Now that Eva has introduced me to a handful of spicy Calabrian dishes, what are some good spicy recipes from other cultures I can introduce to HER? 🌶
@dylancampbell74063 жыл бұрын
Hungarian fisherman soup is a great one made with fresh fish and a crap ton of paprika
@mariasamanta6663 жыл бұрын
X favore, mettete sottotitoli in italiano.... 😭😭😭 Io nn so l inglese... E credo che tanti italiani, amerebbero capire totalmente i vostri video ❤️❤️❤️ dato che sono tutti ispirati alla Italia ☺️☺️☺️
@JohanBernhardsson3 жыл бұрын
Jalfrezi from india or pad krapow gai from thailand :)
@ravenyeoh61323 жыл бұрын
as a Malaysian, I vote for Beef Rendang and Nasi lemak
@AkOdOnxIgEn023 жыл бұрын
The Philippines has Bicol express. It's kind of like a spicy beef/pork dish with a coconut cream sauce
@lorlgd3 жыл бұрын
As a mexican I'm pretty sure i'll enjoy calabrian spicy food. I love spicy food. Saludos desde Guadalajara.
@zip911873 жыл бұрын
Nduja with egg is 100% the Italian chorizo con huevo... Def wanna try it.
@zonapa3 жыл бұрын
sicuramente ti piacerebbe il cibo calabrese e siciliano. a noi piace il cibo messicano!
@h.l.asolomonov76743 жыл бұрын
I tried Maxican food and truth to be told it my top Favorite
@farticlesofconflatulation3 жыл бұрын
It seems as if Calabrian food is the Mexican food of Europe. In Mexico even our sweets have chiles.
@benf87063 жыл бұрын
You will love it! It’s not as spicy as many dishes from Latin America- but very tasty and flavorful. Calabrian peppers are less than an average red Serrano in my opinion.
@mrandredparis3 жыл бұрын
I really love the chemistry between Eva and Harper it's almost magical, it always gives me a smile
@dane_with_swag3 жыл бұрын
Legend says he felt the spiciness in an unexpected way several hours later
@ShadowReaper-pu2hx3 жыл бұрын
He got scammed twice.
@TheCatWitch633 жыл бұрын
😹😹😹
@giovacaesaryggdrasihl50403 жыл бұрын
Ahahahah backyard Bbq
@EwgenijBelzmann3 жыл бұрын
Considering he likes spicy food, I'm sure the ring of fire was totally expected. Unlike the Spanish Inquisition!
@elonmust74703 жыл бұрын
People, buttholes do not have tastebuds...
@MiThreeSunz3 жыл бұрын
As an Italian-Canadian, with a maternal Calabrian heritage, I grew up eating hot and spicy food on a regular basis and still to this day. Calabrian peperoncini are simply the best peppers that provide a balance between heat and flavour! 🔥🇮🇹🇨🇦
@radomircita94203 жыл бұрын
Papa Turi and Mama Rosa could start their channel 'Pasta Gospel'
@auraaurora98153 жыл бұрын
I agree! I think Papa Turi needs to sell Nduja and the jarred spice online.I would totally buy it.
@carriemartinez29333 жыл бұрын
I absolutely LOVE the “put upon look” Eva gets when Harper talks about Nduja and eggs on toast being the breakfast of champions!!! Y’all are just too cute!!!!!
@BassPlayer601343 жыл бұрын
Eva should do the Korean Spicy Noodle challenge. Her commentary on the cooking procedure alone will be gold.
@Ekkis253 жыл бұрын
As far as spicy American food goes I would think that Eva would love Cajun food
@labshot3 жыл бұрын
I love spicy food!!!
@Bradimus13 жыл бұрын
Everyone would love cajun/creole food. 🤷♂️
@dane_with_swag3 жыл бұрын
Cajun food is one of the main reasons why I love America 🦐
@Ayan-bp4dq3 жыл бұрын
Cajun isn't all that spicy and flavor is just alright. I can see her liking jerk, northern and eastern South Asian and Singaporean.
@carlciulla65463 жыл бұрын
Agreed!!! They need to come down to Louisiana
@tawpgk3 жыл бұрын
Let's be real...if Harper didn't give in after the oil-dipped pepperoncino, Eva would have sprayed mace on crostini, and shoved it down his throat.
