Parents Trying Chicken and Pork Adobo!

[@ArlenePascual-m6g]

Adobo usually don’t have sugar. Adobo ingredients are: chicken or pork, soy sauce, vinegar, garlic, onions, bay leaf, black or crushed peppers, and small amount of oil on the frying pan.

[@Malou-l7l]

To your parents, welcome to the Philippines! Enjoy your stay 💕💕💕

[@marlaailaermita8808]

Hi Valentina and Sergei 😍😍🥰🌈🌈🌈🌈🌈❤❤❤❤❤

[@EdwinDelPilar-o4n]

no, we don't eat raw meat. even meat kinilaw is cooked. We only eat raw like blue marlin kinilaw, anchovy kinilaw, shrimp kinilaw. We don't eat raw it has to be marinated with vinegar for some minutes because we are worried about salmonelia virus and some other bacteria.

[@zenaidagui-ong]

Sergei you try to buy hot pandesal its a delicious bread..we usually eat pandesal bread for breakfast pair with coffee😊😊

[@saramielubosan0795]

Happy to see that your complete again❤❤❤ God blessed you and your family.....

[@Ma.MielLaurinaria]

Eating champorado (sweet rice poridge with chocolate and coconut milk, and/or milk) with dried salted fish used to be weird for me and for many in the Bicol Region. But now, it has been popularized in many parts of the country.

[@tiagosingko2608]

Please upload your moms video! We love watching her videos. Prayers for Ukraine! 🙏

[@mimi-k5v]

Support valentina loving philipines and friendly russian sergei solid ❤

[@Jenvenzuela]

Show your mom…❤

[@DanielBucaoDomingo-ip8yu]

Hello for cooking Adobo whether pork or chicken the recipe is almost the same. First put a little bit of oil in a hot pan, fry 6-8 pcs garlic then onions 1 or 2 pieces, stir until quite brown then put the chicken or pork. Stir to combine the garlic and onions. Wait until when oil comes out from the chicken or adobo. Then add pepper, 2 tablespoon soya sauce and 2 1/2 oyster sauce. Sauce or stir for 3-5 minutes, then put water and cook to boil until the chicken or pork is tender or soft. Cover the pan. If already soft put a little vinegar and then cook until the sauce is little as to your liking. Serve and enjoy with hot rice.

[@carloszantua181]

Adobo means "marinated" from the Spanish word adobado. Historically, before Adobo, was only marinated in vinegar. There was no soy sauce at that time ... Chinese migrations brought this new flavor rof soy sauce on Filipino table." Take note" Adobo was existed already even before the Spaniards landed in the islands. Now, Philippines . Enjoy. And God Bless!!!

[@FriendlySergei]

Thank you for explaining

[@JamesGilas]

Chicken pork adobo masarap 😊

[@emyarboleda999]

In the Philippines, they add sugar to make it sweet… but, here in the USA, my family doesn’t like it sweet. I add sweet onions, though

[@emyarboleda999]

I agree, maanghan😋

[@cgx47275]

Philippine adobo (from Spanish adobar: "marinade," "sauce" or "seasoning" / English: /əˈdoʊboʊ/ Tagalog pronunciation: [ɐdobo]) is a popular Filipino dish and cooking process in Philippine cuisine. In its base form, meat, seafood, or vegetables are first browned in oil, and then marinated and simmered in vinegar, salt and/or soy sauce, and garlic.

[@teresitamangili7508]

Enjoy the filipino dishes.. its nice to watch rge family happy together.

[@richardb5304]

Sergei publish the video of your mom making adobo ! It would be so nice to see her.

[@Mary-annValila]

I want to see your mother cook adobo and yes please

[@WrestlingPH]

Beer Review next? San Mig Light, Red Horse, Pale Pilsen, etc.

