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Today, let's make Paneer Thread Rolls at home which is a super tasty crispy starter recipe, crunchy noodles rolled in a juicy, saucy paneer strip makes it an amazing snack too!
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Ingredients:
Paneer 200g - 16 pc jersey
Kashmiri red chilli - 2 tsp
Salt - to taste
Garlic ginger paste - 1 tsp
Flavoring Salt - 1 pinch
Ketchup - 1 tbsp
Soy sauce - ½ tsp
Corn flour - 1 tbsp + 2 tbsp
Water - to adjust consistency
Noodles - Regular / Rice - 50g
Water - to boil noodles
Oil - to fry
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