PANIPURI RECIPE | Panipuri Vlog | Panipuri at Home | THE BEST STREET FOOD GOLGAPPA |

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Embark on a culinary adventure with our latest video featuring the tantalizing 'पानीपुरी' (Panipuri)! 🌿 Discover the perfect burst of flavors as we bring you an easy Nepali street food classic, perfect for any occasion.
Ingredients:
Semolina (Suji)
Wheat Flour (Aata)
Baking Soda
Oil (Tel)
Mint Leaves (Pudina)
Coriander Leaves (Dhaniya)
Green Chilies (Hariyo Khursani)
Black Salt (Kalo Nun)
Chaat Masala
Boiled Potatoes (Aloo)
Boiled Chickpeas (Chana)
Onion (Pyaj)
Cumin Powder (Jeera Dhulo)
Red Chili Powder (Rato Khursani Dhulo)
Salt (Nun)
Kashmiri Lal Mirch
Peanuts
For Spiced Water (Pani):
Mint Leaves (Pudina)
Coriander Leaves (Dhaniya)
Green Chilies (Hariyo Khursani)
Black Salt (Kalo Nun)
Roasted Cumin Powder (Bhuteko Jeera Dhulo)
Chaat Masala
Salt (Nun)
Cold Water (Chiso Pani)
Hajmola
Lemon
In this tutorial, we'll guide you through the simple steps to create this beloved street food that captures the essence of Nepali flavor. From the crispy puris to the spicy and tangy water, this recipe is a celebration of vibrant tastes and textures.
Join us on this culinary journey, as we infuse excitement and flavor into your kitchen. Don't forget to like, share, and subscribe for more easy Nepali recipes that bring joy to your cooking experience! 🍲✨
Fun Fact: Panipuri is a popular street food in Nepal and is known for its explosion of flavors with each bite!
I hope you find this helpful. Thank you❤️

[@binitanepali4022]

Wow

[@Ruksarkhan25544]

😋

[@aarpz011]

So ... I'm in love with your voice.❤

[@Ruksarkhan25544]

Tasty 😋

[@Praeeetik]

Kasko ho yo yeti ramro awaj... Awaj ma kati mithas xa 😮😮😊

[@Lsamikshya2003]

Kasto mitho 🤤

[@Ruksarkhan25544]

Mujhe v khana h

[@RNMUSIC7]

Wow kasto mithooo 🤤

[@sanjusharma744]

Malai pani bolaunu khana