[@FriendlySergei]

KZbin doesn’t like such content

[@dis-easekennedy]

we have different kind of adobe in the Philippines, we have adobong pusit (squid), adobong sitaw (string beans), adobong kangkong ( water squash), some people add brown sugar to have a bit sweet, but some are not because they like the taste of mixed salty and sour, but I saw Jelena the German vlogger she add to their menu in their restaurant, the adobo ang sinigang, she add pineapple juice to adobo rather than sugar, so it's more healthy than sugar, but you can add siling labuyo if you want a little bit spicy of your adobo. you can use soy sauce and oyster sauce to make it tastier, I hope that you can understand my grammar. because I always sleeping when i was a student during English subject coz it's kinda boring for me, hahaha, that's not a joke but it's funny I guess

[@MarvinMaximo]

Try the combination of Champorado (Choco porridge) with Tuyo (salted fish) or Dinuguan (Blood stew) with Puto (rice cake)

[@InfiniteGoodness]

Hi Sergei, hi Valentina, there is an IronMan 70.3 competition happening Davao and will end on Sunday August 11. This is an international competition that includes bicycling, running and swimming and participants are from all around the world like Europeans, from South Africa, from UK, from Russia, et cetera. Hope you make KZbin videos for this competition. It is am awesome experiemce 👍💖💖💖🙏💐🎉☺️🤗😊

[@rainieresguerra6519]

I'm halfway through the video and this is making me really hungry. 😂

[@leonciobasanes6154]

Adobo from Spanish word "Adobar" cook from Vinegar and soy sauce salt, bay leaf, little salt and sugar optional or you can marinate it before cooking 🙋👍👏🙏❤️🇵🇭🇷🇺

[@mimiblitberg]

Sergei, 10k subs is coming up soon!! 👏 👏👏👏 you’re doing a great job! I think that other chicken dish is with chicken gizzards. In Malabon where I live in the Philippines, we dip ripe banana in fish sauce. 🤣

[@ninakuveko9405]

Спасибо за поддержку моего сына🙏

[@FriendlySergei]

Ahahahha, bananas with fish sauce sounds really crazy 😜

[@djlazymasky2024]

Brother, Philippine adobo meaning (from Spanish adobar: "marinade," "sauce" or "seasoning")

[@zenaidagui-ong]

In cooking adobo you can add brown sugar or banana catsup..it will sweeten the adobo dish

[@Rosie-o2j]

Enjoy be happy love you all🫶🫶🫶🥰🥰🥰❤️❤️❤️

[@leopoldorana6300]

adobo is from the Spanish word ado at, meaning to marinade . Adobo was introduced by the Spaniards during the colonial period.

[@thelmafernandez4286]

No, we don’t eat slice raw frozen pork..we eat adobo either by hand or fork and spoon..I watched your amazing vlog.. nice Russian family..👍❤️

[@Ma.MielLaurinaria]

Yes, adobo comes from the Spanish verb adobar, which means to marinate. Adobo si marinade. But the Philippines named the dish with soy sauce, vinegar, black pepper, garlic and onion marinade as adobo.

[@rickygallentes7496]

more rice for me f i eat adobo.. my tommy gitting big hahhaha so busog..haah

[@hermiditaigat5030]

I’ll eat it with my hands just to taste how yummiest the adobo is.My no.1 choice na ulam😅it’s either u cook,chicken,pork,fish or kangkong adobo❤

[@mytutay878]

Pinoy style na pagkain nya nakakamay 😁. Post your mom video, please. Thanks 😊

[@MarlonDeveza]

Vlademer is also Russian common name

[@laylacodilla4805]

You can add brown sugar for adobo... coke, sprite, sweetened pineapple juice and also potato or boiled egg😋😊 We love to see the video of your mother in Ukraine Sergey cooking adobo..🎉❤

[@FriendlySergei]

Coke or sprite??!! Why???

[@laylacodilla4805]

​@@FriendlySergeifor sweetness that you want..you can choose what you like to balance the taste of vinegar..

[@marysuzettecatipon6147]

I love watching your family eating together.❤

[@LTEAGLES-gh6we]

sergei, what u had in bukidnon is the native chicken meat..its rarely served in restaurants..it's organic and it'll will cost 2x the chicken meat from poultries, at most.🤔

[@FriendlySergei]

Yes but is more delicious

[@dukelorbertson5521]

Adobo is to marinate and preserve the food. Because in long time ago people dont have refrigerator . So the cook adobo so it will last long. Adobo will be more delicious in many days just put it in refrigerator and re hear it

[@797arell8]

I eat adobo with fresh tomatoes and cucumbers.

[@PatzTubera]

adobo actually originated from our conqueror spanish it means adobar or marinade

[@elenitaonapen3697]

Watching from New York 🇺🇸

[@shinefia5987]

From Spqnish word “adobar” to marinate or pickle in vinegar and spices

[@MarvinMaximo]

ADOBO is a method of Cooking which involves stewing meat in soy sauce and vinegar which preserves the stew for several days.