@S3P73 жыл бұрын
@emmett carney That's cause people from Thailand can't handle heat.
@tiffanyhackerspace83773 жыл бұрын
@emmett carney What, no human is allowed to like things done differently than you like, lest they be seen as silly, obsessed or immature? Ummmm, grow, friend, and expand. It's hardly immature to appreciate spicy foods and flavors. It's not ME, lol, but it's also not wrong just because you deem it so 😍🥰🤗❤
@timmuller72953 жыл бұрын
Is eating some kind of contest all of a sudden?
@EwgenijBelzmann3 жыл бұрын
@@S3P7 I doubt you have tried proper Thai food. Some of that stuff can strip paint off a car, while being quite delicious at the same time.
@peterbreis54072 жыл бұрын
@@EwgenijBelzmann I second that! In Bangkok you will see small mountains of tiny chilis being dried on the wooden walkways near the river. Thais like their chili.
@penny11863 жыл бұрын
My grandmother made food so spicy that you would literally lose your voice. Even she would be unable to talk for awhile, but we kept eating it.
@XMarkxyz3 жыл бұрын
If you listen to calabrian dialect you will see that in action, it sounds like they're trying to chill their tongue ;)
@nodezsh3 жыл бұрын
I'm scared.
@elliotthankin68132 жыл бұрын
Give some to your mother in law then👍😂😂😂
@jorilim3 жыл бұрын
As an southeast asian. Im always drooling when i see spicy red foods. And i am drooling sooo much by watching this. Bravo eva!
@abfab0653 жыл бұрын
Never...Ever...underestimate an Italian woman waving a fork in your face!!!
@mariaskorupa54043 жыл бұрын
😆😆👌🏼
@robertroddy3 жыл бұрын
Absolutely...with my mother it was a wooden spoon.
@patrif.34073 жыл бұрын
😅😅😅
@DRS4273 жыл бұрын
😂😂😂
@No11Scalpel3 жыл бұрын
@@robertroddy ah the same culture across the Mediterranean The wooden spatula/spoon grandmother do you also call her "Teta "
@aldocomito46163 жыл бұрын
When I went to visit my cousins from Riace Marina, on the southern coast, they told me "solo n'tu latte non mettimmu u pipi forte" For the non-Calabrians, that means, "only in milk we won't put hot peppers." I loved every second I spent in Calabria! Can't wait to go back!
@xavieraulestia80993 жыл бұрын
17:24 You were Chubby Harper ... My man ! 17:57 ... Eva's laugh SOOO epic lol.. you guys are so awesome!
@katetaleska73522 жыл бұрын
As an italian speaking macedonian ( italian language teacher) i identify with the spicy food section of your channel.We ourselves in our macedonian cusine use a lot of hot peppers and stuff.Bravissima Eva. Dai tuoi piatti mi viene l'acqua in bocca.Tanti saluti dalla Macedonia.
@TheThrashCW3 жыл бұрын
We just stumbled across your channel, and as a white boy and his "fidanzata" who is also a beautiful southern Italian woman we are absolutely in love with this channel 😂 It's like watching our lives on KZbin! Please keep it up this is our new favourite channel!! Greetings from Ontario, Canada!
@tiffanyhackerspace83773 жыл бұрын
Ga!! Same!! Go to their videos tab, then sort by oldest first, and start at the beginning :-)
@frnchgrl263 жыл бұрын
Eva’s facial expressions after Harper’s corny comebacks make my day!
@mrjoshuads3 жыл бұрын
My father us Mexican and my mother is Sicilian and I grew up on spice. I can literally eat Calabrian chili's right out of the jar. The flavor is absolutely divine.
@PastaGrammar3 жыл бұрын
Holy smokes, you must have grown up with some DANG GOOD FOOD 🤤
@alemassa66323 жыл бұрын
Ahahaahah, bellissimo alla fine, 'Minchiaaa, Turiiiii!', aveva gli occhi lucidi, ha dovuto cedere. Troppo forte!!
