பாரம்பரியமான சுவையில் தவல அடை இப்படி ஒருமுறை செய்து பாருங்க | Thavala Adai Lavanyas cooking corner

Thavala Adai | தவல அடை | Evening snacks recipe | Trational recipe
Ingredients;
Raw rice - 2 glasses
Water - 5 glasses
Black pepper - 1 tsp
Toordal - 1 tsp
Mustard seeds - 1 tsp
Urad dal - 1 tsp
coconut oil - 1 tbsp
Cooking oil - 100ml
Grated coconut - 1 cup
Curry leaves
Salt to taste
#cooking #vlog # trending #thavalaadai #adai #trationa #eveningsnacks #southindian #famousrecipes #ammavinkaimanam #lavanyascookingcorner #grandmarecipes #iyerstyle #breakfast #healthyfood

[@vijayakumarsedhu2494]

சொல்ற விதம் ரொம்பவே அழகு.குரல் அதை விட அழகு.தொனதொனன்னு பேசாம சுருக்கமா கூறுவது அதை விட அழகு.உச்சரிப்பு அதை விட அழகு.மொத்தத்தில் நீங்கள் ரொம்ப அழகா இருக்கேன்.❤❤❤

[@kanchanaswaminathan9250]

Super. Enakku romba pidicha thavala adai

[@savitharajagopalan9666]

மிக மிக அழகாக step by step பொறுமையாக சொல்கிறீர்கள் மாமி.. ஒவ்வொரு video வும் மிக அருமை.. 👌👌

[@lavanyascookingcorner964]

மிக்க நன்றி உங்களுடைய வாழ்த்துகளுக்கு 🙏

[@sudhar2076]

Ippovum gramathil Patti makes it on kumutti aduppu slow fire,ningal solvadhu Pol leavevirku urukkuponal idhu kattayam seiva,sometimes in a vanai too.reminding us of our traditional recipes,as always,😊

[@chellaashok5258]

I am reminded of my mother who used to do this thavala Adai. My mother passed away 42 years back.

[@MrSrikanthraja]

I requested. You made it. Thanks a lot for thavala Adai. Sometime thavala Adai ilupachati ( vanali ) la potta deep fry a nanna varum

[@parimalasubbarayan418]

My favourite recipe sister 👌👌👌👌👌

[@revsri123]

Mixing with coconut oil with the ravai is new to me. I will follow this next time.

[@arunasrinivasan5652]

Parthale ippave saapidanum Pola irukku,ennakku romba pidikkum👌🙌🙌👍🙂

[@nchandrasekaran2658]

Fantastic making... மாமி. Thanks. Useful tips

[@snithyakalyani5246]

Super ji yummy yummy

[@umamaheswarisampath8527]

Preparation and sonnavidham arumai. Please note that right hand use pannumbodhu nagathai cut pannittu senja suththama irukkum.Pl.thappa eduthukkadhel.

[@subhasunderkumar2950]

Maami..so well you have explained..thank you so much

[@sudhar2076]

Mami ,yengal family favourite..idhuvarai yaarume idhai seidhu kattinamadiri illai.romba thanks.thanku 🎉🎉

[@lalithapriyas6237]

You explain it so well in a simple way Aunty

[@shanthiramapriyan9943]

It remains me my grandmother who prepared this very tasty nostalgic.... Amma explanation with tips superb. Thankyou Lavanya for sharing this receipe vlog.

[@lavanyascookingcorner964]

Thank you so much 🙂

[@lathasai6785]

Very clearcut explanation Mami

[@sharadhathyagarajan5954]

Mami ungaludan explanation and presentation is superb. Watch your videos without fail.👍👍

[@sowmiyasid6352]

My favourite.❤ My patti will add red chilli also

[@rams5364]

Thank you very nice traditional item. We call this as Uppuma Adai also. We also make Uppuma Kozhukkattai using the same Maavu and boiling the urundai in idly vessel.

[@revsri123]

Very nice. My mother in law used to do this and in my family likes this recipie.

[@sujatharajan4918]

மாமி அழகாக பொறுமையாக ஓவ்வொரு செய்முறை சொல்வது நன்னா மனசில் பதிந்துவிடுகிறது.I never miss Mami’s videos

[@lakshmir2505]

Super mami thavala Adai 👍👍👍

[@padminiravichandran3696]

Our familie's favourite recipe Mami super ❤❤

[@sitanagarajan2640]

Very clear explanation.

[@parvathiananth3960]

Xlnt Lavanya , my Mom also used to do this when we were young! Thq

[@muthuswamyjeyasree.5181]

Excellent..

[@SomeRandomYoutubeGuy]

I always like both of ur recipes mami

[@lalitharamesh4532]

Thank you mami nice tiffen

[@santhivijayakumar6518]

Clear explanation amma. Thankyou so much

[@lavanyascookingcorner964]

You are welcome

[@jeyanthisuresh1690]

Enna oru crystal clear explanation…hatsss off mami

[@ushasukumaran677]

Tasty recipe. Clearly explained 👌 👍

[@sneela9559]

Romba superrrr.