[@marksampaga7283]

I use my hand 👏 every time I eat chicken adobo and pork adobo Spanish word so delicious 🤤🤤

[@Filpinoako]

I want to see your mother cooking adobo 💯

[@adeleberino7730]

What does Valentina use to make the yellow rice? It looks good. Thank you!

[@FriendlySergei]

Turmeric

[@EdwinDelPilar-o4n]

not all Filipinos like sweet adobo or sweet atchara. For me, i prefer not sweet adobo we don't put any sweetener in it. My family don't like it. Even with spaghetti we don't like sweet spaghetti. Same as with the atchara i don't like sweet atchara. So basic rule is try to cooked and prepare your food based on your preference not based on the recipe. You may do some adventures on cooking. And FYI, not all adobo is cooked with soy sauce. Originally meat adobo is cooked with just salt and let the oily fat comes out. Soy sauce only comes in when we cooked vegetable adobo like adobong kangkong, adobong baguio beans, adobong sitaw and also adobong isda. In fact we have adobong mani (peanut) which is cooked with just salt and no soy sauce. Adobo therefore is preserving the food by marinating and cooking it with salt or salty implements.

[@leocabs3802]

Enjoy❤️🇵🇭

[@cristinacejudo1924]

Try cooking mung bean soup with moringa leaves and crispy fried galungong.

[@shinefia5987]

He treats his in-laws well

[@filomenopesodas7671]

Happy eating with a Filipino food. If it's okay you can eat with your hands

[@teresitapagsolingan157]

Adobo means you cook with vinegar,before our filipino katutubo or tribe there is no refrigerator now they how is the food make it longer thats they think if you cook with salt and vinegar the chicken and all the meat from different animal like ,goat,pig,chiken,cow they last longer thats why they call adobo cook with vinegar,with salt now with soy sauce or you call in tagalog toyo,all of the meat in pig all filipino eat

[@MarlonDeveza]

The way I cook adobo I mixed with a little sugar in order more taste.

[@Goodtoknow27]

For adobo we added brown sugar to balance salty and makes the meat shine in texture.

[@naldy888ace8]

We don't eat raw pork, only raw fish the "Kinilaw" only. the part of chicken it's called "Gizzard" part of Intestine, Sergei try to Introduce Tuba to father of Valentina if he likes it or not it's made of Coconut you know already Tuba right.

[@djmackyhellmuth4380]

Hallo Friendly Russian Sergei, l'm watching from Bremen Germany without skipping adds..it's nice to see on your vlog that you're bonding with the parents of Valentina. It's amazing moments with them. Let's just stay connected so that all your coming video's will be updated always to me. Alright, Adobo words is came from spanish and we learn adobo dishes during on spanish time when we became a colony of spaniards. And adobo means an immersion of a stock or sauce composed variously of paprika, origano, garlic, salt and etc.. okey, l'd done subscribed your channel idol and l hope you don't forget my little channel too. Thank you and to God be all the glory🙏❤️🇩🇪

[@FriendlySergei]

Thank you my friend 🙏

[@daveagbulos3218]

There's a new KZbin channel coming out soon. "Friendly Russian 🇷🇺 Mama and Papa!" Very sweet couple with a very warm, friendly, smiling and outgoing personality. Not the typical Russian but more like Filipinos.

[@bernadetteoneill7014]

Hi Sergei, adobo is a Spanish word ( noun) from "adobar" meaning to marinate. Enjoy 😋😋

[@ALFREDTEVES-kl2tl]

Next... Humba recipe cebu

[@Korbkorn]

Sergei, have you tried Pancit Bihon? ( A rice noodle dish). That's actually my favorite when I go to the Philippines.

[@FriendlySergei]

Yes I eat sometimes in eatery, good! 👍

[@KlairRamos]

Wow... Adobo yummy ❤❤❤

[@mudluckpauso2535]

Adobo,, is from the word adobar,, it means marinated in spanish

[@piacash5216]

WOW You Guys making me Hungry Of All That Food You Eat Looks Yummy Did u Cook it Sergei ??? 😋 😊😊!!! 🙏👍👍👍👍✌️👌🙏💪🙌💕🇺🇸

[@FriendlySergei]

Never cooked adobo

[@mimi-k5v]

​@@FriendlySergei post your cook mother adobo ❤

[@teresitapagsolingan157]

If i eat adobo by hand because its delicious to eat by hands

[@cantonchannel2073]

❤❤❤

[@anthonycale2621]

We eat with fork & spoon always.. we put the viand, meat or whatever with rice on spoon together...