@AkOdOnxIgEn023 жыл бұрын
That egg and nduja dish looks so good. I'm gonna try it one of these days. Thanks for the video as always! Of course, everything else was great, too haha
@ridgleyhawthorne7153 жыл бұрын
So wonderful to see that you all are still having culinary adventures in Calabria!😋🌶
@RobinMarconeCassidyRN3 жыл бұрын
You guys are funny😉 So, most of the time, I share your videos with my coworkers and because we work in a hospital, were pretty sick of the food. We definitely look forward to Eva's dishes. Many are the ones I had growing up. Thank you for posting these really fun videos ..We all just love you both 💕
@Njbudesa3 жыл бұрын
Eva is an amazing cook. All of this looked amazing!
@zo29133 жыл бұрын
Interesting factoid. Every household in Italy is given a Michelin star. As you can see Ava does not disappoint.
@ramyaravinuthala82363 жыл бұрын
As an Indian, im happy that italians love spice 😄
@qwertylello3 жыл бұрын
Not all of them, the northerners for the most part avoid spicy peppers and even in the south it's not common everywhere but chiefly in Calabria, where spice reaches quite high levels compared to the Italian average.
@bbmcgee333 жыл бұрын
They don't! 😂
@1ACL3 жыл бұрын
They should!
@greenmachine56003 жыл бұрын
Thanks Mexico for chilli
@alessioartioli33233 жыл бұрын
@@qwertylello I was not used to eat spicy when I was a child, but growing up I started to taste it more and more and now I love it! Of course, I can't compete with a calbrian and his/her tolerance for spicy (or super-spicy) food, but "reasonably spicy" now I can stand and enjoy it. I'm from the north (Modena). I also love mexican and indian food and some southern-asian too, among the spiciest ones
@mariasfantasticadventures71273 жыл бұрын
The victorious look on her face is priceless 🤣
@sonodiventataunalbero55762 жыл бұрын
Eva brandishing the fork looks fierce, menacing and very dangerous 😂💚 Harper's in laws are for sure very proud of their daughter 's husband 👍😊
@joaoritter36923 жыл бұрын
They literaly ate a whole pepper after eating several spicy dishes... Thats a instant like for me!
@hornerable3 жыл бұрын
Nduja Fried Egg Toast made my mouth water
@Chantel13 Жыл бұрын
😂 🤣you two are so funny and good together!!!! Love this one !! !The emoji was me , tears ran down my face from laughing! 😂
@gennafer3 жыл бұрын
Could I make a request for some mushroom dishes? I just watched a show last night with my kids and they said that Italians make some nice mushroom pasta dishes. Love you guys!
@Smashley183 жыл бұрын
As a fellow Italian, I love spicy food although my family is from the north and central Italy! Southern Italian food I’m not too familiar with but the dishes I’ve tried are fantastic! I’ll have to make some of these recipes. ❤️
@paolocimmino56483 жыл бұрын
I haven't laughed so much for ages!!! (if my use of tense is correct... 🤔) Poor Harper. Never underestimate a Calabrian girl's weapons! Siete meravigliosi. ❤️
@stanschanuzer58753 жыл бұрын
Eva didn't even flinch with the pepper..love it
@DDOITALY2 жыл бұрын
The more I watch this video, the more I love it! Bravi! Spectacular!
@gamerzone07643 жыл бұрын
I'm indian and was always really intrigued by Italy, now I want to visit Calabria and see how spicy Italian food can really get, CHALLENGE ACCEPTED EVA. Ciao. 😊
@daniby98942 жыл бұрын
@GamerZone07 Well, India has such a variety of spices and when Italians say spicy, they mostly mean hot, either chillies or black peper... You might be disappointed with limited spice options and still find it hot and bland at the same time in many cases.
@Khvalheim103 жыл бұрын
That nduja egg toast kind of reminds me of chorizo and eggs. Also, the nduja chocolate is kinda similar to a mole with some kind of meat.
@charger196913 жыл бұрын
You two have perfect chemistry! Love this channel!
@angmo743 жыл бұрын
I love spicy chocolate! I remember being skeptical when I first saw chili hot chocolate being served at a trade fair I went to... but decided to try it. I was hooked! The combination is fantastic! 💗
@millenialfragrancenerd943 жыл бұрын
Real talk, Eva needs to drop a haircare routine, cause her hair always looks on point 👌🏻
@andromeda1563 жыл бұрын
If I remember correctly she did once say that she just washes it with a shampoo and let it dry :)
@tiffanyhackerspace83773 жыл бұрын
Yep, it seems the routine is pretty simple and she is just blessed with amazing hair!
