I don't know where to begin praising these delightful pastries. They have been my favorite for as long as I can remember. Luckily, they are also my Princess’ favorites. I sadly pass by them at the bakery section of our grocery store, as I try to avoid consuming trans fat and excessive sugars but I do want to get them so bad. That makes me think of the good old days when we were kids and would eat anything without any guilt.😅 But why not make them at home knowing that I use high-quality ingredients and can enjoy them with no guilt. They are called ( Panjy ) which is the plural of Panj in our local Pukhto language as the shape resembles the Arabic number 5.
@DulashiniSamarathunga-hf4edКүн бұрын
💕💕
@k_rathi279 сағат бұрын
🤩This biscuit known as Little Hearts in🇮🇳 my fav😋✌🏻✨
@miriamcarrillo65373 сағат бұрын
🤤🤤🤤🤤❤Que deliciosidad
@farahmd832222 сағат бұрын
Looking like Little hearts❤ biscuits
@CarlaPiraniСағат бұрын
Che buoni , bravaaaaa😊
@MatildaTheBookDragon6 сағат бұрын
Beautiful! I do this with cinnamon/ cardamom buns ❤
@LmaofcatКүн бұрын
Yes ma'am. Yes Chef
@OrderChangerКүн бұрын
Your food always looks so good to the point where it seems out of this world. Please open a restaurant so we can experience these masterpieces!
@myearthkitchenКүн бұрын
That is such a kind compliment! Thank you so much!💐❤
@AnnaMalykhina-j3kКүн бұрын
які гарні вушка, обожнюю це печиво
@myearthkitchen15 сағат бұрын
Anna🙏❤
@ayselkurt4209Күн бұрын
Ellerinize sağlık çok güzel görünüyor
@scottanthony626923 сағат бұрын
Those look great
@delatoka118 сағат бұрын
Your videos are so soothing 😌 ❤ I love them all so much! Thank you 😊
@myearthkitchen15 сағат бұрын
Thank you so much! 💐
@PoulcheriaGemitzoglouКүн бұрын
so perfect..❤
@محمدعسليه-ك3فКүн бұрын
تسلم ياغالي ❤❤❤😋😋😋😋
@Romero13-e9rКүн бұрын
Que rico...aquí en argentina le dicen palmeritas
@myearthkitchenКүн бұрын
We call it Panjy but it's the same everywhere.😊
@lucieliapaiva559222 сағат бұрын
Linda guloseima! ❤
@AbilioTeles17 сағат бұрын
♥
@mariacilene743123 сағат бұрын
❤❤❤❤❤❤❤
@maryarathore2817 сағат бұрын
❤
@chellebethelКүн бұрын
Uh oh! It broke, now you have to eat it, or it'll go bad! 😅☺️ My grandfather used to say that about sweets, so he and I could sneak a bite before dinner. 😂 I say it to my children and will do so with my grandchildren too. 🫶🏻 The pastries are gorgeous as usual! I can't wait to try this! ❤️🥰
@myearthkitchen15 сағат бұрын
I’m with your grandfather on that! Sneaking a bite is always a good idea 😋💐
@bbangsajeu18 сағат бұрын
Interestingly enough, we call them "palmeritas (little palm trees)" where I live!!
@myearthkitchen15 сағат бұрын
That's cool! 😊
@awsome1824 сағат бұрын
In my language they are called little pig ears 😊
@zvezdanodrvo5 сағат бұрын
What type of dough is this?
@diablosbrutus2913Күн бұрын
😢😢😢😢😢❤❤❤❤❤
@guzalniyazmetova18189 сағат бұрын
Пожалуйста, можно рецепт😍
@YasirKhan-uy3jnКүн бұрын
Yara mong kho ba warta panj wy, da panjy pa k la kama bala da 😅...
@myearthkitchenКүн бұрын
Panjy plural di kana 🤦♀️😅
@YasirKhan-uy3jn23 сағат бұрын
@myearthkitchen na panjona plural dy 😂
@myearthkitchen15 сағат бұрын
@@YasirKhan-uy3jn😮😅
@YasirKhan-uy3jn8 сағат бұрын
Da dy recipe share ka. I would love to try them.. 😋
@WitchWillow15 сағат бұрын
Palmiers are DELISH! I made an orange glaze chocolate dipped one. Ugh....now I need to go make some!
@MrMateusfg23 сағат бұрын
🇧🇷🇮🇱👏
@omotolanistyleКүн бұрын
How lovely! Inspired me to recreate and gift them to someone 🧁 😋