcmaster1606]

Best show on you tube. Nothing but quality content. Taku is a true talent.....

[@diegoyachi3015]

mad respect for the consistency, but not just that. The QUALITY of your videos. mucho amor

[@outdoorbae]

As a biology major ,i love your videos!! Encourage me a lot ,and learning a lot.. Thank you.

[@brandon8980]

Same here! Good luck with your studies

[@outdoorbae]

@@brandon8980 thank you so much., u2

[@PotentPotatoe83]

from one bio major to another, taku is it

[@aquaviii]

Biology FTW !!! 👩‍🔬

[@thelinecook]

So modest Taku. I think the salad looked amazing. Fish skin croutons and ikura made it 👌. I loved seeing you hop around different rivers and do some fly fishing. Alaska is just gorgeous. The vibe of this video is definitely a nice change. Super relaxing. Every video is really just amazing in its own way.

[@hankremer6606]

You’re the best. Love every episode.

[@qngosfchronicle]

Another fire video Taku! Alaska is amazing. Wish you could be back in the Bay Area for Fisherman's Life meet up. I just wanted to say hello in person to my favorite content artist.

[@BranNew1]

Hey Bro.. get the slack line to yer fly reel as fast as possible every time you hook up with a fish.. The reel has a drag system for a reason, and you will play those fish much better from now on..🙌

[@broomstickcowgirl]

Alaska is just the most beautiful state!! I LOVE the views, just so serene and peaceful!

[@lengher1984]

Wow! It looks so beautiful and peaceful! Awesome drone shots!!

[@ronmodafferi8202]

Taku; you're not a novice fly fisher. Plus for an SF city fellow you can rough it with a smile in AK camping environs. Unfortunate that you did not get to Fairbanks as graying (12-15 inch) in the late '60's were very readily catchable in the upper Chena River (2nd bridge) on silver Hot Rod spoons. I love that crispy skin too.

[@rikspector]

Taku, You helped the fire to get ahead:) That looks so good:) Cheers, Rik Spector

[@mikedelacruz3135]

Awesome catch and cook Taku ✊🏼🧐. Hey a lil salad now and again is a good thing Brotha!! Loving the Alaska series, cheers y’all 🍻👊🏼😎🤙🏼

[@TheChillerman57]

This was such a beautiful drone video!

[@medannylee1]

Beautiful part of the country!!!

[@PatricioTv-]

That salad looked 💣 !

[@johngates3040]

That salad looked amazing

[@cjackfly]

What a beautiful fish! Very inspiring.

[@petertrout8140]

Jocelyn saw you drop the fish int the fire and thought….”no thanks”……🤣🤣🤣🤣

[@AwaitAwake]

You’re my inspiration!! Keep it up brother!

[@PerfectoM]

Here fishy, fishy, fishy! Nice video and thank you for posting your video. 🐟🎣🐟🎣

[@geeganmj]

Fun video man - love the genuine love for local nature and a beer to end the akatsuki! Wanted to let you know there is a collapsible salad spinner that we use as a spinner, strainer and soaker. Green in color!

[@liarliar1408]

Think need more than one fish for the two of you. While the salad is great, more fish per scoop is ideal. Bring aluminum foil n wrap the fish up n toss it on the fire. That's the south east Asian way.

[@willisgemutlich2608]

couldn't wait for tomorrow, had to rewatch and thought of something when you flipped the board. how about some fish/crab print camping tablecloths?!? Also I keep wanting the see the back of the crab on the back of the shirts. Have fun up there for me!

[@dwaynewladyka577]

That was awesome that you got to go to the Yukon Territory, in Canada, on your way to the other part of Alaska. I've never heard of that type of fish before, but it looks great with the way you grilled it, and also put it in a salad. It's also a bonus to get crispy fish skin. Cheers, Taku and Jocelyn! #TakuTuesday ✌️🇨🇦🇺🇸🎣

[@corysexton3970]

Thank you for teaching me so much

[@JigginwithG]

Hell yeah your having a blast out there! I wanna visit so bad 🐟 🪝

[@nikko6063]

First! And always great content Taku!

[@fokus5935]

It maybe Taku Tuesday in USA but it always has been Taku Wednesday here in India 😁

[@bigpun0]

Not the book 📖 🤣🤣🤣🤣🤣

[@TheBlackops1080p]

Amazing Alaskan series!

[@Chuakiagx3]

Welcome to Alaska

[@modest_mind2526]

I'm the same way about reading. Total binger.

[@conorlinehan4434]

You need a bigger dry fly, and one weighted nymph. I would not go over 2.4 mm beadhead. Tie it to 18-24 in off the big foam dry, followed by the unweighted egg. definitley a valuable thing to understand more!

[@conorlinehan4434]

last critique, give your back cast more time to fully get back. minimal arm movement is needed.

