NAGMAMANTIKA SA SARAP! BICOL EXPRESS RECIPE

[@eloisaguevarra8672]

Fave recipe of mine . For I was half Bicolana and I'm using Pague fish instead of pork. Thank you for sharing your own version of bicol express. Looks palatable. God bless 🙏 Mr chef and more power.

[@cziantcabida7915]

sakto perfect na to sir di masyado mahaba yung vid yung di rin masyado mabilis solid sir subscribe nako

[@noeyespinola5397]

Grabe improvement sa video quality, Sir! Been a follower eversince at sinusundan ko talaga recipes niyo. Paborito ko tong Bicol Express. Thank you!

[@SiennaMerdein-l3f]

Lutuin koto bukas sarap

[@arthurolivermanaig4955]

sarap nyan sir. kakaluto ko lang kagabi

[@ailurophile338]

Sarap naman po, I always go to your site po pag gusto kong mag luto for my fam at palaging kisap ang kanin. Thanks you for sharing your recipes Chef Vanjo!!😘

[@remediosyambao5888]

Sarap naman 😮 so easy to make love it 😍💕

[@geralddadap1761]

I tried bicol express which is literally siling haba major ingredient in Trellis in the 90s. It was so good. Pork was so minimal.

[@masbatenovlog3420]

Wow Ang sarap Naman niyan bicol express nakakatakam na nakakagutom😋😋😋greetings from Masbate city🇵🇭 Pa shout out po salamat❤❤❤❤❤

[@panlasangpinoy]

Thanks for watching

[@kerbyoperio4029]

Sarap Nyan for sure chef..😊😊😊

[@marievillanueva9433]

Sarap nakakagutom Sir❤

[@jovygildabaduria5860]

1st,Proud Bicolana!❤😊

[@popoy6985]

Looking young. Pa share naman po ng skin care regimen nyo Mr Vanjo

[@saoirse0719]

Yummy, pero ung taga rito samin na taga bicol ang sarap tlaga ng bicol express nya at laing... Dko magaya. ganoon ata tlga may luto na d magaya

[@rose-mf9gn]

I like it that you fast forward your cutting of ingredients.

[@MaiLeyros]

appreciated the editing..its fun..its refreshing and makes watching this cooking video till the end worth my while...

[@RaymundoLayacan]

Wow so Delicious idol❤Nice recipe po.

[@MariaRivera-le5du]

Sarap,🤤🙃😊

[@rfrank11]

i have been a subscriber even before you went to the US 😊

[@PinoyCookingTV1]

Ang sarap nyan Chef😋

[@rainhishiro1221]

Saraaaaaaaap❤❤❤❤❤

[@waltdeang9718]

WOW ang sarap sarap naman po nyan Chef Vanjo 😋 nakakagutom po sa sarap watching from Gensan City, Philippines

[@Lbehti]

That recipe looks like the Bicol Express they serve at Gerry’s grill. Gonna try it. Suggestion, add more decoration to your wall and credenza.

[@sherod9410]

Less is more. Just appreciate the recipe ok.

[@dithasflores4891]

Something new, as never tried this recipe, guaranteed my daughter will love & enjoy she's fond of spicy dish w/unli steamed brown rice for her pack lunch. 😋 Thanks for sharing Chef Vanjo, truly you're the best. 👌 👍😊

[@panlasangpinoy]

My pleasure 😊

[@RamilCustodio-d1l]

Isa yan sa mga putahe nmin sa bicol npaksarap

[@mariaverastigue4973]

Yum yum yummy fav 😀😍

[@panlasangpinoy]

Thank you 😋

[@Mklonewolf696]

Masubokan nga mamaya pampulotan at ulam

[@momshiejow]

Sarap naman ❤

[@mercybacolod8688]

Wow!......sarap naman nyan

[@jacxx0026]

yon may updated version din :D

[@JuliusCamoza]

Tsalap naman 😋

[@mavictoriacapunpue7522]

Sarap nman Yan idol

[@JeansVlogs]

Wow, sarap ng Bicol Express! Katakam talaga nito! Watching from Bicol po. 😊

[@pikachiu4285]

Yummm!😋

[@nilda-z5c]

Wow sarap😋

[@josh_D_Yonko3571]

Marunong nako mag luto ng bicol express sir ang problema wala ako pambili😂😂

[@Himaya2024]

Mag trabaho ka

[@Jinisinsane]

I do the exact same thing but I use a pressure cooker

[@juvylynescober]

Sarap unli rice nato

[@dheltomo5493]

mas love ko mga dating luto mo yung wala pang sponsor 🤣 lalo na menudo as in patis asukal lang pampalasa

[@RowenaLamoste-i7v]

I love spicy food 😋

[@fhcruz_0905]

BICOL EXPRESS Ingredients ▢2 lbs. pork belly sliced into strips ▢2 cups coconut milk ▢2 cups coconut cream ▢1/4 cup shrimp paste or salted Krill ▢5 cloves garlic crushed ▢5 pieces Thai chili pepper chopped ▢2 thumbs ginger minced ▢1 piece onion chopped ▢2 pieces Serrano pepper sliced ▢1 cup water optional ▢8 grams Maggi Magic Sarap Instructions: 1:30 Combine pork, ginger, garlic, onion, Thai chili pepper, long green pepper, and coconut milk in a pan. Mix well. Cover the pan and turn the heat to on. Let the mixture boil. 3:06 Stir and adjust the heat to low. Cover and simmer for 50 minutes. Note: add water as necessary. 3:55 Add the remaining coconut cream and bagoong alamang (as needed). Season with Maggi Magic Sarap. Continue cooking in low heat until the sauce thickens. 5:14 Transfer to a serving plate and serve with warm rice.

