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"Craving the perfect blend of spicy, tangy, and sweet? Dive into the world of Pani Puri, India's most beloved street food! In this video, we take you on a mouthwatering journey. Don't miss out on this ultimate guide to Pani Puri, where taste meets tradition!"Here's a list of ingredients you'll need to make Pani Puri:
Ingredients
For the Pani (Spiced Water):
Tamarind- 1/2 cup, soaked and pulp extracted
Mint leave - 1/2 cup
Coriander leaves- 1/4 cup
Green chilies- 2-3 (adjust to taste)
Roasted cumin powder- 1 teaspoon
Black salt- 1 teaspoon
Chaat masala- 1 teaspoon
Salt- to taste
Cold water- 3-4 cups
Boondi- a handful (optional)
For the Filling:
Boiled potatoes- 2 medium, mashed
Boiled chickpeas or sprouted moong- 1/2 cup
Onion- 1 small, finely chopped (optional)
Coriander leaves - 2 tablespoons, finely chopped
Red chili powder- 1/2 teaspoon
Chaat masala- 1/2 teaspoon
Salt- to taste
These ingredients will help you create a delicious and authentic Pani Puri experience!