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SENEGALESE CHICKEN YASSA: How To Make Chicken Yassa | Poulet Yassa | Senegalese Food
Join me, as I show you how to make chicken Yassa.
Ingredients:
4 onions sliced
5 garlics chopped
chicken pieces
1/2 cup of lemon juice
3/4 cup of apple cider vinegar
1/2 cup olive or peanut oil
2 tbsp dijon mustard
2 tbsp habanero sauce or pepper itself
1 tbsp chicken spice
1 tbsp ginger powder
1/2 chicken stock
1 cup of chicken stock
2 maggie cubes/chicken stocks