@gravemind35903 жыл бұрын
OLIVE OIL
@tang31513 жыл бұрын
She has a healthy diet and if Harper works out I'm pretty sure Eva does some sort of exercise to keep her body, hair and skin in good condition
@iseytheteethsnake62902 жыл бұрын
Pasta water! And then shampoo
@mariaskorupa54043 жыл бұрын
I am forever jealous of Eva's hair. I have very thin, straight, flat hair so her hair to me is the stuff of envy. 😍
@juliusfucik40113 жыл бұрын
I know right? I am a bald man lol
@dorotaross20153 жыл бұрын
Yesssssss! Beautiful hair 👍
@jbrown86013 жыл бұрын
What shampoo does she use?
@qwertylello3 жыл бұрын
Isn't her name Eva?
@mariaskorupa54043 жыл бұрын
@@qwertylello how do u want me to respond to your comment Dan? 😑
@jhlfsc3 жыл бұрын
Your entire channel is just so lovely. Thank you for the great content!👍
@nicholaskarako57013 жыл бұрын
I've actually make my green beans similar to what Eva did in this video and that's really good way to prepare fiddleheads.
@marinc72ify3 жыл бұрын
I love how Eva cooking is filmed.
@TheRealKyle3 жыл бұрын
YAY!!!!!!! my favourite weekly episode!! Better than any season on netflix... keep up the great work guys, and loved the moment Harper paused the little accident. Always looking forward for your next epsiode as always...
@BillysWild Жыл бұрын
Eva is playing it so straight in regards to the food on Harpers face.🤣🤣🤣
@DaniOTHfanArg3 жыл бұрын
Hi guys!!! . Great vid. Harper that is Eva's Revenge for the time you make her try all the "italian" Américan food that she didn't like. She took her time but Revenge came in a very spicey way lol lol . Keep it coming guys, love to you, mamma rosa and papá turi
@lexmole3 жыл бұрын
Eva's father reminds me of my grandfather who always puts tons of chili oil or chili powder on his meals. Cannot support that, it is always too much for me. And he would always say: 'Do not worry, it is not hot at all, you cannot even taste it' ... 😂
@skyydancer673 жыл бұрын
My mom said that about some wings we were eating one time and her friend decided to try one. After the first bite set her mouth ablaze, she rinsed that wing off and tried another bite. I never laughed so hard in my life. The poor woman developed trust issues with my family... spice wise
@ceroanthony88533 жыл бұрын
After the ribs, Eva's fork is saying " You want spicy?... I'll give you spicy!"...so much fun to watch!
@pabloguerra30283 жыл бұрын
Another great video Eva and Harper..We can definite see that Eva is the Master of teaching her native Calabrian cooking skills. Hopefully the wonderful Calabrian ingredients would be available abroad so we can all experience the wonderful flavors.
@namoric3 жыл бұрын
@2:45 that look of "just wait until the camera's off...." hahahahaha
@C.Chandler_May3 жыл бұрын
Another great video! I'm starving now at 7am in NJ.
@jonathanoneill80113 жыл бұрын
“This seems like the worst way to objectively judge the quality of olive oil!” 😂
@baconator05093 жыл бұрын
Love seeing Calabrian food get some attention and so much love. Part of my heritage as well. I Love your channel so much . 🥰🥰
@BlessedPrincess81 Жыл бұрын
I'm about two weeks new to the show, and I have to say, I absolutely love y'alls videos! I've learned so much and am trying out recipes! Yet the food around Harper's mouth and the focus on it was down right hilarious!!! 🤣🤣🤣🤣 I laughed for a few minutes it was so funny!! Keep up the great work! Thank you!
@BadWolf0023 жыл бұрын
Harper you're such a nice guy. I know you grabbed that milk at the end just so she could win. Chivalry isn't dead, good sir!
@nevarez7L3 жыл бұрын
My argentinian husband could never do this challenge with my mexican food, I always eat my salsas alone 😅💜🇲🇽❤️🇦🇷
@skyydancer673 жыл бұрын
You should have seen my ex when I first dated him. I'd use Frank's hot sauce on things and he'd say it's too spicy. Luckily our daughter can handle some bit of spice... we need to get past the Jalepeños for her. 😁
@nevarez7L3 жыл бұрын
@@skyydancer67 hahaha my daughter loves mild spicy, she's just five but I think with time she's going to like it more like me, she said " My mom is from Mexico , and when she was little she ate spicy candies" :P Saludos desde Argentina!!