[@ekstensivelightssounds9560]

Sugar to Complement of Sour and soy sauce

[@mimi-k5v]

Di ko alam kung ano ibig sabihin ng adobo alam ko lang kumain 😆

[@adelaidagamengan9199]

That frozen fat😢that you're talking about is I think wild pig fat? I taste and eat it with Russian bread, it is tasty with tea 👍

[@FriendlySergei]

Not necessarily wild pig. We call it salo

[@JamesGilas]

Quick Noodles and rice mix weird you forgot idol sergei 😂😂😂

[@mariloumendoza2523]

It is adobo not adoba.. adobo is a spanish word for pork or chicken recipe with garlic soy sauce and vinegar used as the main ingredients

[@MarlonDeveza]

You can buy good bread in SM Davao.

[@teresitapagsolingan157]

You know what when i cook adobo like chicken and pork,i put 2spoon sugar ,how if you ask me how i cook wash the pork and chicken then mash garlic and put soy sauce and vinegar put all together and boiled it if you see or you bite it tender remove to the stove put the frying pan and put oil make it hot and fried the chicken the after you all fried put the remaining sauce in the chicken you fried thats delicious adobo you taste even also in pork.the same style of cooking.

[@ninakuveko9405]

Спасибо за рецепт. Мне тоже очень нравится адобо, приготовлю теперь с учётом ваших рекомендаций.

[@junpaoner9257]

Checken adobo with coke delicious

[@seniorcitizenph]

Adobo chicken and pork deliciuos

[@beverlymariano6257]

Ùse a brown sugar

[@amrizaid3322]

Unsa pinakalami sud-an karon?😅❤ Nice Sergei ..more practice in Bisaya

[@FriendlySergei]

Ahahah

[@caseyu8514]

Meat should be cooked well to eat not raw ,fish is fine to eat raw

[@arne8038]

Wow ❤

[@elysanti7606]

The secret of adobo is, if you cook adobo try to eat after one to two days its verry tasty

[@ninakuveko9405]

Буду знать. Спасибо. Следующий раз приготовлю много, поедим свежее и оставим на следующий день

[@naldy888ace8]

Since you eat almost a day Filipino food Sergei, what do you like the most now Filipino food or Russian food we want to hear from you 🥰😋

[@FriendlySergei]

Both! They are so different

[@lisaraps2697]

We use fork and spoon or with our hands to eat

[@fixnreview]

Let them try dry adobo

[@FriendlySergei]

What is it?

[@Filpinoako]

👍👍👍

[@fixnreview]

Brown sugar is better!

[@mimi-k5v]

Ninakuveko cooking adobo interesting to see your mom sergei 👍👍👍

[@ninakuveko9405]

да я уже готовила адобо когда .дочь с внуками приезжали в гости они сейчас беженцы и живут в Англии.очень очень понравилось.дочь взяла рецепт и будет тоже готовить

[@mimi-k5v]

@@ninakuveko9405 many sergei follower want to see you

[@ninakuveko9405]

​@@mimi-k5vзавтра увидете. Только не судите строго

[@mimi-k5v]

​@@ninakuveko9405 abangan ko yan bukas mabait po ako wag kayo mag alala maraming filipino mabait 😊

[@ninakuveko9405]

@@mimi-k5v я знаю 'это.спасибо за поддержку

[@livelifefamilyzone]

Have you tried any chili oil here in PH? You might like adding them in your food if you like chili.

[@FriendlySergei]

Chilli oil??? This is a regular oil with added chilli?

[@livelifefamilyzone]

@@FriendlySergei This is an example of it: kzbin.infoqClXWdvFoHg?si=PEZXGOuzztXfu5Ks I think it has different variations as well, depending on the person making them. I am not sure if it is common in Mindanao but in Luzon it is, especially in Chinese restaurants. You can use it as a dipping sauce or add in soy sauce to add heat and flavour to food. It is also added in noodle dishes.

[@ersontitular8177]

No. We do not eat raw pork. Not suitable in tropical climate like ours. Prone to bacterial contamination so we prefer cooked food.

[@redasuba-an8455]

Adobo baboy humba

[@ninajacob-soliven5322]

🍺!!!!!!!!!!!!!!!!!!!🇵🇭🇵🇭🇵🇭

[@MariaflorDiosana]

we dont eat raw meat better cook it...

