PAKSIW NA LECHON KAWALI | Lechon Paksiw na Walang Lechon No Problem l Boy Kusina

Ang lechon paksiw ay kadalasan niluluto kinabukasan pagkatapos ng isang pagdiriwang. Kapag may mga tira tira sa lechon, tiyak na may paskiw na lechon. May mga pagkakataon na magke-crave ka ng Lechon Paksiw pero wala naman lechon. No problem, dahil kahit wala tayong lechon ay makakaluto pa rin tayo nito. Tayo ng magluto ng paksiw ng lechon kawali.
Ingredients:
1 1/2 kg pork belly
2 tbsp salt
1 tsp ground peppercorns
2 pcs bay leaves
6 cups water
1 medium size onion
1 cup cooking oil
1 cloves minced garlic
1 medium size onion
3 tbsp fish sauce
1 1/2 tsp ground peppercorns
2 1/2 cup sugar cane vinegar
2 cups brown sugar
1 cup minced pork liver
1 tsbp salt
2 pcs bay leaves
1/2 cup banana blossom
1/2 cup all purpose flour
1 cup water
#LechonPaksiw #PakswinNaLechonKawali #BoyKusina
Enjoy cooking, guys!
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[@damasotv389]

Wow ang sarap nman niyan kaibigan

[@jeffsimun]

Sobra! Salamat.

[@ma.julieannvergara7889]

like the way you cook.

[@vintagemoon7687]

Woooooowww super yummy manok ang ginawa ko Salamat for sharing 🥰

[@estefaniavillanueva1701]

Looks delicious! I will try it. Thank you.

[@jeffsimun]

Go ahead! Thank you.

[@LutongJepoy]

SARAP NYAN TUKAYO!! Nagmamantika.. Try ko ding gawin yan. 👌🏼

[@jeffsimun]

Sure sure! :)

[@amymerin4632]

Nom nom nom 😋

[@agsantos8921]

Wow! Busog na naman.

[@jeffsimun]

Rice pa more :)

[@jazmintandoc6406]

Nakakagutom!!!! Mangan Tamu!!! Magawa nga rin!

[@jeffsimun]

Wapen, hehe. Try na!

[@QuiCharmzzChannel]

Wow hitsura pa lang, masarap na..

[@jeffsimun]

Thank you.:)

[@darlynmillares7877]

Kakagutom naman. Pwede makikain

[@jeffsimun]

Halina, hehehe.

[@kusinangbahay5502]

Nakkatakam naman ito chef!

[@jeffsimun]

Kaya nga, hehe.

[@elvieromboso7168]

Wow its may favorate ang sarap naman yan idol letchon kawali I'm here in Riyadh Saudi Arabia

[@jeffsimun]

Kumusta po kayo! Ingat po :)

[@Truckngirl]

Hi Jeff! Going to try with your Tagalog-lish!

[@jeffsimun]

Let me know if you need help :)

[@MaamLor]

I like your recipes Sir Jeff, basic at madaling sundan, thanks. Mangongopya ako sa pork chiharon mo ha...

[@jeffsimun]

Sure sure. Thank you po :)

[@rheagonzales8399]

Boss pwedi ba ihawin nalang instead na pritohen ang baboy? .Sana masagot bossing

[@marilyncasabuena4275]

It looks tasty. Thanks for sharing.👌

[@jeffsimun]

Thank you too :)

[@marilyncasabuena4275]

Jeff Simun My pleasure! I’m one of your subscribers from New Jersey,🇺🇸. I love your recipes. Kudos! Take care & God Bless...❤️🙏

[@borromeolaw]

Thanks for this, can I use bagnet instead? Also cassava flour as thickener?

[@jeffsimun]

Yes, you can.

[@edmercer820]

Thanks Chef Jeff for sharing. Please cook naman food using pressure cooker. Thanks again.

[@jeffsimun]

Mmmm, I’ll try that next time.

[@edmercer820]

@@jeffsimun Thanks Chef Jeff Simun...

[@marinelasantos5618]

Paksiw na lechon kawali- Capampangan style😋

[@jeffsimun]

Yeah, hehehe.

[@HomeCookDad]

Another one amazing dish from the one and only idol chef ng bayan!

[@jeffsimun]

Thank you chef! Hehehe

[@bunnyhill2009]

Masabaw!

[@jeffsimun]

But tasty.😊

[@aterjovsc2975]

sarap nyan chef😂sinusundan talaga kita ok lang ba na gayahin ko po recipe nyo sir..

[@jeffsimun]

Sure sure po. Thank you.

[@aterjovsc2975]

@@jeffsimun thank you sir nakasunod na ang isang kubo ko sau ang rjovs kitchen po

[@rhamrivera9357]

ano po yung biskotso? hehe lutuin ko to😊

[@jeffsimun]

Toasted bread po :)

[@fallenstar1214]

Thank you 🙏

[@jeffsimun]

Thank you too po :)

[@lalliebriones9618]

Why you put too much sugar,,,this is menatamis napata?

[@jeffsimun]

It’s up to you po if you want to reduce the sugar. You can use sugar leas sugar din.