@GhostRyder20083 жыл бұрын
It took my Argentinian coworker a good while to be able to eat a lot of Mexican food because it was so spicy to him! I guess Argentinian food isn't very spicy at all
@cjmeyers29262 жыл бұрын
Lol when I was in Argentina I remember going to an American restaurant and ordered jalapeño poppers. We were warned several times that they were spicy. Argentine food is amazing but pepper is spicy for them it seems. I do miss choripan though
@strange.person Жыл бұрын
@@GhostRyder2008 Argentinian here. Our food is certainly not spicy at all, but it sure is delicious.
@DDOITALY3 жыл бұрын
The more I look at your channel, the more I love you two!
@spagbowlsparmacheese6293 жыл бұрын
Best channel!! We add potato to pasta vojaneja.. Bacci from Melbourne !xxx
@KeithPeevyhouse3 жыл бұрын
It might sound weird, but I totally want Eva and Harper in my kitchen!!!
@user-ty3oc5ph5e3 жыл бұрын
Her eyes ever so literally went right to the sauce on your chin 3:57 😂 (edited to include time stamp for proof😉) I love you 2!!
@gilesjones12303 жыл бұрын
I went to the Italian shop 10min walk up the road from us and bought some more Nduja made the egg dish with Gorgonzola x
@rebeccac65093 жыл бұрын
Eva, my father was just like yours. He always loved dumping a bunch of pepper onto his food. He loved his pepper so much that he would take the cap off the pepper shaker and just dump the pepper onto his food. I love your videos. You and Harper are awesome.
@cannuccia2083 жыл бұрын
Con tutto quel peperoncino questo video è praticamente un tentato omicidio per Harper 😂😂😂
@nowekant933 жыл бұрын
Eva gli ha finalmente reso pan per focaccia 😂
@stevenhaas96223 жыл бұрын
So basically that Nduja with eggs is basically Italian huevos con chorizo. Just swap out bread for a tortilla
@vrr68003 жыл бұрын
they also made basically carnitas lol
@montyhp3 жыл бұрын
Yes, when i looked up nduja i immediately thought of mexican chorizo
@hypothalapotamus52933 жыл бұрын
Much in the same way that the fish spread is basically an Italian version of Myeolchi Bokkeum (Hot Korean anchovy stir fry Banchan) on toast.
@Lidalgirl3 жыл бұрын
Chorizo is way milder though!
@gipsi20013 жыл бұрын
beautiful food. And Eva is using the nonna knife 10:56. Love it
@harrytsamas4961 Жыл бұрын
Have made the ribs a number of times, quickly becoming a family favorite! Molto bene!
@timcunnane62293 жыл бұрын
I have not read all the comments but it seems a lot of "spicy" foods appear in southern regions of the world. Chilies grow better in those climates and people tend to not just enjoy it but it cools the body off in hotter climates. I grew up in the North of USA but I love spice. Some people consume it just to prove something . Different chilies have distinct flavors not just heat.
@DedoAglar3 жыл бұрын
I think that derives from a question of necessity: the foods in hot regions were more difficult to keep, they went bad early and, a little to eliminate bad tastes and smells, a little to eliminate a lot of bacteria, they used heavy chilli
@karpagamk83733 жыл бұрын
As a South Indian I agree with your observation. Even among the spicy Indian food, South Indian cuisine is far spicier.
@mohammadsohail13683 жыл бұрын
Love from India !!
@saahilsinghi70413 жыл бұрын
They don't care
@MrGilRoland3 жыл бұрын
Stay strong India 💪 we love you
@Jarvis_9233 жыл бұрын
@@saahilsinghi7041 why so rude, bro?
@muskanpreet5603 жыл бұрын
🥰🥰🥰
@highpockets737413 жыл бұрын
Hey Eva, can you give us a dish or two with chicken please? Thank you. PS I love Pasta Grammer and check everyday for a new post. Don't want to miss one. You and Harper are a very refreshing and down to earth couple. Thank you
@earlgrey99643 жыл бұрын
Once again you two have brightened my day. I needed it...