[@kalavathiramesh5734]

It is just like pidikuzhakkattai maavu

[@120karthiksrinivas.s6]

Super,I am remembering my athai (mamiyar) .she wish to do this oft.en 😂❤

[@sudhakannan8433]

Today dinner menu solved for me.😊 tq mami

[@bhavanikannan2904]

Super ❤

[@sugasvegetariankitchen5830]

Super tiffin ..Mamis explanation remarkable

[@sukumariandal3562]

Awesome receipe. With this sidedish we have urad dhal. Redchilles. Perukayam. Tamarind for taste. Small pinchu. Coconut and salt for taste. We need to fry all above items except coconut. Once it cools. You can grind and have that sidedish for thavala adai. It will be yummy.

[@kunjammalnatarajan1432]

மிகவும் அருமை.

[@bamashankar4890]

Sooperb 💫❤️ வாழ்க வளமுடன்

[@radhaselvaraj6983]

Yummy vadai

[@sambasivana.p6329]

Akka, lime pickle from starting please

[@padmaranjan2375]

This is extension of pidi kuzhakatai

[@gowrisrinivasan202]

👌👌

[@snithyakalyani5246]

Excellent ma.

[@naliniganesh1806]

Mami & Lavanya, Thank u so much for sharing the tasty authentic traditional tiffin Thavala Adai. My Paati also used to prepare the same method.👌👍👏🙏

[@revathishankar946]

Thank you mami Sapdanum pola irukku !

[@vijirajaiyer8851]

மனதைவிட்டு மறைந்த ..மறக்கமுடியாத டிபன்😢😊

[@sivagamiganesan9299]

Nice

[@shivashakthiaykkyarubinyai509]

சூப்பர் சூப்பர் மா ❤

[@shivashanthi7696]

அருமை மாமி

[@lathasai6785]

Lavanya, kal uppukkum table saltukkum eppadi measurements edukarathu?

[@vijayak576]

Super mami

[@sundarikrishnamurthy9571]

How lucky to watch your mom Cooking with grace 💕. We are learning so much ❤

[@nirmalas5778]

Really. We are learning. Thank you

[@laavanya496]

Maami! Neengha kalarina Upma ve SUDDA YENNA SAPDU SAPDU kupadradhu. CAN WE DRY THE WASHED RICE IN THE VADI KATTI ITSELF?

[@lavanyascookingcorner964]

Cotton cloth la pottu kaya vecha dan ungaluku nanna dry aagum

[@meenajagan6867]

Super mami❤🎉❤

[@srividhyabalasubramanian1664]

How to prepare parruppu pidi kolakattai for pooja

[@radhaselvaraj6983]

Gd afternoon Amma lavanya ❤❤

[@revathykeshav8429]

Super mani 🎉

[@ushakrishnaswamy8860]

How long it has to be soaked

[@gayathrirajmohan2339]

What is the proportion for urad dhal tenkozhal?

[@ramakrishnanpv893]

From where you brought the pan?

[@lavanyascookingcorner964]

In Mumbai local shop

[@honeybee3160]

Mami Nadoola oata podanumey

[@ushag8943]

chapathi kal or dosa kal we can do mami

[@ushag8943]

we nice yummy kal la endha oil mami

[@padmas4659]

Neenga Thangam mamiyoda Doughter in loa vaa Srirangathula erukela

[@brahannayaghisu5615]

Namaskaram mami. Rombha jore ana thavalai adai.Enga mamiyar eppadi than pannuva. Lavanya manga vathal pottu vatha kuzhmbhu panna sollu thango Amma kitta. Thank you

[@lavanyascookingcorner964]

Kandipa share pandren thank you

[@brahannayaghisu5615]

@@lavanyascookingcorner964 Thank u lavanya

[@laavanya496]

Manga vathal Sambaar recipe Sollungho Maami? Online la Maa Vathal kidaikuma?

[@lavanyascookingcorner964]

Kandipa share pandren.. amma ooruleendhu manga vathal pottu yeduthundu vandhuruka

[@lavanyascookingcorner964]

Online la available iruka therila

[@vanitk5078]

Arisi uppuma u mean?

[@saraswatheranganathan3495]

இதை பிடி கொழுக்கட்டையா பண்ணலாமா

[@muralidharansrinivasan313]

Neenga pandra ella pakshanum parkataen

[@nchandrasekaran2658]

அதிரசம் செய்து காண்பின்கோ pls

[@saradavenkataraman5829]

It is nothing but arisi uppuma preparation.

[@geethasundararaman6611]

Hi maamii❤❤❤❤

[@dhandapanip154]

Nadam teach to make palayasadham properly.namaste 3:00

[@sahulhameed4882]

Nail.cut.panitu.samayal.pannuga.mami.nallaillai.

[@ramakannan9901]

அரிசியை கலைந்தால் அதிகம் சத்துபோய்விடும் என்கிறார்களே

[@ushakrishnaswamy8860]

We have to wash well. Do you know how much of preservatives are added to this by vendors? Those chemicals will affect our health.

[@ramakannan9901]

பச்சரிசியா புழுங்கல் அரிசியா மாமி

[@lalitheshri2293]

She told pacharisi

[@radhikamuralidhar87]

yours and abhinayas recipes are repetitive .

[@nagalakshmisundarakrishnan341]

How to make mangovathal sambar

[@lavanyascookingcorner964]

Will upload soon