[@soooooolarpower]

Please post the exact ingredients (and measurements) list po. That’s what makes this channel beginner friendly 😊

[@daphniedebakker7411]

Chef cno ung humahagis ng sandok & takip sau? Ang galing😁😁😁.... thanks 4 ur video🙂

[@Appllepiesoooom]

3:37

[@CathyDelostrico]

sarap nyan bicol express

[@Bicolsarovlog]

Love it

[@ArnelPelobello]

Ok nman pero Kulang sa kulay chef..prang nahulog sa niyog maputla😂✌️

[@izbiz671]

Kababayan, anong brand yung stove mo?

[@Waterhead789]

Ang bicol express my hipon bsta lang sbihin na bicol express, ginataan lng yan😂😂

[@ramelitocontredas5662]

Wow yummy yummy

[@elviramorrison1218]

Look good !!!!

[@Himaya2024]

Looks good

[@annpalmoriyajapanvlog4152]

gustong gusto ko yan

[@rowenadelima8650]

Sana po nilalagay nyo sa description box ung list ng mga ingridients. Para po pwedeng kopyahin .ksi napaka bilis nyo pong alisin ung list ng mga ingridients

[@ceasardelosreyes7743]

Done like p pinoy

[@rayvincyful1]

Anong wok po gamit niyo?

[@Hindimantayosikatatleastmasaya]

❤💙🙏

[@rakenrolmoto]

yummy

[@zoyita04]

whats the white cream? i cant find the ingredients

[@ClangsWorld]

Its coconut milk

[@MarcelinaMaroto]

that's right is coconut milk

[@julieoliva0720]

hello po, Sir Vanjo. taga Japan po ako. gusto ko po sanang i try itong Bicol Express, kaso po wala po akong makita dito sa area ko ng siling haba. may maganda po bang substitute ng siling haba?

[@TraveLeeee]

Yummmmyyy

[@marvelousjoe5819]

Nagmamantika- 💀💀💀

[@BJ-yu5cd]

Npka animated ni chef

[@marilynbongolan5101]

Asan na yung list of ingredients sa dulo? Haha

[@davidignacio3009]

Idol, tanong ko lang, pwede bang haluan ng bagoong ang Bicol Express habang niluluto?

[@HaluhalongPuna]

'yan po ang pinakakaraniwan na inihahalo. hindi lang n'ya marahil nabanggit.

[@JimckeyDelarama]

Walang alamang pano maging Bicol expresshv

[@Himaya2024]

Yung black board nga green eh

[@noelmacarling3770]

Hindi po ba matabang wala man lang kasing asin o patis na nilagay...

[@theresa3-ne3]

Bakit wala kahit asin? Hehehehe.. cgurado matabang yun😂😂😂

[@HaluhalongPuna]

sige ituloy mo lang 'yang gan'yang paniniwala mo at makikita mo, bato sa apdo ang hantungan mo 😂'yung mismong salted krill (2:11) ang alat na nun 😂

[@lopez9461]

Hnd naman ganyan ang pagluto ng bicol express😅

[@panlasangpinoy]

Ganun po ba, paano po nyo niluluto ang Bicol Express?

[@GinalynNueva]

Tama nman yang pagkakaluto mo po chef masarap Yan kc nagmamantika magata,kami nilalagyan nmin ng madami bagoong at pinya may eatery kc kami chef.

[@lencermanaoiscoc216]

bakit ganun nilagay lahat tapos isahang luto HAHAHA

[@saltandlight2717]

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[@Eirene007]

Sneyking🫢

[@Nestortomas24]

Sus andaling lutuhin yan huwag mo nang e post kong paano magluto ng bicol express

[@JimckeyDelarama]

Wlang alamang pano maging bicol yan

[@nathaliadagonfel3145]

Just got an idea. Ninong Ry also did it. Can you cosplay an anime character (ex: Son Goku) while teaching a recipe? 🤣🤣

[@allancorpuz6849]

Trying hard magluto

[@JaypeeRobles-d4v]

😂Alam nyo po Ang totoong bicol express may bagoong po at kamatis...kahit po kaninong bicolano kayo po mag TANONG maski wag na sakin....bakit Ganon nag search ako Ng bicol express pero maski isa Walang tama na totoong luto Ng bicol express😢 nilalagyan po Yan Ng alamang tpos pintatutuyo Hanggang magmantika tpos dapat may kamatis at lumalangoy sa sili😭

[@TraveLeeee]

Yummmmyyy