Mini Cachito, Cuernito, Media Luna bread in my style for this 2025

Mini Cachito Bread, Cuernito, Media Luna my style #coneltoquedeluis #pancachito
Ingredients
All-purpose flour 500 gr (4 cups) 1.1 pounds
Salt 10 gr (one full teaspoon)
Sugar 45 gr (3 tablespoons)
Fresh yeast 20 gr (one heaping tablespoon pressed) or 10 gr of active dry yeast (one tablespoon) or 6 to 7 grams of instant dry yeast (one full teaspoon)
Eggs 2 units
Butter 75 gr (1/4 cup with one teaspoon)
Water 150 ml (1/2 cup with 2 tablespoons)
Dough
Margarine, puff pastry or butter 250 gr (one cup)
Flour to sprinkle the dough
#panminicacahito #pancachito #panecuador #coneltoquedeluis #recipesecuador #panecuador #bakeryecuador