[@chir0pter]

what an awesome adventure. would be cool if alaska stayed more that temp year round and green like tasmania or new zealand

[@chifishingdk2884]

Love you content. Big fan from Denmark

[@teraejackson1406]

I know it’s a far shot, but can you do a catch and cook at lake mead in Las Vegas Nevada?

[@johnscottspencer]

Beautiful! What makes the water so green?

[@gradybrowning3976]

Looked delicious to me!

[@kitgarchow]

I'd love for you to fish for Northern Pike. I think you'd have a really fun time with them. And very curious if you know of a better way to get out the y-bones from them without sacrificing so much meat.

[@pacificbushcraftandfirecra6358]

Delicious!

[@jazminesanchez7449]

Haven’t seen Jocelyn drink in a while. Maybe a BUN IN THE OVEN?

[@robertnoraas2636]

you need to move to Alaska

[@mikelin256]

Genuinely curious, why do you dispatch the fish with a rock instead of a knife? I feel I've seen videos of you using a knife in the past. Is there a practical reason that using a rock is preferable?

[@ashleymaclean2526]

Cool bro

[@joele4033]

Missing out on silvers… 😞

[@sadboydanceclub]

do you ever do ikejime?

[@bruceitsme5573]

hello from thailand 😋

[@pughtopia1]

How to find link to snack pack

[@Max-dv7dg]

restock ur hoodies too

[@thecount1001]

DV or bull trout?

[@terrellma]

Thank you so much buddy, BONK! Sorry it strikes me as mildly humorous.

[@babyboylive9979]

What’s up man, it’s Kevin aka BabyBoyLive99 just wanted to comment on something that might be a miss typo on this video, The BOKKSU add you said 15% off but it’s showing $15 and might cause a small issue if you have subscribers that has issues if hearing, just looks like $15 dollars off just looking out good fella, thanks for your videos love them been following you since day 1. I do some cooking my self on my channel love to cook one day together. Hope you see this thanks again. BabyBoyLive99

[@sandrasnoddy1976]

I got tired just watching you 😜

[@icarustothesun]

you ok bro? you look kinda tired

[@strongaddictions1645]

Awww poor alaska wildfires. Taku you say it like Alaska has an STD outbreak. LoLs....

[@jignpigs9983]

The drone shots with the pair of eagles along with the Piano music was breathtaking thanks for sharing Taku!

[@aquaviii]

Relaxing Views !!! 🎹🏕🌤

[@imthe619er]

Taku is such a solid and cool dude. Talented af. Always look forward to taku tuesdays!!🤙🤙

[@Max-dv7dg]

everyday when im stressed i watch one of these videos. thank you

[@corbfisher]

I love how you take a sip of beer. "First, a sip of (whatever)." Proceeds to gulp half the can on the first sip! Life is good.😁

[@izaakhunter5058]

Then says “That’s good!”

[@hankremer6606]

Agree! Every “sip” is a major chug-a-lug!!

[@nomadhomad3685]

Alaska is such a beautiful place. I'm glad you're getting to explore it. I'd deff recomend driving down the 101 on your way back

[@paulnakada]

Who among your fans hasn't dropped a fish onto the coals. It happens, and it just adds to the flavor. 😂😂💪💪

[@Paulpoission]

I like the bald Eagle in the drone shot! That was lucky

[@Justice1911A1]

Fantastic vid, I love how you try new things and we get to see the mistakes too (hello fish head into the fire, that gave me a huge belly laugh). Keep up the good work. P.s. I’m with Jocelyn when it comes to a good book. 😂

[@jjsfishing8226]

Another great vid! When nymphing, set the hook downstream to get better hook sets in the corner of the mouth. Cheers!

[@oldsmugglerflyfishing]

I'm glad to see you pick up fly fishing.

[@alibentz8692]

Did you look for berries? It’s berry season in Alaska!

[@WadeBaune]

Good job Taku! I love it when your trying things outside the box. For the future, after you fillet the fish or butterfly in this case and you want to keep the skin on. The pin bones can be removed fairly easily by cutting down next to them without cutting through skin. Then run the top of your thumb nail between the cut pin bones and the skin from the back to the front of the fillet. They will come of the skin fairly easily. This is how I get boneless fillets of trout with the skin on for the smoker.

[@ahancho]

thank you for sharing!

[@countrysoutdooradventures998]

Love the videos but if I could make a recommendation I’d recommend getting a net with rubber netting your flies won’t get stuck nearly as easy and just Incase you catch a fish you don’t wanna keep the rubber net also doesn’t wipe off nearly as much slime off the fish like the fabric nets do . Thanks so much for sharing all your adventures!

[@anjayprak9754]

Can you do more forging mushrooms videos?! 😍

[@Rspksource]

been missing my home lately, always love the alaska videos... just a next time if you get a grayling, scale it and fry it up coated in cornmeal, thats the way we do it in the yukon!

[@heresmikey]

With a fish named Dolly Varden, it's gotta be tasty! Parton the expression!