@Erigato20103 жыл бұрын
Harper turning more Italian in his look each video
@MikkoHere3 жыл бұрын
OK Harper don’t let anyone over-groom your naturally handsome eyebrows! Oh, amazing video as always 😎
@sbodrillo3 жыл бұрын
I come from northern Italy and as most Italians I eat local food. But thanks to Eva I am learning so much about southern Italian food. Eva you are a star!
@capwillard91563 жыл бұрын
Mitici come sempre! Ho sempre amato mangiare con i miei coinquilini calabresi anche se il piccante lo sento subito...saluti dalla Sardegna
@yoshiboy89163 жыл бұрын
I would love to see how avas dad grows and makes his Calabrian pepperoncini spice
@RM-se2nw3 жыл бұрын
It’s actually a very nice process! My grandma does it as well! She grows her own peperoncini, and when there’s enough she takes a needle and some thick thread, and she basically saws the chili together. She hangs them and lets them sun dry, when they’re completely dry, you blitz them in a food processor till they’re a very fine powder! She also makes them into a spicy oil, but I’ve got no idea how she does that 😂 even though that’s my favorite
@jrw60613 жыл бұрын
Yes yes please
@TheCatWitch633 жыл бұрын
@@RM-se2nw Chili oil is very easy to make: dry any type of hot peppers you like. I use chile de árbol or espuela de gallo, because those are the ones I have readily available. You can also buy dry peppers, either árbol or Chinese hot peppers work as well. Grind them with the seeds and mix the powder with your favorite oil. I use olive oil and sesame seed oil, too. The amounts will depend on how spicy you want your chili oil. Let it rest for several days before using it.
@zincfive3 жыл бұрын
Yes! Papa Salvatore is required to be in these episodes. He already proved that he is a big star. his "nduja video is the best thing on the internet!
@carm09243 жыл бұрын
I would have gave him a a simple fried pepper from my grandmothers garden. She always claimed they weren’t spicy but they so spicy your fingers would burn from touching them (learned that the hard way)
@WTPFirearms3 жыл бұрын
Lol. Eva totally made up the pepperoncinni olive oil thing at the last minute. Btw, you guys make me happy when I watch your videos. Thank you.
@stoneylrobertson3 жыл бұрын
Love Papa Turi style! It reminds me so much of my Mother's Family. They are from Sicily amd have a love of heat and spice. Lots of red pepper and spicy dishes. Harper, you should be proud of how far you've come! That's not an embarrassing photo. Eva, do you know if you can but Calabrian pepper seeds or is it a protected and restricted crop? I have some Scorpion and Chocolate Reaper peppers I am growing but would love to try and grow some of those!
@nancymiller3493 жыл бұрын
At some point Harper is going to be sitting on the toilet screaming... come on ice cream! LMAO
@tiffanyhackerspace83773 жыл бұрын
Like Cheech did, lol!!!!
@nancymiller3493 жыл бұрын
@@tiffanyhackerspace8377 LMAO
@ohanailo77433 жыл бұрын
I wondered about that too?
@teenut1973 жыл бұрын
I love your videos so much!!! Thank you for teaching the world that there is so much more to Italian food than people think!!!
@stevegarcia13773 жыл бұрын
Cin cin watching your channel has brought me right back to my roots. Reminds me of cooking with my grandma ❤️... My mom’s side is Napolitan /Calabrese/ and Siciliano ... Alta Villa Millicia . Thank yous so much for sharing this on your channel I love it tiamo
@stevegarcia13773 жыл бұрын
Any ways, long story short about the garlic.... we , my family and I, use a lot of garlic, but what you say about garlic I understand. I think that we use more because everybody in my family smokes cigarettes and cigars parodi ..... smoking takes your taste buds away
@raffaelefolino-gallo8873 жыл бұрын
thats for a fun show.... you both make food teaching enjoyable.... keep them coming....👍👍👍👍👍👍👍
@georgiafaccioni49833 жыл бұрын
How many recipies to try! But I am pregnant now and I cannot stand spicy food any more. In few month I hope I will be back enjoying nduja and maybe being able to travel to calabria to directly try all the local foods (I'm from Padova)🤤
@NormanTheDormantDoormat3 жыл бұрын
Just curious, does that extent to other forms of "spicy" stuff like raw onions/garlic or mustard, horseradish, black pepper etc?
