Paneer Biryani Recipe 🍲Pot Biryani👩🏻‍🍳Paneer Dum Biryani🫕 Hyderabadi Dum Biryani🤤👌🏻పనీర్ ధం బిర్యానీ

Paneer Biryani Recipe 🍲 Pot Biryani 🍚 Paneer Dum Biryani 👩🏻‍🍳🫕 Hyderabadi Dum Biryani 🤤😋👌🏻
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Full Recipe - • Paneer Biryani Recipe ...
Hello friends,
Today I'm showing you an interesting, yummy and protein rich recipe...that is Hyderabadi Panner Dum Biryani. Paneer Dum Biryani is a style of biryani from Hyderabad, made with Basmati Rice and rich spices such as Saffrom, Elaichi, etc. It is traditionally made and a very healthy, protein rich lunch/dinner option. It is traditionally served with Salan and Raita also. It is a delicious combination of Carbohydrates, Protein. It is a very tasty yet simple recipe, so easy to prepare and can be done in 60 mins. So, I'm showing you here how to make it at home in a healthier way with simple ingredients and tips and tricks to get the perfect texture.
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Ingredients -
1 Medium Size Onion, 1 Large Size Capsicum, 2 Tomatoes, 3-4 Green Chillies, 200 Gms Fresh Paneer, 2 Tsp Shahjeera, 2 Bay Leafs, 7-8 Cloves, 2-4 Cinnamon Sticks, 2 Star Anise, 2 Mace, 2 Mota Elaichi, 1 Tsp Ginger-Garlic Paste, 1 Cup Fresh Curd, 1/2 Tsp Turmeric, 2 Tsp Red Chilli Powder, 7-8 strands of Saffron, 2 Tbsp Milk, Coriander Leaves, Mint Leaves, Salt to Taste, 1 Tbsp Oil, 2 Tbsp Butter
Recipe -
Take 1 Cup Basmati Rice and soak for 30 mins
Take 200 gms Paneer, chop into 1 inch pieces, add 1/4 Tsp Turmeric, 1 Tsp Red Chilli Powder, Salt to taste and marinate well
Take 2 tomatoes and make it into puree
Take a Pan, heat it and add 1 ltr water and let it boil
Add all the spices 1 Tsp Shahjeera, 1 Bay Leafs, 3-4 Cloves, 2 Cinnamon Sticks, 1 Star Anise, 1 Mace, 1 Mota Elaichi, 2 slit green chillies, salt to taste and boil for 3 mins
Now add soaked basmati rice and cook it until it is 80% cooked
Sieve it and keep aside
Take a Pan, heat it and add 1 Tsp Butter and let it melt
Add marinated Paneer pieces and fry well until golden brown and keep aside
Take a Pot, heat it and add 1 Tsp Oil, 1 Tsp Butter and let it melt
Add all the spices 1 Tsp Shahjeera, 1 Bay Leaf, 3-4 Cloves, 2 Cinnamon Sticks, 1 Star Anise, 1 Mace, 1 Mota Elaichi and fry them well
Next add 2-3 chopped Green chillies and fry
Then add 1 Chopped Medium size onions, 1/4 Tsp Salt, close the lid and fry for 1-2 mins
Next, add 1 Large chopped Capsicum and mix well
Then add 1 Tsp Freshly prepared Ginger-Garlic Paste and mix
Next, add Tomato puree, close the lid and cook for 1-2 mins
Next, add 1 Cup Fresh Curd, close the lid and cook for 1-2 mins
Now add 1/2 Tsp Salt, mix well thoroughly, close the lid and fry for 2-3 mins
Now add 1/4 Tsp Turmeric, 1 Tsp Red Chilli Powder, Salt to taste and mix well
Mix all the spices thoroughly to ensure all the vegetables are coated properly
Finally add Salt to taste for the entire vegetables and rice as well and mix
Now, take half of the masala and keep aside
First add the fried Paneer pieces and spread evenly
Next add cooked Basmati Rice as shown and spread evenly
Add Saffron Milk, Coriander and Mint leaves
Now similarly add another layer of Paneer, Rice as shown
Finalyy seal it with and Aluminium foil and let it cook on dum for 10 mins
That's it Yummy, Delicious and Spicy Hyderabadi Paneer Dum Biryani is ready!!
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[@anjoomsk3694]

Wow super yummy definitely iwill try this recipe 👍

[@ArunasClassics]

Thank you so much 👍

[@nesanravi4549]

Tasty Briyani 😋

[@ArunasClassics]

Thanks!!

[@TheAsterix909]

Mouthwatering 😮

[@ArunasClassics]

Thanks a lot 😊

[@jagruthi2011]

Very yummy

[@ArunasClassics]

Thanks a lot