[@workz780]

lol xD

[@JC153fishing]

In Mexico 🇲🇽 we have a recipe call sarandeado is almost like the way you did this fish.. I have a good recipe if you want 😎👍🏼

[@phiology1983]

Alaska is beautiful

[@maxp4573]

Dude, I've been silently, semi silently following your channel for I don't know, two years ? But holy shit if there was ever a spot to smoke a Joint it was at that Bench by the Waterfall :D Dude what the hell I would've never left :D Love the Content Taku and Joclyn

[@anthonyrstrawbridge]

タヌキさん、物知ものしりだね。 Tanuki san, monoshiri dane. Tanuki, you’re knowledgeable. ...タヌキさん、いつもセンスいいね！ Tanuki san, itsumo sensu iine! Tanuki, you always have a nice sense of style!

[@TheDemkiller]

Taku, as always perfect, love your videos. Unfortunately bokksu is not available in EU, sad...

[@anthonyrstrawbridge]

タヌキさん、面白おもしろいね。 Tanuki san, omoshiroi ne. Tanuki, you’re interesting. 楽たのしい人ひと - tanoshii hito - fun person ✌️タヌキさんはいつも頼たよりになる。 Tanuki san wa itsumo tayori ni naru. Tanuki, you’re always dependable.

[@fireantsarestrange]

I been an outdoorsman all my life pretty much and have never once filleted a trout. All I ever do is fry the whole fish in corn meal. I have caught and ate thousands of them. Makes a damn good breakfast too. Your not doing to bad with the fly rod man. It takes years to learn it. Your using an over complicated setup though. Makes it hard to cast.

[@petemoney451]

my favorite thing is watching you take a sip of well earned beer after working hard all day on fishing and cooking.

[@battlefor1billiondollars]

8:41 I was like that place is Majestic! Kinda place you'd see a bald eagle soaring! And on 8:43 bald eagles soaring!! That's my vision of majestic!!!

[@HaiFishing]

Taku, your worst dish looks like most people’s best dishes they’ve ever made! Looks delicious mate!

[@texwiller7753]

Interesting knife use making fillet! Cheers!

[@k-a-p-a-l-o-s-u-k-u]

Good 👍 salam kenal dari Indonesia 🙏🇮🇩👉🔔

[@k4x4map46]

Yes the Eagle pair was certainly majestic! Nice fish salad gotta try the crunchy fish skin croutons!!

[@KMaC-wt9lr]

I got my slippers on... - I nearly slipped... working. 😄👍🍻

[@shenron611]

What a beautiful dish taku! Cheers bro! Splash zone! Haha

[@jaykinersly5142]

Beautiful Video Taku.....I give you a 7 on the Taku Beer Chug Meter

[@harrymiram6621]

XLNT as always, Taku! Have been following you/Jocelyn for roughly 20= mos., or longer. Don't get much Dolly Varden down here in Hawaii!-lol. Was just wondering....who/what brand of watch do you prefer, particularly in this video?....Keep These Videos Coming!...Aloha/Mahalo!...P.S....Any plans to make hana hou(return trip) anytime soon?

[@OhhKevo]

Your woman has not been drinking lately....is there something we should know Taku? ;)

[@scottyplug]

8:33-8:49 was SICK!!!!! What a great video.

[@andreasz7986]

Hey Buddy, u've been doing videos 4 maybe 5 years now and ur very comfortable and relaxed. Now u gata find other words 2 describe the delicious foods u make other than, hmmm thats Good!!!! U use that too many times. Just good critizism, love u and joclyn and ur videos!!!!

[@iBon1wheel]

Ummm someone should probably inform Jocelyn that her hair is super blue.. no way that was intentional

[@ericcole2699]

Too many false cast worry more about fishing than casting

[@thirdeyemindtrick]

I bet the creamy gochu jang with the salty pop of the ikura and crispy skin was magic

[@MAJJJJJJ]

I think its great when you open your beer and take your first drink its like you cant put it doun and it looks like you REALLY enjoy that first drink

[@Shane.sBeard]

Dolly Varden (Bull Trout) can get way bigger than Sockeye. I was waiting for you to hook a monster, LOL! We cant keep them in Oregon. More of a salmon/char than trout, I’ve always wondered where the Bull Trout name came from…. Great video as always!

[@Spagghet]

Take the ferry to Juneau! You guys won’t regret it. Incredibly long side track hahaha

[@paulezay3599]

This guy looks funny fly fishing lol buddy is a pure amateur at fly fishing 🤣

[@imoverhere8327]

Yall should check out “simply living alaska”. They are from the bay area as well but live in anchorage now. Pretty sweet channel. Living off the land.

[@Bbfishman]

anyone considering the Bokksu snack box, get it. its a little pricey but honestly the snacks are always good and its not some expired or shitty quality stuff. i started it like a year ago and its awesome