[@GenahPenaso]

Omg we dont eat raw frozen meat...😭😭

[@FriendlySergei]

Try salo with rye bread , masarap!

[@JamesGilas]

Sergei show your mom's adobo 😊

[@ninakuveko9405]

Я мама Сергея. Первый раз готовила, завтра посмотрите. Это первый раз. Сергей мне сказал что я не так сделала. Думаю следующий раз приготовлю настоящее Адобо. Очень понравилось адобо всей семье, дочь взяла рецепт и будет кормить им свою семью и друзей. Вы, филиппинцы необыкновенный люди и у вас потрясающая кухня. Спасибо вам за поддержку моего сына, у него сейчас сложный период и вы помагает ему скорее прийти в себя. 5:57

[@JamesGilas]

​​@@ninakuveko9405 welcome nevermind negative people enjoy blog 😊

[@joseraiseddante7521]

Pls. Try to cook your own dish you may not sure of what you buy is healthy food. They maybe put an artificial food flavoring an thats a chemical just to be in a good taste spicially the magic sarap. Thats not really healthy for the old ones. By the way the bread is not always good here. It is a commercially made not a home made as what they do in other places.

[@piacash5216]

My Grandmother Cook’s Everything with MSG , Fish , Meats and All kinds of Vegetables, God Bless Her Heart, Until Now She’s Still Alive And Kicking With A Sharp Mind And She’s 93 Years Old …. ✌️✌️✌️

[@joseraiseddante7521]

@@piacash5216 and my chinese grand mother died earlier too. Msg is not really bad for certain kind method of used. It is the thing that they put it more than it needs. So better nothing for safe used and i mean it for commercially made foods they dont have a standars of using it if there's is it.

[@InfiniteGoodness]

Hi brother Sergei, please do post your mom's recipe of chicken adobo in Ukraine here in your channel. By the way, good news, just recently our beloved Russian President already allowed and encouraged women to bear 6 or more child. This is actually good news, more population, more purchasing power, good for the economy like China and India. God bless us always. Love Russia from a Filipino here 👍💖💖💖💐🎉🏝️🏖️🌅

[@Yenngon]

Wtf you are talking about? Stop talking if you are an idyot

[@Korbkorn]

I hope you get drafted by Putin to the Frontline.

[@InfiniteGoodness]

@@Korbkorn Oh yes my dear fellow Filipino, I would be willing a 100% to be conscripted by Russian soldiers and fight there on the frontline against the NATO, taking care of both the Russians and the innocent Ukrainian civilians than do nothing at all! I wiould rather fight for Russia than fight for the UK and the US the real evil! Sir President Vladimir Vladimirovich Putin today is not only fighting for the Russian people and the Russian security and sovereignty but he is also fighting for the supermajority of the innocent law-abiding Ukrainian civilians! Not only that, he with the help of China is also fighting for every country and the people of the world including us to be freed from the grip of the UK and the US Empire of Lies evil satanic hegemony, the UK and the US who had been wanting to dominate and rule the world and want every country their slaves to be controlled like a robot!!! And the most important one, Sir President VladPutin is also fighting and safeguarding our Christian human values that the West, the UK and the US are trying to destroy! He is fighting a war in all front! That is why my friend, we must be aware of what is happening to our surroundings. With love from your fellow Filipino ✨💖💖💖🙏💐🎉🇷🇺🇷🇺🇷🇺🇵🇭🇵🇭🇵🇭🇨🇳🇨🇳🇨🇳

[@Mary-annValila]

Some eat with their hands some use spoon it depends on a person. In adobo some use brown sugar, some use coke or sprite for sweetness. For me i use coke or sprite.

[@Filpinoako]

❤❤❤

[@mimi-k5v]

👍👍👍

[@beckyg7276]

God bless your family Sergei! Glad to see all of you together and happy . I enjoy watching your vlog with your wife and your nice looking boys and Valentina parents , enjoying their stay in samal . Let’s support Sergei and Valentina blogs . How they appreciate staying in the island and enjoying Filipino foods 👍

[@FriendlySergei]

Thank you

[@BoholanaChimixVlog]

Fullwatching Happy much na buo Ang pamilya ninyo ni Valentina Sergie 🙏🙏🙏 Best of everything for all of you.God bless