@georgiafaccioni49833 жыл бұрын
@@NormanTheDormantDoormat Nope, just piment. But I am sure that it's just a temporary thing💪
@giorgiobussi59723 жыл бұрын
Sbaglio o il Capriccio di pesce piccante è la pallida e legale imitazione della sardella?!? Dio che bontà!!! Me la fece provare la madre di un mio amico, originario della Calabria, che se ne faceva dare una giara piena dalla madre quando in estate andavano al paese. Peccato che non si possa più fare e dubito che col pesce ghiaccio sia la stessa cosa :(
@maddog81483 жыл бұрын
His face is priceless at the end with the pepper!!!
@teena4rl2112 жыл бұрын
Eva's expressions! Bravo! LOL
@roalarlo3 жыл бұрын
You look much younger than you where in USA Harper probably because off healthy food 🤣🤣
@RM-se2nw3 жыл бұрын
As a fellow Calabrian I was wondering when she was gonna go all in. Eva didn’t disappoint. Funny fact: my sister takes a bite of chili every bite of pasta.
@ElibelDublin3 жыл бұрын
my sister,’s father in law does that too, always a fresh peperoncino beside his plate at lunch an dinner 🌶🌶🌶
@RM-se2nw3 жыл бұрын
@@ElibelDublin I love my spice but I really don’t know how they do it 😂
@ElibelDublin3 жыл бұрын
@@RM-se2nw I cannot do it, can just about manage arrabbiata sauce!
@petscanner53 жыл бұрын
I love that green bean dish. My mom makes it, and I make it...my hubby loves this dish too(his mom made it too). We are Italian Americans. ❤️ Italian food!
@ludmillam.grabetz76493 жыл бұрын
Awesome Harper! You were a good sport!! The best video ever, thank you for sharing! :)
@mohammadsohail13683 жыл бұрын
God bless you!!
@thebeachandme3 жыл бұрын
Harper! You should do a video about your weight loss, it would be interesting to know how you did it. You look great! Congrats :)
@jdion793 жыл бұрын
agreed. especially as he admits he eats pasta every day. for me, half asian, i eat rice everyday. pasta once a week. at 42 i need do a 4-6 day moderate to heavy weightlifting routine to offset my eating habits. it's effing worth it. love my carbs.
@thebeachandme3 жыл бұрын
@@jdion79 haha you sound like me, rice every day, although not the working out! I need to get on it! But I love my carbs also!!! Doesn't help I bought a brand new rice cooker!!! Lol
@jdion793 жыл бұрын
@@thebeachandme I feel you bro. Are you Filipino? Dude, I've dropped 60 lbs twice in my life. It wasn't easy but I always say if I can do it, anybody can!
@jomerrell2 ай бұрын
I don't make much of anything without hot peppers, including anything with dark chocolate, and even oatmeal cookies. People think peppers all taste just hot. No. The different varieties have distinct flavors. When I met my husband 52 years ago he thought adding two drops of tabasco sauce to anything made him a roaring superman. He's progressed not quite to my heat level of enjoyment but I'm proud of him. A story about how I got into 'hot sauce'.......when I was a kid in the 50's there was only tabasco available in the hot sauce market and my mother used to douse my mouth with it when I was 'sassy' - as a 5 year old. I quickly aquired a taste for it so she switched to soap. I never aquired a taste for soap. But I've stayed sassy all my life. Bring on the hot sauce!
@noellefair50483 жыл бұрын
Eva, let him show you the way of American breakfast!!! I mean, geeze! I can totally see that fried egg in Ndouja being amazing!
@goforbroke283 жыл бұрын
I am 1 of many Southern Mexicans who can NOT eat hot food, I have family who make fun of me. They say, "como que eres Mexicano y no puedes comer picoso, de seguro la cigueña se equivoco de pais contigo", my life's story LOL
@b13ne3 жыл бұрын
I understand you. I'm from Southern Italy and I can't eat any fish or sea food and everyone tell me the same: " you're a wrong Neapolitan" :)
@PetBunnyDebbie3 жыл бұрын
IF you two try to get on the Food Network channel in America, I imagine they will accept you! Y'all are too interesting to get turned down.
@timothyjnau3 жыл бұрын
Such a fun video to watch!!!!! Thanks for putting the time into making it!!!!
@FeliceChiapperini3 жыл бұрын
Harper, you're look more Italian in each video. Keep up the good work!